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A Family Farm

https://search.heritageburnaby.ca/link/museumdescription14268

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:13:57 min)

Scope and Content: Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land an…

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:13:57 min)

Material Details: Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:13:57 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00-02:21 The podcast opens with Wei Yan Yeong and Rose Wu introducing themselves and their topic- the Chinese Canadian experience in Burnaby and the people who have made important contributions to the city’s development. “A Family Farm” talks about Chinese-owned businesses which are family run. “The family-oriented nature of Chinese-owned businesses also extend to many of the early (and current) Chinese-owned farms in the Burnaby Big Bend area. When Chinese men first began farming in BC in the 1860s, a lot of them worked as labourers because they weren’t allowed to own land. After World War II many of these farmers were allowed to purchase lots, thanks to the Veterans Land Grant. These grants allowed returning veterans to purchase small parcels of land with government loans. Eventually, these men would start families on the farm, and many Chinese-owned farms became family-operated businesses where every member, male, female, child, and extended relatives were enlisted to work the grounds. And it was hard work, often from dawn to dusk, 6-7 days a week.” 02:23 – 07:50 This portion includes excerpts from Oral History interview with Josephine Chow (nee Hong) of Hop On Farms in the Burnaby Big Bend area. The interview was conducted by Burnaby Village Museum researcher Denise Fong. Josephine recalls growing up on the family farm with her six siblings. She tells of how the family pulled together money to purchase twelve acres along Marine Drive in 1951, her family’s background, daily life on the farm , responsibilities on the farm for her and her siblings and of how her mother had to balance working on the farm and providing for a family of ten to twelve people. 07:51 – 08:10 In this portion, hosts comment and reflect on their own experiences. “While it’s likely that a lot of this was done out of necessity and not being able to afford additional paid labourers, having grown up in Chinese households ourselves, we can definitely understand the rationale for these family-operated businesses and how it connects back to the Chinese understanding of family and kinship.” 08:11 – 09:06 In this portion, Rose and Wei provide information on the roots of the Chinese character for family “jia” in mandarin or “gah” in Cantonese. They explain that the term family is composed of two parts: the upper element is like a roof, symbolizing shelter, and the bottom part represents a pig which symbolizes food, whereby the Chinese character for family represents that of a farm. They provide a quote from the writings of Francois de Martin-Donos “In ancient China, the farm is an enterprise, a shelter that insures one food and work. The farm is a place to rely on, but in return, needs to be maintained, including a set of responsibilities. In other words, “family” is the insurance of a stable life.” 09:07 – 10:27 In this portion, the hosts speak about how traditional Chinese thought is heavily influenced by the teachings of Confucius and Confucius philosophy. They explain how Confucius emphasized five sets of human relationships that form the basis for society: ruler and minister, husband and wife, parents and child, sibling and sibling, friend and friend. Of these five, three are familial relationships also known as Filial piety – the respect and care for one’s familial superiors (such as parents, elders, and ancestors). They speak of how this is one of Confucianism’s main teachings and in this respect caring for family members is seen as a moral obligation. In China housing arrangements are in the form of siheyuan”s — a type of residence that featured a courtyard surrounded on all four sides with buildings. These traditionally housed one large extended family if they were wealthy enough. 10:28 – 13:08 In this portion, hosts provide further information on Josephine Chow’s family experience working and living on the “Hop On” family farm through the decades. An excerpt from the interview with Josephine Chow conducted by Denise Fong is included. In this excerpt, Josephine reflects on her past experiences on the farm and her present day experiences of her siblings running the farm. 13:09 -13:56 Final summary, credits and acknowledgements.

History: Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens; Social Issues - Discrimination; Social Issues - Racism

Names: Fong, Denise

Responsibility: Wu, Rose; Yeong, Wei Yan

Geographic Access: Marine Drive

Accession Code: BV020.28.3

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Historic Neighbourhood: Fraser Arm (Historic Neighbourhood)

Planning Study Area: Big Bend Area

Related Material: BV020.28.4; BV020.28.5

Notes: Title based contents of sound recording; See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1; Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:; Why is family important in China? https://medium.com/@francois_dmd/why-is-family-so-important-in-china-1617b13a67; Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337; Covered Roots: The History of Vancouver's Chinese Farms https://www.youtube.com/watch?v=M4WHS2Uf3JU; Burnaby Village Museum Shares Chinese-Canadian Farming History This Summer https://westcoastfood.ca/burnaby-village-museum-shares-chinese-canadian-farming-history-this-summer/; Chinese Market Gardeners in the City of Burnaby BC Continue to Practice Urban Agriculture https://cityfarmer.info/chinese-market-gardeners-in-the-city-of-burnaby-bc-continue-to-practice-urban-agriculture/; Chinese Market Gardening in BC https://www.bcfoodhistory.ca/chinese-market-gardening-bc/

Images

Audio Tracks

A Family Farm, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0003_001.mp3

Interview with Denise Fong by Rose Wu and Wei Yan Yeong

https://search.heritageburnaby.ca/link/museumdescription14276

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:60:38 min.)

Scope and Content: Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast…

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:60:38 min.)

Material Details: Interviewers: Rose Wu; Wei Yan Yeong Interviewee: Denise Fong Interview Date: September 2020 Total Number of tracks: 1 Total Length of all tracks: 00:60:38 Recording device: Zoom video communication platform Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast was part two in a series of three "Back to the Roots" podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. In this series the students connected their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00 - 4:51 Denise Fong introduces herself and provides a summary of the work that she has done while working as a researcher on the Chinese Canadian History Research project for the Burnaby Village Museum. Denise explains how much of her research has focused on the history of Chinese Canadian market gardeners and green grocers and their presence in Burnaby. Denise tells of how many Chinese immigrants found it hard to find work due to racial discrimination which led many Chinese men to work in agriculture and farming. Her research has shown that many of the Chinese farms were located in the Big Bend area of Burnaby. 04:52 – 08:24 In this segment, Denise elaborates on the “truck” or “market” farming industry for Chinese farmers in Burnaby. Denise explains how “truck” farming was a mode for distributing produce from Chinese farms and some of the challenges the Chinese farmers faced. 08:25 – 14:10 In this segment Denise talks about peddling as another mode to distribute farm produce and how this was often dominated by Chinese Canadians since they were restricted from accessing other jobs. Denise explains how the Chinese peddlers would have their own routes with customers who depended on them to bring the produce to them. Denise provides an example of racial discrimination whereby a Burnaby Bylaw prevented people of Chinese descent from working for the city. 14:11 – 22: 39 In this segment, Denise describes how in the 1950s and 1960s, produce distribution networks for Chinese Canadian farmers in Burnaby expanded to larger stores and wholesalers including Woodward’s, Safeway in Burnaby, MacDonald’s Consolidated and Kelly Douglas. Denise provides specific examples of Burnaby families and tells the story of Chinese Canadian Cecil Lee, a produce buyer for Kelly Douglas. In the mid 1970s Lee, was asked to oversee the import of Chinese mandarin oranges into Canada and was responsible for the design of a new cardboard box to replace the wooden crates that held the mandarin oranges. 22:40 – 33:28 In this segment, Denise provides information on Chinese farming methods and practices that she gathered through her research. Information gathered from interviews, research papers and an article in Harrowsmith magazine suggest that many of the Big Bend farms in Burnaby relied on crop rotation, companion planting and intercropping along with traditional organic fertilizers that were available. Denise also tells of how Chinese farmers often relied on traditional methods that they brought from Southern China including the creation of raised beds to avoid damage due to flooding. Wei Yan comments that many of these traditional methods are being reintroduced as a new sustainable way of farming. Research done by Wei Yan found that when chemical fertilizers were introduced informational brochures included Chinese translations. 33:29 – 38:30 In this segment Rose and Wei Yan speak to Denise about the cultural demographic of farmers in the Big Bend area of Burnaby and what types of crops were grown. Denise comments that to her knowledge there were mostly Chinese farmers in this area but there were some European farmers as well. Produce that was grown on the farms was mostly market driven by the local consumers and it wasn’t until the 1970s that there was a bigger demand to grow Chinese vegetables to supply the growing Chinese population. Denise shares personal experience of what she learned after a visit to a local farm and the different methods that the farmer used for growing crops. The three discuss the importance of innovation and adaptability in growing techniques that Chinese farmers have used. 38:31 – 46:23 In this segment, Rose and Wei Yan speak to Denise about the discrimination barriers that Chinese farmers had to face. Denise speaks about discriminatory bylaws and regulations that targeted Chinese farmers including the Peddling tax. She tells of how this tax, persecution to peddlers and restrictions resulted in the emergence of a new industry of Chinese green grocers. Denise names Chinese trade organizations that were formed in response to the social and economic segregation and marginalization that Chinese farmers and retailers faced. Denise references research done by Natalie Gibb and Hannah Wittman from their article “Parallel Alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement” as well as research by Harry Con and Edgar Wickberg. Denise also provides information that she has gathered from Chinese farmers in Burnaby including the Yip family who were able to purchase land after World War II through the Veterans Land Act and how prior to World War II it was very difficult for Chinese immigrants to purchase land. 46:24 – 1:00:38 In this segment the group discusses how Chinese farmers have adapted in the market garden farm distribution system and the introduction of retail spaces on their farms as part of the new local food movement. Denise, Rose and Wei Yan reflect on how their interview with Denise Fong and research resources will support their podcast series and exhibits at Burnaby Village Museum.

