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Interview with Honourable Raj Chouhan
https://search.heritageburnaby.ca/link/museumdescription19349
- Repository
- Burnaby Village Museum
- Date
- [1957-2022] (interview content), interviewed 2 Dec. 2022
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (wav) + 1 sound recording (mp3) (49 min., 21 sec.)
- Scope and Content
- Item consists of an oral history interview with Honourable Raj Chouhan conducted by Burnaby Village Museum Assistant Curator, Kate Petrusa. Raj Chouhan shares his ancestral background and personal experiences immigrating to Canada from India in 1973 and living and working in Canada as an immigrant…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Description Level
- Item
- Physical Description
- 1 sound recording (wav) + 1 sound recording (mp3) (49 min., 21 sec.)
- Material Details
- Interviewer: Kate Petrusa Interviewee: Honourable Raj Chouhan Location of Interview: Residence of Honourable Raj Chouhan Interview Date: December 2, 2022 Total Number of tracks: 1 Total Length of all Tracks: (00:49:21) Digital master recording (wav) was converted to mp3 for access on Heritage Burnaby
- Scope and Content
- Item consists of an oral history interview with Honourable Raj Chouhan conducted by Burnaby Village Museum Assistant Curator, Kate Petrusa. Raj Chouhan shares his ancestral background and personal experiences immigrating to Canada from India in 1973 and living and working in Canada as an immigrant and the organizations that he became involved with. Honourable Raj Chouhan recalls how he arrived in Burnaby with his family in 1973 and that his family worked in farming. Chouhan imparts his first hand experiences as a new immigrant working as a labourer in the farming industry and describes the unsafe and unfair working conditions that he and migrant workers faced. Chouhan conveys how this experience lead him to become an activist for better working conditions for migrant workers. This lead Chouhan and others to form the Canadian Farm Workers Union in 1980. Chouhan recollects his experiences flying from India to Canada with his wife, his first impressions after arriving in Vancouver and driving to Burnaby and what he brought with him. Chouhan explains his connections to Burnaby. Members of Chouhan's wife's family immgrated to Canada in 1957 and his wife and her three brothers joined them in 1970. Chouhan's father in law, Hardial Singh Grewal immigrated in 1957 and became president of the Sikh temple in New Westminster. Hardial Singh Grewal worked in a lumber mill in Vancouver and eventually bought a house in Burnaby. Chouhan married to his wife at the Sikh temple in New Westminster and lived in Burnaby for a period before moving to New Westminster where they could find more affordable housing. Chouhan shares that he first worked as a farm labourer in Abbotsford and then found a job in the sawmill which paid more. Chouhan describes the extreme racism and discrimination that he and other immigrants faced which lead to the formation of the British Columbia Organization to Fight Racism under the leadership of Dr. Hari Prakash Sharma. Chouhan describes this organization that he was a part of and the Canadian Farm Workers Union that were both formed in Burnaby. Chouhan shares that he moved to Victoria in 1988 to serve on the Hospital Employee's Union and moved back to the mainland in 1993 and returned to Burnaby in 2001. Chouhan reflects on the history of South Asian immigration in Canada, how many of the migrants settled in the lower mainland including Burnaby, New Westminster and Vancouver establishing temples in Vancouver and New Westminster which became the centre for the South Asian community. He conveys how earlier occupations were limited to farming and millwork and how over time employment opportunities and education have broadened but there is still work to do. He imparts how second generation Canadians’ experiences differ from first generations providing examples of his own daughters’ and the occupations that they are working in. Chouhan provides his insights into the South Asian Canadian experience imparting “We make history every day and that history needs to be recorded and learned from.."... “People from different communities, different backgrounds who lived in Burnaby have contributed so much and South Asians are just like another community and participated in all aspects of social life, cultural, religious, economy. I'm so proud of our community, our forefathers who had that vision to fight for our rights. I'm inspired by people who struggled so much to gain basic rights, like the right to vote". Chouhan refers to these first immigrants as “Gadri Babbas” “revolutionary old people” who were also the main motivation that lead to India becoming a free country in 1947 and for fighting for basic rights here in Canada and how they made their contributions for future generations. Chouhan expresses what he imparts to students “Do not forget your past... if you remember your past then you are much more knowledgeable. Then we know what we need for the future. If we don't know the past, we don't know what the future is going to be like. To make a better future, you have to learn from the past and improve".
- History
- Interviewee biography: Honourable Raj Chouhan was born in the city of Ludhiana in the Province of Punjab in India and immigrated to Canada in 1973. After arriving in Canada, Raj's family settled in Burnaby. Raj grew up in Burnaby and attended schoool. Honourable Raj Chouhan was elected to the Legislative Assembly of British Columbia as the MLA for Burnaby-Edmonds in 2005 and was re-elected in 2009, 2013, 2017 and 2020. He was elected Speaker of the Legislative Assembly on December 7, 2020. Honourable Chouhan is the founding president of the Canadian Farmworkers Union and the British Columbia Organization to Fight Racism and has served as a director of the Hospital Employees' Union, the Labour Relations Board of B.C. and the Arbitration Bureau of B.C. Honourable Chouhan has also served as the Vice President of B.C. Human Rights Defenders since 2003 and has taught courses in Human Rights, the B.C. Labour Code and Collective Bargaining since 1987. Interviewer biography: Kate Petrusa is the Assistant Curator at the Burnaby Village Museum. In her role, she manages all aspects of the collection – including caring for physical artifacts and making their digital counterpart accessible. Before coming to Burnaby Village Museum in 2019, Kate has worked at several Museums around the Lower Mainland as a Curator and contractor since 2013.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - South Asian Canadians
- Social Issues
- Social Issues - Racism
- Occupations - Agricultural Labourers
- Migration
- Organizations - Unions
- Rights
- Rights - Human Rights
- Agriculture
- Agriculture - Farms
- Government - Provincial Government
- Government
- Names
- Chouhan, Raj
- British Columbia Organization to Fight Racism
- Sharma, Dr. Hari Prakash
- Grewal, Hardial Singh
- Canadian Farmworkers Union
- Hospital Employees Union
- Khalsa Diwan Society
- Responsibility
- Petrusa, Kate
- Accession Code
- BV022.29.4
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- [1957-2022] (interview content), interviewed 2 Dec. 2022
- Media Type
- Sound Recording
- Notes
- Title based on contents of item
- Transcription available on Heritage Burnaby
Documents
Audio Tracks
Interview with Honourable Raj Chouhan, [1957-2022] (interview content), interviewed 2 Dec. 2022
Interview with Honourable Raj Chouhan, [1957-2022] (interview content), interviewed 2 Dec. 2022
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2022_0029_0004_002.mp3
Interview with Denise Fong by Rose Wu and Wei Yan Yeong
https://search.heritageburnaby.ca/link/museumdescription14276
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:60:38 min.)
- Scope and Content
- Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:60:38 min.)
- Material Details
- Interviewers: Rose Wu; Wei Yan Yeong Interviewee: Denise Fong Interview Date: September 2020 Total Number of tracks: 1 Total Length of all tracks: 00:60:38 Recording device: Zoom video communication platform Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast was part two in a series of three "Back to the Roots" podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. In this series the students connected their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00 - 4:51 Denise Fong introduces herself and provides a summary of the work that she has done while working as a researcher on the Chinese Canadian History Research project for the Burnaby Village Museum. Denise explains how much of her research has focused on the history of Chinese Canadian market gardeners and green grocers and their presence in Burnaby. Denise tells of how many Chinese immigrants found it hard to find work due to racial discrimination which led many Chinese men to work in agriculture and farming. Her research has shown that many of the Chinese farms were located in the Big Bend area of Burnaby. 04:52 – 08:24 In this segment, Denise elaborates on the “truck” or “market” farming industry for Chinese farmers in Burnaby. Denise explains how “truck” farming was a mode for distributing produce from Chinese farms and some of the challenges the Chinese farmers faced. 08:25 – 14:10 In this segment Denise talks about peddling as another mode to distribute farm produce and how this was often dominated by Chinese Canadians since they were restricted from accessing other jobs. Denise explains how the Chinese peddlers would have their own routes with customers who depended on them to bring the produce to them. Denise provides an example of racial discrimination whereby a Burnaby Bylaw prevented people of Chinese descent from working for the city. 14:11 – 22: 39 In this segment, Denise describes how in the 1950s and 1960s, produce distribution networks for Chinese Canadian farmers in Burnaby expanded to larger stores and wholesalers including Woodward’s, Safeway in Burnaby, MacDonald’s Consolidated and Kelly Douglas. Denise provides specific examples of Burnaby families and tells the story of Chinese Canadian Cecil Lee, a produce buyer for Kelly Douglas. In the mid 1970s Lee, was asked to oversee the import of Chinese mandarin oranges into Canada and was responsible for the design of a new cardboard box to replace the wooden crates that held the mandarin oranges. 22:40 – 33:28 In this segment, Denise provides information on Chinese farming methods and practices that she gathered through her research. Information gathered from interviews, research papers and an article in Harrowsmith magazine suggest that many of the Big Bend farms in Burnaby relied on crop rotation, companion planting and intercropping along with traditional organic fertilizers that were available. Denise also tells of how Chinese farmers often relied on traditional methods that they brought from Southern China including the creation of raised beds to avoid damage due to flooding. Wei Yan comments that many of these traditional methods are being reintroduced as a new sustainable way of farming. Research done by Wei Yan found that when chemical fertilizers were introduced informational brochures included Chinese translations. 33:29 – 38:30 In this segment Rose and Wei Yan speak to Denise about the cultural demographic of farmers in the Big Bend area of Burnaby and what types of crops were grown. Denise comments that to her knowledge there were mostly Chinese farmers in this area but there were some European farmers as well. Produce that was grown on the farms was mostly market driven by the local consumers and it wasn’t until the 1970s that there was a bigger demand to grow Chinese vegetables to supply the growing Chinese population. Denise shares personal experience of what she learned after a visit to a local farm and the different methods that the farmer used for growing crops. The three discuss the importance of innovation and adaptability in growing techniques that Chinese farmers have used. 38:31 – 46:23 In this segment, Rose and Wei Yan speak to Denise about the discrimination barriers that Chinese farmers had to face. Denise speaks about discriminatory bylaws and regulations that targeted Chinese farmers including the Peddling tax. She tells of how this tax, persecution to peddlers and restrictions resulted in the emergence of a new industry of Chinese green grocers. Denise names Chinese trade organizations that were formed in response to the social and economic segregation and marginalization that Chinese farmers and retailers faced. Denise references research done by Natalie Gibb and Hannah Wittman from their article “Parallel Alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement” as well as research by Harry Con and Edgar Wickberg. Denise also provides information that she has gathered from Chinese farmers in Burnaby including the Yip family who were able to purchase land after World War II through the Veterans Land Act and how prior to World War II it was very difficult for Chinese immigrants to purchase land. 46:24 – 1:00:38 In this segment the group discusses how Chinese farmers have adapted in the market garden farm distribution system and the introduction of retail spaces on their farms as part of the new local food movement. Denise, Rose and Wei Yan reflect on how their interview with Denise Fong and research resources will support their podcast series and exhibits at Burnaby Village Museum.
- History
- Interviewer biographies: Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Interviewee biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Agriculture
- Agriculture - Crops
- Agriculture - Farms
- Gardens - Market Gardens
- Foods
- Names
- Fong, Denise
- Responsibility
- Wu, Rose
- Yeong, Wei Yan
- Accession Code
- BV020.28.2
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Related Material
- BV020.28.4
- Notes
- Title based on contents of recording
- Item was originally recorded as an mp4 video and converted to an mp3 sound recording for public access on Heritage Burnaby. To access the video recording, contact Burnaby Village Museum.
