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Rooted : Chinese Canadian stories in Burnaby

https://search.heritageburnaby.ca/link/museumlibrary7646

Repository: Burnaby Village Museum

Publication Date: 2023

Call Number: 971.133 ROO

agricultural industry and worked on farms throughout the community. This photograph of farm workers was taken on the property of F.J. Hart at the corner of Douglas Road and Sperling Avenue in 1905. CITY OF BURNABY ARCHIVES 477-175. 华裔菜园工人对本拿比早期的农耕产业发展非常重要，他们在社区各地的菜园工作。这张菜园工人的照片是 1905年在位于道格拉斯路和斯珀林街转角的

1 image 2 digital books

Repository: Burnaby Village Museum

Collection: Digital Reference Collection

Material Type: Digital Resource

ISBN: 978-0-9689849-2-5

Call Number: 971.133 ROO

Contributor: Fong, Denise; Lemke, Jane; Codd, Lisa

Place of Publication: Burnaby

Publisher: City of Burnaby

Publication Date: 2023

Printer: Metropolitan Fine Printers

Physical Description: 203 p. : ill. ; 30.5 cm

Library Subject (LOC): Chinese Canadians--British Columbia--Burnaby--History; Race discrimination -- Canada

Subjects: Persons - Chinese Canadians; Agriculture; Agriculture - Farms; Persons - Families; Rights; Rights - Human Rights; Social Issues; Social Issues - Racism

Notes: There are two versions of the book: English and Simplified Chinese (left, below) and the other in English and Traditional Chinese (right, below).; From the late 1800s to the present day, Chinese Canadians have made Burnaby into a more vibrant and livable city. Rooted: Chinese Canadian Stories in Burnaby brings together a collection of diverse stories and photographs from the community, celebrating the legacy and contributions of Burnaby’s Chinese Canadian community spanning over a century. This coffee-table book features oral histories and interviews with descendants of multigenerational family farms, green grocers, corner stores, restaurants, and places of worship. Also included are archival research and community perspectives on anti-Asian racism, community activism, courage, and resilience.; The publication has been timed to coincide with the 100th anniversary of the introduction of the Chinese Exclusion Act by the Government of Canada in 1923. This federal legislation followed decades of discriminatory legislation by Canada’s federal, provincial and municipal governments that targeted Chinese Canadians by limiting opportunities to live, work and raise families in Canada. The Chinese Exclusion Act banned almost all migration from China and remained in place until 1947. Publishing this book in 2023 is an effort by the City of Burnaby to recognize the impact of discriminatory legislation on Chinese Canadians in our community, including discriminatory bylaws and practices implemented by Burnaby’s early municipal government.; Edited by Denise Fong (Lead Researcher), Jane Lemke (Burnaby Village Museum Curator) and Lisa Codd (City of Burnaby Heritage Planner).

Images

Digital Books

971-133_ROO-Simplified%20SINGLE%20COVER pdf thumbnail

971-133_ROO-Traditional%20SINGLE%20COVER pdf thumbnail

50 Years of Blacksmithing at BVM

https://search.heritageburnaby.ca/link/museumdescription18879

Repository: Burnaby Village Museum

Date: 29 Sep. 2022

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (94 min., 55 sec.) : digital, col., sd., stereo ; 29 fps

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum Program Education Coordinator Ashley Jones and presented by Museum Interpreter and blacksmiths, Eric Damer ad Lorne Gray. The webinar is titled "50 Years of Blacksmithing at BVM". The webinar is the sixth in …

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2022 subseries

Description Level: Item

Physical Description: 1 video recording (mp4) (94 min., 55 sec.) : digital, col., sd., stereo ; 29 fps

Material Details: Host: Ashely Jones; Presenters: Eric Damer; Lorne Gray; Videographer: Peter Rogier; Editor of video content footage: Peter Rogier; Date of Presentation: Tuesday, September 29, 2022. 7:00 pm - 8:00 pm; Total Number of tracks: 1; Total Length of all tracks: 94 min., 55 sec.; Recording Device: Zoom video communication platform; Original recording of 94 min., 55 sec.was edited to 89 min., 21 sec. for viewing on Heritage Burnaby

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum Program Education Coordinator Ashley Jones and presented by Museum Interpreter and blacksmiths, Eric Damer ad Lorne Gray. The webinar is titled "50 Years of Blacksmithing at BVM". The webinar is the sixth in a series of six webinars presented in partnership by Burnaby Village Museum and Burnaby Public Library. The live webinar was also made available on the Burnaby Village Museum's facebook page. Community members were invited to participate by bringing questions during the interactive online sessions. The session opens with the host Ashley Jones, providing introductions. Following the introduction, the presentation begins with Eric Damer and Lorne Gray’s slide presentation titled “50 years of Blacksmithing at Burnaby Village Museum”. The presentation is an historical exploration of the blacksmith shop through images and commentary from these two long-standing museum blacksmiths. Eric and Lorne's presentation is organized into themes beginning with “The Age of Nostalgia” where they discuss the implementation of the original Burnaby Village Museum blacksmithing shop and live exhibit with a working blacksmith when the museum opened in November 1971. They comment on the original design of the forge and other components implemented into the design of the blacksmith shop, stereotypes of blacksmiths and various items that were forged on site in the blacksmith shop. “The Age of Accuracy” looks at changes to the Burnaby Village Museum’s programming and exhibits in the 1980s which included focusing more on the history of Burnaby and upgrading some of the components in the blacksmith shop including blowers, tools, forge design and costuming. Eric and Lorne comment on the history of Burnaby blacksmith, Frank Wagner who operated as a blacksmith in Burnaby “Wagner & Son” on Kingsway. Frank was a trained machinist, farrier and an automotive blacksmith who patented and manufactured the “Wagner Triple Spring Bumper”. With this information, the Burnaby Village Museum changed the name of the blacksmith shop to reflect the history of Burnaby blacksmith Frank Wagner. In “The Age of Diversity” Eric and Lorne talk about a shift in the 1990s when the staffing of the blacksmith shop was diversified to include women and people from diverse cultural backgrounds. These changes as well as an increased interest in artistic blacksmithing also lead to updates in Burnaby Village Museum’s blacksmith training procedures and interpretation, increased course offerings in blacksmithing and a renovated blacksmith shop which included new forges and equipment as well as an improved viewing area. Eric and Lorne talk about specifics regarding blacksmithing techniques and equipment and improvements to make this exhibit more accessible. Their presentation is followed by a short video highlighing Burnaby Village Museum interpreters who have worked as blacksmiths at Burnaby Village Museum. Each person shares their own perspectives on their experiences working as a blacksmith and interacting with the public. In the last part of the webinar, Eric and Lorne answer questions from attendees and further reflect and comment on their own experiences working as blacksmiths, various tools and techniques used and blacksmithing course offerings at Burnaby Village Museum.

History: Host biography: Ashley Jones is the Burnaby Village Museum Education Programmer, responsible for the development and administration of school and public programs at BVM. She has a Master of Arts degree in History and is passionate about creating hands-on programming that promotes historical and environmental literacy. Presenters biography: Eric Damer is a Burnaby Village Museum Interpreter, Museum Registrar, Researcher and Blacksmith. Eric pounded hot steel for the first time in 1977 in junior high. Fifteen years later, he joined Burnaby Village Museum where he has smithed for three decades. He also provides historical research for museum exhibits and special projects. Outside the museum, Eric is a social historian with a special interest in educational history. Lorne Gray has a BA with a major in the History of Science and Technology. He took up blacksmithing as a hobby when he was promoted to middle management and had to start hitting things. He was hired by Burnaby Village Museum as a blacksmith to fill in during the Christmas season of 2001. He has attended several blacksmithing conferences and taken classes with both an artist blacksmith and a journeyman blacksmith. On the weekends, you’ll find him teaching many of the museum’s public blacksmithing courses. He also has a steam ticket that permits him to run the museum’s steam boiler and stationery steam engines.

Creator: Burnaby Village Museum

Subjects: Occupations - Blacksmiths

Names: Wagner, Frank; Burnaby Village Museum; Damer, Eric; Gray, Lorne

Responsibility: Jones, Ashley

Accession Code: BV022.27.6

Date: 29 Sep. 2022

Media Type: Moving Images

Notes: Title based on contents of item

Images

Video

50 Years of Blacksmithing at BVM, 29 Sep. 2022

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2022_0027_0006_002.mp4

Oral history interview with Hipman "Jimmy" Chow and Donna Polos

https://search.heritageburnaby.ca/link/museumdescription19146

Repository: Burnaby Village Museum

Date: 29 Jun. 2022

Collection/Fonds: Hipman "Jimmy" Chow and Donna Polos fonds

Description Level: Item

Physical Description: 3 sound recordings (wav) (02:06:53 min) + 1 sound recording (mp3) (02:06:53 min)

Scope and Content: Item consists of an audio recording of an oral history interview with Jimmy Chow and Donna Polos conducted by Denise Fong with assistance from Burnaby Village Museum Assistant Curator, Kate Petrusa. During the interview, Jimmy Chow and Donna Polos discuss; their ancestral background, childhood, pla…

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Hipman "Jimmy" Chow and Donna Polos fonds

Series: Jimmy Chow and Donna Polos interview series

Description Level: Item

Physical Description: 3 sound recordings (wav) (02:06:53 min) + 1 sound recording (mp3) (02:06:53 min)