History: Interviewer biographies: Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Interviewee biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Social Issues - Discrimination; Social Issues - Racism; Agriculture; Agriculture - Crops; Agriculture - Farms; Gardens - Market Gardens; Foods

Names: Fong, Denise

Responsibility: Wu, Rose; Yeong, Wei Yan

Accession Code: BV020.28.2

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Related Material: BV020.28.4

Notes: Title based on contents of recording; Item was originally recorded as an mp4 video and converted to an mp3 sound recording for public access on Heritage Burnaby. To access the video recording, contact Burnaby Village Museum.; For recording of podcast "Where is your food from?" see BV020.28.4

Images

Audio Tracks

Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0002_002.mp3

Interview with Georgia and Alex Chronakis

https://search.heritageburnaby.ca/link/museumdescription20395

Repository: Burnaby Village Museum

Date: [1934-2023] (interview content), interviewed 8 Nov. 2023

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Scope and Content: Item consists of a recording of an oral history interview with Georgia Chronakis and her son Alex Chronakis conducted by Burnaby Village Museum researcher James Binks on November 8, 2023. 00:00:00 - 00:08:39 Georgia and her son share biographical details about Georgia and her husband Louis Chronak…

1 document 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Museum Oral Histories series

Subseries: Many Voices Project Interviews subseries

Description Level: Item

Material Details: Interviewer: James Binks Interviewees: Alex Chronakis and Georgia Chronakis Location of Interview: Fraser Wilson Room, Burnaby Village Museum Interview Date: November 8, 2023 Total Number of tracks: 3 Total Length of all Tracks: 02:17:12 Digital master recordings (wav) were converted to mp3 for access on Heritage Burnaby

Scope and Content: Item consists of a recording of an oral history interview with Georgia Chronakis and her son Alex Chronakis conducted by Burnaby Village Museum researcher James Binks on November 8, 2023. 00:00:00 - 00:08:39 Georgia and her son share biographical details about Georgia and her husband Louis Chronakis, including their Greek background, migration to Canada, marriage, children, Louis’ career as a mechanic and gas station owner and owning restaurants in White Rock and Burnaby. 00:08:40 - 00:13:59 Georgia and her son Alex recall the great memories of owning and operating their restaurant Mionas Taverna and share details of their family life in Burnaby and White Rock. 00:14:00 - 00:19:15 Alex and Georgia talk about Louis Chronakis' work experience and how he became involved in the restaurant business. They share their experiences of operating Minoas Taverna including their opening in 1986. 00:19:16 - 00:36:59 Alex and Georgia describe some of the foods that were on the menu of Minoas Taverna, the design of the restaurant, the Minoan history that it’s based on, memories of running the restaurant and why they decided to close. 00:37:00 – 00:41:52 Alex talks about his involvement with Greek festivals in Vancouver and Alex and Georgia reflect on their life in the future now that the restaurant has closed.

History: Interviewees biographies: Georgia Giannias Chronakis was born in Selassia, Sparta, Greece in 1941 and when she was sixteen years of age she moved to Athens. In 1964 Georgia immigrated to Canada and lived in Montreal before moving to Vancouver a few years later. In 1966, while living in Vancouver, she met and married Ilias "Louis" Chronakis who was born in Crete, Greece. Soon after marrying, Georgia and Louis Chronakis bought a house located at 3823 Kingsway and welcomed their first child, Anna. Four years later, Georgia and Louis moved to White Rock but continued to own their house on Kingsway and rented it out. While living in White Rock, they had three more children named Virginia, Alex and Ellie. Louis was a trained mechanic working independently and for various companies including CP Air, BC Ferries and Esso before deciding to get into the restaurant business. He partnered with another businessman to open a Mr. Mike's franchise and later a cafe and Greek restaurant in White Rock. In 1986, Georgia, Louis and family moved back to Burnaby and moved into a house on Sandall Street and began converting their former home on Kingsway into a restaurant which they named Minoas Greek Taverna (Minoas Taverna). They opened the restaurant on May 1, 1986, just one day before Expo '86 was opened. In 2023, after 37 years of running their restaurant they sold their business but continued to own the land and building on Kingsway. Alex Chronakis is the son of Georgia and Louis Chronakis and was born in 1972. Alex has spent time working with his family running their restaurant and has been involved in the Greek Day Festival in Vancouver. Interviewer biography: James Binks has lived in the Lower Mainland since 2009 after relocating from Ontario. James holds a Bachelor of Arts in Anthropology from the University of British Columbia, where he conducted researched on heritage, environment, and globalization in India, Nepal, and Italy. At Burnaby Village Museum, James contributed to the exhibit “Truths Not Often Told: Being South Asian in Burnaby”.

Creator: Burnaby Village Museum

Subjects: Foods; Occupations; Occupations - Entrepreneurs; Occupations - Mechanics; Buildings - Commercial - Restaurants; Buildings - Commercial - Service Stations; Migration; Persons - Greek Canadians

Names: Chronakis, Alex; Chronakis, Georgia Giannias; Minoas Taverna; Chronakis, Ilias "Louis"

Geographic Access: Kingsway; Smith Avenue

Street Address: 3823 Kingsway

Accession Code: BV023.16.21

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: [1934-2023] (interview content), interviewed 8 Nov. 2023

Media Type: Sound Recording

Notes: Title based on contents of item; Transcription available

Documents

2023_0016_0021_003

Audio Tracks

Interview with Georgia and Alex Chronakis, [1934-2023] (interview content), interviewed 8 Nov. 2023

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2023_0016_0021_002.mp3

Interview with Honourable Raj Chouhan

https://search.heritageburnaby.ca/link/museumdescription19349

Repository: Burnaby Village Museum

Date: [1957-2022] (interview content), interviewed 2 Dec. 2022

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (wav) + 1 sound recording (mp3) (49 min., 21 sec.)

