"Recipes" found 92 records | Heritage Burnaby

Notes: "Please accept this booklet with the compliments of the Daily Province" p.1; "this casserole booklet is one in a series of eight...You can order one or all at a cost of 10c each from the Daily Modern Kitchen, Victory Square, Vancouver, B.C." p.1; Two casserole newspaper recipes adhered inside booklet on p. 2

Chef John Garrett

https://search.heritageburnaby.ca/link/archivedescription97467

Repository: City of Burnaby Archives

Date: [2002]

Collection/Fonds: Burnaby NewsLeader photograph collection

Description Level: Item

Physical Description: 1 photograph (tiff) : col.

Scope and Content: Photograph of John Garrett, the head chef at Horizon's Restaurant, roasting peppers in the restaurant's kitchen.

1 image

Repository: City of Burnaby Archives

Date: [2002]

Collection/Fonds: Burnaby NewsLeader photograph collection

Physical Description: 1 photograph (tiff) : col.

Description Level: Item

Record No.: 535-2806

Access Restriction: No restrictions

Reproduction Restriction: No restrictions

Accession Number: 2018-12

Scope and Content: Photograph of John Garrett, the head chef at Horizon's Restaurant, roasting peppers in the restaurant's kitchen.

Subjects: Occupations - Cooks; Buildings - Commercial - Restaurants

Media Type: Photograph

Photographer: Bartel, Mario

Notes: Title based on caption; Collected by editorial for use in an October 2002 issue of the Burnaby NewsLeader; Caption from metadata: "John Garrett, the head chef at Horizon's Restaurant on Burnaby Mountain, has just published his first book, featuring favorite recipes of dishes from the restaurant."

Geographic Access: Burnaby Mountain Conservation Area; Centennial Way

Street Address: 100 Centennial Way

Planning Study Area: Burnaby Mountain Area

Images

Chinese Herbalist Shops and TCM

https://search.heritageburnaby.ca/link/museumdescription14274

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:16:19 min)

Scope and Content: Item consists of a recording of part three in a series of three “Back to the Roots” podcasts where the hosts Rose Wu and Wei Yan Yeong, "Dig up the roots of the past to unearth the foundations of the Chinese Canadian experience in Burnaby." This episode three is titled "Chinese Herbalist Shops and …

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:16:19 min)

Material Details: Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow; Julie Lee Guest: Dr. John Yang Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:16:19 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of a recording of part three in a series of three “Back to the Roots” podcasts where the hosts Rose Wu and Wei Yan Yeong, "Dig up the roots of the past to unearth the foundations of the Chinese Canadian experience in Burnaby." This episode three is titled "Chinese Herbalist Shops and TCM". The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00 - 01:34 Podcast opens with an introduction to this episode in the podcast series. 01:35 - 03:43 This portion of the podcast consists of segments of pre-recorded interviews between Denise Fong and Chinese-Canadians Julie Lee and Josephine Chow who grew up in Burnaby. Josephine and Jule recall visiting herbalist shops in Vancouver's Chinatown during the nineteen fifties and sixties. Due to the lack of herbalist shops in the Burnaby community during that time, it was common for a Chinese farming family to travel to Vancouver’s Chinatown in order to obtain herbal prescriptions or dried goods. Julie speaks briefly about what the type of Traditional Chinese medical care and advice her mother and family received. Josephine Chow tells of a female Chinese doctor from Vancouver, Madeline Chung who was responsible for delivering a lot of Chinese babies including Josephine and describes how her mother would take members of the family to the herbalist in Vancouver's Chinatown. 03:44 - 04:44 In this portion, the hosts tell of how aside from its medicinal purposes, herbalist shops also have a major socio-cultural significance to the Chinese community. The hosts describe the traditional layout of Chinese herblist shops, with a table set up for the game Ma Jong in the back and a seating area where customers could chat while waiting and be served tea. The hosts provide an example of the "Way Sang Yuen Wat Kee & Co." herbalist shop in Victoria that was open between 1905 and 1967 and of how the shop and contents are now part of a permanent exhibit at the Burnaby Village Museum. 04:45 - 09:21 In this portion, the hosts describe "Traditional Chinese Medicine" also known as "TCM". In order to better understand the importance of TCM in Chinese culture, and specifically to Chinese-Canadian immigrants, the hosts interview Dr John Yang, the chairperson and program director of Kwantlen Polytechnic University's TCM program. Holding a PHD in TCM before migrating with his family to Canada, Dr Yang came here 30 years ago and immediately started his journey as a TCM practitioner at his home basement in Burnaby. Dr. Yang tells of how he worked with the lobbying group, ATCMA (The British Columbia Association of Traditional Chinese Medicine and Acupuncture Practitioners) to help legitimize TCM as a recognized form of medical health care. In 1996, the Canadian government finally approved the legitimization of TCM in Canada, where one is required to take a licensing exam before they’re allowed to start their practices in Canada. 09:22 - 15:17 In this portion of the podcast, Dr. Yang and hosts describe how Traditional Chinese Medicine and treatments differ from Western medicine, how TCM is a way of life and regularly incorporated into recipes and diets, the lack of social acceptance and the import of Chinese medicinal herbs and misconceptions. 15:18 - 16:19 Conclusion, credits and acknowledgements.