- For recording of podcast "Where is your food from?" see BV020.28.4
Images
Audio Tracks
Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020
Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0002_002.mp3
A Pig's Tale
https://search.heritageburnaby.ca/link/museumdescription14365
- Repository
- Burnaby Village Museum
- Date
- Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles
- Scope and Content
- Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history o…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles
- Material Details
- Script: Debbie Liang; Joty Gill Narration: Joty Gill Editor: Debbie Liang Subtitles: English; Simplified Chinese; Traditional Chinese Video Appearances: Kathy Lee; Eleanor Lee Illustrations and Animations: Debbie Liang Photos, Images & B-roll: Piggery photo, image courtesy of Elwin Xie; Douglas Road: City of Burnaby Archives, 477-841; Canada Way, City of Burnaby Archives, 556-522, photo by Peg Campbell; Red pig by Debbie Liang; Piglets sleeping, image courtesy of RoyBuri from pixabay, free to use; Chinese Zodiac, image courtesy of RoofOfAllLight from wikimedia, Creative Commons Attribution-Share Alike 4.0 International license; Pictograph for Home by Debbie Liang; Pigs lying down, image courtesy of Elwin Xie; Council minutes all from heritageburnaby.com; Cleanliness illustration set by Debbie Liang; "The Heathen Chinese in British Columbia" from Library and Archives Canada; Laundryman spitting from Daily News, Prince Rupert in 1911; Slicer on counter at Way Sang Yuen Wat Kee & Co., Burnaby Village Museum BV017.7.290; Way Sang Yuen Wat Kee & Co. Store front, Burnaby Village Museum BV017.7.191; Medical Practices Disagreement illustration by Debbie Liang; Butchering pig, image courtesy of Elwin Xie; Chinatown brolls, courtesy of Food2 group from UBC's 2019 ACAM 390 Class; Black Rotary telephone beside ball pen on white printed paper, image courtesy of Pixabay from pexels.com, free to use; Burnaby Lake on a cloudy day, image courtesy of Flying Pegunin from wikipedia; The Vancouver Sun May 4, 1921 from newspapers.com; Vancouver Daily May 3, 1921 from newspapers.com; Reduce number of pigs illustration by Debbie Liang; Black and white photo of piggery, image courtesy of Elwin Xie; 2019 Piggery illustration by Debbie Liang Music and Sound Effects: "Acoustic Mediation 2" from audionautix; Pig Grunting sounds from Kiddopedia Animasl, Creative Commons 0; "Piano moment" & "November" from bensound.com; "Ding sound effect" from freesoundlibrary; Wuxia2_Guzheng_Pipa by PeriTune http://peritune.com; Music promoted by https://www.free-stock-music.com; Attribution 4.0 International (CC BY 4.0) https://creativecommons.org/licenses/by/4.0/ Video adapted from 2019 BVM intern project by Debbie Liang and Marcela Gomez Special thanks to: UBC: Joanna Yang, Jenny Lu, Denise Fong, Henry Yu; BVM: Kate Petrusa, Amy Wilson Changes to music may have been made for the purposes of this video
- Scope and Content
- Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history of Chinese pig farms also known as "Piggeries" in Burnaby. The film tells the story of how many of these farms were established by Chinese immigrants along Douglas Road (now Canada Way) between the 1890s and 1920s; the importance of the pig in the Chinese Culture as well as a way for Chinese immigrants to make a living and the racism and discriminatory bylaws that the Chinese pig farmers suffered that finally led to the closure of many of these farms. Content references three documented piggery ranches along Douglas Road: Ah Sam; Young Chung and Hop Hin Yen. The films are supported with voice over in english, subtitles, animation along with historical photographs. One version of the film is supported with subtitles in English while two other versions of the film are supported with subtitles in Simplified Chinese and Traditional Chinese.
- History
- In 2020, due to the restrictions of COVID-19, University of British Columbia student interns with the Burnaby Village Museum Chinese Canadian History in Burnaby project were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Aisa) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby.
- Creator
- Liang, Debbie
- Debbie Liang
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Regulations
- Agriculture
- Agriculture - Farms
- Agriculture - Ranches
- Animals - Pigs
- Names
- Liang, Debbie
- Gill, Joty
- Burnaby Village Museum
- University of British Columbia
- Xie, Elwin
- Way Sang Yuen Wat Kee & Company
- Ah Sam
- Young Chung
- Hop Hin Yen
- Responsibility
- University of British Columbia
- UBC Initiative for Student Teaching and Research in Chinese Canadian Studies
- Burnaby Village Museum
- Geographic Access
- Douglas Road
- Canada Way
- Accession Code
- BV020.28.7
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Planning Study Area
- Douglas-Gilpin Area
- Notes
- Transcribed title
Images
Video
A Pig's Tale, Oct. 2020
A Pig's Tale, Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_001.mp4A Taste of History Video series - 2020 subseries
https://search.heritageburnaby.ca/link/museumdescription14272
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Subseries
- Physical Description
- 6 video recordings (mp4)
- Scope and Content
- Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates fro…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Subseries
- Physical Description
- 6 video recordings (mp4)
- Scope and Content
- Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). "Scraps and Dragons" provides information on the origins of the Chinese-Canadian culinary dish "chop suey" and tells the story of Chinese Canadian Chop Suey restaurants, highlighting the history of the "Dragon Inn" chop suey restaurant owned by Larry Lee. "A Pig's Tale" shares informaton on the history of Chinese pig farms also known as "Piggeries" in Burnaby, highlighting the experiences of Chinese Pig farmers along Douglas Road. Films include versions with English, Traditional Chinese and Simplified Chinese subtitles.
- History
- In 2020, due to the restrictions of COVID-19, UBC interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby
- Subjects
- Persons - Chinese Canadians
- Social Issues - Racism
- Social Issues - Discrimination
- Buildings - Commercial - Restaurants
- Agriculture - Farms
- Agriculture - Ranches
- Animals - Pigs
- Regulations
- Accession Code
- BV020.28
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of subseries
A Family Farm
https://search.heritageburnaby.ca/link/museumdescription14268
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:13:57 min)
- Scope and Content
- Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land an…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:13:57 min)
- Material Details
- Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:13:57 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00-02:21 The podcast opens with Wei Yan Yeong and Rose Wu introducing themselves and their topic- the Chinese Canadian experience in Burnaby and the people who have made important contributions to the city’s development. “A Family Farm” talks about Chinese-owned businesses which are family run. “The family-oriented nature of Chinese-owned businesses also extend to many of the early (and current) Chinese-owned farms in the Burnaby Big Bend area. When Chinese men first began farming in BC in the 1860s, a lot of them worked as labourers because they weren’t allowed to own land. After World War II many of these farmers were allowed to purchase lots, thanks to the Veterans Land Grant. These grants allowed returning veterans to purchase small parcels of land with government loans. Eventually, these men would start families on the farm, and many Chinese-owned farms became family-operated businesses where every member, male, female, child, and extended relatives were enlisted to work the grounds. And it was hard work, often from dawn to dusk, 6-7 days a week.” 02:23 – 07:50 This portion includes excerpts from Oral History interview with Josephine Chow (nee Hong) of Hop On Farms in the Burnaby Big Bend area. The interview was conducted by Burnaby Village Museum researcher Denise Fong. Josephine recalls growing up on the family farm with her six siblings. She tells of how the family pulled together money to purchase twelve acres along Marine Drive in 1951, her family’s background, daily life on the farm , responsibilities on the farm for her and her siblings and of how her mother had to balance working on the farm and providing for a family of ten to twelve people. 07:51 – 08:10 In this portion, hosts comment and reflect on their own experiences. “While it’s likely that a lot of this was done out of necessity and not being able to afford additional paid labourers, having grown up in Chinese households ourselves, we can definitely understand the rationale for these family-operated businesses and how it connects back to the Chinese understanding of family and kinship.” 08:11 – 09:06 In this portion, Rose and Wei provide information on the roots of the Chinese character for family “jia” in mandarin or “gah” in Cantonese. They explain that the term family is composed of two parts: the upper element is like a roof, symbolizing shelter, and the bottom part represents a pig which symbolizes food, whereby the Chinese character for family represents that of a farm. They provide a quote from the writings of Francois de Martin-Donos “In ancient China, the farm is an enterprise, a shelter that insures one food and work. The farm is a place to rely on, but in return, needs to be maintained, including a set of responsibilities. In other words, “family” is the insurance of a stable life.” 09:07 – 10:27 In this portion, the hosts speak about how traditional Chinese thought is heavily influenced by the teachings of Confucius and Confucius philosophy. They explain how Confucius emphasized five sets of human relationships that form the basis for society: ruler and minister, husband and wife, parents and child, sibling and sibling, friend and friend. Of these five, three are familial relationships also known as Filial piety – the respect and care for one’s familial superiors (such as parents, elders, and ancestors). They speak of how this is one of Confucianism’s main teachings and in this respect caring for family members is seen as a moral obligation. In China housing arrangements are in the form of siheyuan”s — a type of residence that featured a courtyard surrounded on all four sides with buildings. These traditionally housed one large extended family if they were wealthy enough. 10:28 – 13:08 In this portion, hosts provide further information on Josephine Chow’s family experience working and living on the “Hop On” family farm through the decades. An excerpt from the interview with Josephine Chow conducted by Denise Fong is included. In this excerpt, Josephine reflects on her past experiences on the farm and her present day experiences of her siblings running the farm. 13:09 -13:56 Final summary, credits and acknowledgements.
- History
- Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Names
- Fong, Denise
- Responsibility
- Wu, Rose
- Yeong, Wei Yan
- Geographic Access
- Marine Drive
- Accession Code
- BV020.28.3
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Related Material
- BV020.28.4; BV020.28.5
- Notes
- Title based contents of sound recording
- See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1
- Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:
- Why is family important in China? https://medium.com/@francois_dmd/why-is-family-so-important-in-china-1617b13a67
- Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337
- Covered Roots: The History of Vancouver's Chinese Farms https://www.youtube.com/watch?v=M4WHS2Uf3JU
- Burnaby Village Museum Shares Chinese-Canadian Farming History This Summer https://westcoastfood.ca/burnaby-village-museum-shares-chinese-canadian-farming-history-this-summer/
- Chinese Market Gardeners in the City of Burnaby BC Continue to Practice Urban Agriculture https://cityfarmer.info/chinese-market-gardeners-in-the-city-of-burnaby-bc-continue-to-practice-urban-agriculture/
- Chinese Market Gardening in BC https://www.bcfoodhistory.ca/chinese-market-gardening-bc/
Images
Audio Tracks
A Family Farm, 2020
Back to the Roots Podcast series - 2020 subseries
https://search.heritageburnaby.ca/link/museumdescription14271
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Subseries
- Physical Description
- 4 sound recordings (mp3) + 1 video recording (mp4)
- Scope and Content
- Subseries consists of a three episode podcast series "Back to the Roots" and two research interviews conducted using the video communication platform, "Zoom". The three podcasts which delve into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Subseries
- Physical Description
- 4 sound recordings (mp3) + 1 video recording (mp4)
- Scope and Content
- Subseries consists of a three episode podcast series "Back to the Roots" and two research interviews conducted using the video communication platform, "Zoom". The three podcasts which delve into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The three podcasts are titled "A Family Farm"; "Where is your food from?" and "Chinese Herbalist Shops & TCM". The podcasts were created by students Rose Wu and Wei Yan Yeong from the Facutly of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. The two interviews were conducted by students Rose Wu and Wei Yan Yeong from the Facutly of Land and Food Systems at the University of British Columbia, while student interns at Burnaby Village Museum. The recorded interviews include Dr. John Yang (doctor of Traditional Chinese Medicine) and Denise Fong (Burnaby Village Museum's Chinese-Canadian History researcher, co curator of the Accross the Pacific exhibit and UBC PHD candidate). The interviews were conducted as part of Rose and Wei Yan's research in support of a three episode podcast series "Back to the Roots" which delves into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism.
- Accession Code
- BV020.28
- Date
- 2020
- Media Type
- Sound Recording
- Moving Images
- Notes
- Title based on contents of subseries
- Interviews were originally recorded as mp4 videos on zoom. One of the interviews is made available for public access on Heritage Burnaby as an mp3 sound recording. Contact the Burnaby Village Museum to access the recording of the other interview.