Scope and Content: Item consists of an oral history interview with Honourable Raj Chouhan conducted by Burnaby Village Museum Assistant Curator, Kate Petrusa. Raj Chouhan shares his ancestral background and personal experiences immigrating to Canada from India in 1973 and living and working in Canada as an immigrant…

1 document 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Museum Oral Histories series

Subseries: South Asian Canadian Interviews subseries

Description Level: Item

Physical Description: 1 sound recording (wav) + 1 sound recording (mp3) (49 min., 21 sec.)

Material Details: Interviewer: Kate Petrusa Interviewee: Honourable Raj Chouhan Location of Interview: Residence of Honourable Raj Chouhan Interview Date: December 2, 2022 Total Number of tracks: 1 Total Length of all Tracks: (00:49:21) Digital master recording (wav) was converted to mp3 for access on Heritage Burnaby

Scope and Content: Item consists of an oral history interview with Honourable Raj Chouhan conducted by Burnaby Village Museum Assistant Curator, Kate Petrusa. Raj Chouhan shares his ancestral background and personal experiences immigrating to Canada from India in 1973 and living and working in Canada as an immigrant and the organizations that he became involved with. Honourable Raj Chouhan recalls how he arrived in Burnaby with his family in 1973 and that his family worked in farming. Chouhan imparts his first hand experiences as a new immigrant working as a labourer in the farming industry and describes the unsafe and unfair working conditions that he and migrant workers faced. Chouhan conveys how this experience lead him to become an activist for better working conditions for migrant workers. This lead Chouhan and others to form the Canadian Farm Workers Union in 1980. Chouhan recollects his experiences flying from India to Canada with his wife, his first impressions after arriving in Vancouver and driving to Burnaby and what he brought with him. Chouhan explains his connections to Burnaby. Members of Chouhan's wife's family immgrated to Canada in 1957 and his wife and her three brothers joined them in 1970. Chouhan's father in law, Hardial Singh Grewal immigrated in 1957 and became president of the Sikh temple in New Westminster. Hardial Singh Grewal worked in a lumber mill in Vancouver and eventually bought a house in Burnaby. Chouhan married to his wife at the Sikh temple in New Westminster and lived in Burnaby for a period before moving to New Westminster where they could find more affordable housing. Chouhan shares that he first worked as a farm labourer in Abbotsford and then found a job in the sawmill which paid more. Chouhan describes the extreme racism and discrimination that he and other immigrants faced which lead to the formation of the British Columbia Organization to Fight Racism under the leadership of Dr. Hari Prakash Sharma. Chouhan describes this organization that he was a part of and the Canadian Farm Workers Union that were both formed in Burnaby. Chouhan shares that he moved to Victoria in 1988 to serve on the Hospital Employee's Union and moved back to the mainland in 1993 and returned to Burnaby in 2001. Chouhan reflects on the history of South Asian immigration in Canada, how many of the migrants settled in the lower mainland including Burnaby, New Westminster and Vancouver establishing temples in Vancouver and New Westminster which became the centre for the South Asian community. He conveys how earlier occupations were limited to farming and millwork and how over time employment opportunities and education have broadened but there is still work to do. He imparts how second generation Canadians’ experiences differ from first generations providing examples of his own daughters’ and the occupations that they are working in. Chouhan provides his insights into the South Asian Canadian experience imparting “We make history every day and that history needs to be recorded and learned from.."... “People from different communities, different backgrounds who lived in Burnaby have contributed so much and South Asians are just like another community and participated in all aspects of social life, cultural, religious, economy. I'm so proud of our community, our forefathers who had that vision to fight for our rights. I'm inspired by people who struggled so much to gain basic rights, like the right to vote". Chouhan refers to these first immigrants as “Gadri Babbas” “revolutionary old people” who were also the main motivation that lead to India becoming a free country in 1947 and for fighting for basic rights here in Canada and how they made their contributions for future generations. Chouhan expresses what he imparts to students “Do not forget your past... if you remember your past then you are much more knowledgeable. Then we know what we need for the future. If we don't know the past, we don't know what the future is going to be like. To make a better future, you have to learn from the past and improve".

History: Interviewee biography: Honourable Raj Chouhan was born in the city of Ludhiana in the Province of Punjab in India and immigrated to Canada in 1973. After arriving in Canada, Raj's family settled in Burnaby. Raj grew up in Burnaby and attended schoool. Honourable Raj Chouhan was elected to the Legislative Assembly of British Columbia as the MLA for Burnaby-Edmonds in 2005 and was re-elected in 2009, 2013, 2017 and 2020. He was elected Speaker of the Legislative Assembly on December 7, 2020. Honourable Chouhan is the founding president of the Canadian Farmworkers Union and the British Columbia Organization to Fight Racism and has served as a director of the Hospital Employees' Union, the Labour Relations Board of B.C. and the Arbitration Bureau of B.C. Honourable Chouhan has also served as the Vice President of B.C. Human Rights Defenders since 2003 and has taught courses in Human Rights, the B.C. Labour Code and Collective Bargaining since 1987. Interviewer biography: Kate Petrusa is the Assistant Curator at the Burnaby Village Museum. In her role, she manages all aspects of the collection – including caring for physical artifacts and making their digital counterpart accessible. Before coming to Burnaby Village Museum in 2019, Kate has worked at several Museums around the Lower Mainland as a Curator and contractor since 2013.

Creator: Burnaby Village Museum

Subjects: Persons - South Asian Canadians; Social Issues; Social Issues - Racism; Occupations - Agricultural Labourers; Migration; Organizations - Unions; Rights; Rights - Human Rights; Agriculture; Agriculture - Farms; Government - Provincial Government; Government

Names: Chouhan, Raj; British Columbia Organization to Fight Racism; Sharma, Dr. Hari Prakash; Grewal, Hardial Singh; Canadian Farmworkers Union; Hospital Employees Union; Khalsa Diwan Society

Responsibility: Petrusa, Kate

Accession Code: BV022.29.4

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: [1957-2022] (interview content), interviewed 2 Dec. 2022

Media Type: Sound Recording

Notes: Title based on contents of item; Transcription available on Heritage Burnaby

Documents

2022_0029_0004_003

Audio Tracks

Interview with Honourable Raj Chouhan, [1957-2022] (interview content), interviewed 2 Dec. 2022

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2022_0029_0004_002.mp3

Interview with Jenny Siormanolakis

https://search.heritageburnaby.ca/link/museumdescription19635

Repository: Burnaby Village Museum

Date: [1960-2023] (interview content), interviewed 26 Jul. 2023

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 2 sound recordings (wav) (87 min.) + 1 sound recording (mp3) (86 min., 51 sec.)

Scope and Content: Item consists of a recording of an oral history interview with Jenny (Eugenia) Siormanolakis conducted by Burnaby Village Museum Registrar, James Binks on July 26 2023. 00:00-12:02 Interview opens with introductions. Jenny Siormanolakis shares details about her parents Eugene and Europe Siormanola…

1 document 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Museum Oral Histories series

Subseries: Many Voices Project Interviews subseries

Description Level: Item

Physical Description: 2 sound recordings (wav) (87 min.) + 1 sound recording (mp3) (86 min., 51 sec.)