History: Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Social Issues - Discrimination; Social Issues - Racism; Public Services - Health Services

Names: Lee, Julie Cho Chan; Chow, Josephine; Fong, Denise; Yang, Dr. John; Way Sang Yuen Wat Kee & Company; Burnaby Village Museum

Responsibility: Wu, Rose; Yeong, Wei Yan

Accession Code: BV020.28.5

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Related Material: BV020.28.3; BV020.28.4

Notes: Title based contents of sound recording; See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1; Interview with Julie Lee by Denise Fong February 6, 2020 - BV020.6.2; For associated video recording of research interview with Dr. John Yang - see BV020.28.1; Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:; B.C. to recognize doctors of Chinese medicine: https://www.cbc.ca/news/canada/b-c-to-recognize-doctors-of-chinese-medicine-1.396806; B.C. takes steps to legitimize traditional Chinese medicine: https://www.theglobeandmail.com/news/national/bc-takes-steps-to-legitimize-traditional-chinese-medicine/article18428851/; Traditional Chinese medicine moves into the mainstream https://www.straight.com/life/415386/traditional-chinese-medicine-moves-mainstream; Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337; Burnaby Village Museum, Interview with Julie Lee by Denise Fong Feb. 6, 2020. BV020.6.2 https://search.heritageburnaby.ca/permalink/museumsoundrecording12338

Images

Audio Tracks

Chinese Herbalist Shops and TCM, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0005_001.mp3

The designer, vol. xxiii, no. 5

https://search.heritageburnaby.ca/link/museumlibrary6574

Repository: Burnaby Village Museum

Publication Date: 1906

Call Number: 746 STA

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Textual Record

Accession Code: HV973.133.1

Call Number: 746 STA

Contributor: Rice, Lilian Dynevor

Place of Publication: New York City

Publisher: Standard Fashion Company

Publication Date: 1906

Physical Description: 136 p. : ill. ; 28 cm.

Library Subject (LOC): Fashion; Dressmaking; Millinery; Needlework; Cooking; Periodicals

Notes: "Conducted by Lilian Dynevor Rice." -- front cover; Recipes for fruit desserts and soup p. 98-101

Home preservers handbook : canning, jams, marmalades, jellies, pickling, conserves

https://search.heritageburnaby.ca/link/museumlibrary3510

Repository: Burnaby Village Museum

Publication Date: 1942

Call Number: 641.42 BCE

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV988.44.209

Call Number: 641.42 BCE

Place of Publication: [Vancouver]

Publisher: British Columbia Electric Railway Company Limited

Publication Date: 1942

Physical Description: 19 p. : ill. ; 23 cm. + 1 insert

Inscription: "Jack Spades"--handwritten in red pencil on back of recipe insert.

Library Subject (LOC): Canning and preserving; Cooking, Canadian; Cooking--British Columbia; Cookbooks--British Columbia; Cookbooks--1940-1949

Names: British Columbia Electric Railway Company

Notes: Insert has additional sugar rationing recipes

Horticultural papers

https://search.heritageburnaby.ca/link/archivedescription64431

Repository: City of Burnaby Archives

Date: 1920-1938

Collection/Fonds: Burnaby Historical Society fonds

Description Level: File

Physical Description: 1 file of textual records

Scope and Content: File consists of papers pertaining to poultry farming (collected by the Bancroft family). Included in the file are advertisements, receipts, coupons, recipes and hand-written notes.