Material Details: Interviewer: Denise Fong Co Interviewer and technical support: Kate Petrusa Interviewees: Hipman "Jimmy" Chow and Donna Polos Location of Interview: Home of Jimmy Chow and Donna Polos on Victory Street, Burnaby Date of interview: June 29, 2022 Total Number of Tracks: 3 Total length of all Tracks: 02:06:53 min Digital master recordings (wav) were recorded onto 3 separate audio tracks, edited and merged together and converted to mp3 for access on Heritage Burnaby

Scope and Content: Item consists of an audio recording of an oral history interview with Jimmy Chow and Donna Polos conducted by Denise Fong with assistance from Burnaby Village Museum Assistant Curator, Kate Petrusa. During the interview, Jimmy Chow and Donna Polos discuss; their ancestral background, childhood, places of residence, education, career history, how they met, Jimmy's experience working in the film industry, their home in Burnaby and their neighbourhood, their political activism in Burnaby, Robin Chung Dip's work in Vancouver’s' Chinatown, the gambling scene in Vancouver prior to legalized forms of gambling and their memories of supper clubs in Vancouver. 00:00 - 5:57 Opening introductions where Jimmy Chow and Donna Polos provide information on their full names, their birth places and their ancestral background. Jimmy clarifies that his birth name is Hipman Chow but that he was given the English name “Jimmy” by his father when he came to Canada. Jimmy shares that he was born in 1948, in the Village of Lin Pong Lee, Hoiping, China and immigrated to British Columbia with his mother, Gim Gee Chow in 1950 to escape the Communist Regime and to join his father who had already immigrated to Canada. Jimmy imparts that many Chinese immigrated to British Columbia in search of a better life, referring to it as “Gold Mountain” and that even though they faced extreme racial discrimination that many stayed since they felt that it was better than returning. Donna Polos shares ancestral information on both her maternal and paternal sides of the family. Donna’s mother’s family came from Helsinki, Finland. Donna’s paternal grandmother emigrated from Ukraine to Argentina and then to Winnipeg. Donna’s paternal grandfather, James Kostopolus (renamed Polos) emigrated as a 12 year old orphan from Sparta, Greece to the United States but was denied entry so ended up going to Halifax and eventually made his way to Vancouver. Once in Vancouver, he became a restaurant proprietor and over the years, he owned and operated three restaurants in Vancouver, including; “Jimmy’s Café” (next door the Astoria Hotel); “Home Apple Pie Café” (Princess Avenue & Hastings Street) and a restaurant that was located on Alma Street. 05:58 - 13:28 Jimmy recollects in further detail, the many places that his family lived over the years. Jimmy’s father Robin Chung Dip Chow immigrated to Vancouver at the age of 14 years and worked and lived in Victoria and Vancouver. In 1950, Jimmy and his mother fled China, first to Hong Kong and then to Vancouver to join his father. Soon after arriving in Vancouver, for the next four years, he and his parents lived in Manitoba, Saskatchewan and Quebec City where his father, Robin had work in restaurants and hotels. Jimmy attended school while the family lived in these different places and began to learn English. After four years, the family returned to Vancouver, first living in areas of Chinatown and Strathcona before settling in the neighbourhood of Mount Pleasant. Jimmy shares his memories of growing up in Strathcona and the Mount Pleasant neighbourhood, schools that he attended and the friendships that he made. Jimmy recollects details about the old Bethlehem Lutheran Church that he attended and describes the demands of the education required to become a Lutheran minister. 13:29 - 15:47 Jimmy tells of how his father, Robin Chung Dip Chow had to pay the Chinese Head Tax of $500 when he arrived in Vancouver at 14 years of age (1921) and how his father had to work hard pay off the head tax over the years. Denise Fong and Jimmy Chow, talk about the origin of a photograph portrait of Jimmy Chow that was taken around 1954 and speculate whether it might have been taken by well known portrait photographer, Yucho Chow. 15:48 - 19:33 Donna Polos recollects the many locations that her family lived while she was growing up in Vancouver. First residing at various locations in the downtown east side of Vancouver before moving to a home near Joyce Station where she lived until 21 years old. After 21 years of age, Donna moved in with roommates in Vancouver before moving in with Jimmy in North Burnaby in 1972. In 1976 Donna and Jimmy purchased their home on Victory Street. Both Donna and Jimmy talk about their careers after high school. Jimmy talks about how he worked at the Supervalu grocery store near his house. Jimmy planned to use his savings from his job to travel but instead he used his savings for a down payment on a house with Donna. Donna imparts that after obtaining her teaching degree she began working in Burnaby schools, eventually teaching at Burnaby South. 19:34 - 32:08 Both Jimmy and Donna share their educational background and experiences growing up. Jimmy first attended Florence Nightingale elementary in Strathcona, then Mount Pleasant Elementary and later high school at 24th Avenue and Main Street. Donna lists the schools that she attended including; elementary school in Strathcona, Carlton Elementary School at Kingsway and Joyce, Windermere High School, Vancouver City College (Langara) and the University of British Columbia. Donna and Jimmy reflect on public transportation that was available during the time they were growing up. Donna recollects her childhood growing up in the neighbourhood of Joyce Station, the freedom that she experienced playing outside in nature and what inspired her to become a teacher. Jimmy reflects on some of his mentors and about his first experience seeing movies as a young child at a cinema in Asquith, Saskatchewan. Donna communicates her own experiences of sexism throughout her high school, college and university education (1968-1972). 32:09 - 36:18 Donna talks about her career history and some of her major turning points. Donna recollects starting out as a Chemistry lab assistant, marking math papers before working as a teacher on call and eventually being hired as a teacher at Clinton Elementary School where she taught for nine years. Donna shares a memory of her first experience working as a teacher on call at Gilmore Elementary School and the fire that occurred there. After starting a family (Jimmy and Donna had three children) Donna worked part time teaching while Jimmy worked full time in film. Donna, shares that in 1991, after a near death experience, she became interested in fine art and took drawing and watercolour painting classes. With this experience, Donna experimented with different painting techniques on paper and fabric. Donna tells of how she retired from teaching in 2008 but continued to participate in the schools as an Artist in Residence. 36:19 - 58:18 Jimmy talks about his work and career history. He shares memories of his experiences as a young boy delivering newspapers, working at a local pharmacy, stocking shelves at the local supermarket, and his experience working with troubled youth and of how he thought that he might like to become a social worker. Jimmy tells of how he was uncertain of what to do until he got a job with the CBC in 1973 which eventually launched his career as a property master in the film industry, becoming a member of IATSE and a voting member of the Academy of Motion Pictures. Jimmy describes in detail what it means to be a property master and the work that is entailed in the film industry. 58:19 - 1:07:45 Donna Polos describes her art practice and her connection to Burnaby. Donna recollects how she first started working with textiles and fabrics from a young age and how this later inspired her to develop her own watercolour techniques of painting on paper, canvas and fabrics. Donna describes how she first got started by taking art classes in Burnaby and now has over 31 years of experience working in watercolour. Donna has worked as an Artist in Residence in Burnaby schools, been a member of the Burnaby Arts Council, had her first show in 1997 and has been involved in many art projects over the years. Donna describes the style of her work, first starting with more figurative work, social commentary and still life and that now most of her work is landscape based. Donna coveys that as a political activist in Burnaby, she was an active participant in the development of a tree bylaw, has petitioned to protect renters from demo-evictions and the impacts of future development on the local environment. 1:07:46 - 1:07:59 Background discussion between Denise Fong and Kate Petrusa re interviews. 1:08:00 - 1:26:36 Jimmy provides information on his connection to the local film industry and the changes that have occurred over the years. Jimmy describes the first studios on the North Shore and the eventual establishment of Bridge Studios on Boundary Road. Jimmy shares that in 1988, he and some of his colleagues in the film industry put a proposal together to buy the Bridge Studios but it didn't go through. Since the Bridge Studios and other film studios have been established in Burnaby and Vancouver, the industry has grown exponentially. Jimmy became the 54th member of the local IATSE union. Jimmy describes some of his experiences working on various productions including "Seven Years in Tibet", provides a description of what a film studio is, how it is used and the differences between working in the film industry in the United States and British Columbia. 1:26:37 - 1:32:46 Jimmy and Donna recollect how they first met, buying a house in Burnaby, getting married and starting a family. The two share memories of their wedding in White Rock and Jimmy talks about the Chinese hair cutting ceremony in recognition of their first born child that took place in Chinatown in Vancouver. Jimmy tells of how his parents had hopes of him marrying a Chinese woman and his mother began introducing him to a few young Chinese women from the time he was 16 years old. Jimmy mentions that his parents rarely used Western Medicine and relied on Traditional Chinese Medicine. Donna and Jimmy talk about Jimmy's parents, when they died and how happy his parents were to have grandchildren. 1:32:47 - 1:40:13 Jimmy and Donna talk about their house on Victory Street which they purchased in 1976. They share information on the history of the house, how it was built in 1939 by Norm Clark, how they fell in love with the design of the house and the neighbourhood. 1:40:14 - 1:58:31 Jimmy and Donna share information on their family life in Burnaby, their neighbourhood and favourite places in Burnaby. Donna lists the schools that their three children attended including; Nelson Avenue School, Burnaby South High School and Burnaby Central High School. Both Donna and Jimmy convey that all of their children played soccer and the benefits that the sport provided them. Donna and Jimmy talk about how the neighbourhood has changed over the years, the benefits of where they live, their fondness for built heritage and the many parks and trees in Burnaby. 1:58:32 - 2:02:50 Jimmy begins to share information on his father, Robin Chung Dip Chow's employment history. Jimmy recalls that his father, Robin worked in a variety of jobs over the years and as a young child, Jimmy was uncertain of what his father's job was but thought that he worked in accounting. He mentions that his father stopped working at 45 years of age due to a problem with his Achilles tendon. Jimmy describes his father as an intellectual who worked at gambling houses in Vancouver's Chinatown where people played mah-jong and fan-tan. Jimmy recollects that these were large clubs with lots of employees. His father never gambled but he was good with money so he worked on the management side. Jimmy mentions that while working in the film industry, his father took him and some of his film colleagues into some of the gambling houses in Chinatown to assist them with a production that they were working on. 2:02:51 - 2:06:58 Donna shares her own family history regarding gambling. She mentions that her uncle worked as a high end "bookie" in Vancouver and how in 1968, her uncle was arrested but got let go with just a small fine. Jimmy describes what gambling was like in those days with various sweepstakes, not under the jurisdiction of the government like it is today. Both Donna and Jimmy recollect the popularity of supper clubs their memories of Vie's Chicken and Steak House that was located in Hogan's Alley. Jimmy laments the destruction of Hogan's Alley and the other proposals that were brought forward that would change Chinatown and Strathcona.