Material Details: Interviewer: James Binks Interviewee: Jenny (Eugenia) Siormanolakis Location of Interview: Prado Cafe, 4321 Still Creek Dr., Burnaby Interview Date: July 26, 2023 Total Number of tracks: 2 Total Length of all Tracks: 01:26:60 Digital master recordings (wav) were recorded onto two separate audio tracks, edited and merged together and converted to mp3 for access on Heritage Burnaby Ambient sound from cafe in background of interview

Scope and Content: Item consists of a recording of an oral history interview with Jenny (Eugenia) Siormanolakis conducted by Burnaby Village Museum Registrar, James Binks on July 26 2023. 00:00-12:02 Interview opens with introductions. Jenny Siormanolakis shares details about her parents Eugene and Europe Siormanolakis who were both born in Greece and immigrated to Vancouver. Jenny provides details about the history of Romana Pizza restaurant including; the restaurant partners, the various locations, her father’s work ethics of running the restaurant and the staff who worked there. Jenny provides details about her father's life, his ancestral background and family relations which lead him to immigrate to Vancouver. Jenny shares childhood memories of helping out in her parents’ restaurant and later working there. 12:03 – 26:41 Jenny describes various food dishes that have been on the menu of Romana Pizza and Steak House and Romana Pizza, how they've evolved over time, how her father learned to cook traditional Greek food and develop his own recipes and where he sourced his restaurant food supplies. Jenny conveys how they used social media to advertise the restaurant, describes the election pizza poll that Romana Pizza held during the federal and provincial elections and a baby poll that was held at the restaurant to guess the weight of her and her sister’s babies. 26:42 – 31:47 Jenny talks about her marriage and recollects how she got married in a civil ceremony at Romana Pizza. Jenny talks about her family life while her family was running the restaurant, their decision to sell the restaurant and describes the last days of running the restaurant. 31:48 – 46:33 Jenny conveys the background story of her business “Granpa J’s”. Jenny describes how her uncle Jimmy Voulides, created his own seasoning salt product and after he died in 2003, Jenny and her sister Nora purchased the business. Jenny describes how they developed their business, created new products, their struggles and how they became successful. Jenny describes how their products have been developed from family recipes and recalls how the actor Ryan Reynold’s helped their products become even more successful overnight. 46:34 – 55:38 Jenny talks about different community festivals and events that she’s been involved with including; Greek Day on Broadway (Vancouver) and the Hats Off Day event in North Burnaby. Jenny shares the background history of Greek Day in Vancouver and information about other Greek community events. Jenny talks about the importance of bringing the community together and the importance of knowing the history of your ancestors and where they came from. 55:39 - 1:04:35 Jenny talks about her involvement with the Greek community newspaper “Gnome” and provides details about; the former creator and editor Kostas Karatsikis, the newspaper's content, it's importance in the Greek community and the distribution. Jenny describes some of the articles that she’s written for the Gnome newspaper. 1:04:36 - 1:14:12 Jenny describes some pivotal moments that occurred over the years at Romana Pizza including; placing second in the Vancouver Sun newspaper contest for Best Pizza (1986) and having members of the Vancouver Canucks hockey team frequent their restaurant. Jenny conveys how the restaurant benefited from having a website and using social media as a marketing tools. 1:14:13 - 1:22:42 Jenny talks about her involvement with Kolanki Group West, Euro Find foods and her passion for Greek food and other European foods. Jenny describes some traditional Greek recipes, family recipes, talks about marketing Grandpa J's products and reflects on the menu of Romana Pizza. 1:22:43 - 1:26:51 Jenny reflects on the role of the Greek community, how food plays a roll, the future of the Greek community in Vancouver and Burnaby and the importance of engaging the younger generation. In closing Jenny provides a quote from an article that she wrote “Forgive the mistakes of the past, let it go and realize that we are all equals...”.

History: Interviewee biography: Eugenia "Jenny" Siormanolakis is the daughter of Eugene and Europe Siormanolakis. Jenny’s father, Eugene Siormanolakis immigrated to Canada from Greece in the late 1960’s and her mother Europe Siormanolakis immigrated in 1973. In April 1973, her father and five partners opened the restaurant “Romana Pizza and Steak House” (later renamed "Romana Pizza") located at 4660 Hastings Street in the Burnaby Heights neighbourhood. Jenny and her sister Eleanora Iliakis spent much of their childhood in the family owned restaurant and also worked at the restaurant as they become older. Jenny’s parents continued to own and operate the restaurant until 2014 when they decided to retire from the business. In 2004, an opportunity arose for Jenny and her sister Eleanora to buy their recently deceased uncle’s business Grandpa J’s Seasoning Inc. They launched their business of “Grandpa J’s” seasoning first selling to local restaurants and eventually adapted their product line to include other Greek seasoning products which they developed from their own recipes. They expanded their clientele to include retail outlets and in 2020, they got a boost to their sales when actor Ryan Reynolds promoted their seasoing product "Vancity Grind" on Instagram. Since launching their business they have been featured in many culinary and business publications and were nominated in 2022 as finalists for Product of the Year by BC Food and Beverage. Jenny is extremely passionate about food, her Greek heritage and is an advocate for food security for children and seniors and mental health. Interviewer biography: James Binks has lived in the Lower Mainland since 2009 after relocating from Ontario. James holds a Bachelor of Arts in Anthropology from the University of British Columbia, where he conducted researched on heritage, environment, and globalization in India, Nepal, and Italy. At Burnaby Village Museum, James contributed to the exhibit “Truths Not Often Told: Being South Asian in Burnaby”.

Creator: Burnaby Village Museum

Subjects: Buildings - Commercial - Restaurants; Businesses; Elections; Foods; Migration; Occupations - Entrepreneurs; Persons - Greek Canadians

Names: Gnome Publications; Iliakis, Eleonara Siormanolakis; Karatsikis, Kostas "George"; Siormanolakis, Eugenia "Jenny"; Nikolaidis, "Eleni"; Nikolaidis, Stelios; Romana Pizza; Siormanolakis, Eugene; Siormanolakis, Europe; Voulides, Demetrios "Jimmy"

Responsibility: Binks, James

Geographic Access: Hastings Street

Street Address: 4660 Hastings Street

Accession Code: BV023.16.13

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: [1960-2023] (interview content), interviewed 26 Jul. 2023

Media Type: Sound Recording

Historic Neighbourhood: Vancouver Heights (Historic Neighbourhood)

Planning Study Area: Burnaby Heights Area

Notes: Title based on contents of item; Transcription available on Heritage Burnaby

Documents

2023_0016_0013_004

Audio Tracks

Interview with Jenny Siormanolakis, [1960-2023] (interview content), interviewed 26 Jul. 2023

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2023_0016_0013_003.mp3

Interview with Lizette Pappas

https://search.heritageburnaby.ca/link/museumdescription20334

Repository: Burnaby Village Museum

Date: [1948-2023] (interview content), interviewed 7 Nov. 2023

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 3 sound recordings (wav) (137 min., 12 sec.) + 1 sound recording (mp3) (137 min., 12 sec.)

Scope and Content: Item consists of a recording of an oral history interview with Lizette Pappas conducted by Burnaby Village Museum researcher James Binks on November 7, 2023. 00:00:00 – 00:41:04 Lizette provides details on her family background in Greece, recalls her early childhood in Naxos, her families’ migrati…

1 document 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Museum Oral Histories series

Subseries: Many Voices Project Interviews subseries

Description Level: Item

Physical Description: 3 sound recordings (wav) (137 min., 12 sec.) + 1 sound recording (mp3) (137 min., 12 sec.)