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby
https://search.heritageburnaby.ca/link/museumdescription14760
- Repository
- Burnaby Village Museum
- Date
- 20 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong.…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenters: Debbie Liang; Joty Gill; Rose Wu; Wei Yan Yeong
- Host: Kate Petrusa
- Date of Presentation: October 20 7:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks:62 min., 01 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong. The zoom webinar is the fifth in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, the four UBC students, present their research on Chinese Canadian involvement in food and farming in early Burnaby. The students were participants in a joint partnership between Burnaby Village Museum and the UBC iniative for student teaching and research in Chinese Canadian Studies (INSTRCC), the UBC Asian Canadian & Asian Migration Studies program (ACAM), the UBC Centre for Community Engaged Learning (CCEL), the UBC Faculty of Land and Food Systems, UBC Go Global and UBC St. John's College (SJC). In 2020, due to the restrictions of COVID-19, the interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and Piggeries in Burnaby. Rose Wu and Wei Yan Yeong (students in the UBC Faculty of Land and Food Systems) created a three episode podcast series "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The webinar begins with Joty Gill and Debbie Liang talking about their project, “A Taste of History Film Series”. They describe their research and challenges in the development of their two films “Scraps and Dragons” and “A Pig's Tale”. Debbie and Joty support their presentation with slides including excerpts from their films. Rose Wu and Wei Yan Yeong talk about their project which consisted of a three episode podcast series titled "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. They describe their research, challenges and highlights which resulted in the three podcasts “A Family Farm”; “Where is your food from?” and “Chinese Herbalist Shops and TCM”. Rose and Wei Yan support their presentation with slides including excerpts from their podcasts. At the close of their presentation the students reflect on the importance of sharing personal aspects of Chinese Canadian History and answer questions from webinar participants.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Buildings - Commercial - Restaurants
- Responsibility
- Petrusa, Kate
- Accession Code
- BV020.29.5
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 20 Oct. 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.5.1) is 72 min., 25 sec.
Images
Video
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0005_002.mp4
Rooted : Chinese Canadian stories in Burnaby
https://search.heritageburnaby.ca/link/museumlibrary7646
- Repository
- Burnaby Village Museum
- Publication Date
- 2023
- Call Number
- 971.133 ROO
贩卖的人则免缴年费，
这样的销
售方式在白人农民中很常见，
但是华裔农民
当时大多是跟用货车挨家挨户送菜的商贩合
作。
而1918年通过的条例增修明定非本拿比
居民的商贩须缴交二十五元加币的保证金，
这项增修显然是针对华裔加拿大菜贩，
不像
白人菜贩，
华人通常住在温哥华的唐人街，
然后通勤到本拿比做生意。
�35
本拿比的加华简史
本拿比的加華歷史
their own farms, common among White farmers,
but not for Chinese Canadian farmers who sold
their produce through sellers
- Repository
- Burnaby Village Museum
- Collection
- Digital Reference Collection
- Material Type
- Digital Resource
- ISBN
- 978-0-9689849-2-5
- Call Number
- 971.133 ROO
- Contributor
- Fong, Denise
- Lemke, Jane
- Codd, Lisa
- Place of Publication
- Burnaby
- Publisher
- City of Burnaby
- Publication Date
- 2023
- Printer
- Metropolitan Fine Printers
- Physical Description
- 203 p. : ill. ; 30.5 cm
- Library Subject (LOC)
- Chinese Canadians--British Columbia--Burnaby--History
- Race discrimination -- Canada
- Subjects
- Persons - Chinese Canadians
- Agriculture
- Agriculture - Farms
- Persons - Families
- Rights
- Rights - Human Rights
- Social Issues
- Social Issues - Racism
- Notes
- There are two versions of the book: English and Simplified Chinese (left, below) and the other in English and Traditional Chinese (right, below).
- From the late 1800s to the present day, Chinese Canadians have made Burnaby into a more vibrant and livable city. Rooted: Chinese Canadian Stories in Burnaby brings together a collection of diverse stories and photographs from the community, celebrating the legacy and contributions of Burnaby’s Chinese Canadian community spanning over a century. This coffee-table book features oral histories and interviews with descendants of multigenerational family farms, green grocers, corner stores, restaurants, and places of worship. Also included are archival research and community perspectives on anti-Asian racism, community activism, courage, and resilience.
- The publication has been timed to coincide with the 100th anniversary of the introduction of the Chinese Exclusion Act by the Government of Canada in 1923. This federal legislation followed decades of discriminatory legislation by Canada’s federal, provincial and municipal governments that targeted Chinese Canadians by limiting opportunities to live, work and raise families in Canada. The Chinese Exclusion Act banned almost all migration from China and remained in place until 1947. Publishing this book in 2023 is an effort by the City of Burnaby to recognize the impact of discriminatory legislation on Chinese Canadians in our community, including discriminatory bylaws and practices implemented by Burnaby’s early municipal government.
- Edited by Denise Fong (Lead Researcher), Jane Lemke (Burnaby Village Museum Curator) and Lisa Codd (City of Burnaby Heritage Planner).
Images
Digital Books
Where is your food from?
https://search.heritageburnaby.ca/link/museumdescription14270
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:17:10 min)
- Scope and Content
- Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:17:10 min)
- Material Details
- Podcasts hosts: Rose Wu; Wei Yan Yeong Guest: Denise Fong Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:17:10 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00-02:45 The podcast opens with an audio clip from Harvard University professor and world renowned food journalist and author of "The Ominvore's Dilemma", Michael Pollan. Wei Yan Yeong and Rose Wu introduce themselves and their topic "Where is your food from?" They comment on the global philosophy "Eat local, think global" and question whether this philosphy ignores the struggles faced by local farms operated by immigrant workers back in the day. They comment "Unlike how these alternative food movements are heralded as sustainable, healthy, and even sometimes trendy now in today’s standards, for Chinese farmers, these alternative food movements were necessary for survival against discriminatory practices entrenched in the food system they were servicing." 02:46 - 06:21 This portion provides background on Chinese immigrant farmers and the establishment of "market gardens" or "truck farms". Rose and Wei Yan tell of how up to the 1970s, Chinese farms produced mostly European staples such as potatoes, carrots, tomatoes, corn and cabbage because there was no market for Chinese crops. Many of the Chinese immigrants were forced into farming and other menial jobs due to discriminatory practices that excluded them from other types of employment. The hosts provide a synopsis of Burnaby Bylaw Number 4, created in 1892, "The Chinese and Japanese Exclusion Bylaw" which prohibited any Chinese or Japanese person from working for the Municipality of Burnaby. Burnaby Village Museum researcher Denise Fong provides information on Chinese immigrants in Burnaby, how many of them were farmers in the Big Bend area and how hard it was for them to own land due to racial discrimination. Denise also refers to an article in"Harrowsmith" magazine (c.1980s) where thirty five Chinese-Canadians operated farms in Burnaby. 06:22 - 09:24 This portion provides a description of Chinese market farms and vegetable peddling. Background information about the history of market farms, truck farms and vegetable peddling in Burnaby and the lower mainland provided by Denise Fong. 09:24 - 12:03 This portion talks about the policies put in place to create further barriers to Chinese farmers. Denise Fong provides information regarding the civic bylaws that were created to restrict produce sales, fines and fees that were imposed on peddlers, establishment of green grocers, the Chinese Marketing Act, the establishment of organizations to support Chinese farmers including the Chinese Growers Assocation. 12:04 - 15:00 This portion talks about how Chinese-Canadians played important roles in conventional "long" food networks. Denise Fong provides information in how Chinese Canadians participated in the larger food distribution network in British Columbia. Denise shares a story of Chinese-Canadian Cecil Lee and how he introduced the import of Chinese mandarin oranges into British Columbia. 15:01 - 16:29 Final summary regarding the contraditions in our local food system that continue to persist today and how despite the improved status of Chinese-Canadians in British Columbia, cheap, migrant labourers continue to be an overlooked part of our local food system. This portion includes a recorded excerpt from M.L.A. Mabel Elmore regarding Temporary Foreign Workers (presented before the NDP caucous in 2015). 16:29 - 17:22 Credits, thanks and acknowledgements. Special thanks to Duncan McCue and M.LA. Mabel Elmore. Music created by P. Ruderman
- History
- Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Guest, Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Responsibility
- Yeong, Wei Yan
- Wu, Rose
- Geographic Access
- Marine Drive
- Accession Code
- BV020.28.4
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Related Material
- BV020.28.3; BV020.28.5
- Notes
- Title based contents of sound recording
- For associated video recording of research interview with Denise Fong - see BV020.28.2
- Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:
- Lim, S. (2015). Feeding the "Greenest City": Historicizing "Local," Labour, and the Postcolonial Politics of Eating. Canadian Journal of Urban Research, 24(1), 78-100. Retrieved October 22, 2020, from http://www.jstor.org/stable/26195279
- Mable Elmore’s statement on the plight of temporary foreign workers https://www.youtube.com/watch?v=LF4_js0R-Mo&ab_channel=BCNDPCaucus
- Michael Pollen’s speech at UBC Farm https://www.youtube.com/watch?v=o1n-kRJhPPQ&feature=emb_title&ab_channel=LFSLearningCentre
- Gibb, Natalie & Wittman, Hannah. (2012). Parallel alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement. Local Environment. 18. 1-19. 10.1080/13549839.2012.714763.
- Yu, J. (2014, March 31). The integration of the Chinese market gardens of southern British Columbia, 1885-1930 [R]. doi:http://dx.doi.org/10.14288/1.0228676
- Burnaby Village Museum, Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020. BV020.28.2 https://search.heritageburnaby.ca/permalink/museumvideo14276
Images
Audio Tracks
Where is your food from?, 2020
Where is your food from?, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0004_001.mp3
Eating your way through Burnaby: A look at Chinese Canadian history through food
https://search.heritageburnaby.ca/link/museumdescription14762
- Repository
- Burnaby Village Museum
- Date
- 27 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (61 min., 56 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Kate Petrusa, Burnaby Village Museum assistant curator. The webinar is titled "Eating your way through Burnaby: A look at Chinese Canadian history through food" and is presented by Denise Fong, Planning Assistant for the City of Bu…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (61 min., 56 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenter: Denise Fong
- Host: Kate Petrusa
- Date of Presentation: October 27 7:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks:61 min., 56 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Kate Petrusa, Burnaby Village Museum assistant curator. The webinar is titled "Eating your way through Burnaby: A look at Chinese Canadian history through food" and is presented by Denise Fong, Planning Assistant for the City of Burnaby. The zoom webinar is the seventh in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Denise Fong talks about how Chinese Canadians have played a key role in supplying food to Burnaby’s community through their participation in the local market gardening, green grocer, and restaurant industries. The presentation is supported with historical maps, photographs, documents, census records and stories from recent research on the 1960s-1970s period in Burnaby’s Big Bend and Capitol Hill neighborhoods. In her presentation, Denise also talks about the history of Chinese Immigration in Canada including the political circumstances and legal barriers that Chinese migrants faced in the late nineteenth to early twentieth century. Denise highlights specific Chinese Canadian family farms in Burnaby including; the Jung family farm located on 5460 Douglas Road operated by Jung Chong and his wife Jung Gee Shee; "Hop On Farms" located on Marine Drive, operated by Chan Kow Hong, Sui Ha Hong and family; the Tong Yip Farm located on Byrne Road operated by D.T. "George" Yip and his wife, Yip Chow Won Tai. Denise also highlights her recent research regarding Chinese Canadian corner stores and green grocers in Burnaby including; The Lee Kee grocery store located at 3824 East Hastings Street, owned and operated by Yow Lee Ko and his wife Say Jan Chan; the Burnaby Market located at 3942 East Hastings Street, owned and operated by Chin Yin Wong; the Quon Bros. located at 3702 East Hastings Street.; Y. Hoy Produce Co. located at 4092 East Hastings Street operated by Hoy Yen; Louie's Food Basket located at 5886 South East Marine Drive operated by Hoy Bew Louie, his wife Poy Yee and later by thier son Bing Louie and Tommy's Market located in Burnaby's Edmonds neighbourhood, operated by Tommy Chu. Denise also provides a detailed history of Tommy Chu and family who owned and operated Tommy's Market. Denise tells of how in the early 1970s, Chinese grocers in the lower mainland came together and formed the Lower Mainland Independent Grocers Association and Lower Mainland Grocers Co-Op. The organization was formed to protect the rights and promote businesses of independent grocers. In closing, Denise explains how her research of Chinese Canadian history in Burnaby continues and by the end of the project, the information will be made accessible in the form of a publication.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Agriculture - Farms
- Social Issues - Racism
- Buildings - Commercial - Grocery Stores
- Names
- Fong, Denise
- Jung, Chung Chong
- Tommy's Produce
- Lee Kee Grocery
- Louie's Food Basket
- Louie, Hoy Bew
- Jung, Gee Shee
- Hong, Chan Kow
- Hong, Sui Ha
- Yip, D.T. "George"
- Yip, Chow Won Tai
- Ko, Yow Lee
- Ko, Chan Say Jan
- Burnaby Market
- Wong, Chin Yin
- Quon Bros.