Repository: City of Burnaby Archives

Date: 1920-1938

Collection/Fonds: Burnaby Historical Society fonds

Series: Community Archives Collection series

Subseries: Bancroft family subseries

Physical Description: 1 file of textual records

Description Level: File

Record No.: MSS110-019

Accession Number: BHS2004-06

Scope and Content: File consists of papers pertaining to poultry farming (collected by the Bancroft family). Included in the file are advertisements, receipts, coupons, recipes and hand-written notes.

Media Type: Textual Record

Notes: Title based on contents of file

Hotel Monthly Bookshop: books for the hotel and catering trades

https://search.heritageburnaby.ca/link/museumlibrary5538

Repository: Burnaby Village Museum

Publication Date: 1935

Call Number: 338.4 WILL

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV988.44.210

Call Number: 338.4 WILL

Place of Publication: Chicago

Publisher: Hotel Monthly Bookshop, John Willy

Publication Date: 1935

Series: Hotel Monthly

Physical Description: 15 p.

Inscription: [Backward check marks in pencil throughout.]

Library Subject (LOC): Hospitality industry; Catering

Notes: "Handbooks and other technical books, forming a selected library of standard reference works for the hotel and catering trades." -- cover; "950 Merchandise Mart" -- cover; "Chicago, Illinoise" -- cover; "Genuine Pre-Prohibition recipes for mixed drinks". Back cover.; "Price $1.00 per copy". Back cover.; "...written by one who 'knew how' and was first published in the days before prohibition (1914)" Back cover.

Interview with Julie Lee by Denise Fong February 6, 2020

https://search.heritageburnaby.ca/link/museumdescription12338

Repository: Burnaby Village Museum

Date: [1920-1992] (interview content), interviewed Feb. 6, 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:53:46 min.)

Scope and Content: Recording consists of an interview with Julie Lee conducted by Burnaby Village Museum researcher Denise Fong. Julie Lee shares information about her mother, Suey Ying Jung's (Laura's) experiences growing up as a Chinese Canadian on a farm in Burnaby during the 1920s and 1930s. She also shares some …

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Museum Oral Histories series

Subseries: Chinese Canadians in Burnaby subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:53:46 min.)

Material Details: Interviewer: Denise Fong Interviewee: Julie Lee Location of Interview: Home of Julie and Cecil Lee Interview Date: February 6, 2020 Total Number of Tracks: 1 Total Length of all Tracks: 00:53:46