Material Details: Interviewer: James Binks Interviewees: Lizette Pappas Location of Interview: Fraser Wilson Room, Burnaby Village Museum Interview Date: November 7, 2023 Total Number of tracks: 3 Total Length of all Tracks: 02:17:12 Digital master recordings (wav) were converted to mp3 for access on Heritage Burnaby

Scope and Content: Item consists of a recording of an oral history interview with Lizette Pappas conducted by Burnaby Village Museum researcher James Binks on November 7, 2023. 00:00:00 – 00:41:04 Lizette provides details on her family background in Greece, recalls her early childhood in Naxos, her families’ migration to Canada and their experiences as new immigrants living in Penticton. Lizette shares information about her husband including his Greek origins, his migration story, and how they met as well as information about their careers and raising their family in Burnaby. 41:05 – 01:10:52 Lizette talks about living in Penticton and helping out in the family restaurant business. Lizette describes some of the challenges that they faced and describes some of the foods that they served and reflects on what it means to be a Greek immigrant in British Columbia. 01:10:53– 01:36:32 Lizette talks about her life in Burnaby, her involvement with the Ladies Philoptochos Society, a back to your roots group, the Hellenic Community, the importance of sharing Greek culture, traditions and food with the younger generation and her experiences celebrating Greek culture while attending university. 01:36:33 – 01:54:39 Lizette talks more about her families’ life in Penticton as Greek immigrants, their experiences and accomplishments, her experiences visiting Greece after immigrating to Canada and her husbands’ experiences living in Greece. 01:54:40 – 02:03:59 Lizette reflects on the impacts of COVID in the restaurant industry, community building and urban development in Burnaby and makes comparisons to communities in Greece. 02:04:00 – 02:17:14 Talks about the origin of her name, shares the story of how her name evolved over time after she immigrated to Canada and shares examples of some of the traditional family names that have been passed down through generations.

History: Interviewee biography: Lizette Pappas was born in Apeiranthos on the island of Naxos in Greece in 1948 to parents Florio Vassilakakis and Paraskevi Vassilakis. In 1956, Lizette immigrated to Canada with her parents and her two older brothers. With the help of Lizette’s uncle, her family settled in Penticton and in 1958, Lizette’s younger sister was born. Lizette’s birth name was Elisa Vassilakakis but when she immigrated to Canada she was given the first name “Alice” on her immigration documents. Soon after, when she was enrolled in elementary school, her aunt suggested that she use the name “Lizette” instead of “Alice” and Lizette became the first name she’s continued to use since. While living in Penticton, Lizette’s parents first worked doing manual labour in the fruit industry before buying their own restaurant in 1968. Lizette obtained her teaching degree from the University of British Columbia. In 1972, Lizette met her future husband Basile Pappas and they were married in 1975. After marrying, Lizette and her husband settled in the Brentwood area of Burnaby and began raising their two children. Lizette, her husband and children moved back to Penticton in late 1979 to join her family running two restaurants and a nightclub. After a number of years, Lizette, her husband and two children returned to their home in the Brentwood area of Burnaby. Lizette has worked as a teacher with the Vancouver School Board and has been involved with various organizations including “Back to our Roots” and “Philoptochos Ladies Society”. Interviewer biography: James Binks has lived in the Lower Mainland since 2009 after relocating from Ontario. James holds a Bachelor of Arts in Anthropology from the University of British Columbia, where he conducted researched on heritage, environment, and globalization in India, Nepal, and Italy. At Burnaby Village Museum, James contributed to the exhibit “Truths Not Often Told: Being South Asian in Burnaby”.

Creator: Burnaby Village Museum

Subjects: Religions; Organizations - Women's Societies and Clubs; Persons - Greek Canadians; Migration; Buildings - Commercial - Restaurants

Names: Pappas, Elisa Alice "Lizette" Vassilakakis; Vassilakakis, Florio; Vassilakis, Paraskevi; Love, John Agapitos; Greek Orthodox Ladies Philoptochos Society; Hellenic Community of Vancouver

Responsibility: Binks, James

Accession Code: BV023.16.20

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: [1948-2023] (interview content), interviewed 7 Nov. 2023

Media Type: Sound Recording

Notes: Title based on contents of item; Transcript available

Documents

2023_0016_0020_005

Audio Tracks

Interview with Lizette Pappas, [1948-2023] (interview content), interviewed 7 Nov. 2023

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2023_0016_0020_004.mp3

Interview with Maureen Olofson by Kathy Bossort October 14, 2015 - Track 2

https://search.heritageburnaby.ca/link/oralhistory570

Repository: City of Burnaby Archives

Date Range: 1942-1952

Length: 0:14:54

Summary: This portion of the interview is about Maureen Olofson’s description of the operation and location of the Olofson’s mink ranch, the challenges of raising mink, and when the family gave up the farm in 1950/51. She describes how she and her sister Anita Lea used a bicycle to go to school.

1 audio

Repository: City of Burnaby Archives

Summary: This portion of the interview is about Maureen Olofson’s description of the operation and location of the Olofson’s mink ranch, the challenges of raising mink, and when the family gave up the farm in 1950/51. She describes how she and her sister Anita Lea used a bicycle to go to school.

Date Range: 1942-1952

Length: 0:14:54

Names: Olofson, Axel; GAK Fur Farm; Sperling Avenue School

Subjects: Agriculture; Industries - Fur Trade; Occupations - Farmers; Transportation; Persons - Children

Geographic Access: Burnaby Mountain Conservation Area

Historic Neighbourhood: Lochdale (Historic Neighbourhood)

Planning Study Area: Westridge Area

Interviewer: Bossort, Kathy

Interview Date: October 14, 2015

Scope and Content: Recording is of an interview with Maureen Olofson conducted by Kathy Bossort. Maureen Olofson was one of 23 participants interviewed as part of the Community Heritage Commission’s Burnaby Mountain Oral History Project. The interview is mainly about Maureen Olofson’s memories of growing up on her parent’s Burnaby Mountain mink ranch between 1942 and 1950 and about the operation of the farm. She also talks about her parents’ history, her teaching career, and her thoughts about the beauty and value of Burnaby Mountain’s natural area.

Biographical Notes: Maureen Olofson was born 1938 in Glote, Harjedalen, Sweden, to Axel (1906-1998) and Kerstin Margareta (1906-1980). Axel and Kerstin Olofson, who had separately immigrated to Canada in 1928 and 1913 respectively, married in Canada and then returned to Sweden where Maureen was born. They moved to Burnaby in 1942 with their daughters Maureen and Anita Lea, and bought land and a mink ranch on Burnaby Mountain with their partners Gus Skofteby and Karin Ericksson (Kerstin’s sister). The GAK Fur Farm, located in the old Hastings Grove subdivision on 4th Avenue near Curtis Street, was one of the largest mink ranches in BC, an award winning operation with over 1200 mink animals. In 1950 the partners sold the land and the Olofson family moved to rented homes on Sperling Avenue. In 1952 Axel sold the last of his minks and opened a sporting goods store on Hastings Street. In 1954 the family moved to North Vancouver where Axel Olofson reestablished his sports business. Maureen attended Sperling Avenue School from Gr. 1 to Gr. 8 and Burnaby North High School to Gr. 11, completing school in North Vancouver, before going to UBC where she trained as a teacher. She returned to Burnaby in 1977 to teach, retiring in 1997. She is a volunteer with the Swedish Canadian Rest Home Association and the Dania Homes Society. Maureen continues to enjoy activities on Burnaby Mountain and works toward preserving the natural beauty of the mountain.

Total Tracks: 8

Total Length: 1:19:04

Interviewee Name: Olofson, B. Maureen

Interview Location: Maureen Olofson's home in Burnaby

Interviewer Bio: Kathy Bossort is a retired archivist living in Ladner, BC. She worked at the Delta Museum and Archives after graduating from SLAIS (UBC) in 2001 with Masters degrees in library science and archival studies. Kathy grew up in Calgary, Alberta, and, prior to this career change, she lived in the West Kootenays, earning her living as a cook for BC tourist lodges and work camps. She continues to be interested in oral histories as a way to fill the gaps in the written record and bring richer meaning to history.