- Y. Hoy Produce Co.
- Yen, Hoy
- Louie, Poy Yee
- Louie, Bing
- Chu, Tommy
- Chu, Sharon
- Chu, Calvin
- Responsibility
- Petrusa, Kate
- Geographic Access
- Hastings Street
- Accession Code
- BV020.29.7
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 27 Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Vancouver Heights (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Burnaby Heights Area
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.7.1) is 72 min., 14 sec.
Images
Video
Eating your way through Burnaby: A look at Chinese Canadian history through food, 27 Oct. 2020
Eating your way through Burnaby: A look at Chinese Canadian history through food, 27 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0007_002.mp4![Interview with Josephine Chow by Denise Fong February 7, 2020, [1900-2020] (interview content), interviewed Feb. 7, 2020 thumbnail](/media/hpo/_Data/_BVM_Images/2017/2017_0036_0004_001.jpg?width=280)
Interview with Josephine Chow by Denise Fong February 7, 2020
https://search.heritageburnaby.ca/link/museumdescription12337
- Repository
- Burnaby Village Museum
- Date
- [1900-2020] (interview content), interviewed Feb. 7, 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:43:19 min.)
- Scope and Content
- Recording consists of an interview with Josephine Chow (nee Hong) conducted by BVM researcher Denise Fong at the Burnaby Village Museum. Josephine describes her family history and recollects her childhood experiences in 1950s and 60s while growing with her family on their "Hop On" farm in Burnaby. …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Subseries
- Chinese Canadians in Burnaby subseries
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:43:19 min.)
- Material Details
- Interviewer: Denise Fong Interviewee: Josephine Chow Location of Interview: Burnaby Village Museum Interview Date: February 7, 2020 Total Number of Tracks: 1 Total Length of all Tracks: 00:43:19
- Scope and Content
- Recording consists of an interview with Josephine Chow (nee Hong) conducted by BVM researcher Denise Fong at the Burnaby Village Museum. Josephine describes her family history and recollects her childhood experiences in 1950s and 60s while growing with her family on their "Hop On" farm in Burnaby. The farm is situated in the Big Bend area along Marine Drive and is still in operation today. 0:00-08:45 Josephine Chow provides some historical background on the history of “Hop On Farm” and her family in British Columbia. She tells of how her grandfather Gay Tim Hong and three partners pooled money together to purchase twelve acres on Marine Drive in 1951. Prior to this, most of them farmed on the ʷməθkʷəy̓əm (Musqueam) First Nation Reserve for 20-30 years. It all began when her great grandfather Sui Wing Hong, first came to Canada from China and slowly brought over her grandfather, father and other members of the family. Her grandfather, Gay Tim Hong went back and forth between Canada and China at least four times since he and her grandmother had four children including her father, who was born in 1931. Her father came to Canada at 10 years of age to live with his father. Josephine’s great grandfather came to Vancouver from Zhongshan county in Canton Province (also known as Guangdong). 8:46- 14:20 Josephine provides the names of her siblings from the eldest to the youngest; Pauline, Josephine (herself), Catherine, Noreen, Gary, Darlene and Marlene. She describes what life was like on the farm with her parents working from sunrise to sunset. The family farmed vegetable produce taking orders from local stores in the lower mainland. Often the children helped their parents with the orders starting at eight or nine years of age. Other workers on the farm travelled by bus from Vancouver’s Chinatown. She also tells of how her father was an animal lover and raised chickens, pigeons, geese, koy, goldfish and dogs. 14: 21 – 16:56 Josephine describes what Burnaby was like during the time that she grew up in the late 1950s. She explains that Burnaby was very quiet with nothing being open on Sundays. On the farm, she and her siblings would entertain themselves by playing games like soccer, baseball and kick ball or also by catching frogs, snails, caterpillars and ladybugs. There were neighbours living on Marine Drive and almost every house had someone who we went to the same elementary school. The neighbourhood children would often come to play with them on their farm. 16:56- 26:47 Josephine describes how when they were young there were farms all around them and how on Sunday drives with her father, they would go to feed horses or look at the cows. Josephine shares that her elder sister Pauline was the only one born in China and how when she first arrived that she lived on the ʷməθkʷəy̓əm (Musqueam) First Nations Reserve with their parents before they moved to Burnaby. Josephine recollects that most of her friends were farmer’s kids from the neighbourhood but while in school, she had more Caucasian friends. Josephine and her siblings attended Glenwood Elementary on Marine Drive and later Junior Secondary at McPherson Park (grades 8-10) and Burnaby South Senior Secondary (grades 11-12. ). She shares some of her experiences while attending school. She said that there were about a dozen Asians in school with her, mostly from farming families in the “Flats”. 26:48- 30:45 Josephine describes what life was like for her and her siblings after school. They often helped on the farm when they got home, usually taking care of orders for green onions. Her mother made dinner and did all of the cooking for family and workers on the farm as well as working in the fields. Her father did all of the grocery shopping in Vancouver’s Chinatown two or three times per week where he purchased meat and fish. She says that her grandfather, often travelled by bus every Saturday or Sunday to meet up with friends in Chinatown. Extracurricular activities for her and her siblings included volley ball and soccer as long as it didn’t interfere with their work schedule on the farm. 30:46- 37:03 Josephine describes what occurred while living at home, the food they ate, shopping and attending Chinese school. Her mother cooked only Chinese food, she didn’t know how to cook “Western food”. For school lunches, the kids made their own sandwiches. She tells of a Chinese language school arranged by Mrs. Joe [sic] who lived on Gilley Road and was Canadian born Chinese. Mrs. Joe [sic] also arranged an English class for farmer’s wives on Tuesday nights in which her mother attended. Josephine recollects learning Mandarin from Mrs. Joe [sic] a few days a week after her regular school. Chinese school took place at Riverway School on Meadow Avenue in Burnaby. Mrs. Joe also taught them a lot about Chinese culture including Kung Fu, Chinese Dance and Chinese brush painting. 37:04- 39:39 Josephine describes Medical Care for her and her family in the 1950s and 1960s. She tells of a female Chinese doctor in Vancouver, Dr. Madeline Chung. Dr. Chung was responsible for delivering a lot of Chinese babies including Josephine. The family also visited herbalists in Vancouver Chinatown. They would often buy herbs for colds etc. Josephine also tells of how her parents stayed in touch with family in China by writing letters. Her mother’s family, including her parents and siblings were still in China while most of her father’s family were here in Canada. 39:40- 43:19 – In closing, Josephine shares how life is much busier now and of how she misses the quietness of her days growing up. She briefly describes her life on the family farm now and how different it is from when her parents worked the farm. She explains how farming methods have changed and how they don’t have to work as hard as her parents did.
- History
- Interviewee biography: Josephine Chow (nee Hong) is the second eldest child of Chan Kow Hong and Sui Ha Hong. In 1925, Josephine's grandfather, Gay Tim Hong immigrated to Canada from Zhongshan county in Canton Province (also known as Guangdong). In 1952, her father, Chan Kow Hong joined his father, Gay Tim Hong and by 1953, he established "Hop On Farms" in the Big Bend area of Burnaby near Marine Drive. Josephine grew up on the farm with her parents and six siblings; Pauline, Catherine, Norine, Gary, Darlene and Marlene. In 1969, Josephine's elder sister Pauline and her husband Jack Chan took over the family farm and in 1972 their father and grandfather moved to Kamloops to open a restaurant. As an adult, Josephine worked in several different areas including owning and running her own Aesthetics business. Josephine eventually retired and returned to the farm to assist her siblings. The farm is still in operation. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Education
- Buildings - Schools
- First Nations reserves - British Columbia
- Names
- Chow, Josephine
- Glenwood Elementary School
- McPherson Park Junior Secondary School
- ʷməθkʷəy̓əm (Musqueam)
- Responsibility
- Fong, Denise
- Geographic Access
- Byrne Road
- Accession Code
- BV020.6.1
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- [1900-2020] (interview content), interviewed Feb. 7, 2020
- Media Type
- Sound Recording
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Related Material
- See also BV017.36*
- Scan Resolution
- 600
- Scan Date
- 12/3/2017
- Scale
- 100
- Notes
- Title based on contents of interview
- Photograph info: Gary Hong and Chan Kow Hong harvesting celery at Hop-On Farms [1969]. BV017.36.4
Images
![Interview with Josephine Chow by Denise Fong February 7, 2020, [1900-2020] (interview content), interviewed Feb. 7, 2020 thumbnail](/media/hpo/_Data/_BVM_Images/2017/2017_0036_0004_001.jpg)
Audio Tracks
Interview with Josephine Chow by Denise Fong February 7, 2020, [1900-2020] (interview content), interviewed Feb. 7, 2020
Interview with Josephine Chow by Denise Fong February 7, 2020, [1900-2020] (interview content), interviewed Feb. 7, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2020_0006_0001_001.mp3![Interview with Julie Lee by Denise Fong February 6, 2020, [1920-1992] (interview content), interviewed Feb. 6, 2020 thumbnail](/media/hpo/_Data/_BVM_Images/2017/2017_0024_0027_001.jpg?width=280)
Interview with Julie Lee by Denise Fong February 6, 2020
https://search.heritageburnaby.ca/link/museumdescription12338
- Repository
- Burnaby Village Museum
- Date
- [1920-1992] (interview content), interviewed Feb. 6, 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:53:46 min.)
- Scope and Content
- Recording consists of an interview with Julie Lee conducted by Burnaby Village Museum researcher Denise Fong. Julie Lee shares information about her mother, Suey Ying Jung's (Laura's) experiences growing up as a Chinese Canadian on a farm in Burnaby during the 1920s and 1930s. She also shares some …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Subseries
- Chinese Canadians in Burnaby subseries
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:53:46 min.)