History: Interviewees biography: Hipman "Jimmy" Chow was born in Lin Pong Lee, Hoiping, China in 1948. In 1950, Jimmy Chow immigrated to Vancouver from China with his mother, Gim Gee Chow to join his father, Robin Chung Dip Chow who'd immigrated to Canada at 14 years of age in 1921. For the first four years after immigrating, Jimmy and his parents lived in Manitoba, Saskatchewan and Quebec before returning to Vancouver around 1954. Jimmy and his family then lived and worked in Vancouver eventually settling in the neighbourhood of Mount Pleasant. In the early 1970s, Jimmy met his future wife Donna Polos and they married in 1981. Donna Polos was born in 1949 to Donald James Polos and Mayme "May" Helen Tilikana Polos and grew up in Vancouver. Between the age of 5 and 21 years, Donna lived in the neighbourhood of Joyce Station. In 1976, Jimmy and Donna purchased and moved into a house on Victory Street in Burnaby where they still live today. While living on Victory Street, they've raised their three children. Donna received her teaching degree and taught in elementary schools for many years. In 1991, after a near death experience, Donna developed an interest in drawing and painting and began experimenting with water colour painting on fabric. Donna has since exhibited her work widely, participated as an Artist in Residence in Burnaby schools and is a member of the Federation of Canadian Artists. Jimmy entered the film industry in 1973, gaining experience and recognition as a property master and has worked on many films over a 45 year career. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.

Creator: Burnaby Village Museum

Subjects: Buildings - Commercial - Restaurants; Buildings - Residential; Buildings - Residential - Houses; Education; Geographic Features - Parks; Geographic Features - Neighbourhoods; Government - Local Government; Industries - Film; Migration; Occupations; Occupations - Artists; Occupations - Grocers; Occupations - Entrepreneurs; Occupations - Teachers; Persons - Chinese Canadians; Social Issues - Racism; Sports - Soccer

Names: Bridge Studios; Chow, Gim Gee Dang; Chow, Hipman "Jimmy"; Chow, Robin Chung Dip; Polos, Donna; Polos, James "Jimmy", 1898-1962; Polos, Donald James; Polos, Mayme "May" Helen Tilikana

Geographic Access: Victory Street

Accession Code: BV022.21.1

Date: 29 Jun. 2022

Media Type: Sound Recording

Notes: Title based on contents of recording; Hipman "Jimmy" Chow's name in Cantonese is Chow Hipman and in Mandarin is Zhou Xiamin.

Images

Audio Tracks

Oral history interview with Hipman

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2022_0021_0001_004.mp3

A Family Farm

https://search.heritageburnaby.ca/link/museumdescription14268

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:13:57 min)

Scope and Content: Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land an…

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:13:57 min)

Material Details: Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:13:57 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00-02:21 The podcast opens with Wei Yan Yeong and Rose Wu introducing themselves and their topic- the Chinese Canadian experience in Burnaby and the people who have made important contributions to the city’s development. “A Family Farm” talks about Chinese-owned businesses which are family run. “The family-oriented nature of Chinese-owned businesses also extend to many of the early (and current) Chinese-owned farms in the Burnaby Big Bend area. When Chinese men first began farming in BC in the 1860s, a lot of them worked as labourers because they weren’t allowed to own land. After World War II many of these farmers were allowed to purchase lots, thanks to the Veterans Land Grant. These grants allowed returning veterans to purchase small parcels of land with government loans. Eventually, these men would start families on the farm, and many Chinese-owned farms became family-operated businesses where every member, male, female, child, and extended relatives were enlisted to work the grounds. And it was hard work, often from dawn to dusk, 6-7 days a week.” 02:23 – 07:50 This portion includes excerpts from Oral History interview with Josephine Chow (nee Hong) of Hop On Farms in the Burnaby Big Bend area. The interview was conducted by Burnaby Village Museum researcher Denise Fong. Josephine recalls growing up on the family farm with her six siblings. She tells of how the family pulled together money to purchase twelve acres along Marine Drive in 1951, her family’s background, daily life on the farm , responsibilities on the farm for her and her siblings and of how her mother had to balance working on the farm and providing for a family of ten to twelve people. 07:51 – 08:10 In this portion, hosts comment and reflect on their own experiences. “While it’s likely that a lot of this was done out of necessity and not being able to afford additional paid labourers, having grown up in Chinese households ourselves, we can definitely understand the rationale for these family-operated businesses and how it connects back to the Chinese understanding of family and kinship.” 08:11 – 09:06 In this portion, Rose and Wei provide information on the roots of the Chinese character for family “jia” in mandarin or “gah” in Cantonese. They explain that the term family is composed of two parts: the upper element is like a roof, symbolizing shelter, and the bottom part represents a pig which symbolizes food, whereby the Chinese character for family represents that of a farm. They provide a quote from the writings of Francois de Martin-Donos “In ancient China, the farm is an enterprise, a shelter that insures one food and work. The farm is a place to rely on, but in return, needs to be maintained, including a set of responsibilities. In other words, “family” is the insurance of a stable life.” 09:07 – 10:27 In this portion, the hosts speak about how traditional Chinese thought is heavily influenced by the teachings of Confucius and Confucius philosophy. They explain how Confucius emphasized five sets of human relationships that form the basis for society: ruler and minister, husband and wife, parents and child, sibling and sibling, friend and friend. Of these five, three are familial relationships also known as Filial piety – the respect and care for one’s familial superiors (such as parents, elders, and ancestors). They speak of how this is one of Confucianism’s main teachings and in this respect caring for family members is seen as a moral obligation. In China housing arrangements are in the form of siheyuan”s — a type of residence that featured a courtyard surrounded on all four sides with buildings. These traditionally housed one large extended family if they were wealthy enough. 10:28 – 13:08 In this portion, hosts provide further information on Josephine Chow’s family experience working and living on the “Hop On” family farm through the decades. An excerpt from the interview with Josephine Chow conducted by Denise Fong is included. In this excerpt, Josephine reflects on her past experiences on the farm and her present day experiences of her siblings running the farm. 13:09 -13:56 Final summary, credits and acknowledgements.

History: Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens; Social Issues - Discrimination; Social Issues - Racism

Names: Fong, Denise

Responsibility: Wu, Rose; Yeong, Wei Yan

Geographic Access: Marine Drive

Accession Code: BV020.28.3

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Historic Neighbourhood: Fraser Arm (Historic Neighbourhood)

Planning Study Area: Big Bend Area

Related Material: BV020.28.4; BV020.28.5

Notes: Title based contents of sound recording; See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1; Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:; Why is family important in China? https://medium.com/@francois_dmd/why-is-family-so-important-in-china-1617b13a67; Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337; Covered Roots: The History of Vancouver's Chinese Farms https://www.youtube.com/watch?v=M4WHS2Uf3JU; Burnaby Village Museum Shares Chinese-Canadian Farming History This Summer https://westcoastfood.ca/burnaby-village-museum-shares-chinese-canadian-farming-history-this-summer/; Chinese Market Gardeners in the City of Burnaby BC Continue to Practice Urban Agriculture https://cityfarmer.info/chinese-market-gardeners-in-the-city-of-burnaby-bc-continue-to-practice-urban-agriculture/; Chinese Market Gardening in BC https://www.bcfoodhistory.ca/chinese-market-gardening-bc/

Images

Audio Tracks

A Family Farm, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0003_001.mp3

Where is your food from?

https://search.heritageburnaby.ca/link/museumdescription14270

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:17:10 min)

Scope and Content: Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty …

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:17:10 min)

