Photographs of the commercial properties located between 7641 and 7651 Royal Oak Avenue. Stores visible in the photographs include: Buy Low Foods, Mega Movies, and Chevron service station.
Photographs of the commercial properties located between 7641 and 7651 Royal Oak Avenue. Stores visible in the photographs include: Buy Low Foods, Mega Movies, and Chevron service station.
Sell More Bread - Advertisement Flyer -- [192-?]. Advertising flyer for artistic cards promoting bread. The cards are supposed to inform the public that bread is the ideal food. The cards are produced by "The British Baker" at 38 Shoe Lane, London England. The flyer states that six of the cards can be purchased at 5/-. The flyer measures 21.5cm x 28.5cm.
Your Health Comes First - Advertisement -- [192-?]. Advertisement from David Spencer Limited regarding their Health Food Booth and New Health Food Department. The Health Food Department featured food served at Battle Creek Sanitarium, enabling the customer to practice scientific eating in their own home. The advertisement measures 14.5cm x 8cm.
Object History
Donor inherited object from the estate of his father, Dr. Stanley H. Sievenpiper.
Item consists of a one page advertising flyer and order form to customers of W.H. Malkins "1979 Advertising program on Chinese Mandarin Oranges". The flyer includes the title in English and Chinese "Chinese Mandarin Oranges".
Item consists of a one page advertising flyer and order form to customers of W.H. Malkins "1979 Advertising program on Chinese Mandarin Oranges". The flyer includes the title in English and Chinese "Chinese Mandarin Oranges".
Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land an…
Podcasts hosts: Rose Wu; Wei Yan Yeong
Persons from recorded extracts: Denise Fong; Josephine Chow
Music: prod. riddiman
Podcast Date: October 2020
Total Number of tracks: 1
Total Length of all tracks: 00:13:57 min
Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
Scope and Content
Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems.
00:00-02:21
The podcast opens with Wei Yan Yeong and Rose Wu introducing themselves and their topic- the Chinese Canadian experience in Burnaby and the people who have made important contributions to the city’s development. “A Family Farm” talks about Chinese-owned businesses which are family run.
“The family-oriented nature of Chinese-owned businesses also extend to many of the early (and current) Chinese-owned farms in the Burnaby Big Bend area. When Chinese men first began farming in BC in the 1860s, a lot of them worked as labourers because they weren’t allowed to own land. After World War II many of these farmers were allowed to purchase lots, thanks to the Veterans Land Grant. These grants allowed returning veterans to purchase small parcels of land with government loans. Eventually, these men would start families on the farm, and many Chinese-owned farms became family-operated businesses where every member, male, female, child, and extended relatives were enlisted to work the grounds. And it was hard work, often from dawn to dusk, 6-7 days a week.”
02:23 – 07:50
This portion includes excerpts from Oral History interview with Josephine Chow (nee Hong) of Hop On Farms in the Burnaby Big Bend area. The interview was conducted by Burnaby Village Museum researcher Denise Fong. Josephine recalls growing up on the family farm with her six siblings. She tells of how the family pulled together money to purchase twelve acres along Marine Drive in 1951, her family’s background, daily life on the farm , responsibilities on the farm for her and her siblings and of how her mother had to balance working on the farm and providing for a family of ten to twelve people.
07:51 – 08:10
In this portion, hosts comment and reflect on their own experiences. “While it’s likely that a lot of this was done out of necessity and not being able to afford additional paid labourers, having grown up in Chinese households ourselves, we can definitely understand the rationale for these family-operated businesses and how it connects back to the Chinese understanding of family and kinship.”
08:11 – 09:06
In this portion, Rose and Wei provide information on the roots of the Chinese character for family “jia” in mandarin or “gah” in Cantonese. They explain that the term family is composed of two parts: the upper element is like a roof, symbolizing shelter, and the bottom part represents a pig which symbolizes food, whereby the Chinese character for family represents that of a farm.
They provide a quote from the writings of Francois de Martin-Donos “In ancient China, the farm is an enterprise, a shelter that insures one food and work. The farm is a place to rely on, but in return, needs to be maintained, including a set of responsibilities. In other words, “family” is the insurance of a stable life.”