- Material Details
- Interviewer: Denise Fong Interviewee: Julie Lee Location of Interview: Home of Julie and Cecil Lee Interview Date: February 6, 2020 Total Number of Tracks: 1 Total Length of all Tracks: 00:53:46
- Scope and Content
- Recording consists of an interview with Julie Lee conducted by Burnaby Village Museum researcher Denise Fong. Julie Lee shares information about her mother, Suey Ying Jung's (Laura's) experiences growing up as a Chinese Canadian on a farm in Burnaby during the 1920s and 1930s. She also shares some information about her father Puy Yuen Chan. 0:00- 01:47 Julie Lee provides background information on her families’ connection to Burnaby and conveys how her maternal grandparents farmed a five acre lot at Still Creek and Douglas Road. Her grandparents grew vegetable produce and operated a piggery at this location. Her mother, Suey Ying Jung (Laura) was the middle child between two older sisters, Maida and Annie and her two younger brothers Gordon and Harry. They were all born at home and educated at Edmonds Elementary School. 01:48- 11:47 Julie provides some background information about her mother, the friendships she made growing up, when she got married and places that she lived. She tells of her mother marrying in 1942 at age 30 years, moving to Fraser Mills and then onto Maillardville in 1958. There was easy access to the Interurban tram so her mother was able to have a social life with others in Vancouver’s Chinatown. She says that many of the only existing photographs of the family living on the farm at Still Creek and Douglas Road can be attributed to her mother’s friend Lil Mau [sic] who owned a camera. The farm was sold around 1949 when her grandparents moved to East Vancouver. While operating the farm, her grandparents only hired Chinese workers who spoke the same language and ate the same foods as them. Despite this, her grandparents made friends with the Collin’s family who assisted them in adjusting to the Canadian way of life. Julie tells that her mother’s sister Maida and brother in law lived with them at Fraser Mills. Her mother’s sister Maida had nine children so Julie’s mother helped her in raising them. 11:48 – 16:53 - Julie talks about racial prejudice towards the Chinese in Burnaby during the 1920s and 1930s. She says that for the most part, her mother’s family had a very insular life on the farm and mainly socialized only within the Chinese community. Julie tells of how she recently became aware of a memoir “The Way it Was”, written by Burnaby resident, Fannie Waplington. The memoir is held as part of the Burnaby Village Museum collection. In the memoir, Fannie Waplington tells of how she was forbidden from visiting Julie’s mother on their farm due to her ethnic background. Julie conveys that it seems like it was a missed friendship for both her mother and Fannie. 16:54 – 22:30 Julie describes what school life was like for her mother and what she may have done outside of school. Her mother attended Edmonds School in the 1920s up to Grade 7 or Grade 8. Julie explains that Asian girls were never offered the opportunity to pursue higher education while her mother’s brothers continued with their education attending Vancouver Technical School. Her mother continued to work on the farm until she was married cooking for workers and helping her mother. Outside of school, she may have helped with looking after nieces and nephews, played cards and mahjong. She says that her mother continued to play cards with her own children and was a skilled knitter into her 80s. 22:31 – 30: 53 Julie tells of what she knows about the Chinese workers on the farm and Fraser Mills and what they did on the weekends. She figures that many may have played card games to pass the time and at Fraser Mills gambling occurred. Fishing was a highlight for her father and she recalls him fishing sturgeon. Single workers may have gone into Vancouver on the weekends. Julie says that her parents had a hobby farm while living at Fraser Mills and that they grew enough garlic to sell in Chinatown. She thinks that before living at Fraser Mills, her mother must have went to Chinatown quite a bit, assisting with banking and enjoying a social life. Julie shares that her father, Puy Yuen Chan came to Canada from China at twelve years of age but working as a shingle packer, he never learned to speak English. She figures that her parents must have met at Fraser Mills while her mother was visiting her sister Maida. 30:54 – 37:33 Julie describes her mother as the cook, caregiver and the “one man show”. She says that her mother enjoyed cooking traditional Chinese recipes. Julie talks of her own cooking and gardening skills which she may have inherited from her parents including her large patch of garlic. 37:34- 40:23- Julie is asked as to whether her mother attended Chinese school and says that she had some Chinese schooling. She could read and write a little but didn’t attend a formal school as far as she knows. Julie shares some background information on her own husband Cecil, who grew up in East Vancouver. She shares that Cecil’s family went back to China from 1931 until 1939 when they returned to Queensborough. Cecil attended Chinese school in New Westminster. 40:24 – 42:19 Julie speaks briefly about what type of medical care her mother and her family had. She relates that all births took place at home and they accessed a Chinese herbalist in Chinatown. Hospitals were accessed in 1950s—1960s. The family did use Western doctors that were insured under the medical system. She recalls growing up and having to drink a particular herbal brew at least once a month to stay well. 42:20- 46:47 Julie describes how her parents stayed connected with their families in China. She says that her mother’s family didn’t stay in touch with relatives in China and that her uncles rejected anything to do with the past. On her father’s side they maintained a connection with cousins. She recalls that her father, Puy Yuen Chan supported some of his relatives back home in China and stayed in touch with some. Her mother, Laura travelled to China in 1991 and 1992 and connected with some relations on Julie’s father’s side. 46:48- 53:46 In this segment, Julie speaks of her mother’s character being very self-assured, independent and goal oriented. She feels that her mother valued being surrounded by her family and friends and felt very comfortable growing up in Burnaby and with the relationships that she had. She feels that her mother adapted to her roles being the last of four children on the farm and that she was very self-sufficient and determined.
- History
- Interviewee biography: Julie Lee (nee Chan) is the daughter of Suey Ying Jung (Laura) and Puy Yuen Chan. Her mother's family owned and operated a vegetable and piggery farm on Douglas Road near Still Creek in the early 1900s. Their farm was located in front of the Douglas Road interurban tram station. Her mother had two older sisters named Maida and Annie and two younger brothers Harry and Gordon. Her mother was born in 1912 and left the farm for Fraser Mills when she was married in 1942. Julie grew up with her parents and siblings on the Fraser Mills site during the 1940s and 1950s. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Names
- Lee, Julie Cho Chan
- Chan, Puy Yuen
- Jung, Suey Ying "Laura"
- Wong, Suey Fong "Maida" Jung
- Jung, Suey Cheung "Harry"
- Jung, Suey Yook "Gordon"
- Jung, Gee Shee
- Jung, Chung Chong
- Jong, Suey Kin "Annie" Jung
- Responsibility
- Fong, Denise
- Geographic Access
- Douglas Road
- Accession Code
- BV020.6.2
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- [1920-1992] (interview content), interviewed Feb. 6, 2020
- Media Type
- Sound Recording
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Planning Study Area
- Douglas-Gilpin Area
- Related Material
- See also BV018.16.1
- Scan Resolution
- 1000
- Scan Date
- 01-Oct-2017
- Scale
- 96
- Notes
- Title based on contents of interview
- Photograph info: Suey Ying (Laura) with produce baskets [between 1940 and 1942]. BV017.24.27
Images
![Interview with Julie Lee by Denise Fong February 6, 2020, [1920-1992] (interview content), interviewed Feb. 6, 2020 thumbnail](/media/hpo/_Data/_BVM_Images/2017/2017_0024_0027_001.jpg)
Audio Tracks
Interview with Julie Lee by Denise Fong February 6, 2020, [1920-1992] (interview content), interviewed Feb. 6, 2020
Interview with Julie Lee by Denise Fong February 6, 2020, [1920-1992] (interview content), interviewed Feb. 6, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2020_0006_0002_001.mp3Interview with Norman Dowad
https://search.heritageburnaby.ca/link/museumdescription19638
- Repository
- Burnaby Village Museum
- Date
- [1890-2023] (interview content), interviewed 14 Aug. 2023
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (wav) (61 min., 37 sec.) + 1 sound recording (mp3) (61 min., 37 sec.)
- Scope and Content
- Item consists of a recording of an oral history interview with Norman Dowad conducted by Burnaby Village Museum Registrar, Eric Damer on August 14, 2023. 00:00:00 – 00:14:38 Norm shares biographical information about himself and background information on the Dowad family. Norm conveys information …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Subseries
- Many Voices Project Interviews subseries
- Description Level
- Item
- Physical Description
- 1 sound recording (wav) (61 min., 37 sec.) + 1 sound recording (mp3) (61 min., 37 sec.)
- Material Details
- Interviewer: Eric Damer Interviewee: Norman Dowad Location of Interview: Burnaby Village Museum Interview Date: August 14, 2023 Total Number of tracks: 1 Total Length of all Tracks: 01:14:37 Digital master recording (wav) was converted to mp3 for access on Heritage Burnaby
- Scope and Content
- Item consists of a recording of an oral history interview with Norman Dowad conducted by Burnaby Village Museum Registrar, Eric Damer on August 14, 2023. 00:00:00 – 00:14:38 Norm shares biographical information about himself and background information on the Dowad family. Norm conveys information about his grandfather Samuel Dowad's immigration to Canada and his father Wilfred Dowad's military service and successes as a property developer. 00:14:39 – 00:17:26 Norm provides background information on his mother’s side of the family. 00:17:27 – 00:31:36 Norm talks about his childhood, growing up in the Deer Lake neighbourhood, his early education in Burnaby and sports that he played. 00:31:37 – 00:39:59 Norm talks about his educational experiences attending Simon Fraser University, University of British Columbia and Osgoode Hall law school and information regarding his law career. 00:40:00 – 00:45:03 Norm reflects on his childhood growing up in Burnaby and on his experiences and relationships as a student and in his career as a lawyer. 00:45:04 – 01:01:37 Norm talks about his siblings and shares information about family property development projects as well as career and business successes. In closing he talks about research that he’s done through Archives Canada on his grandfather Sam Dowad and father Wilfred Dowad.
- History
- Interviewee biography: Norm Dowad was born in Burnaby, December 1948 to parents Wilfred “Wilf” (1925-2011) and Cherry Dowad. His father, Wilfred (1925-2011) was born in Winnipeg to parents Samuel “Sam” (Salim in Arabic) Esper Dowad (1895-1969) and Martha (Shaheen) Dowad (1894-1955). Sam and Martha Dowad were both born in a province of the Ottoman Empire which is now present day Lebanon. In 1912, while trying to immigrate to Canada, several of Sam’s relatives including his mother died tragically as steerage passengers on the ill fated Titanic. In 1913, at the age of 18 years, Sam immigrated to Canada to join other family members who'd already arrived here safely. As a new immigrant in Canada, Sam worked with other Labanese immigrants in Saskatchewan, Manitoba and the United States. In December 1921, Sam's wife, Martha immigrated to Canada arriving by ship in St. John, New Brunswick. Sam and Martha established their home in Winnipeg where they began to start a family. Their first two children died in infancy and son Wilfred was born in 1925 and daughter Kathleen was born in 1926. While living in Winnipeg, Sam worked as a grocer and in the 1930’s he got work as a farmer in a nearby town. In 1943, Wilf joined the Royal Canadian Naval Volunteer Reserve (RCVNR) and served as a gunner on merchant ships during World War II. In 1945, while Wilf was away serving, his parents, Sam and Martha moved to Burnaby. After discharge in 1945, Wilf joined his parents in Burnaby, began working at Fraser Mills and commenced his studies in construction and drafting. In 1949, with his father’s help Wilf acquired a lot next door to his parents’ home and built his first apartment block. After Martha died in 1954, Sam moved to Kelowna where he bought an orchard. Sam remarried in 1957 to Naomi “Mamie” (David) Dowad (1899-1978) who was also from a Lebanese family. Sam and Mamie lived in Kelowna until the mid 1960s when they moved to White Rock. While living in Burnaby, Wilf met and married Cherry Piggott and the couple had six children; Norm, Bruce, Michael, Kathie, Phil and Tom. In 1955, Wilfred Dowad established "W. Dowad Ltd." and over the years he was successful in developing and subdividing land to build housing and commercial developments in Burnaby, New Westminster and Vancouver. Wilf was the first president of the Burnaby Winter club and was an active member of the Junior Chamber of Commerce holding office at the local, provincial and national level. In 1970, Wilf purchased 238 acres of land bordering the Sḵwx̱wú7mesh River and relocated there the following year. While living in Sḵwx̱wú7mesh, Wilf became actively engaged in local business and community affairs. Wilf was later remarried to Grethe Dowad and he died in Sḵwx̱wú7mesh in 2011.Wilf's six children are the sole owners of "W.Dowad Ltd." and his daughter, Kathie Smillie is the president and CEO. While growing up in Burnaby, Norm Dowad attended Schou Street School, Douglas Road School, Kensington School and graduated from Burnaby Central Secondary School. Following graduation from high school, Norm attended Simon Fraser University for one year, travelled in Europe, attended University of British Columbia and obtained his law degree from Osgoode Hall at York University. Norman has been practicing law for 49 years and has his own law practice that he operates out of Vancouver. Interviewer biography: Eric Damer is a Burnaby Village Museum Interpreter, Museum Registrar, Researcher and Blacksmith. Eric pounded hot steel for the first time in 1977 in junior high. Fifteen years later, he joined Burnaby Village Museum where he has smithed for three decades. He also provides historical research for museum exhibits and special projects. Outside the museum, Eric is a social historian with a special interest in educational history.