Material Details: Podcasts hosts: Rose Wu; Wei Yan Yeong Guest: Denise Fong Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:17:10 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00-02:45 The podcast opens with an audio clip from Harvard University professor and world renowned food journalist and author of "The Ominvore's Dilemma", Michael Pollan. Wei Yan Yeong and Rose Wu introduce themselves and their topic "Where is your food from?" They comment on the global philosophy "Eat local, think global" and question whether this philosphy ignores the struggles faced by local farms operated by immigrant workers back in the day. They comment "Unlike how these alternative food movements are heralded as sustainable, healthy, and even sometimes trendy now in today’s standards, for Chinese farmers, these alternative food movements were necessary for survival against discriminatory practices entrenched in the food system they were servicing." 02:46 - 06:21 This portion provides background on Chinese immigrant farmers and the establishment of "market gardens" or "truck farms". Rose and Wei Yan tell of how up to the 1970s, Chinese farms produced mostly European staples such as potatoes, carrots, tomatoes, corn and cabbage because there was no market for Chinese crops. Many of the Chinese immigrants were forced into farming and other menial jobs due to discriminatory practices that excluded them from other types of employment. The hosts provide a synopsis of Burnaby Bylaw Number 4, created in 1892, "The Chinese and Japanese Exclusion Bylaw" which prohibited any Chinese or Japanese person from working for the Municipality of Burnaby. Burnaby Village Museum researcher Denise Fong provides information on Chinese immigrants in Burnaby, how many of them were farmers in the Big Bend area and how hard it was for them to own land due to racial discrimination. Denise also refers to an article in"Harrowsmith" magazine (c.1980s) where thirty five Chinese-Canadians operated farms in Burnaby. 06:22 - 09:24 This portion provides a description of Chinese market farms and vegetable peddling. Background information about the history of market farms, truck farms and vegetable peddling in Burnaby and the lower mainland provided by Denise Fong. 09:24 - 12:03 This portion talks about the policies put in place to create further barriers to Chinese farmers. Denise Fong provides information regarding the civic bylaws that were created to restrict produce sales, fines and fees that were imposed on peddlers, establishment of green grocers, the Chinese Marketing Act, the establishment of organizations to support Chinese farmers including the Chinese Growers Assocation. 12:04 - 15:00 This portion talks about how Chinese-Canadians played important roles in conventional "long" food networks. Denise Fong provides information in how Chinese Canadians participated in the larger food distribution network in British Columbia. Denise shares a story of Chinese-Canadian Cecil Lee and how he introduced the import of Chinese mandarin oranges into British Columbia. 15:01 - 16:29 Final summary regarding the contraditions in our local food system that continue to persist today and how despite the improved status of Chinese-Canadians in British Columbia, cheap, migrant labourers continue to be an overlooked part of our local food system. This portion includes a recorded excerpt from M.L.A. Mabel Elmore regarding Temporary Foreign Workers (presented before the NDP caucous in 2015). 16:29 - 17:22 Credits, thanks and acknowledgements. Special thanks to Duncan McCue and M.LA. Mabel Elmore. Music created by P. Ruderman

History: Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Guest, Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens; Social Issues - Discrimination; Social Issues - Racism

Names: Fong, Denise; Burnaby Village Museum; McCue, Duncan; Elmore, Mabel

Responsibility: Yeong, Wei Yan; Wu, Rose

Geographic Access: Marine Drive

Accession Code: BV020.28.4

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Historic Neighbourhood: Fraser Arm (Historic Neighbourhood)

Planning Study Area: Big Bend Area

Related Material: BV020.28.3; BV020.28.5

Notes: Title based contents of sound recording; For associated video recording of research interview with Denise Fong - see BV020.28.2; Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:; Lim, S. (2015). Feeding the "Greenest City": Historicizing "Local," Labour, and the Postcolonial Politics of Eating. Canadian Journal of Urban Research, 24(1), 78-100. Retrieved October 22, 2020, from http://www.jstor.org/stable/26195279; Mable Elmore’s statement on the plight of temporary foreign workers https://www.youtube.com/watch?v=LF4_js0R-Mo&ab_channel=BCNDPCaucus; Michael Pollen’s speech at UBC Farm https://www.youtube.com/watch?v=o1n-kRJhPPQ&feature=emb_title&ab_channel=LFSLearningCentre; Gibb, Natalie & Wittman, Hannah. (2012). Parallel alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement. Local Environment. 18. 1-19. 10.1080/13549839.2012.714763.; Yu, J. (2014, March 31). The integration of the Chinese market gardens of southern British Columbia, 1885-1930 [R]. doi:http://dx.doi.org/10.14288/1.0228676; Burnaby Village Museum, Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020. BV020.28.2 https://search.heritageburnaby.ca/permalink/museumvideo14276

Images

Audio Tracks

Where is your food from?, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0004_001.mp3

Back to the Roots Podcast series - 2020 subseries

https://search.heritageburnaby.ca/link/museumdescription14271

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Subseries

Physical Description: 4 sound recordings (mp3) + 1 video recording (mp4)

Scope and Content: Subseries consists of a three episode podcast series "Back to the Roots" and two research interviews conducted using the video communication platform, "Zoom". The three podcasts which delve into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative …

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Subseries

Physical Description: 4 sound recordings (mp3) + 1 video recording (mp4)

Scope and Content: Subseries consists of a three episode podcast series "Back to the Roots" and two research interviews conducted using the video communication platform, "Zoom". The three podcasts which delve into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The three podcasts are titled "A Family Farm"; "Where is your food from?" and "Chinese Herbalist Shops & TCM". The podcasts were created by students Rose Wu and Wei Yan Yeong from the Facutly of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. The two interviews were conducted by students Rose Wu and Wei Yan Yeong from the Facutly of Land and Food Systems at the University of British Columbia, while student interns at Burnaby Village Museum. The recorded interviews include Dr. John Yang (doctor of Traditional Chinese Medicine) and Denise Fong (Burnaby Village Museum's Chinese-Canadian History researcher, co curator of the Accross the Pacific exhibit and UBC PHD candidate). The interviews were conducted as part of Rose and Wei Yan's research in support of a three episode podcast series "Back to the Roots" which delves into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism.

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens

Names: Fong, Denise; Wu, Rose; Yeong, Wei Yan; Burnaby Village Museum; Yang, Dr. John

Accession Code: BV020.28

Date: 2020

Media Type: Sound Recording; Moving Images

Notes: Title based on contents of subseries; Interviews were originally recorded as mp4 videos on zoom. One of the interviews is made available for public access on Heritage Burnaby as an mp3 sound recording. Contact the Burnaby Village Museum to access the recording of the other interview.

A Taste of History Video series - 2020 subseries

https://search.heritageburnaby.ca/link/museumdescription14272

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Subseries

Physical Description: 6 video recordings (mp4)

Scope and Content: Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates fro…

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: A Taste of History Video series - 2020 subseries

Description Level: Subseries

Physical Description: 6 video recordings (mp4)

Scope and Content: Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). "Scraps and Dragons" provides information on the origins of the Chinese-Canadian culinary dish "chop suey" and tells the story of Chinese Canadian Chop Suey restaurants, highlighting the history of the "Dragon Inn" chop suey restaurant owned by Larry Lee. "A Pig's Tale" shares informaton on the history of Chinese pig farms also known as "Piggeries" in Burnaby, highlighting the experiences of Chinese Pig farmers along Douglas Road. Films include versions with English, Traditional Chinese and Simplified Chinese subtitles.

History: In 2020, due to the restrictions of COVID-19, UBC interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby

Subjects: Persons - Chinese Canadians; Social Issues - Racism; Social Issues - Discrimination; Buildings - Commercial - Restaurants; Agriculture - Farms; Agriculture - Ranches; Animals - Pigs; Regulations

Names: Liang, Debbie; Gill, Joty; Burnaby Village Museum; University of British Columbia

Accession Code: BV020.28

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Moving Images

Notes: Title based on contents of subseries

Interview with Denise Fong by Rose Wu and Wei Yan Yeong

https://search.heritageburnaby.ca/link/museumdescription14276

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:60:38 min.)

Scope and Content: Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast…

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:60:38 min.)