Scope and Content: Recording consists of an interview with Julie Lee conducted by Burnaby Village Museum researcher Denise Fong. Julie Lee shares information about her mother, Suey Ying Jung's (Laura's) experiences growing up as a Chinese Canadian on a farm in Burnaby during the 1920s and 1930s. She also shares some information about her father Puy Yuen Chan. 0:00- 01:47 Julie Lee provides background information on her families’ connection to Burnaby and conveys how her maternal grandparents farmed a five acre lot at Still Creek and Douglas Road. Her grandparents grew vegetable produce and operated a piggery at this location. Her mother, Suey Ying Jung (Laura) was the middle child between two older sisters, Maida and Annie and her two younger brothers Gordon and Harry. They were all born at home and educated at Edmonds Elementary School. 01:48- 11:47 Julie provides some background information about her mother, the friendships she made growing up, when she got married and places that she lived. She tells of her mother marrying in 1942 at age 30 years, moving to Fraser Mills and then onto Maillardville in 1958. There was easy access to the Interurban tram so her mother was able to have a social life with others in Vancouver’s Chinatown. She says that many of the only existing photographs of the family living on the farm at Still Creek and Douglas Road can be attributed to her mother’s friend Lil Mau [sic] who owned a camera. The farm was sold around 1949 when her grandparents moved to East Vancouver. While operating the farm, her grandparents only hired Chinese workers who spoke the same language and ate the same foods as them. Despite this, her grandparents made friends with the Collin’s family who assisted them in adjusting to the Canadian way of life. Julie tells that her mother’s sister Maida and brother in law lived with them at Fraser Mills. Her mother’s sister Maida had nine children so Julie’s mother helped her in raising them. 11:48 – 16:53 - Julie talks about racial prejudice towards the Chinese in Burnaby during the 1920s and 1930s. She says that for the most part, her mother’s family had a very insular life on the farm and mainly socialized only within the Chinese community. Julie tells of how she recently became aware of a memoir “The Way it Was”, written by Burnaby resident, Fannie Waplington. The memoir is held as part of the Burnaby Village Museum collection. In the memoir, Fannie Waplington tells of how she was forbidden from visiting Julie’s mother on their farm due to her ethnic background. Julie conveys that it seems like it was a missed friendship for both her mother and Fannie. 16:54 – 22:30 Julie describes what school life was like for her mother and what she may have done outside of school. Her mother attended Edmonds School in the 1920s up to Grade 7 or Grade 8. Julie explains that Asian girls were never offered the opportunity to pursue higher education while her mother’s brothers continued with their education attending Vancouver Technical School. Her mother continued to work on the farm until she was married cooking for workers and helping her mother. Outside of school, she may have helped with looking after nieces and nephews, played cards and mahjong. She says that her mother continued to play cards with her own children and was a skilled knitter into her 80s. 22:31 – 30: 53 Julie tells of what she knows about the Chinese workers on the farm and Fraser Mills and what they did on the weekends. She figures that many may have played card games to pass the time and at Fraser Mills gambling occurred. Fishing was a highlight for her father and she recalls him fishing sturgeon. Single workers may have gone into Vancouver on the weekends. Julie says that her parents had a hobby farm while living at Fraser Mills and that they grew enough garlic to sell in Chinatown. She thinks that before living at Fraser Mills, her mother must have went to Chinatown quite a bit, assisting with banking and enjoying a social life. Julie shares that her father, Puy Yuen Chan came to Canada from China at twelve years of age but working as a shingle packer, he never learned to speak English. She figures that her parents must have met at Fraser Mills while her mother was visiting her sister Maida. 30:54 – 37:33 Julie describes her mother as the cook, caregiver and the “one man show”. She says that her mother enjoyed cooking traditional Chinese recipes. Julie talks of her own cooking and gardening skills which she may have inherited from her parents including her large patch of garlic. 37:34- 40:23- Julie is asked as to whether her mother attended Chinese school and says that she had some Chinese schooling. She could read and write a little but didn’t attend a formal school as far as she knows. Julie shares some background information on her own husband Cecil, who grew up in East Vancouver. She shares that Cecil’s family went back to China from 1931 until 1939 when they returned to Queensborough. Cecil attended Chinese school in New Westminster. 40:24 – 42:19 Julie speaks briefly about what type of medical care her mother and her family had. She relates that all births took place at home and they accessed a Chinese herbalist in Chinatown. Hospitals were accessed in 1950s—1960s. The family did use Western doctors that were insured under the medical system. She recalls growing up and having to drink a particular herbal brew at least once a month to stay well. 42:20- 46:47 Julie describes how her parents stayed connected with their families in China. She says that her mother’s family didn’t stay in touch with relatives in China and that her uncles rejected anything to do with the past. On her father’s side they maintained a connection with cousins. She recalls that her father, Puy Yuen Chan supported some of his relatives back home in China and stayed in touch with some. Her mother, Laura travelled to China in 1991 and 1992 and connected with some relations on Julie’s father’s side. 46:48- 53:46 In this segment, Julie speaks of her mother’s character being very self-assured, independent and goal oriented. She feels that her mother valued being surrounded by her family and friends and felt very comfortable growing up in Burnaby and with the relationships that she had. She feels that her mother adapted to her roles being the last of four children on the farm and that she was very self-sufficient and determined.

History: Interviewee biography: Julie Lee (nee Chan) is the daughter of Suey Ying Jung (Laura) and Puy Yuen Chan. Her mother's family owned and operated a vegetable and piggery farm on Douglas Road near Still Creek in the early 1900s. Their farm was located in front of the Douglas Road interurban tram station. Her mother had two older sisters named Maida and Annie and two younger brothers Harry and Gordon. Her mother was born in 1912 and left the farm for Fraser Mills when she was married in 1942. Julie grew up with her parents and siblings on the Fraser Mills site during the 1940s and 1950s. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Education; Buildings - Schools