- Creator
- Burnaby Village Museum
- Subjects
- Agriculture - Farms
- Education
- Persons - South Asian Canadians
- Migration
- Sports
- Sports - Football
- Wars - World War, 1939-1945
- Names
- Dowad, Norman W. "Norm"
- Dowad, Samuel Esper "Sam"
- Dowad, Wilfred "Wilf"
- Dowad, Naomi "Mamie" David
- Dowad, Martha Elias Shaheen
- Dowad, Kathleen "Kay"
- Rideout, Dr. John Anthony
- Burnaby Central Secondary School
- Douglas Road School
- W. Dowad Limited
- Responsibility
- Damer, Eric
- Geographic Access
- Buckingham Avenue
- Deer Lake
- Street Address
- 5533 Buckingham Avenue
- Accession Code
- BV023.16.16
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- [1890-2023] (interview content), interviewed 14 Aug. 2023
- Media Type
- Sound Recording
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Planning Study Area
- Morley-Buckingham Area
- Notes
- Title based on contents of item
- Transcription available
Documents
Audio Tracks
Interview with Norman Dowad, [1890-2023] (interview content), interviewed 14 Aug. 2023
Interview with Norman Dowad, [1890-2023] (interview content), interviewed 14 Aug. 2023
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2023_0016_0016_002.mp3
Untold Histories: The Legacy of the Chinese Community on Deer Lake
https://search.heritageburnaby.ca/link/museumdescription14758
- Repository
- Burnaby Village Museum
- Date
- 8 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (56 min., 15 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Public Librarian, Mariah Gastaldo. The webinar is titled "Untold Histories: The Legacy of the Chinese Community on Deer Lake" and is presented by Nathan Lee, Lead Designer and co-founder of Contexture Design. The zoom webin…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (56 min., 15 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenter: Nathan Lee
- Host: Mariah Gastaldo
- Date of Presentation: October 8, 6:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks: 56 min., 15 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Public Librarian, Mariah Gastaldo. The webinar is titled "Untold Histories: The Legacy of the Chinese Community on Deer Lake" and is presented by Nathan Lee, Lead Designer and co-founder of Contexture Design. The zoom webinar is the third in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Nathan Lee speaks about his public art installation that will be installed near the site of the Burnaby Art Gallery in Deer Lake Park. Nathan presents his background research which lead to the project. He tells how the site of the Burnaby Art Gallery and surrounding Century Garden are rich with stories of early settlers and of how British farmers and social elite have shaped the history of this area since the early 1900’s. Nathan's presentation highlights the unseen presence of a Chinese community that is equally profound in its connect. The presentation is supported with slides consisting of historical and contemporary photographs. At the conclusion of his presentation, Nathan takes questions from webinar participants.
- Subjects
- Persons - Chinese Canadians
- Arts - Sculptures
- Geographic Features - Parks
- Agriculture - Farms
- Geographic Access
- Deer Lake Avenue
- Deer Lake
- Deer Lake Park
- Accession Code
- BV020.29.3
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 8 Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.3.1) is 66 min., 51 sec.
Images
Video
Untold Histories: The Legacy of the Chinese Community on Deer Lake, 8 Oct. 2020
Untold Histories: The Legacy of the Chinese Community on Deer Lake, 8 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0003_002.mp4Interview with Prem Kaur Gill, Santokh Singh Gill and Mohinder Kaur Gill
https://search.heritageburnaby.ca/link/museumdescription19347
- Repository
- Burnaby Village Museum
- Date
- [1957-2022] (interview content), interviewed 11 Nov. 2022
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (m4a) (118 min., 39 sec.) + 1 sound recording (mp3) (115 min., 20 sec.)
- Scope and Content
- Item consists of an oral history interview with Santokh "Gurmail" Singh Gill and Mohinder Kaur Gill and their daughter, Prem Kaur Gill conducted by interviewers, Anushay Malik and Rajdeep. The interview is conducted in English, Punjabi, Hindi and Urdu. The three members of the Gill family share the…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Description Level
- Item
- Physical Description
- 1 sound recording (m4a) (118 min., 39 sec.) + 1 sound recording (mp3) (115 min., 20 sec.)
- Material Details
- Interviewers: Anushay Malik, Rajdeep Interviewees: Prem Kaur Gill, Santokh "Gurmail" Singh Gill and Mohinder Kaur Gill Location of Interview: Gill family residence on Warwick Avenue in Burnaby Interview Date: November 11, 2022 Total Number of tracks: 1 Total Length of all Tracks: (1:58:39) Digital master recording (m4a) was converted to mp3 for access on Heritage Burnaby
- Scope and Content
- Item consists of an oral history interview with Santokh "Gurmail" Singh Gill and Mohinder Kaur Gill and their daughter, Prem Kaur Gill conducted by interviewers, Anushay Malik and Rajdeep. The interview is conducted in English, Punjabi, Hindi and Urdu. The three members of the Gill family share their ancestral background, their personal experiences immigrating to Canada, living in Burnaby and working in British Columbia as South Asian immigrants. 00:00 – 27:34 Santokh “Gurmail” Singh Gill and Mohinder Kaur Gill share their migration stories and experiences living and working in British Columbia as South Asian immigrants and their eldest child, Prem Kaur Gill shares her own experiences as a child of South Asian immigrants and growing up in British Columbia as a South Asian Canadian. Gurmail Singh Gill was born in the District of Jalandhar and Mohinder Kaur Gill was born in Hoshiapur of the Indian state of Punjab. Gurmail describes how he moved from India to England with his family in 1957, immigrated to Canada from England in 1966, married his wife Mohinder in England in 1968 and brought his family (parents and two siblings) to Canada from England in 1970 and other relatives including his wife’s family in the 1970s and 1980s. Mohinder and Gurmail Gill recollect their arranged marriage in England in 1968, their immigration process and explain how they arrived in Burnaby residing with a cousin at 4649 Georgia Street until they were able to purchase their own home after a few years. Gurmail shares names and connections to the relatives that came to British Columbia before him. Gurmail and Mohinder tell how they lived in the basement of the house and rented out the upper floor to save money. The couple recall what they brought with them when they immigrated to Canada and Mohinder Kaur Gill tells of how before leaving India, she and her mother made a special rajai for her to take with her. Mohinder describes the process of making a rajai (a quilted blanket that was made by hand). Gurmail and Mohinder Gill talk about the challenges that they’ve experienced as new immigrants including not being fluent in English, the cold weather and not having very many family or friends nearby to provide support. They attended the Gurdwara on Ross Street or Akali Singh Sikh Society Gurdwara on Skeena in Vancouver. They explain how there was limited access to grocery stores that supplied Punjabi and Indian spices and other cooking supplies. They talk about how they used a food mill and mortar and pestle to grind their own spices and flour and how Mohinder often made traditional sweets like barfi and laddo and pakoras using pea flour when they couldn’t get Besan flour. 27:35 – 36:11 Gurmail provides more details on his family’s immigration story, including names of relatives, how his six siblings and parents all immigrated to British Columbia in 1970 and how in the early 1970s and mid 1980’s Gurmail and his family sponsored approximately 70 friends and relations from India (including Mohinder’s family) to immigrate to Canada. When Mohinder’s family arrived they lived with them in their house until they were able to purchase property next door and build their own home. Children in the families all attended elementary and high school in Burnaby which now amounts to three generations. 36:12 – 59:28 Gurmail and Mohinder Gill talk about their experiences of racial discrimination. Gurmail recalls members of the South Asian community, Dr. Hari Prakash Sharma, Harinder Mahil and Charan Gill starting the British Columbia Organization to Fight Racism. Gurmail tells of how he got involved contributing some of his union dues as a member of CAIMAW (Canadian Association of Industrial Mechanical and Allied Workers Union- Local 15) and as a friend of Charan Gill and Raj Chouhan of the Canadian Farm Workers Union. Gurmail Gill explains how he was a founding member of CAIMAW and treasurer until the union merged with the Canadian Auto Workers Union (in 1991). Mohinder and Gurmail tell of how people from the South Asian community were discouraged from wearing Punjabi dresses or head coverings for fear of being yelled at with racial slurs and how it was often scary to go outside. Many from their community often avoided attending the Akali Singh Gurdwara since a head covering was required and people were afraid of being a target. Gurmail provides details about his work with A1 Steel, how different unions were formed pertaining to various skillsets and jobs per company and how he became a member of CAIMAW Local 15 (foundry workers). Mohinder recollects her experiences as a mother, the daily tasks involved and friends that she made who’d also emigrated from Punjab. Mohinder describes how she designed and sewed many Punjabi dresses using her electric sewing machine and how she learned English by attending adult classes at a church on Commercial Drive. Mohinder and her mother attended the classes for two hours per day for six years at a cost of twelve dollars for ten weeks. Once Mohinder could speak a little English, she started working and was able to practice more. 59:29 – 1:06:08 Mohinder, Gurmail and Prem talk about some of their favourite traditional foods including corn roti and spinach curry and how they grow many of their own vegetables including peppers, eggplant, saag (spinach), onions, garlic, cilantro, zucchini, squash and fenugreek. Mohinder reflects on how access to Punjabi clothing and fabric stores in Vancouver has changed and that ready made food is now more available. Traditional foods were previously made from scratch with women gathering together and cooking for hours and now it’s gotten easier but more expensive and less of a community feel. 1:06:09- 1:55:20 Mohinder and Gurmail Gill discuss and share their perspectives and experiences on raising a family in the past versus today. Gurmail imparts that all of his siblings became educated and secured professional careers while he continued to work in the trades. Prem Kaur Gill shares her own experiences growing up and attending school in Burnaby. Gurmail and Mohinder Gill recall the type of suitcase that they brought with them when they immigrated and how they recently they got rid of it. Gurmail and the group reflect and discuss the confusion with racial identity terms that have been used in this country. They comment that South Asians were referred to as “Hindu” and “East Indian” and Indigenous peoples were referred to as “Indian” and the controversy and racism behind some of these terms. The group discusses the impact of the caste system and other discriminatory experiences and compare their experiences of living in England to living in Canada. Prem comments on how it’s just recently that South Asian customs, celebrations and practices have been recognized and celebrated here in Canada, like Diwali and yoga. They comment on how much of the language, culture and customs have been retained in Surrey where many can still communicate in Punjabi and don’t need to be fluent in English. The group discusses how many South Asians immigrants first lived and worked in Vancouver but with rising property prices many moved to Surrey expanding and establishing a much larger South Asian community with resources. The group discusses and compares the differing travel routes that many of them and their relatives took when immigrating and travelling between India and Canada. The group talks about Rajdeep’s ancestral village in India which is near the Gill village of Firozpur. Gurmail explains the origins and details behind his family name that was changed from “Shergill” to “Gill” and the name “Santokh” from his maternal side.
- History
- Interviewees' biographies: Santokh "Gurmail" Singh Gill was born in the District of Jalandhar in Punjab, India. Gurmail moved to England with his family in 1957 and immigrated to British Columbia in 1966. Gurmail married his wife, Mohinder Kaur Gill in England in 1968 and she immigrated to British Columbia from England soon after. Gurmail first lived with a cousin in Burnaby before purchasing a home of his own in Burnaby where he raised his family. Gurmail worked in the steel industry and was a member and treasurer of the CAIMAW before the union merged with the Canadian Auto Workers Union. Mohinder Kaur Gill was born in the Hoshiapur in Punjab, India. She married her husband Santokh "Gurmail" Singh Gill in England in 1968 and immigrated to Burnaby, British Columbia to join her husband. Mohinder and Gurmail Gill have four children, all born in Burnaby. Prem Kaur Gill was born in Burnaby in 1969 and is the eldest child of Santokh "Gurmail" Singh Gill and Mohinder Kaur Gill. Prem grew up and attended school in Burnaby. Interviewers' biographies: Anushay Malik is labor historian with a geographical focus on South Asia. Anushay studied at the University of London and was a research fellow at the International Institute of Social History in Amsterdam, Netherlands. In 2014, Anushay moved back to her native Pakistan and joined Lahore University of Management Services as an Assistant Professor. In 2023, Anushay is a visiting scholar at Simon Fraser University and lives in Burnaby with her family. Anushay was a co-curator of the Burnaby Village Museum exhibit “Truths Not Often Told: Being South Asian in Burnaby”. Rajdeep was born and raised in the Lower Mainland and is of Punjabi (South Asian) descent. She has an Associate of Arts degree in Asian Studies from Kwantlen Polytechnic University, a Bachelor of Arts (Hons.) in Anthropology from the University of British Columbia. She is a student in the Restoration of Natural Systems program at the University of Victoria. Rajdeep works at Simon Fraser University as a Program Assistant and as a researcher with the City of Burnaby. At Burnaby Village Museum, Rajdeep contributed to the exhibit “Truths Not Often Told: Being South Asian in Burnaby”.