Material Details: Interviewers: Rose Wu; Wei Yan Yeong Interviewee: Denise Fong Interview Date: September 2020 Total Number of tracks: 1 Total Length of all tracks: 00:60:38 Recording device: Zoom video communication platform Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast was part two in a series of three "Back to the Roots" podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. In this series the students connected their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00 - 4:51 Denise Fong introduces herself and provides a summary of the work that she has done while working as a researcher on the Chinese Canadian History Research project for the Burnaby Village Museum. Denise explains how much of her research has focused on the history of Chinese Canadian market gardeners and green grocers and their presence in Burnaby. Denise tells of how many Chinese immigrants found it hard to find work due to racial discrimination which led many Chinese men to work in agriculture and farming. Her research has shown that many of the Chinese farms were located in the Big Bend area of Burnaby. 04:52 – 08:24 In this segment, Denise elaborates on the “truck” or “market” farming industry for Chinese farmers in Burnaby. Denise explains how “truck” farming was a mode for distributing produce from Chinese farms and some of the challenges the Chinese farmers faced. 08:25 – 14:10 In this segment Denise talks about peddling as another mode to distribute farm produce and how this was often dominated by Chinese Canadians since they were restricted from accessing other jobs. Denise explains how the Chinese peddlers would have their own routes with customers who depended on them to bring the produce to them. Denise provides an example of racial discrimination whereby a Burnaby Bylaw prevented people of Chinese descent from working for the city. 14:11 – 22: 39 In this segment, Denise describes how in the 1950s and 1960s, produce distribution networks for Chinese Canadian farmers in Burnaby expanded to larger stores and wholesalers including Woodward’s, Safeway in Burnaby, MacDonald’s Consolidated and Kelly Douglas. Denise provides specific examples of Burnaby families and tells the story of Chinese Canadian Cecil Lee, a produce buyer for Kelly Douglas. In the mid 1970s Lee, was asked to oversee the import of Chinese mandarin oranges into Canada and was responsible for the design of a new cardboard box to replace the wooden crates that held the mandarin oranges. 22:40 – 33:28 In this segment, Denise provides information on Chinese farming methods and practices that she gathered through her research. Information gathered from interviews, research papers and an article in Harrowsmith magazine suggest that many of the Big Bend farms in Burnaby relied on crop rotation, companion planting and intercropping along with traditional organic fertilizers that were available. Denise also tells of how Chinese farmers often relied on traditional methods that they brought from Southern China including the creation of raised beds to avoid damage due to flooding. Wei Yan comments that many of these traditional methods are being reintroduced as a new sustainable way of farming. Research done by Wei Yan found that when chemical fertilizers were introduced informational brochures included Chinese translations. 33:29 – 38:30 In this segment Rose and Wei Yan speak to Denise about the cultural demographic of farmers in the Big Bend area of Burnaby and what types of crops were grown. Denise comments that to her knowledge there were mostly Chinese farmers in this area but there were some European farmers as well. Produce that was grown on the farms was mostly market driven by the local consumers and it wasn’t until the 1970s that there was a bigger demand to grow Chinese vegetables to supply the growing Chinese population. Denise shares personal experience of what she learned after a visit to a local farm and the different methods that the farmer used for growing crops. The three discuss the importance of innovation and adaptability in growing techniques that Chinese farmers have used. 38:31 – 46:23 In this segment, Rose and Wei Yan speak to Denise about the discrimination barriers that Chinese farmers had to face. Denise speaks about discriminatory bylaws and regulations that targeted Chinese farmers including the Peddling tax. She tells of how this tax, persecution to peddlers and restrictions resulted in the emergence of a new industry of Chinese green grocers. Denise names Chinese trade organizations that were formed in response to the social and economic segregation and marginalization that Chinese farmers and retailers faced. Denise references research done by Natalie Gibb and Hannah Wittman from their article “Parallel Alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement” as well as research by Harry Con and Edgar Wickberg. Denise also provides information that she has gathered from Chinese farmers in Burnaby including the Yip family who were able to purchase land after World War II through the Veterans Land Act and how prior to World War II it was very difficult for Chinese immigrants to purchase land. 46:24 – 1:00:38 In this segment the group discusses how Chinese farmers have adapted in the market garden farm distribution system and the introduction of retail spaces on their farms as part of the new local food movement. Denise, Rose and Wei Yan reflect on how their interview with Denise Fong and research resources will support their podcast series and exhibits at Burnaby Village Museum.

History: Interviewer biographies: Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Interviewee biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Social Issues - Discrimination; Social Issues - Racism; Agriculture; Agriculture - Crops; Agriculture - Farms; Gardens - Market Gardens; Foods

Names: Fong, Denise

Responsibility: Wu, Rose; Yeong, Wei Yan

Accession Code: BV020.28.2

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Related Material: BV020.28.4

Notes: Title based on contents of recording; Item was originally recorded as an mp4 video and converted to an mp3 sound recording for public access on Heritage Burnaby. To access the video recording, contact Burnaby Village Museum.; For recording of podcast "Where is your food from?" see BV020.28.4

Images

Audio Tracks

Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0002_002.mp3

A Pig's Tale

https://search.heritageburnaby.ca/link/museumdescription14365

Repository: Burnaby Village Museum

Date: Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles

Scope and Content: Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history o…

3 images 3 videos

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: A Taste of History Video series - 2020 subseries

Description Level: Item

Physical Description: 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles

Material Details: Script: Debbie Liang; Joty Gill Narration: Joty Gill Editor: Debbie Liang Subtitles: English; Simplified Chinese; Traditional Chinese Video Appearances: Kathy Lee; Eleanor Lee Illustrations and Animations: Debbie Liang Photos, Images & B-roll: Piggery photo, image courtesy of Elwin Xie; Douglas Road: City of Burnaby Archives, 477-841; Canada Way, City of Burnaby Archives, 556-522, photo by Peg Campbell; Red pig by Debbie Liang; Piglets sleeping, image courtesy of RoyBuri from pixabay, free to use; Chinese Zodiac, image courtesy of RoofOfAllLight from wikimedia, Creative Commons Attribution-Share Alike 4.0 International license; Pictograph for Home by Debbie Liang; Pigs lying down, image courtesy of Elwin Xie; Council minutes all from heritageburnaby.com; Cleanliness illustration set by Debbie Liang; "The Heathen Chinese in British Columbia" from Library and Archives Canada; Laundryman spitting from Daily News, Prince Rupert in 1911; Slicer on counter at Way Sang Yuen Wat Kee & Co., Burnaby Village Museum BV017.7.290; Way Sang Yuen Wat Kee & Co. Store front, Burnaby Village Museum BV017.7.191; Medical Practices Disagreement illustration by Debbie Liang; Butchering pig, image courtesy of Elwin Xie; Chinatown brolls, courtesy of Food2 group from UBC's 2019 ACAM 390 Class; Black Rotary telephone beside ball pen on white printed paper, image courtesy of Pixabay from pexels.com, free to use; Burnaby Lake on a cloudy day, image courtesy of Flying Pegunin from wikipedia; The Vancouver Sun May 4, 1921 from newspapers.com; Vancouver Daily May 3, 1921 from newspapers.com; Reduce number of pigs illustration by Debbie Liang; Black and white photo of piggery, image courtesy of Elwin Xie; 2019 Piggery illustration by Debbie Liang Music and Sound Effects: "Acoustic Mediation 2" from audionautix; Pig Grunting sounds from Kiddopedia Animasl, Creative Commons 0; "Piano moment" & "November" from bensound.com; "Ding sound effect" from freesoundlibrary; Wuxia2_Guzheng_Pipa by PeriTune http://peritune.com; Music promoted by https://www.free-stock-music.com; Attribution 4.0 International (CC BY 4.0) https://creativecommons.org/licenses/by/4.0/ Video adapted from 2019 BVM intern project by Debbie Liang and Marcela Gomez Special thanks to: UBC: Joanna Yang, Jenny Lu, Denise Fong, Henry Yu; BVM: Kate Petrusa, Amy Wilson Changes to music may have been made for the purposes of this video

Scope and Content: Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history of Chinese pig farms also known as "Piggeries" in Burnaby. The film tells the story of how many of these farms were established by Chinese immigrants along Douglas Road (now Canada Way) between the 1890s and 1920s; the importance of the pig in the Chinese Culture as well as a way for Chinese immigrants to make a living and the racism and discriminatory bylaws that the Chinese pig farmers suffered that finally led to the closure of many of these farms. Content references three documented piggery ranches along Douglas Road: Ah Sam; Young Chung and Hop Hin Yen. The films are supported with voice over in english, subtitles, animation along with historical photographs. One version of the film is supported with subtitles in English while two other versions of the film are supported with subtitles in Simplified Chinese and Traditional Chinese.

History: In 2020, due to the restrictions of COVID-19, University of British Columbia student interns with the Burnaby Village Museum Chinese Canadian History in Burnaby project were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Aisa) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby.

Creator: Liang, Debbie; Debbie Liang

Subjects: Persons - Chinese Canadians; Social Issues - Discrimination; Social Issues - Racism; Regulations; Agriculture; Agriculture - Farms; Agriculture - Ranches; Animals - Pigs

Names: Liang, Debbie; Gill, Joty; Burnaby Village Museum; University of British Columbia; Xie, Elwin; Way Sang Yuen Wat Kee & Company; Ah Sam; Young Chung; Hop Hin Yen

Responsibility: University of British Columbia; UBC Initiative for Student Teaching and Research in Chinese Canadian Studies; Burnaby Village Museum

Geographic Access: Douglas Road; Canada Way

Accession Code: BV020.28.7

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: Oct. 2020

Media Type: Moving Images

Historic Neighbourhood: Burnaby Lake (Historic Neighbourhood)

Planning Study Area: Douglas-Gilpin Area

Notes: Transcribed title

Images

Video

A Pig's Tale, Oct. 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_001.mp4

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_002.mp4

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_003.mp4

RCMP officers saluting with firefighters

https://search.heritageburnaby.ca/link/museumdescription14750

Repository: Burnaby Village Museum

Date: 12 May 2020

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (jpg) : col. ; 144 dpi.

Scope and Content: Photograph of three RCMP officers and firefighter in the parking lot of Burnaby General Hospital. The three RCMP officers are saluting to healthcare workers.

1 image

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (jpg) : col. ; 144 dpi.

Scope and Content: Photograph of three RCMP officers and firefighter in the parking lot of Burnaby General Hospital. The three RCMP officers are saluting to healthcare workers.