Collection/Fonds: Community Heritage Commission Special Projects fonds

Series: Burnaby Mountain Oral History Project series

Media Type: Sound Recording

Audio Tracks

Track two of interview with Maureen Olofson

https://search.heritageburnaby.ca/media/hpo/_Data/_Archives_Oral_Histories/_Unrestricted/MSS196-004/MSS196-004_Track_2.mp3

Interview with Tony Fabian by Kathy Bossort October 29, 2015 - Track 1

https://search.heritageburnaby.ca/link/oralhistory596

Repository: City of Burnaby Archives

Date Range: 1934-1955

Length: 0:20:52

Summary: This portion of the interview is about Tony Fabian’s memories of his childhood and growing up in Saskatchewan and Richmond, BC. He tells about being taken from his family at an early age and being placed with an immigrant farming family; how hard life was as a child working on a farm; and the often…

1 audio

Repository: City of Burnaby Archives

Summary: This portion of the interview is about Tony Fabian’s memories of his childhood and growing up in Saskatchewan and Richmond, BC. He tells about being taken from his family at an early age and being placed with an immigrant farming family; how hard life was as a child working on a farm; and the often abusive ways he saw people treat farmland and animals. He relates how his experiences developed his land ethic and love of nature.

Date Range: 1934-1955

Length: 0:20:52

Subjects: Agriculture; Persons - Children

Interviewer: Bossort, Kathy

Interview Date: October 29, 2015

Scope and Content: Recording is of an interview with Tony Fabian conducted by Kathy Bossort. Tony Fabian was one of 23 participants interviewed as part of the Community Heritage Commission’s Burnaby Mountain Oral History Project. The interview is mainly about Tony Fabian’s part in park creation and protection of natural areas in Burnaby, particularly as a member of the Park and Recreation Commission in the 1970s; his childhood and how that contributed to his land ethic; and the history of the uses made of and setting aside parkland on Burnaby Mountain.

Biographical Notes: Tony S. Fabian was born in 1934 in north Saskatchewan. At less than a year old Tony, along with his siblings, was removed from his family home and eventually placed with an immigrant farm family. As a child he worked on the farm and witnessed what he considered abusive treatment of the land and farm animals. When he was about 12 years old his adoptive family moved to the BC coast where he went on his own, working for a variety of farmers in Richmond and Delta. At 19 he contracted polio, quit farm work, and found work with the telephone company. In 1956 Tony married, and in 1957 he and his wife moved to a home on Hardwick Street in Burnaby where he still lives. Tony entered civic politics in the 1960s when he objected to development on Hardwick Park and became concerned about the destruction of Burnaby’s natural landscapes. He became a life long advocate for preserving natural areas and helped to create large parks in Burnaby on the foreshore of the Fraser River and on Burrard Inlet. He served as a member of the Parks and Recreation Commission 1970-1975, is a long time volunteer with the Burnaby Lake Park Association, and continues to stay current on local and regional environmental issues. In 2008 Tony was presented with the City of Burnaby Environment Award for Community Stewardship.

Total Tracks: 7

Total Length: 1:43:22

Interviewee Name: Fabian, Tony S.

Interview Location: Tony Fabian's home in Burnaby

Interviewer Bio: Kathy Bossort is a retired archivist living in Ladner, BC. She worked at the Delta Museum and Archives after graduating from SLAIS (UBC) in 2001 with Masters degrees in library science and archival studies. Kathy grew up in Calgary, Alberta, and, prior to this career change, she lived in the West Kootenays, earning her living as a cook for BC tourist lodges and work camps. She continues to be interested in oral histories as a way to fill the gaps in the written record and bring richer meaning to history.

Collection/Fonds: Community Heritage Commission Special Projects fonds

Series: Burnaby Mountain Oral History Project series

Media Type: Sound Recording

Audio Tracks

Track one of interview with Tony Fabian

https://search.heritageburnaby.ca/media/hpo/_Data/_Archives_Oral_Histories/_Unrestricted/MSS196-007/MSS196-007_Track_1.mp3

Oral history interview with Hipman "Jimmy" Chow and Donna Polos

https://search.heritageburnaby.ca/link/museumdescription19146

Repository: Burnaby Village Museum

Date: 29 Jun. 2022

Collection/Fonds: Hipman "Jimmy" Chow and Donna Polos fonds

Description Level: Item

Physical Description: 3 sound recordings (wav) (02:06:53 min) + 1 sound recording (mp3) (02:06:53 min)

Scope and Content: Item consists of an audio recording of an oral history interview with Jimmy Chow and Donna Polos conducted by Denise Fong with assistance from Burnaby Village Museum Assistant Curator, Kate Petrusa. During the interview, Jimmy Chow and Donna Polos discuss; their ancestral background, childhood, pla…

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Hipman "Jimmy" Chow and Donna Polos fonds

Series: Jimmy Chow and Donna Polos interview series

Description Level: Item

Physical Description: 3 sound recordings (wav) (02:06:53 min) + 1 sound recording (mp3) (02:06:53 min)

Material Details: Interviewer: Denise Fong Co Interviewer and technical support: Kate Petrusa Interviewees: Hipman "Jimmy" Chow and Donna Polos Location of Interview: Home of Jimmy Chow and Donna Polos on Victory Street, Burnaby Date of interview: June 29, 2022 Total Number of Tracks: 3 Total length of all Tracks: 02:06:53 min Digital master recordings (wav) were recorded onto 3 separate audio tracks, edited and merged together and converted to mp3 for access on Heritage Burnaby