- Creator
- Burnaby Village Museum
- Subjects
- Clothing
- Foods
- Indigenous peoples
- Buildings - Religious - Temples
- Food Processing Tools and Equipment
- Persons - South Asian Canadians
- Social Issues
- Social Issues - Racism
- Migration
- Occupations
- Organizations - Unions
- Responsibility
- Rajdeep
- Malik, Anushay
- Accession Code
- BV022.29.2
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- [1957-2022] (interview content), interviewed 11 Nov. 2022
- Media Type
- Sound Recording
- Notes
- Title based on contents of item
- Transcript available upon request - contact Burnaby Village Museum
- Indian Family System Reference notes: Baba = informal way to say grandfather; old man Bibi = informal way to say grandmother; old woman Dada= paternal grandfather Dadi= paternal grandmother Dadke= paternal family members; paternal side (Various spellings might exist for the following terms) Thaiyya= father’s elder brother (uncle) Thaiyyi= father’s elder brother’s wife (aunt) Chacha= father’s younger brother (uncle) Chachi= father’s younger brother’s wife (aunt) Bua= father’s sister (older or younger) (aunt) Phuphar= father’s sister’s husband (uncle) Nana= maternal grandfather Nani= maternal grandmother Nanke/nanka= maternal family members; maternal side Mama= mom’s brother (older or younger) (uncle) Mami= mom’s brother’s wife (aunt) Maasi= mom’s sister (older or younger) (aunt) Maasard= mom’s sister’s husband (uncle)
Audio Tracks
Interview with Prem Kaur Gill, Santokh Singh Gill and Mohinder Kaur Gill, [1957-2022] (interview content), interviewed 11 Nov. 2022
Interview with Prem Kaur Gill, Santokh Singh Gill and Mohinder Kaur Gill, [1957-2022] (interview content), interviewed 11 Nov. 2022
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2022_0029_0002_002.mp3
Hopeful sign on Smith Ave
https://search.heritageburnaby.ca/link/archivedescription95099
- Repository
- City of Burnaby Archives
- Date
- March 21, 2020
- Collection/Fonds
- Burnaby Photographic Society fonds
- Description Level
- Item
- Physical Description
- 1 photograph (tiff)
- Scope and Content
- Photograph of a bright pink sign stapled to a telphone poll on Smith Avenue near Wakefield Court. A smiling green creature is painted on the sign along with the message "Stay Happy Stay Healthy!".
- Repository
- City of Burnaby Archives
- Date
- March 21, 2020
- Collection/Fonds
- Burnaby Photographic Society fonds
- Physical Description
- 1 photograph (tiff)
- Description Level
- Item
- Record No.
- 623-018
- Access Restriction
- No restrictions
- Reproduction Restriction
- No restrictions
- Accession Number
- 2020-10
- Scope and Content
- Photograph of a bright pink sign stapled to a telphone poll on Smith Avenue near Wakefield Court. A smiling green creature is painted on the sign along with the message "Stay Happy Stay Healthy!".
- Media Type
- Photograph
- Photographer
- Damer, Eric
- Notes
- Transcribed title
- Geographic Access
- Smith Avenue
- Planning Study Area
- Cascade-Schou Area
Images
Radical sentiments
https://search.heritageburnaby.ca/link/archivedescription95098
- Repository
- City of Burnaby Archives
- Date
- April 29, 2020
- Collection/Fonds
- Burnaby Photographic Society fonds
- Description Level
- Item
- Physical Description
- 1 photograph (tiff)
- Scope and Content
- Photograph of a Socialist Alternative "Fight Coronavirus & Fight Capitalism" sign posted to a telephone poll near the BCIT campus.
- Repository
- City of Burnaby Archives
- Date
- April 29, 2020
- Collection/Fonds
- Burnaby Photographic Society fonds
- Physical Description
- 1 photograph (tiff)
- Description Level
- Item
- Record No.
- 623-017
- Access Restriction
- No restrictions
- Reproduction Restriction
- No restrictions
- Accession Number
- 2020-10
- Scope and Content
- Photograph of a Socialist Alternative "Fight Coronavirus & Fight Capitalism" sign posted to a telephone poll near the BCIT campus.
- Media Type
- Photograph
- Photographer
- Damer, Eric
- Notes
- Transcribed title
- Geographic Access
- Willingdon Avenue
- Sanderson Way
- Planning Study Area
- Cascade-Schou Area
Images
The Legend of Deer Lake and Indigenous histories of Burnaby
https://search.heritageburnaby.ca/link/museumdescription15666
- Repository
- Burnaby Village Museum
- Date
- 4 May 2021
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 28 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Adrian Avendaño, Stewardship Program Manager with Still Moon Arts Society. The webinar is presented in partnership with the Burnaby Village Museum, Burnaby Public Library and Still Moon Arts Society. The webinar is titled "The Lege…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 28 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenter: John Preissl
- Host: Adrian Avendano (Still Moon Arts Society)
- Date of Presentation: Tuesday, May 4, 7:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks: 62 min., 28 sec.
- Recording Device: Zoom video communication platform
- Recording Note: Film was edited from it's original recorded version (77 min., 48 sec.) to edited version (62 min., 28 sec.) for public viewing on Heritage Burnaby.
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Adrian Avendaño, Stewardship Program Manager with Still Moon Arts Society. The webinar is presented in partnership with the Burnaby Village Museum, Burnaby Public Library and Still Moon Arts Society. The webinar is titled "The Legend of Deer Lake and Indigenous histories of Burnaby" and is presented by John Preissl, Freelance Photographer of Sḵwx̱wú7mesh and Leq’á:mel Nation ancestry. The Zoom webinar is the third in a series of six "Neighbourhood Speaker series" webinars exploring a range of topics shared by Indigenous speakers and knowledge keepers that were presented and made available to the public between April 27 and May 12, 2021. The live webinar was also made available on the Burnaby Village Museum's facebook page. Community members were invited to participate by bringing questions during the interactive online sessions. This webinar was made available in In partnership with Still Moon Arts Society. In this webinar, John Preissl shares his family’s long history from the first Chief Capilano in the late 1700's to the present day. Looking through the lens of his camera, John weaves together stories of the Legend of Deer Lake, resource gathering in the Burnaby Lake Watershed, and protection of the sacred salmon and eagle habitat on the shared homelands of the hən̓q̓əmin̓əm and Sḵwx̱wú7mesh speaking peoples. The presentation is supported with photographs that John has taken over the years documenting the diverse environment and wildlife habitats in Burnaby, the lower mainland and west coast including waterways and the fight to protect it. Following the presentation, John Preissl takes questions from the audience that are moderated by the host, Adrian Avendaño.
- History
- John Preissl is a Burnaby-based environmental, adventure, wildlife and Indigenous freelance photographer. He is a media expert with over two decades of media experience and consulting. John is of Sḵwx̱wú7mesh and Leq’á:mel Nation ancestry. His Great times-two Grandfather was the Great Chief Joe Capilano. John leads many First Nations Tours in Burnaby from Deer Lake, Burnaby Lake, Burnaby Mountain and pretty well all over Sḵwx̱wú7mesh and Tsleil-Waututh Nations Lands.
- Subjects
- Indigenous peoples - British Columbia - Social life and customs
- Animals - Birds
- Animals - Fish
- Geographic Features - Lakes and Ponds
- Geographic Features - Ravines
- Names
- Preissl, John
- Tsleil-Waututh Nation
- Sḵwx̱wú7mesh Nation
- Avendaño, Adrian
- Burnaby Village Museum
- Accession Code
- BV021.17.3
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 4 May 2021
- Media Type
- Moving Images
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Planning Study Area
- Burnaby Lake Area
- Notes
- Title based on content of video recording The following links were shared at the end of the presentation:
- The Legend of Deer Lake: https://www.legendsofvancouver.net/deer-lake-burnaby-vancouver
- Saving the Salmon: the Brunette River Story, a short film about the preservation of Brunette River: https://search.heritageburnaby.ca/permalink/museumvideo4486
- Saving Burnaby Lake, a short film about the preservation of Burnaby Lake: https://search.heritageburnaby.ca/permalink/museumvideo4485
- Still Creek Streamkeepers: https://stillmoonarts.ca/stewardship/streamkeepers/
- John Preissl’s photography website: https://johnpreisslphotography.ca/
Images
Video
The Legend of Deer Lake and Indigenous histories of Burnaby, 4 May 2021
The Legend of Deer Lake and Indigenous histories of Burnaby, 4 May 2021
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2021_0017_0003_002.mp4
Oral history interview with Hipman "Jimmy" Chow and Donna Polos
https://search.heritageburnaby.ca/link/museumdescription19146
- Repository
- Burnaby Village Museum
- Date
- 29 Jun. 2022
- Collection/Fonds
- Hipman "Jimmy" Chow and Donna Polos fonds
- Description Level
- Item
- Physical Description
- 3 sound recordings (wav) (02:06:53 min) + 1 sound recording (mp3) (02:06:53 min)
- Scope and Content
- Item consists of an audio recording of an oral history interview with Jimmy Chow and Donna Polos conducted by Denise Fong with assistance from Burnaby Village Museum Assistant Curator, Kate Petrusa. During the interview, Jimmy Chow and Donna Polos discuss; their ancestral background, childhood, pla…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Hipman "Jimmy" Chow and Donna Polos fonds
- Description Level
- Item
- Physical Description
- 3 sound recordings (wav) (02:06:53 min) + 1 sound recording (mp3) (02:06:53 min)
- Material Details
- Interviewer: Denise Fong Co Interviewer and technical support: Kate Petrusa Interviewees: Hipman "Jimmy" Chow and Donna Polos Location of Interview: Home of Jimmy Chow and Donna Polos on Victory Street, Burnaby Date of interview: June 29, 2022 Total Number of Tracks: 3 Total length of all Tracks: 02:06:53 min Digital master recordings (wav) were recorded onto 3 separate audio tracks, edited and merged together and converted to mp3 for access on Heritage Burnaby
- Scope and Content
- Item consists of an audio recording of an oral history interview with Jimmy Chow and Donna Polos conducted by Denise Fong with assistance from Burnaby Village Museum Assistant Curator, Kate Petrusa. During the interview, Jimmy Chow and Donna Polos discuss; their ancestral background, childhood, places of residence, education, career history, how they met, Jimmy's experience working in the film industry, their home in Burnaby and their neighbourhood, their political activism in Burnaby, Robin Chung Dip's work in Vancouver’s' Chinatown, the gambling scene in Vancouver prior to legalized forms of gambling and their memories of supper clubs in Vancouver. 00:00 - 5:57 Opening introductions where Jimmy Chow and Donna Polos provide information on their full names, their birth places and their ancestral background. Jimmy clarifies that his birth name is Hipman Chow but that he was given the English name “Jimmy” by his father when he came to Canada. Jimmy shares that he was born in 1948, in the Village of Lin Pong Lee, Hoiping, China and immigrated to British Columbia with his mother, Gim Gee Chow in 1950 to escape the Communist Regime and to join his father who had already immigrated to Canada. Jimmy imparts that many Chinese immigrated to British Columbia in search of a better life, referring to it as “Gold Mountain” and that even though they faced extreme racial discrimination that many stayed since they felt that it was better than returning. Donna Polos shares ancestral information on both her maternal and paternal sides of the family. Donna’s mother’s family came from Helsinki, Finland. Donna’s paternal grandmother emigrated from Ukraine to Argentina and then to Winnipeg. Donna’s paternal grandfather, James Kostopolus (renamed Polos) emigrated as a 12 year old orphan from Sparta, Greece to the United States but was denied entry so ended up going to Halifax and eventually made his way to Vancouver. Once in Vancouver, he became a restaurant proprietor and over the years, he owned and operated three restaurants in Vancouver, including; “Jimmy’s Café” (next door the Astoria Hotel); “Home Apple Pie Café” (Princess Avenue & Hastings Street) and a restaurant that was located on Alma Street. 05:58 - 13:28 Jimmy recollects in further detail, the many places that his family lived over the years. Jimmy’s father Robin Chung Dip Chow immigrated to Vancouver at the age of 14 years and worked and lived in Victoria and Vancouver. In 1950, Jimmy and his mother fled China, first to Hong Kong and then to Vancouver to join his father. Soon after arriving in Vancouver, for the next four years, he and his parents lived in Manitoba, Saskatchewan and Quebec City where his father, Robin had work in restaurants and hotels. Jimmy attended school while the family lived in these different places and began to learn English. After four years, the family returned to Vancouver, first living in areas of Chinatown and Strathcona before settling in the neighbourhood of Mount Pleasant. Jimmy shares his memories of growing up in Strathcona and the Mount Pleasant neighbourhood, schools that he attended and the friendships that he made. Jimmy recollects details about the old Bethlehem Lutheran Church that he attended and describes the demands of the education required to become a Lutheran minister. 