History: Photograph was taken by Richard Liu on May 12, 2020 around 7:00pm. Richard helped organize a 'stick-tap' to salute front line health care workers at the Burnaby Hospital. The Vancouer Canuck's mascot "Fin", Mayor of Burnaby Mike Hurley, MLA Anne Kang and MLA Katrina Chen, MP Peter Juilan, the RCMP Chief, the Fire Chief and Transit Police Chief were in attendance. These 'salutes' to health care workers were common in April and May during the earliest and most uncertain months of the COVID-19 pandemic. Many local neighbourhoods across Burnaby, the Lower Mainland and the Province began regularly gathering at 7:00pm to bang pots and pans, honk horns, and generally celebrate and acknowledge the work of health care professionals. The presence of "Fin" was added because the Vancouver Canuck and NHL were not playing, so Fin was available to make the rounds. His visits were often surprises. Fin played the Canucks goal horn through the Fin Mobile roof speakers, with green and blue flashing lights. Fin visited six hospitals, as well as Canuck Place Children’s Hospice.

Subjects: Buildings - Civic - Hospitals; Occupations - Civic Workers; Occupations - Fire Fighters; Occupations - Police Officers; Occupations - Nurses; Occupations - Physicians; Pandemics - COVID-19

Names: Royal Canadian Mounted Police; Burnaby Fire Department; Burnaby General Hospital

Geographic Access: Ingleton Avenue

Street Address: 3880 Ingleton Avenue

Accession Code: BV020.18.1

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 12 May 2020

Media Type: Photograph

Historic Neighbourhood: Broadview (Historic Neighbourhood)

Planning Study Area: Cascade-Schou Area

Photographer: Liu, Richard

Notes: Title based on contents of photograph

Images

RCMP officers saluting with firefighters, 12 May 2020 thumbnail

Stick tap salute at Burnaby General Hospital

https://search.heritageburnaby.ca/link/museumdescription14751

Repository: Burnaby Village Museum

Date: 12 May 2020

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (tiff) : col. ; 72 dpi.

Scope and Content: Photograph of Burnaby General Hospital with RCMP cars, RCMP officers and healthcare workers out in front. Burnaby Mayor Mike Hurley, Vancouver Canucks' mascot "Fin", Richard Liu and another man are dressed in Vancouver Canucks hockey jerseys and are standing near the front of the hospital holding h…

1 image

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (tiff) : col. ; 72 dpi.

Scope and Content: Photograph of Burnaby General Hospital with RCMP cars, RCMP officers and healthcare workers out in front. Burnaby Mayor Mike Hurley, Vancouver Canucks' mascot "Fin", Richard Liu and another man are dressed in Vancouver Canucks hockey jerseys and are standing near the front of the hospital holding hockey sticks. They are giving a stick tap salute in appreciation to the healthcare workers.

History: Photograph was taken by Richard Liu on May 12, 2020 around 7:00pm. Richard helped organize a 'stick-tap' to salute front line health care workers at the Burnaby Hospital. The Vancouer Canuck's mascot "Fin", Mayor of Burnaby Mike Hurley, MLA Anne Kang and MLA Katrina Chen, MP Peter Juilan, the RCMP Chief, the Fire Chief and Transit Police Chief were in attendance. These 'salutes' to health care workers were common in April and May during the earliest and most uncertain months of the COVID-19 pandemic. Many local neighbourhoods across Burnaby, the Lower Mainland and the Province began regularly gathering at 7:00pm to bang pots and pans, honk horns, and generally celebrate and acknowledge the work of health care professionals. The presence of "Fin" was added because the Vancouver Canuck and NHL were not playing, so Fin was available to make the rounds. His visits were often surprises. Fin played the Canucks goal horn through the Fin Mobile roof speakers, with green and blue flashing lights. Fin visited six hospitals, as well as Canuck Place Children’s Hospice.

Subjects: Buildings - Civic - Hospitals; Occupations - Civic Workers; Occupations - Fire Fighters; Occupations - Police Officers; Occupations - Nurses; Occupations - Physicians; Public Services - Health Services; Pandemics - COVID-19

Names: Royal Canadian Mounted Police; Burnaby Fire Department; Burnaby General Hospital; Hurley, Mike; Liu, Richard N.; Vancouver Canucks

Geographic Access: Ingleton Avenue

Street Address: 3880 Ingleton Avenue

Accession Code: BV020.18.2

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 12 May 2020

Media Type: Photograph

Historic Neighbourhood: Broadview (Historic Neighbourhood)

Planning Study Area: Cascade-Schou Area

Photographer: Liu, Richard N.

Notes: Title based on contents of photograph

Images

Stick tap salute at Burnaby General Hospital

https://search.heritageburnaby.ca/link/museumdescription14752

Repository: Burnaby Village Museum

Date: 12 May 2020

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (jpg) : col. ; 144 dpi.

Scope and Content: Photograph of Burnaby Mayor, Mike Hurley (left), "Fin" the Vancouver Canucks' mascot and Richard Liu (right) with hockey sticks. The three are gathered in the parking lot outside of Burnaby General Hospital in a stick tap salute of appreciation to the healthcare workers. Mike Hurley is dressed in a…

1 image

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (jpg) : col. ; 144 dpi.

Scope and Content: Photograph of Burnaby Mayor, Mike Hurley (left), "Fin" the Vancouver Canucks' mascot and Richard Liu (right) with hockey sticks. The three are gathered in the parking lot outside of Burnaby General Hospital in a stick tap salute of appreciation to the healthcare workers. Mike Hurley is dressed in a Vancouver Canucks hockey jersey. Members of the Burnaby RCMP and Burnaby Fire Department are standing in the background along with police cars and a fire truck.

History: Photograph was taken by Richard Liu on May 12, 2020 around 7:00pm. Richard helped organize a 'stick-tap' to salute front line health care workers at the Burnaby Hospital. The Vancouer Canuck's mascot "Fin", Mayor of Burnaby Mike Hurley, MLA Anne Kang and MLA Katrina Chen, MP Peter Juilan, the RCMP Chief, the Fire Chief and Transit Police Chief were in attendance. These 'salutes' to health care workers were common in April and May during the earliest and most uncertain months of the COVID-19 pandemic. Many local neighbourhoods across Burnaby, the Lower Mainland and the Province began regularly gathering at 7:00pm to bang pots and pans, honk horns, and generally celebrate and acknowledge the work of health care professionals. The presence of "Fin" was added because the Vancouver Canuck and NHL were not playing, so Fin was available to make the rounds. His visits were often surprises. Fin played the Canucks goal horn through the Fin Mobile roof speakers, with green and blue flashing lights. Fin visited six hospitals, as well as Canuck Place Children’s Hospice.

Subjects: Buildings - Civic - Hospitals; Occupations - Civic Workers; Occupations - Fire Fighters; Occupations - Police Officers; Occupations - Nurses; Occupations - Physicians; Pandemics - COVID-19

Names: Royal Canadian Mounted Police; Burnaby Fire Department; Burnaby General Hospital; Hurley, Mike; Liu, Richard N.; Vancouver Canucks

Geographic Access: Ingleton Avenue

Street Address: 3880 Ingleton Avenue

Accession Code: BV020.18.3

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 12 May 2020

Media Type: Photograph

Historic Neighbourhood: Broadview (Historic Neighbourhood)

Planning Study Area: Cascade-Schou Area

Photographer: Liu, Richard N.

Notes: Title based on contents of photograph

Images

Healthcare workers outside of Burnaby General Hospital

https://search.heritageburnaby.ca/link/museumdescription14753

Repository: Burnaby Village Museum

Date: 12 May 2020

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (jpg) : col. ; 144 dpi.

Scope and Content: Panorama photograph of Burnaby General Hospital with healthcare workers standing out in front holding heart posters. This was part of the salute to health care workers event at Burnaby General Hospital.

1 image

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (jpg) : col. ; 144 dpi.

Scope and Content: Panorama photograph of Burnaby General Hospital with healthcare workers standing out in front holding heart posters. This was part of the salute to health care workers event at Burnaby General Hospital.

History: Photograph was taken by Richard Liu on May 12, 2020 around 7:00pm. Richard helped organize a 'stick-tap' to salute front line health care workers at the Burnaby Hospital. The Vancouer Canuck's mascot "Fin", Mayor of Burnaby Mike Hurley, MLA Anne Kang and MLA Katrina Chen, MP Peter Juilan, the RCMP Chief, the Fire Chief and Transit Police Chief were in attendance. These 'salutes' to health care workers were common in April and May during the earliest and most uncertain months of the COVID-19 pandemic. Many local neighbourhoods across Burnaby, the Lower Mainland and the Province began regularly gathering at 7:00pm to bang pots and pans, honk horns, and generally celebrate and acknowledge the work of health care professionals. The presence of "Fin" was added because the Vancouver Canuck and NHL were not playing, so Fin was available to make the rounds. His visits were often surprises. Fin played the Canucks goal horn through the Fin Mobile roof speakers, with green and blue flashing lights. Fin visited six hospitals, as well as Canuck Place Children’s Hospice.

Subjects: Buildings - Civic - Hospitals; Occupations - Nurses; Occupations - Physicians; Public Services - Health Services; Pandemics - COVID-19

Names: Burnaby General Hospital

Geographic Access: Ingleton Avenue

Street Address: 3880 Ingleton Avenue

Accession Code: BV020.18.4

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 12 May 2020

Media Type: Photograph

Historic Neighbourhood: Broadview (Historic Neighbourhood)

Planning Study Area: Cascade-Schou Area

Photographer: Liu, Richard

Notes: Title based on contents of photograph

Images

Healthcare workers outside of Burnaby General Hospital, 12 May 2020 thumbnail

Healthcare workers with Vancouver Canucks mascot "Fin"

https://search.heritageburnaby.ca/link/museumdescription14754

Repository: Burnaby Village Museum

Date: 12 May 2020

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (jpg) : col. ; 144 dpi.