Scope and Content: Item consists of an audio recording of an oral history interview with Jimmy Chow and Donna Polos conducted by Denise Fong with assistance from Burnaby Village Museum Assistant Curator, Kate Petrusa. During the interview, Jimmy Chow and Donna Polos discuss; their ancestral background, childhood, places of residence, education, career history, how they met, Jimmy's experience working in the film industry, their home in Burnaby and their neighbourhood, their political activism in Burnaby, Robin Chung Dip's work in Vancouver’s' Chinatown, the gambling scene in Vancouver prior to legalized forms of gambling and their memories of supper clubs in Vancouver. 00:00 - 5:57 Opening introductions where Jimmy Chow and Donna Polos provide information on their full names, their birth places and their ancestral background. Jimmy clarifies that his birth name is Hipman Chow but that he was given the English name “Jimmy” by his father when he came to Canada. Jimmy shares that he was born in 1948, in the Village of Lin Pong Lee, Hoiping, China and immigrated to British Columbia with his mother, Gim Gee Chow in 1950 to escape the Communist Regime and to join his father who had already immigrated to Canada. Jimmy imparts that many Chinese immigrated to British Columbia in search of a better life, referring to it as “Gold Mountain” and that even though they faced extreme racial discrimination that many stayed since they felt that it was better than returning. Donna Polos shares ancestral information on both her maternal and paternal sides of the family. Donna’s mother’s family came from Helsinki, Finland. Donna’s paternal grandmother emigrated from Ukraine to Argentina and then to Winnipeg. Donna’s paternal grandfather, James Kostopolus (renamed Polos) emigrated as a 12 year old orphan from Sparta, Greece to the United States but was denied entry so ended up going to Halifax and eventually made his way to Vancouver. Once in Vancouver, he became a restaurant proprietor and over the years, he owned and operated three restaurants in Vancouver, including; “Jimmy’s Café” (next door the Astoria Hotel); “Home Apple Pie Café” (Princess Avenue & Hastings Street) and a restaurant that was located on Alma Street. 05:58 - 13:28 Jimmy recollects in further detail, the many places that his family lived over the years. Jimmy’s father Robin Chung Dip Chow immigrated to Vancouver at the age of 14 years and worked and lived in Victoria and Vancouver. In 1950, Jimmy and his mother fled China, first to Hong Kong and then to Vancouver to join his father. Soon after arriving in Vancouver, for the next four years, he and his parents lived in Manitoba, Saskatchewan and Quebec City where his father, Robin had work in restaurants and hotels. Jimmy attended school while the family lived in these different places and began to learn English. After four years, the family returned to Vancouver, first living in areas of Chinatown and Strathcona before settling in the neighbourhood of Mount Pleasant. Jimmy shares his memories of growing up in Strathcona and the Mount Pleasant neighbourhood, schools that he attended and the friendships that he made. Jimmy recollects details about the old Bethlehem Lutheran Church that he attended and describes the demands of the education required to become a Lutheran minister. 13:29 - 15:47 Jimmy tells of how his father, Robin Chung Dip Chow had to pay the Chinese Head Tax of $500 when he arrived in Vancouver at 14 years of age (1921) and how his father had to work hard pay off the head tax over the years. Denise Fong and Jimmy Chow, talk about the origin of a photograph portrait of Jimmy Chow that was taken around 1954 and speculate whether it might have been taken by well known portrait photographer, Yucho Chow. 15:48 - 19:33 Donna Polos recollects the many locations that her family lived while she was growing up in Vancouver. First residing at various locations in the downtown east side of Vancouver before moving to a home near Joyce Station where she lived until 21 years old. After 21 years of age, Donna moved in with roommates in Vancouver before moving in with Jimmy in North Burnaby in 1972. In 1976 Donna and Jimmy purchased their home on Victory Street. Both Donna and Jimmy talk about their careers after high school. Jimmy talks about how he worked at the Supervalu grocery store near his house. Jimmy planned to use his savings from his job to travel but instead he used his savings for a down payment on a house with Donna. Donna imparts that after obtaining her teaching degree she began working in Burnaby schools, eventually teaching at Burnaby South. 19:34 - 32:08 Both Jimmy and Donna share their educational background and experiences growing up. Jimmy first attended Florence Nightingale elementary in Strathcona, then Mount Pleasant Elementary and later high school at 24th Avenue and Main Street. Donna lists the schools that she attended including; elementary school in Strathcona, Carlton Elementary School at Kingsway and Joyce, Windermere High School, Vancouver City College (Langara) and the University of British Columbia. Donna and Jimmy reflect on public transportation that was available during the time they were growing up. Donna recollects her childhood growing up in the neighbourhood of Joyce Station, the freedom that she experienced playing outside in nature and what inspired her to become a teacher. Jimmy reflects on some of his mentors and about his first experience seeing movies as a young child at a cinema in Asquith, Saskatchewan. Donna communicates her own experiences of sexism throughout her high school, college and university education (1968-1972). 32:09 - 36:18 Donna talks about her career history and some of her major turning points. Donna recollects starting out as a Chemistry lab assistant, marking math papers before working as a teacher on call and eventually being hired as a teacher at Clinton Elementary School where she taught for nine years. Donna shares a memory of her first experience working as a teacher on call at Gilmore Elementary School and the fire that occurred there. After starting a family (Jimmy and Donna had three children) Donna worked part time teaching while Jimmy worked full time in film. Donna, shares that in 1991, after a near death experience, she became interested in fine art and took drawing and watercolour painting classes. With this experience, Donna experimented with different painting techniques on paper and fabric. Donna tells of how she retired from teaching in 2008 but continued to participate in the schools as an Artist in Residence. 36:19 - 58:18 Jimmy talks about his work and career history. He shares memories of his experiences as a young boy delivering newspapers, working at a local pharmacy, stocking shelves at the local supermarket, and his experience working with troubled youth and of how he thought that he might like to become a social worker. Jimmy tells of how he was uncertain of what to do until he got a job with the CBC in 1973 which eventually launched his career as a property master in the film industry, becoming a member of IATSE and a voting member of the Academy of Motion Pictures. Jimmy describes in detail what it means to be a property master and the work that is entailed in the film industry. 58:19 - 1:07:45 Donna Polos describes her art practice and her connection to Burnaby. Donna recollects how she first started working with textiles and fabrics from a young age and how this later inspired her to develop her own watercolour techniques of painting on paper, canvas and fabrics. Donna describes how she first got started by taking art classes in Burnaby and now has over 31 years of experience working in watercolour. Donna has worked as an Artist in Residence in Burnaby schools, been a member of the Burnaby Arts Council, had her first show in 1997 and has been involved in many art projects over the years. Donna describes the style of her work, first starting with more figurative work, social commentary and still life and that now most of her work is landscape based. Donna coveys that as a political activist in Burnaby, she was an active participant in the development of a tree bylaw, has petitioned to protect renters from demo-evictions and the impacts of future development on the local environment. 1:07:46 - 1:07:59 Background discussion between Denise Fong and Kate Petrusa re interviews. 1:08:00 - 1:26:36 Jimmy provides information on his connection to the local film industry and the changes that have occurred over the years. Jimmy describes the first studios on the North Shore and the eventual establishment of Bridge Studios on Boundary Road. Jimmy shares that in 1988, he and some of his colleagues in the film industry put a proposal together to buy the Bridge Studios but it didn't go through. Since the Bridge Studios and other film studios have been established in Burnaby and Vancouver, the industry has grown exponentially. Jimmy became the 54th member of the local IATSE union. Jimmy describes some of his experiences working on various productions including "Seven Years in Tibet", provides a description of what a film studio is, how it is used and the differences between working in the film industry in the United States and British Columbia. 1:26:37 - 1:32:46 Jimmy and Donna recollect how they first met, buying a house in Burnaby, getting married and starting a family. The two share memories of their wedding in White Rock and Jimmy talks about the Chinese hair cutting ceremony in recognition of their first born child that took place in Chinatown in Vancouver. Jimmy tells of how his parents had hopes of him marrying a Chinese woman and his mother began introducing him to a few young Chinese women from the time he was 16 years old. Jimmy mentions that his parents rarely used Western Medicine and relied on Traditional Chinese Medicine. Donna and Jimmy talk about Jimmy's parents, when they died and how happy his parents were to have grandchildren. 1:32:47 - 1:40:13 Jimmy and Donna talk about their house on Victory Street which they purchased in 1976. They share information on the history of the house, how it was built in 1939 by Norm Clark, how they fell in love with the design of the house and the neighbourhood. 1:40:14 - 1:58:31 Jimmy and Donna share information on their family life in Burnaby, their neighbourhood and favourite places in Burnaby. Donna lists the schools that their three children attended including; Nelson Avenue School, Burnaby South High School and Burnaby Central High School. Both Donna and Jimmy convey that all of their children played soccer and the benefits that the sport provided them. Donna and Jimmy talk about how the neighbourhood has changed over the years, the benefits of where they live, their fondness for built heritage and the many parks and trees in Burnaby. 1:58:32 - 2:02:50 Jimmy begins to share information on his father, Robin Chung Dip Chow's employment history. Jimmy recalls that his father, Robin worked in a variety of jobs over the years and as a young child, Jimmy was uncertain of what his father's job was but thought that he worked in accounting. He mentions that his father stopped working at 45 years of age due to a problem with his Achilles tendon. Jimmy describes his father as an intellectual who worked at gambling houses in Vancouver's Chinatown where people played mah-jong and fan-tan. Jimmy recollects that these were large clubs with lots of employees. His father never gambled but he was good with money so he worked on the management side. Jimmy mentions that while working in the film industry, his father took him and some of his film colleagues into some of the gambling houses in Chinatown to assist them with a production that they were working on. 2:02:51 - 2:06:58 Donna shares her own family history regarding gambling. She mentions that her uncle worked as a high end "bookie" in Vancouver and how in 1968, her uncle was arrested but got let go with just a small fine. Jimmy describes what gambling was like in those days with various sweepstakes, not under the jurisdiction of the government like it is today. Both Donna and Jimmy recollect the popularity of supper clubs their memories of Vie's Chicken and Steak House that was located in Hogan's Alley. Jimmy laments the destruction of Hogan's Alley and the other proposals that were brought forward that would change Chinatown and Strathcona.