Names: Lee, Julie Cho Chan; Chan, Puy Yuen; Jung, Suey Ying "Laura"; Wong, Suey Fong "Maida" Jung; Jung, Suey Cheung "Harry"; Jung, Suey Yook "Gordon"; Jung, Gee Shee; Jung, Chung Chong; Jong, Suey Kin "Annie" Jung

Responsibility: Fong, Denise

Geographic Access: Douglas Road

Accession Code: BV020.6.2

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: [1920-1992] (interview content), interviewed Feb. 6, 2020

Media Type: Sound Recording

Historic Neighbourhood: Burnaby Lake (Historic Neighbourhood)

Planning Study Area: Douglas-Gilpin Area

Related Material: See also BV018.16.1

Scan Resolution: 1000

Scan Date: 01-Oct-2017

Scale: 96

Notes: Title based on contents of interview; Photograph info: Suey Ying (Laura) with produce baskets [between 1940 and 1942]. BV017.24.27

Images

Audio Tracks

Interview with Julie Lee by Denise Fong February 6, 2020, [1920-1992] (interview content), interviewed Feb. 6, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2020_0006_0002_001.mp3

The mechanics' complete library of modern rules, facts, processes, etc.

https://search.heritageburnaby.ca/link/museumlibrary4834

Repository: Burnaby Village Museum

Author: Edison, Thomas F.; Westinghouse, Charles J.

Edition: Rev. up-to-date ed.

Publication Date: c1900

Call Number: 621.092 EDI

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV011.7.1

Call Number: 621.092 EDI

Edition: Rev. up-to-date ed.

Author: Edison, Thomas F.; Westinghouse, Charles J.

Place of Publication: Chicago

Publisher: Laird & Lee

Publication Date: c1900

Physical Description: 588 p. : ill. ; 15 cm.

Inscription: "Henry Love", hand written on inside front cover "H. MOREY & Co. Booksellers & Stationers. NEW WESTMINSTER, B.C.", printed on a green sticker inside the back cover

Library Subject (LOC): Mechanical engineering

Names: Love, George Richard; Exworthy, William Albert "Bert"

Object History: Book was the property of George Love and used by him

Notes: "Facts about electricity--How to make and run dynamos--All about batteries, telephones, electric railways and lighting--Engineering explained--Rules for the instruction of engineers, firemen, machinists mechanics, artisans and all craftsmen--Tables of alloy--Useful recipes--Information concerning glass, metal, wood working, leather, artificial ice-making, chemical experiments, glossary of technical terms, etc. etc." --T.p.; "Compiled by Thomas F. Edison A.M., and Charles J. Westinghouse" --T.p.

newsletter

https://search.heritageburnaby.ca/link/museumartifact82447

Repository: Burnaby Village Museum

Accession Code: BV012.14.108

4 images

Repository: Burnaby Village Museum

Accession Code: BV012.14.108

Description: "our/ Women's World" newsletter "Spanner- June-July, 1961", black and white foldout publication, contains recipes, instructions for crafts and gifts, and exercise diagrams, measures 28 cm. h x 21 cm w.