13:29 - 15:47 Jimmy tells of how his father, Robin Chung Dip Chow had to pay the Chinese Head Tax of $500 when he arrived in Vancouver at 14 years of age (1921) and how his father had to work hard pay off the head tax over the years. Denise Fong and Jimmy Chow, talk about the origin of a photograph portrait of Jimmy Chow that was taken around 1954 and speculate whether it might have been taken by well known portrait photographer, Yucho Chow. 15:48 - 19:33 Donna Polos recollects the many locations that her family lived while she was growing up in Vancouver. First residing at various locations in the downtown east side of Vancouver before moving to a home near Joyce Station where she lived until 21 years old. After 21 years of age, Donna moved in with roommates in Vancouver before moving in with Jimmy in North Burnaby in 1972. In 1976 Donna and Jimmy purchased their home on Victory Street. Both Donna and Jimmy talk about their careers after high school. Jimmy talks about how he worked at the Supervalu grocery store near his house. Jimmy planned to use his savings from his job to travel but instead he used his savings for a down payment on a house with Donna. Donna imparts that after obtaining her teaching degree she began working in Burnaby schools, eventually teaching at Burnaby South. 19:34 - 32:08 Both Jimmy and Donna share their educational background and experiences growing up. Jimmy first attended Florence Nightingale elementary in Strathcona, then Mount Pleasant Elementary and later high school at 24th Avenue and Main Street. Donna lists the schools that she attended including; elementary school in Strathcona, Carlton Elementary School at Kingsway and Joyce, Windermere High School, Vancouver City College (Langara) and the University of British Columbia. Donna and Jimmy reflect on public transportation that was available during the time they were growing up. Donna recollects her childhood growing up in the neighbourhood of Joyce Station, the freedom that she experienced playing outside in nature and what inspired her to become a teacher. Jimmy reflects on some of his mentors and about his first experience seeing movies as a young child at a cinema in Asquith, Saskatchewan. Donna communicates her own experiences of sexism throughout her high school, college and university education (1968-1972). 32:09 - 36:18 Donna talks about her career history and some of her major turning points. Donna recollects starting out as a Chemistry lab assistant, marking math papers before working as a teacher on call and eventually being hired as a teacher at Clinton Elementary School where she taught for nine years. Donna shares a memory of her first experience working as a teacher on call at Gilmore Elementary School and the fire that occurred there. After starting a family (Jimmy and Donna had three children) Donna worked part time teaching while Jimmy worked full time in film. Donna, shares that in 1991, after a near death experience, she became interested in fine art and took drawing and watercolour painting classes. With this experience, Donna experimented with different painting techniques on paper and fabric. Donna tells of how she retired from teaching in 2008 but continued to participate in the schools as an Artist in Residence. 36:19 - 58:18 Jimmy talks about his work and career history. He shares memories of his experiences as a young boy delivering newspapers, working at a local pharmacy, stocking shelves at the local supermarket, and his experience working with troubled youth and of how he thought that he might like to become a social worker. Jimmy tells of how he was uncertain of what to do until he got a job with the CBC in 1973 which eventually launched his career as a property master in the film industry, becoming a member of IATSE and a voting member of the Academy of Motion Pictures. Jimmy describes in detail what it means to be a property master and the work that is entailed in the film industry. 58:19 - 1:07:45 Donna Polos describes her art practice and her connection to Burnaby. Donna recollects how she first started working with textiles and fabrics from a young age and how this later inspired her to develop her own watercolour techniques of painting on paper, canvas and fabrics. Donna describes how she first got started by taking art classes in Burnaby and now has over 31 years of experience working in watercolour. Donna has worked as an Artist in Residence in Burnaby schools, been a member of the Burnaby Arts Council, had her first show in 1997 and has been involved in many art projects over the years. Donna describes the style of her work, first starting with more figurative work, social commentary and still life and that now most of her work is landscape based. Donna coveys that as a political activist in Burnaby, she was an active participant in the development of a tree bylaw, has petitioned to protect renters from demo-evictions and the impacts of future development on the local environment. 1:07:46 - 1:07:59 Background discussion between Denise Fong and Kate Petrusa re interviews. 1:08:00 - 1:26:36 Jimmy provides information on his connection to the local film industry and the changes that have occurred over the years. Jimmy describes the first studios on the North Shore and the eventual establishment of Bridge Studios on Boundary Road. Jimmy shares that in 1988, he and some of his colleagues in the film industry put a proposal together to buy the Bridge Studios but it didn't go through. Since the Bridge Studios and other film studios have been established in Burnaby and Vancouver, the industry has grown exponentially. Jimmy became the 54th member of the local IATSE union. Jimmy describes some of his experiences working on various productions including "Seven Years in Tibet", provides a description of what a film studio is, how it is used and the differences between working in the film industry in the United States and British Columbia. 1:26:37 - 1:32:46 Jimmy and Donna recollect how they first met, buying a house in Burnaby, getting married and starting a family. The two share memories of their wedding in White Rock and Jimmy talks about the Chinese hair cutting ceremony in recognition of their first born child that took place in Chinatown in Vancouver. Jimmy tells of how his parents had hopes of him marrying a Chinese woman and his mother began introducing him to a few young Chinese women from the time he was 16 years old. Jimmy mentions that his parents rarely used Western Medicine and relied on Traditional Chinese Medicine. Donna and Jimmy talk about Jimmy's parents, when they died and how happy his parents were to have grandchildren. 1:32:47 - 1:40:13 Jimmy and Donna talk about their house on Victory Street which they purchased in 1976. They share information on the history of the house, how it was built in 1939 by Norm Clark, how they fell in love with the design of the house and the neighbourhood. 1:40:14 - 1:58:31 Jimmy and Donna share information on their family life in Burnaby, their neighbourhood and favourite places in Burnaby. Donna lists the schools that their three children attended including; Nelson Avenue School, Burnaby South High School and Burnaby Central High School. Both Donna and Jimmy convey that all of their children played soccer and the benefits that the sport provided them. Donna and Jimmy talk about how the neighbourhood has changed over the years, the benefits of where they live, their fondness for built heritage and the many parks and trees in Burnaby. 1:58:32 - 2:02:50 Jimmy begins to share information on his father, Robin Chung Dip Chow's employment history. Jimmy recalls that his father, Robin worked in a variety of jobs over the years and as a young child, Jimmy was uncertain of what his father's job was but thought that he worked in accounting. He mentions that his father stopped working at 45 years of age due to a problem with his Achilles tendon. Jimmy describes his father as an intellectual who worked at gambling houses in Vancouver's Chinatown where people played mah-jong and fan-tan. Jimmy recollects that these were large clubs with lots of employees. His father never gambled but he was good with money so he worked on the management side. Jimmy mentions that while working in the film industry, his father took him and some of his film colleagues into some of the gambling houses in Chinatown to assist them with a production that they were working on. 2:02:51 - 2:06:58 Donna shares her own family history regarding gambling. She mentions that her uncle worked as a high end "bookie" in Vancouver and how in 1968, her uncle was arrested but got let go with just a small fine. Jimmy describes what gambling was like in those days with various sweepstakes, not under the jurisdiction of the government like it is today. Both Donna and Jimmy recollect the popularity of supper clubs their memories of Vie's Chicken and Steak House that was located in Hogan's Alley. Jimmy laments the destruction of Hogan's Alley and the other proposals that were brought forward that would change Chinatown and Strathcona.
- History
- Interviewees biography: Hipman "Jimmy" Chow was born in Lin Pong Lee, Hoiping, China in 1948. In 1950, Jimmy Chow immigrated to Vancouver from China with his mother, Gim Gee Chow to join his father, Robin Chung Dip Chow who'd immigrated to Canada at 14 years of age in 1921. For the first four years after immigrating, Jimmy and his parents lived in Manitoba, Saskatchewan and Quebec before returning to Vancouver around 1954. Jimmy and his family then lived and worked in Vancouver eventually settling in the neighbourhood of Mount Pleasant. In the early 1970s, Jimmy met his future wife Donna Polos and they married in 1981. Donna Polos was born in 1949 to Donald James Polos and Mayme "May" Helen Tilikana Polos and grew up in Vancouver. Between the age of 5 and 21 years, Donna lived in the neighbourhood of Joyce Station. In 1976, Jimmy and Donna purchased and moved into a house on Victory Street in Burnaby where they still live today. While living on Victory Street, they've raised their three children. Donna received her teaching degree and taught in elementary schools for many years. In 1991, after a near death experience, Donna developed an interest in drawing and painting and began experimenting with water colour painting on fabric. Donna has since exhibited her work widely, participated as an Artist in Residence in Burnaby schools and is a member of the Federation of Canadian Artists. Jimmy entered the film industry in 1973, gaining experience and recognition as a property master and has worked on many films over a 45 year career. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Subjects
- Buildings - Commercial - Restaurants
- Buildings - Residential
- Buildings - Residential - Houses
- Education
- Geographic Features - Parks
- Geographic Features - Neighbourhoods
- Government - Local Government
- Industries - Film
- Migration
- Occupations
- Occupations - Artists
- Occupations - Grocers
- Occupations - Entrepreneurs
- Occupations - Teachers
- Persons - Chinese Canadians
- Social Issues - Racism
- Sports - Soccer
- Names
- Bridge Studios
- Chow, Gim Gee Dang
- Chow, Hipman "Jimmy"
- Chow, Robin Chung Dip
- Polos, Donna
- Polos, James "Jimmy", 1898-1962
- Polos, Donald James
- Polos, Mayme "May" Helen Tilikana
- Geographic Access
- Victory Street
- Accession Code
- BV022.21.1
- Date
- 29 Jun. 2022
- Media Type
- Sound Recording
- Notes
- Title based on contents of recording
- Hipman "Jimmy" Chow's name in Cantonese is Chow Hipman and in Mandarin is Zhou Xiamin.
Images
Audio Tracks
Oral history interview with Hipman
Oral history interview with Hipman
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2022_0021_0001_004.mp3
RCMP officers saluting with firefighters
https://search.heritageburnaby.ca/link/museumdescription14750
- Repository
- Burnaby Village Museum
- Date
- 12 May 2020
- Collection/Fonds
- Burnaby Village Museum COVID-19 collection
- Description Level
- Item
- Physical Description
- 1 photograph (jpg) : col. ; 144 dpi.
- Scope and Content
- Photograph of three RCMP officers and firefighter in the parking lot of Burnaby General Hospital. The three RCMP officers are saluting to healthcare workers.
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum COVID-19 collection
- Description Level
- Item
- Physical Description
- 1 photograph (jpg) : col. ; 144 dpi.
- Scope and Content
- Photograph of three RCMP officers and firefighter in the parking lot of Burnaby General Hospital. The three RCMP officers are saluting to healthcare workers.
- History
- Photograph was taken by Richard Liu on May 12, 2020 around 7:00pm. Richard helped organize a 'stick-tap' to salute front line health care workers at the Burnaby Hospital. The Vancouer Canuck's mascot "Fin", Mayor of Burnaby Mike Hurley, MLA Anne Kang and MLA Katrina Chen, MP Peter Juilan, the RCMP Chief, the Fire Chief and Transit Police Chief were in attendance. These 'salutes' to health care workers were common in April and May during the earliest and most uncertain months of the COVID-19 pandemic. Many local neighbourhoods across Burnaby, the Lower Mainland and the Province began regularly gathering at 7:00pm to bang pots and pans, honk horns, and generally celebrate and acknowledge the work of health care professionals. The presence of "Fin" was added because the Vancouver Canuck and NHL were not playing, so Fin was available to make the rounds. His visits were often surprises. Fin played the Canucks goal horn through the Fin Mobile roof speakers, with green and blue flashing lights. Fin visited six hospitals, as well as Canuck Place Children’s Hospice.
- Subjects
- Buildings - Civic - Hospitals
- Occupations - Civic Workers
- Occupations - Fire Fighters
- Occupations - Police Officers
- Occupations - Nurses
- Occupations - Physicians
- Pandemics - COVID-19
- Geographic Access
- Ingleton Avenue
- Street Address
- 3880 Ingleton Avenue
- Accession Code
- BV020.18.1
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 12 May 2020
- Media Type
- Photograph
- Historic Neighbourhood
- Broadview (Historic Neighbourhood)
- Planning Study Area
- Cascade-Schou Area
- Photographer
- Liu, Richard
- Notes
- Title based on contents of photograph
Images