Scope and Content: Photograph of three healthcare workers posing with Vancouver Canucks mascot "Fin the Whale" outside of the Burnaby General Hospital. The three healthcare workers are are wearing scrubs and masks covering their mouths and noses and standing in front of the Canucks "FIN Mobile".

1 image

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 photograph (jpg) : col. ; 144 dpi.

Scope and Content: Photograph of three healthcare workers posing with Vancouver Canucks mascot "Fin the Whale" outside of the Burnaby General Hospital. The three healthcare workers are are wearing scrubs and masks covering their mouths and noses and standing in front of the Canucks "FIN Mobile".

History: Photograph was taken by Richard Liu on May 12, 2020 around 7:00pm. Richard helped organize a 'stick-tap' to salute front line health care workers at the Burnaby Hospital. The Vancouer Canuck's mascot "Fin", Mayor of Burnaby Mike Hurley, MLA Anne Kang and MLA Katrina Chen, MP Peter Juilan, the RCMP Chief, the Fire Chief and Transit Police Chief were in attendance. These 'salutes' to health care workers were common in April and May during the earliest and most uncertain months of the COVID-19 pandemic. Many local neighbourhoods across Burnaby, the Lower Mainland and the Province began regularly gathering at 7:00pm to bang pots and pans, honk horns, and generally celebrate and acknowledge the work of health care professionals. The presence of "Fin" was added because the Vancouver Canuck and NHL were not playing, so Fin was available to make the rounds. His visits were often surprises. Fin played the Canucks goal horn through the Fin Mobile roof speakers, with green and blue flashing lights. Fin visited six hospitals, as well as Canuck Place Children’s Hospice.

Subjects: Buildings - Civic - Hospitals; Public Services - Health Services; Occupations - Fire Fighters; Occupations - Nurses; Occupations - Physicians; Pandemics - COVID-19

Names: Burnaby General Hospital; Vancouver Canucks

Geographic Access: Ingleton Avenue

Street Address: 3880 Ingleton Avenue

Accession Code: BV020.18.5

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 12 May 2020

Media Type: Photograph

Historic Neighbourhood: Broadview (Historic Neighbourhood)

Planning Study Area: Cascade-Schou Area

Photographer: Liu, Richard

Notes: Title based on contents of photograph

Images

Healthcare workers with Vancouver Canucks mascot thumbnail

Stick tap salute to healthcare workers at Burnaby General Hospital

https://search.heritageburnaby.ca/link/museumdescription14755

Repository: Burnaby Village Museum

Date: 12 May 2020

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 video recording (mp4) (00 min., 7 sec.) : digital, 30 fps, col., sd., stereo

Scope and Content: Item consists of a short film clip created by Richard Liu documenting the 'stick-tap" salute to front line healthcare workers outside of Burnaby General Hospital. Members of the Burnaby RCMP, Burnaby Fire Department and healthcare workers have gathered for the event. Mayor Mike Hurley, the Vancouve…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum COVID-19 collection

Description Level: Item

Physical Description: 1 video recording (mp4) (00 min., 7 sec.) : digital, 30 fps, col., sd., stereo

Scope and Content: Item consists of a short film clip created by Richard Liu documenting the 'stick-tap" salute to front line healthcare workers outside of Burnaby General Hospital. Members of the Burnaby RCMP, Burnaby Fire Department and healthcare workers have gathered for the event. Mayor Mike Hurley, the Vancouver Canucks' mascot "Fin" and two other men are tapping hockey sticks on the ground. A row of Burnaby RCMP police cars are parked in the parking lot. Fire truck and police car sirens are audible during the event.

History: This event was recorded by Richard Liu on May 12, 2020 around 7:00pm. Richard helped organize a 'stick-tap' to salute front line health care workers at the Burnaby Hospital. The Vancouer Canuck's mascot "Fin", Mayor of Burnaby Mike Hurley, MLA Anne Kang and MLA Katrina Chen, MP Peter Juilan, the RCMP Chief, the Fire Chief and Transit Police Chief were in attendance. These 'salutes' to health care workers were common in April and May during the earliest and most uncertain months of the COVID-19 pandemic. Many local neighbourhoods across Burnaby, the Lower Mainland and the Province began regularly gathering at 7:00pm to bang pots and pans, honk horns, and generally celebrate and acknowledge the work of health care professionals. The presence of "Fin" was added because the Vancouver Canuck and NHL were not playing, so Fin was available to make the rounds. His visits were often surprises. Fin played the Canucks goal horn through the Fin Mobile roof speakers, with green and blue flashing lights. Fin visited six hospitals, as well as Canuck Place Children’s Hospice.

Creator: Liu, Richard

Subjects: Buildings - Civic - Hospitals; Occupations - Civic Workers; Occupations - Fire Fighters; Occupations - Police Officers; Occupations - Nurses; Occupations - Physicians; Pandemics - COVID-19

Names: Royal Canadian Mounted Police; Burnaby Fire Department; Burnaby General Hospital; Hurley, Mike; Liu, Richard N.; Vancouver Canucks

Geographic Access: Ingleton Avenue

Street Address: 3880 Ingleton Avenue

Accession Code: BV020.18.6

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 12 May 2020

Media Type: Moving Images

Historic Neighbourhood: Broadview (Historic Neighbourhood)

Planning Study Area: Cascade-Schou Area

Photographer: Liu, Richard N.

Notes: Title based on contents of film

Images

Video

Stick tap salute to healthcare workers at Burnaby General Hospital, 12 May 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0018_0006_001.m4v

Untold Histories: The Legacy of the Chinese Community on Deer Lake

https://search.heritageburnaby.ca/link/museumdescription14758

Repository: Burnaby Village Museum

Date: 8 Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (56 min., 15 sec.) : digital, col., sd., stereo ; 29 fps

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Public Librarian, Mariah Gastaldo. The webinar is titled "Untold Histories: The Legacy of the Chinese Community on Deer Lake" and is presented by Nathan Lee, Lead Designer and co-founder of Contexture Design. The zoom webin…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2020 subseries

Description Level: Item

Physical Description: 1 video recording (mp4) (56 min., 15 sec.) : digital, col., sd., stereo ; 29 fps

Material Details: Presenter: Nathan Lee; Host: Mariah Gastaldo; Date of Presentation: October 8, 6:00 pm - 8:00 pm; Total Number of tracks: 1; Total Length of all tracks: 56 min., 15 sec.; Recording Device: Zoom video communication platform

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Public Librarian, Mariah Gastaldo. The webinar is titled "Untold Histories: The Legacy of the Chinese Community on Deer Lake" and is presented by Nathan Lee, Lead Designer and co-founder of Contexture Design. The zoom webinar is the third in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Nathan Lee speaks about his public art installation that will be installed near the site of the Burnaby Art Gallery in Deer Lake Park. Nathan presents his background research which lead to the project. He tells how the site of the Burnaby Art Gallery and surrounding Century Garden are rich with stories of early settlers and of how British farmers and social elite have shaped the history of this area since the early 1900’s. Nathan's presentation highlights the unseen presence of a Chinese community that is equally profound in its connect. The presentation is supported with slides consisting of historical and contemporary photographs. At the conclusion of his presentation, Nathan takes questions from webinar participants.

Subjects: Persons - Chinese Canadians; Arts - Sculptures; Geographic Features - Parks; Agriculture - Farms

Names: Lee, Nathan; Ceperley, Grace; Ceperley, H.T.; Ceperley, Arthur; Gastaldo, Mariah

Geographic Access: Deer Lake Avenue; Deer Lake; Deer Lake Park

Accession Code: BV020.29.3

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 8 Oct. 2020

Media Type: Moving Images

Historic Neighbourhood: Burnaby Lake (Historic Neighbourhood)

Notes: Title based on contents of video recording; Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.3.1) is 66 min., 51 sec.

Images

Video

Untold Histories: The Legacy of the Chinese Community on Deer Lake, 8 Oct. 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0003_002.mp4

The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby

https://search.heritageburnaby.ca/link/museumdescription14760

Repository: Burnaby Village Museum

Date: 20 Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong.…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2020 subseries

Description Level: Item

Physical Description: 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps

Material Details: Presenters: Debbie Liang; Joty Gill; Rose Wu; Wei Yan Yeong; Host: Kate Petrusa; Date of Presentation: October 20 7:00 pm - 8:00 pm; Total Number of tracks: 1; Total Length of all tracks:62 min., 01 sec.; Recording Device: Zoom video communication platform

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong. The zoom webinar is the fifth in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, the four UBC students, present their research on Chinese Canadian involvement in food and farming in early Burnaby. The students were participants in a joint partnership between Burnaby Village Museum and the UBC iniative for student teaching and research in Chinese Canadian Studies (INSTRCC), the UBC Asian Canadian & Asian Migration Studies program (ACAM), the UBC Centre for Community Engaged Learning (CCEL), the UBC Faculty of Land and Food Systems, UBC Go Global and UBC St. John's College (SJC). In 2020, due to the restrictions of COVID-19, the interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and Piggeries in Burnaby. Rose Wu and Wei Yan Yeong (students in the UBC Faculty of Land and Food Systems) created a three episode podcast series "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The webinar begins with Joty Gill and Debbie Liang talking about their project, “A Taste of History Film Series”. They describe their research and challenges in the development of their two films “Scraps and Dragons” and “A Pig's Tale”. Debbie and Joty support their presentation with slides including excerpts from their films. Rose Wu and Wei Yan Yeong talk about their project which consisted of a three episode podcast series titled "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. They describe their research, challenges and highlights which resulted in the three podcasts “A Family Farm”; “Where is your food from?” and “Chinese Herbalist Shops and TCM”. Rose and Wei Yan support their presentation with slides including excerpts from their podcasts. At the close of their presentation the students reflect on the importance of sharing personal aspects of Chinese Canadian History and answer questions from webinar participants.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens; Social Issues - Discrimination; Social Issues - Racism; Buildings - Commercial - Restaurants

Names: Wu, Rose; Yeong, Wei Yan; Fong, Denise; University of British Columbia; Burnaby Village Museum

Responsibility: Petrusa, Kate

Accession Code: BV020.29.5

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 20 Oct. 2020

Media Type: Moving Images

Notes: Title based on contents of video recording; Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.5.1) is 72 min., 25 sec.