Object History: From the Yanko family home. Annie D. Basiuk (later Yanko) was born on February 25, 1902 in Sheho, Saskatchewan (formerly Sheho, North West Territories). Daniel "Dan" Yanko was born in Kobilnicha, Ukraine in 1887 and immigrated to Canada in May or June of 1905. Daniel Yanko married Annie D. Basiuk and had thirteen children together. Their son, John Ivan Yanko was born on the family farm, near Kelliher, Saskatchewan, on June 27, 1923. In grade six, John was pulled out of school to help support the family. Eugenia “Jenny” Haresomovych (later Carman) was born August 8, 1904 in Galecia, Austria. She came to Canada in 1928, when her parents sent her to live with the Austrian consular in Halifax. A year later, she was in The Pas with Albert Edward Carman, with whom she would have three children. Their daughter, Leida Doria "Lillian Doris" Carman was born in The Pas, Manitoba March 24, 1929. Eugenia “Jenny” (Haresomovych) Carman later re-married Joseph Nagy who was born in Hungary in October 3, 1900. Jenny, Joseph and the children moved to Nelson, British Columbia, where Joseph worked for the Canadian Pacific Railway. At the age of twenty, John Yanko met his future wife Lillian Doris Carman while visiting relatives in Burnaby. Lillian received a rail pass because of her dad’s employment with the CPR and at fourteen had gone to visit her Godmother in Burnaby. John Ivan Yanko and Leida Doria "Lillian Doris" Carman were married October 16, 1948 in Nelson, British Columbia and moved into the basement of John’s sister’s house on Union Street. Lillian began working at the downtown Woodward’s store as a cashier in 1948. In 1950, the young couple bought property at 7385 (later renumbered 7391) Broadway in Burnaby and began constructing a house as they could afford it. Knowing she’d be let go if she was pregnant, when Lillian was expecting her first child, Jenny sewed her several versions of the same outfit; they all used the same material, but each was a little bit larger than the last to accommodate her expanding girth. Rhonda, born in 1953 and Charmaine, born in 1955, grew up in the Broadway home. They attended school at Sperling Elementary, and later at Burnaby North high school. Lillian left her job to be a stay-at-home mom when Rhonda was born, but that changed in 1963 when John and Charmaine were in a car accident that left John temporarily unable to work. Joseph Nagy died April 20, 1962; his wife Eugenia “Jenny” (Haresomovych) (Carman) Nagy passed away August 14, 1985. Daniel "Dan" Yanko died in 1976; his wife Annie D. (Basiuk) Yanko died in 1997. John Yanko later returned to work, establishing his own tile setting business and working until age eighty-two. John and Lillian lived out the rest of their married lives on the Broadway property. John Ivan Yanko passed away in 2010; his wife Leida Doria "Lillian Doris" Carman (Carman) Yanko passed away in 2011.

Category: 08. Communication Artifacts

Classification: Documentary Artifacts - - Other Documents

Object Term: Serial

Names: Yanko Family

Images

School files - Burnaby South Secondary School

https://search.heritageburnaby.ca/link/archivedescription66589

Repository: City of Burnaby Archives

Date: 1942-2007

Collection/Fonds: Burnaby Historical Society fonds

Description Level: File

Physical Description: 1 file of textual records

Scope and Content: File consists of newspaper clippings and other paper records pertaining to Burnaby South Secondary School and the BC Provincial School for the Deaf. Included in the file is a 1944 Home Economics Circular suggesting healthy recipes for school lunches as well as the September 1942 issue of the school…

Repository: City of Burnaby Archives

Date: 1942-2007

Collection/Fonds: Burnaby Historical Society fonds

Series: Community Archives Collection series

Subseries: School files subseries

Physical Description: 1 file of textual records

Description Level: File

Record No.: 43073

Accession Number: BHS2007-04

Scope and Content: File consists of newspaper clippings and other paper records pertaining to Burnaby South Secondary School and the BC Provincial School for the Deaf. Included in the file is a 1944 Home Economics Circular suggesting healthy recipes for school lunches as well as the September 1942 issue of the school newsletter "Argus."

Media Type: Textual Record

Notes: Title based on contents of file

Watkins salad book

https://search.heritageburnaby.ca/link/museumlibrary3825

Repository: Burnaby Village Museum

Author: Allen, Elaine, 1889-1973

Publication Date: c1946

Call Number: 641.83 WAT

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV004.15.3

Call Number: 641.83 WAT

Author: Allen, Elaine, 1889-1973

Place of Publication: Newark ; Montreal

Publisher: J. R. Watkins Company

Publication Date: c1946

Physical Description: 251 p. : col. ill. ; 22 cm.

Library Subject (LOC): Salads; Sandwiches; Appetizers; Beverages; Desserts; Cookbooks--1940-1949

Notes: Includes index.; "Price $1.50"; Includes recipes for sandwiches, appetizers, beverages, and desserts

recipe card

https://search.heritageburnaby.ca/link/museumartifact91499

Repository: Burnaby Village Museum

Accession Code: BV020.5.2171

2 images

Repository: Burnaby Village Museum

Accession Code: BV020.5.2171

Description: Recipe card; white card stock with blue ink. Text one side includes a recipe for "Home-made Soap" and includes a logo of Heritage Village with rhododendron. Verso of card reads: "HERITAGE VILLAGE MUSEUM / 4900 DEER LAKE AVE., BURNABY 2, B.C."

Object History: Recipe card created in Heritage Village Museum print shop and distributed to members of the public when visiting Heritage Village [ca. 1975].