History: Interviewees biography: Hipman "Jimmy" Chow was born in Lin Pong Lee, Hoiping, China in 1948. In 1950, Jimmy Chow immigrated to Vancouver from China with his mother, Gim Gee Chow to join his father, Robin Chung Dip Chow who'd immigrated to Canada at 14 years of age in 1921. For the first four years after immigrating, Jimmy and his parents lived in Manitoba, Saskatchewan and Quebec before returning to Vancouver around 1954. Jimmy and his family then lived and worked in Vancouver eventually settling in the neighbourhood of Mount Pleasant. In the early 1970s, Jimmy met his future wife Donna Polos and they married in 1981. Donna Polos was born in 1949 to Donald James Polos and Mayme "May" Helen Tilikana Polos and grew up in Vancouver. Between the age of 5 and 21 years, Donna lived in the neighbourhood of Joyce Station. In 1976, Jimmy and Donna purchased and moved into a house on Victory Street in Burnaby where they still live today. While living on Victory Street, they've raised their three children. Donna received her teaching degree and taught in elementary schools for many years. In 1991, after a near death experience, Donna developed an interest in drawing and painting and began experimenting with water colour painting on fabric. Donna has since exhibited her work widely, participated as an Artist in Residence in Burnaby schools and is a member of the Federation of Canadian Artists. Jimmy entered the film industry in 1973, gaining experience and recognition as a property master and has worked on many films over a 45 year career. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.

Creator: Burnaby Village Museum

Subjects: Buildings - Commercial - Restaurants; Buildings - Residential; Buildings - Residential - Houses; Education; Geographic Features - Parks; Geographic Features - Neighbourhoods; Government - Local Government; Industries - Film; Migration; Occupations; Occupations - Artists; Occupations - Grocers; Occupations - Entrepreneurs; Occupations - Teachers; Persons - Chinese Canadians; Social Issues - Racism; Sports - Soccer

Names: Bridge Studios; Chow, Gim Gee Dang; Chow, Hipman "Jimmy"; Chow, Robin Chung Dip; Polos, Donna; Polos, James "Jimmy", 1898-1962; Polos, Donald James; Polos, Mayme "May" Helen Tilikana

Geographic Access: Victory Street

Accession Code: BV022.21.1

Date: 29 Jun. 2022

Media Type: Sound Recording

Notes: Title based on contents of recording; Hipman "Jimmy" Chow's name in Cantonese is Chow Hipman and in Mandarin is Zhou Xiamin.

Images

Audio Tracks

Oral history interview with Hipman

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2022_0021_0001_004.mp3

Where is your food from?

https://search.heritageburnaby.ca/link/museumdescription14270

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:17:10 min)

Scope and Content: Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty …

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:17:10 min)

Material Details: Podcasts hosts: Rose Wu; Wei Yan Yeong Guest: Denise Fong Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:17:10 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00-02:45 The podcast opens with an audio clip from Harvard University professor and world renowned food journalist and author of "The Ominvore's Dilemma", Michael Pollan. Wei Yan Yeong and Rose Wu introduce themselves and their topic "Where is your food from?" They comment on the global philosophy "Eat local, think global" and question whether this philosphy ignores the struggles faced by local farms operated by immigrant workers back in the day. They comment "Unlike how these alternative food movements are heralded as sustainable, healthy, and even sometimes trendy now in today’s standards, for Chinese farmers, these alternative food movements were necessary for survival against discriminatory practices entrenched in the food system they were servicing." 02:46 - 06:21 This portion provides background on Chinese immigrant farmers and the establishment of "market gardens" or "truck farms". Rose and Wei Yan tell of how up to the 1970s, Chinese farms produced mostly European staples such as potatoes, carrots, tomatoes, corn and cabbage because there was no market for Chinese crops. Many of the Chinese immigrants were forced into farming and other menial jobs due to discriminatory practices that excluded them from other types of employment. The hosts provide a synopsis of Burnaby Bylaw Number 4, created in 1892, "The Chinese and Japanese Exclusion Bylaw" which prohibited any Chinese or Japanese person from working for the Municipality of Burnaby. Burnaby Village Museum researcher Denise Fong provides information on Chinese immigrants in Burnaby, how many of them were farmers in the Big Bend area and how hard it was for them to own land due to racial discrimination. Denise also refers to an article in"Harrowsmith" magazine (c.1980s) where thirty five Chinese-Canadians operated farms in Burnaby. 06:22 - 09:24 This portion provides a description of Chinese market farms and vegetable peddling. Background information about the history of market farms, truck farms and vegetable peddling in Burnaby and the lower mainland provided by Denise Fong. 09:24 - 12:03 This portion talks about the policies put in place to create further barriers to Chinese farmers. Denise Fong provides information regarding the civic bylaws that were created to restrict produce sales, fines and fees that were imposed on peddlers, establishment of green grocers, the Chinese Marketing Act, the establishment of organizations to support Chinese farmers including the Chinese Growers Assocation. 12:04 - 15:00 This portion talks about how Chinese-Canadians played important roles in conventional "long" food networks. Denise Fong provides information in how Chinese Canadians participated in the larger food distribution network in British Columbia. Denise shares a story of Chinese-Canadian Cecil Lee and how he introduced the import of Chinese mandarin oranges into British Columbia. 15:01 - 16:29 Final summary regarding the contraditions in our local food system that continue to persist today and how despite the improved status of Chinese-Canadians in British Columbia, cheap, migrant labourers continue to be an overlooked part of our local food system. This portion includes a recorded excerpt from M.L.A. Mabel Elmore regarding Temporary Foreign Workers (presented before the NDP caucous in 2015). 16:29 - 17:22 Credits, thanks and acknowledgements. Special thanks to Duncan McCue and M.LA. Mabel Elmore. Music created by P. Ruderman

History: Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Guest, Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens; Social Issues - Discrimination; Social Issues - Racism

Names: Fong, Denise; Burnaby Village Museum; McCue, Duncan; Elmore, Mabel

Responsibility: Yeong, Wei Yan; Wu, Rose

Geographic Access: Marine Drive

Accession Code: BV020.28.4

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Historic Neighbourhood: Fraser Arm (Historic Neighbourhood)

Planning Study Area: Big Bend Area

Related Material: BV020.28.3; BV020.28.5

Notes: Title based contents of sound recording; For associated video recording of research interview with Denise Fong - see BV020.28.2; Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:; Lim, S. (2015). Feeding the "Greenest City": Historicizing "Local," Labour, and the Postcolonial Politics of Eating. Canadian Journal of Urban Research, 24(1), 78-100. Retrieved October 22, 2020, from http://www.jstor.org/stable/26195279; Mable Elmore’s statement on the plight of temporary foreign workers https://www.youtube.com/watch?v=LF4_js0R-Mo&ab_channel=BCNDPCaucus; Michael Pollen’s speech at UBC Farm https://www.youtube.com/watch?v=o1n-kRJhPPQ&feature=emb_title&ab_channel=LFSLearningCentre; Gibb, Natalie & Wittman, Hannah. (2012). Parallel alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement. Local Environment. 18. 1-19. 10.1080/13549839.2012.714763.; Yu, J. (2014, March 31). The integration of the Chinese market gardens of southern British Columbia, 1885-1930 [R]. doi:http://dx.doi.org/10.14288/1.0228676; Burnaby Village Museum, Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020. BV020.28.2 https://search.heritageburnaby.ca/permalink/museumvideo14276

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Where is your food from?, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0004_001.mp3

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