Images

Video

The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0005_002.mp4

Eating your way through Burnaby: A look at Chinese Canadian history through food

https://search.heritageburnaby.ca/link/museumdescription14762

Repository: Burnaby Village Museum

Date: 27 Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (61 min., 56 sec.) : digital, col., sd., stereo ; 29 fps

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Kate Petrusa, Burnaby Village Museum assistant curator. The webinar is titled "Eating your way through Burnaby: A look at Chinese Canadian history through food" and is presented by Denise Fong, Planning Assistant for the City of Bu…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2020 subseries

Description Level: Item

Physical Description: 1 video recording (mp4) (61 min., 56 sec.) : digital, col., sd., stereo ; 29 fps

Material Details: Presenter: Denise Fong; Host: Kate Petrusa; Date of Presentation: October 27 7:00 pm - 8:00 pm; Total Number of tracks: 1; Total Length of all tracks:61 min., 56 sec.; Recording Device: Zoom video communication platform

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Kate Petrusa, Burnaby Village Museum assistant curator. The webinar is titled "Eating your way through Burnaby: A look at Chinese Canadian history through food" and is presented by Denise Fong, Planning Assistant for the City of Burnaby. The zoom webinar is the seventh in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Denise Fong talks about how Chinese Canadians have played a key role in supplying food to Burnaby’s community through their participation in the local market gardening, green grocer, and restaurant industries. The presentation is supported with historical maps, photographs, documents, census records and stories from recent research on the 1960s-1970s period in Burnaby’s Big Bend and Capitol Hill neighborhoods. In her presentation, Denise also talks about the history of Chinese Immigration in Canada including the political circumstances and legal barriers that Chinese migrants faced in the late nineteenth to early twentieth century. Denise highlights specific Chinese Canadian family farms in Burnaby including; the Jung family farm located on 5460 Douglas Road operated by Jung Chong and his wife Jung Gee Shee; "Hop On Farms" located on Marine Drive, operated by Chan Kow Hong, Sui Ha Hong and family; the Tong Yip Farm located on Byrne Road operated by D.T. "George" Yip and his wife, Yip Chow Won Tai. Denise also highlights her recent research regarding Chinese Canadian corner stores and green grocers in Burnaby including; The Lee Kee grocery store located at 3824 East Hastings Street, owned and operated by Yow Lee Ko and his wife Say Jan Chan; the Burnaby Market located at 3942 East Hastings Street, owned and operated by Chin Yin Wong; the Quon Bros. located at 3702 East Hastings Street.; Y. Hoy Produce Co. located at 4092 East Hastings Street operated by Hoy Yen; Louie's Food Basket located at 5886 South East Marine Drive operated by Hoy Bew Louie, his wife Poy Yee and later by thier son Bing Louie and Tommy's Market located in Burnaby's Edmonds neighbourhood, operated by Tommy Chu. Denise also provides a detailed history of Tommy Chu and family who owned and operated Tommy's Market. Denise tells of how in the early 1970s, Chinese grocers in the lower mainland came together and formed the Lower Mainland Independent Grocers Association and Lower Mainland Grocers Co-Op. The organization was formed to protect the rights and promote businesses of independent grocers. In closing, Denise explains how her research of Chinese Canadian history in Burnaby continues and by the end of the project, the information will be made accessible in the form of a publication.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Social Issues - Discrimination; Agriculture - Farms; Social Issues - Racism; Buildings - Commercial - Grocery Stores

Names: Fong, Denise; Jung, Chung Chong; Tommy's Produce; Lee Kee Grocery; Louie's Food Basket; Louie, Hoy Bew; Jung, Gee Shee; Hong, Chan Kow; Hong, Sui Ha; Yip, D.T. "George"; Yip, Chow Won Tai; Ko, Yow Lee; Ko, Chan Say Jan; Burnaby Market; Wong, Chin Yin; Quon Bros.; Y. Hoy Produce Co.; Yen, Hoy; Louie, Poy Yee; Louie, Bing; Chu, Tommy; Chu, Sharon; Chu, Calvin

Responsibility: Petrusa, Kate

Geographic Access: Hastings Street

Street Address: 3942 Hastings Street; 3824 Hastings Street; 3702 Hastings Street; 4092 Hastings Street

Accession Code: BV020.29.7

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 27 Oct. 2020

Media Type: Moving Images

Historic Neighbourhood: Fraser Arm (Historic Neighbourhood); Vancouver Heights (Historic Neighbourhood)

Planning Study Area: Big Bend Area; Burnaby Heights Area

Notes: Title based on contents of video recording; Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.7.1) is 72 min., 14 sec.

Images

Video

Eating your way through Burnaby: A look at Chinese Canadian history through food, 27 Oct. 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0007_002.mp4

Burnaby’s Chinese Canadian Market Gardens

https://search.heritageburnaby.ca/link/museumdescription4484

Repository: Burnaby Village Museum

Date: 2018

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (3 min., 15 sec.) : digital, 23 fps, col., sd., stereo

Scope and Content: This short film was produced by the City of Burnaby Community Heritage Commission to commemorate Burnaby's 125th anniversary. It features the story of market gardens operated by Chinese Canadian families in the Big Bend area.

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Community Heritage Commission 125 Video Collection series

Description Level: Item

Physical Description: 1 video recording (mp4) (3 min., 15 sec.) : digital, 23 fps, col., sd., stereo

Scope and Content: This short film was produced by the City of Burnaby Community Heritage Commission to commemorate Burnaby's 125th anniversary. It features the story of market gardens operated by Chinese Canadian families in the Big Bend area.

Publisher: City of Burnaby

Other Title Information: title given by film makers

Subjects: Agriculture - Farms

Names: Hop On Farms

Accession Code: BV018.12.2

Access Restriction: No restrictions

Reproduction Restriction: May be restricted by third party rights

Date: 2018

Media Type: Moving Images

Historic Neighbourhood: Fraser Arm (Historic Neighbourhood)

Planning Study Area: Big Bend Area

Notes: Transcribed title; Reproduction of content is restricted

Images

Video

Burnaby’s Chinese Canadian Market Gardens, 2018

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2018_0012_0002_001.mp4

Film of Julie Lee discussing her family farm in the Big Bend area

https://search.heritageburnaby.ca/link/museumdescription4378

Repository: Burnaby Village Museum

Date: 6 Oct 2017

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 m4v video (13 min., 59 sec.) : digital, 23 fps, col., sd., stereo

Scope and Content: Film of Julie Lee discussing her family farm in the Big Bend area of Burnaby during a presentation as part of the "Chinese Canadian Stories" Lecture. This lecture was part of the Burnaby Neighbourhood History Series on October 4, 2017 at the Metrotown branch of the Burnaby Public Library. Julie Lee…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2017 subseries

Description Level: Item

Physical Description: 1 m4v video (13 min., 59 sec.) : digital, 23 fps, col., sd., stereo

Scope and Content: Film of Julie Lee discussing her family farm in the Big Bend area of Burnaby during a presentation as part of the "Chinese Canadian Stories" Lecture. This lecture was part of the Burnaby Neighbourhood History Series on October 4, 2017 at the Metrotown branch of the Burnaby Public Library. Julie Lee discusses what life was like growing up on her family farm in the Douglas-Gilpin area, at the corner of Still Creek and Douglas Road in Burnaby.

History: Julie Lee is the daughter of Suey Ying Jung (Laura) and Puy Yuen Chan. The couple were married at Fraser Mills in October, 1942. The family owned a farm on Douglas Road near Still Creek in the early 1900s. Their farm was located in front of the Douglas Road interurban tram station.

Subjects: Agriculture - Farms

Names: Lee, Julie Cho Chan; Jung, Suey Ying "Laura"; Chan, Puy Yuen

Accession Code: BV018.6.1

Reproduction Restriction: No known restrictions

Date: 6 Oct 2017

Media Type: Moving Images

Historic Neighbourhood: Burnaby Lake (Historic Neighbourhood)

Planning Study Area: Douglas-Gilpin Area

Notes: Title based on contents of film

Images

Video

Film of Julie Lee discussing her family farm in the Big Bend area, 6 Oct 2017

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2018_0006_0001_001.m4v

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