Category: 08. Communication Artifacts

Classification: Documentary Artifacts - - Instructional Documents

Object Term: Recipe

Colour: White; Blue

Measurements: Length: 11.5 cm x Width: 8 cm

Country Made: Canada

Province Made: British Columbia

Site/City Made: Burnaby

Names: Burnaby Village Museum

Images

Potato salad recipe

https://search.heritageburnaby.ca/link/museumdescription9770

Repository: Burnaby Village Museum

Date: [189_]

Collection/Fonds: Hugh H. Stewart fonds

Description Level: Item

Physical Description: 1 textual record

Scope and Content: Item consists of a one page handwritten recipe for potato salad. The recipe is written on a blank invoice page from "Tho's Cassidy / 441 Powell Street _ Dealer in Groceries, Provisious etc." The name "Elwin V." is written over top of the name "Tho's".

Repository: Burnaby Village Museum

Collection/Fonds: Hugh H. Stewart fonds

Series: Hugh H. Stewart personal documents series

Description Level: Item

Physical Description: 1 textual record

Scope and Content: Item consists of a one page handwritten recipe for potato salad. The recipe is written on a blank invoice page from "Tho's Cassidy / 441 Powell Street _ Dealer in Groceries, Provisious etc." The name "Elwin V." is written over top of the name "Tho's".

Accession Code: HV979.50.277

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: [189_]

Media Type: Textual Record

Notes: Title based on content of item

biscuit tin

https://search.heritageburnaby.ca/link/museumartifact29698

Repository: Burnaby Village Museum

Accession Code: HV973.63.1

1 image

Repository: Burnaby Village Museum

Accession Code: HV973.63.1

Description: Can, tall and thin, gold and brown; "Christie's GINGER WAFERS" "MADE IN CANADA" "CHRISTIE BROWN AND COMPANY, LIMITED ADDRESS TORONTO", "NET WEIGHT 9 1/2 OUNCES" "USE FOUR OR FIVE...CREAM ETC." "Christies ICE BOX CAKE...IF PREFERRED" (recipe); recipe goes all around bottom on gold panel; above this can is divided into front and back, "Christie's SUGAR COOKIES" repeating on back; lid has blue and white label arranged as Union Jack with oval at centre, "Christie's 1853"

Images

cake box

https://search.heritageburnaby.ca/link/museumartifact90989

Repository: Burnaby Village Museum

Accession Code: BV021.11.3

1 image

Repository: Burnaby Village Museum

Accession Code: BV021.11.3

Description: Flatted light brown cardboard cake box. Top has blue triangle with British Columbia Centennial Logo in yellow with 3 'C' shapes and a white dogwood in the middle. "TO:" with 4 lines, "POSTAGE HERE" and XXXBRITISH COLUMBIA'S CENTENNIAL '71 CAKE" Side flap reads "A TINY TASTE OF THE WORLD'S LARGEST CAKE / A CENTENNIAL PROJECT SPONSORED BY THE MERCHANTS AND OWNERS OF / LOUGHEED MALL, BURNABY, B.C. CANADA." The other side flap "A SIGHT AND A TASTE TO REMEMBER" "BEAUTIFUL - RICH - DELICIOUS" "CUT ONLY WITH SHARP KNIFE - DO NOT REFRIDGERATE - KEEP IN COOL PLACE" End panel flap reads "ORIGINAL RECIPE/ WORLD'S FAMOUS "BRITISH COLUMBIA / OFFICAL/ CENTENNIAL CAKE" / 25,500 LBS. / LOUGHEED MALL / BURNABY, B.C. CANADA" and other side "GREENTINGS FROM:"

Object History: Cake boxes were made to share pieces of a 25,000 pound, 24-foot high offical Centennial cake cake that was displayed at Lougheed Mall. It was baked by George Molecey of Nanaimo, using his Princess Margaret 1958 cake recipe. Newspapers reported it to be the largest fruit cake ever made, and it ws decorated with a tonne of bright coloured icing. The cost of the cake was $50,000 with 15 professional baking assistants working on it for six weeks. The cake celebrated the province's 100th birthday, and the first cut was made by Chief Dan George and Burnaby Mayor, R. W. Prittle.

Measurements: 41cm x 35cm

Subjects: Ceremonies; Ceremonial Artifacts; Container - Box; Events; Events - Anniversaries; Celebrations - Centennials

Images

The people's home library : a library of three practical books : the people's home medical book : the people's home recipe book : the people's home stock book

https://search.heritageburnaby.ca/link/museumlibrary6747

Repository: Burnaby Village Museum

Publication Date: 1917; c1910

Call Number: 610 BAR

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: X5087

Call Number: 610 BAR

Place of Publication: Cleveland, Ohio

Publisher: The R.C. Barnum Co.

Publication Date: 1917; c1910

Physical Description: iv, 315 p., [32] leaves of plates : ill. (some col.) ; 26 cm.

Library Subject (LOC): Medicine, Popular; Cooking, American; Veterinary medicine

Notes: Book contains three separate books; "The People's Home Medical Book" by T.J. Ritter M.D.; "The People's Home Recipe Book" by Mrs. Alice G. Kirk; "The People's Home Stock Book" by W.C. Fair V.S.

The a.b.c. of spice cookery

https://search.heritageburnaby.ca/link/museumlibrary5522

Repository: Burnaby Village Museum

Publication Date: c1950

Call Number: 641.59 LAN

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV002.65.10

Call Number: 641.59 LAN

Contributor: Lane, Betty

Place of Publication: New York

Publisher: American Spice Trade Association

Publication Date: c1950

Physical Description: 48 p. : ill. ; 20 cm.

Library Subject (LOC): Cooking; Spices; Cookbooks--1950-1959

Notes: Includes index.; "Recipe supervision: Fritzi Swanstrom"-title page; "price: twenty-five cents"-cover page

B.C. home canning and fruit recipe booklet

https://search.heritageburnaby.ca/link/museumlibrary7434

Repository: Burnaby Village Museum

Author: B.C. Tree Fruits Limited

Publication Date: 1950

Call Number: 641.42 BCH

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Textual Record

Accession Code: BV019.37.5

Call Number: 641.42 BCH

Author: B.C. Tree Fruits Limited

Place of Publication: [Kelowna, B.C.]

Publisher: B.C. Tree Fruits Ltd.

Publication Date: 1950

Physical Description: 16 p. ; 22 cm.

Library Subject (LOC): Canning and preserving; Cookbooks--British Columbia; Cooking--Canada; Fruit--Preservation; Cooking--British Columbia

Object History: Elmer Wilson Martin was a professional engineer who lived much of his life in Burnaby. He married Ellen Renetta "Reta" (Boyd) Martin in approx. 1930 and the couple moved to Burnaby in 1931 for him to attend UBC. He later enlisted in the RCAF during WWII where he served as a pilot and wing commander. Elmer ran Martin's Auto Villa at 6604 East Hastings Street (later 6574 East Hastings Street) and was heavily involved in local Burnaby politics and with the North Burnaby Board of Trade. The donor states that he ran for Burnaby mayor in 1959 and also donated land to S.F.U. in the late 1960's. He had many businesses throughout his life including Paneloc Buildings, a pre-fab building manufacturing company. His last position was as Director with the construction company Webb & Knapp Canada Ltd.

Notes: "Edited by one of Canada's foremost home cooking experts" -- cover "Sales agents for Canada's finer fresh fruits

Better homes and gardens cook book

https://search.heritageburnaby.ca/link/museumlibrary5420

Repository: Burnaby Village Museum

Edition: Rev. ed., de luxe ed.

Publication Date: 1947

Call Number: 641.5 MER

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV012.14.168

Call Number: 641.5 MER

Edition: Rev. ed., de luxe ed.

Place of Publication: Des Moines, Iowa

Publisher: Meredith Pub. Co.

Publication Date: 1947

Physical Description: 1 v. (various pagings) : ill. (some col.) ; 24 cm.

Library Subject (LOC): Cooking; Cookbooks--United States; Cookbooks--1940-1949

Subjects: Documentary Artifacts; Documentary Artifacts - Books; Documentary Artifacts - Cook Books

Notes: "Every recipe tested in Better Homes & Gardens' tasting-test kitchen" -- cover.

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The people's home library : a library of three practical books : the people's home medical book : the people's home recipe book : the people's home stock book

The a.b.c. of spice cookery

B.C. home canning and fruit recipe booklet

Better homes and gardens cook book