09:07 – 10:27
In this portion, the hosts speak about how traditional Chinese thought is heavily influenced by the teachings of Confucius and Confucius philosophy. They explain how Confucius emphasized five sets of human relationships that form the basis for society: ruler and minister, husband and wife, parents and child, sibling and sibling, friend and friend. Of these five, three are familial relationships also known as Filial piety – the respect and care for one’s familial superiors (such as parents, elders, and ancestors). They speak of how this is one of Confucianism’s main teachings and in this respect caring for family members is seen as a moral obligation. In China housing arrangements are in the form of siheyuan”s — a type of residence that featured a courtyard surrounded on all four sides with buildings. These traditionally housed one large extended family if they were wealthy enough.
10:28 – 13:08
In this portion, hosts provide further information on Josephine Chow’s family experience working and living on the “Hop On” family farm through the decades. An excerpt from the interview with Josephine Chow conducted by Denise Fong is included. In this excerpt, Josephine reflects on her past experiences on the farm and her present day experiences of her siblings running the farm.
13:09 -13:56
Final summary, credits and acknowledgements.
History
Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.
See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1
Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:
Why is family important in China?
https://medium.com/@francois_dmd/why-is-family-so-important-in-china-1617b13a67
Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1
https://search.heritageburnaby.ca/permalink/museumsoundrecording12337
Covered Roots: The History of Vancouver's Chinese Farms https://www.youtube.com/watch?v=M4WHS2Uf3JU
Burnaby Village Museum Shares Chinese-Canadian Farming History This Summer https://westcoastfood.ca/burnaby-village-museum-shares-chinese-canadian-farming-history-this-summer/
Chinese Market Gardeners in the City of Burnaby BC Continue to Practice Urban Agriculture https://cityfarmer.info/chinese-market-gardeners-in-the-city-of-burnaby-bc-continue-to-practice-urban-agriculture/
Chinese Market Gardening in BC https://www.bcfoodhistory.ca/chinese-market-gardening-bc/
Photograph of Alfred "Alf" Bingham standing beside 1931 Model T Ford that was used by the C.G. Co-operative Association in Burnaby. The license plate reads: "101 547 31 / British Columbia." According to an accompanying note prepared by Burnaby Village Museum, both Mr. and Mrs. Bingham were active …
An annotation on the back of the photo reads: "Alf with Co-op Car 1931 Model T Ford / This car ran the roads of the lower mainland for two years without a liscence. [sic] Collecting food for hungry Burnaby families. (A Bingham, March 11 1971)."
Scope and Content
Photograph of Alfred "Alf" Bingham standing beside 1931 Model T Ford that was used by the C.G. Co-operative Association in Burnaby. The license plate reads: "101 547 31 / British Columbia." According to an accompanying note prepared by Burnaby Village Museum, both Mr. and Mrs. Bingham were active in the self-help group called "The Army of Common Good" during the Depression, and did a lot of work at one of the depots that was located at 4139 Parker Street. They continued to be active with the C.G. Co-operative Association which was formed when the "Army" dissolved in 1932. Mr. Bingham was employed in mill work.
Photograph of Alpha Secondary School students Lucille Hsu and Beth Borrill packing boxes of donations for the food bank that were collected during the student-organized "March For Food" drive.
Photograph of Alpha Secondary School students Lucille Hsu and Beth Borrill packing boxes of donations for the food bank that were collected during the student-organized "March For Food" drive.
Collected by editorial for use in a March 2001 issue of the Burnaby NewsLeader
Caption from metadata: "Lucille Hsu and Beth Borrill, Grade 12 leadership students at Alpha Secondary, pack up some of the 3,186 items the school collected for the food bank in their second annual "March For Food." The students say they organized the drive to raise awareness that the food bank operates year-round, and is in constant need of donations."
Photograph of Alpha Secondary School students Emily Leung and Hardeep Jaswal holding packages of non-perishable foods in front of a sign that reads: "Can-O-Meter," as part of the school's annual "March for Food" fundraiser for the Food Bank.
Photograph of Alpha Secondary School students Emily Leung and Hardeep Jaswal holding packages of non-perishable foods in front of a sign that reads: "Can-O-Meter," as part of the school's annual "March for Food" fundraiser for the Food Bank.
Collected by editorial for use in a March 2003 issue of the Burnaby NewsLeader
Caption from metadata: "Emily Leung and Hardeep Jaswal, grade 12 students at Alpha Secondary, are loaded down with some of the food items students have collected at the school's annual "March for Food" to aid the Food Bank. The students hoping to collect enough food to fill the school's "Can-O-Meter," with help of a number of special events, like a bake sale, a food relay and Kraft Dinner dominoes."
Photograph of Alvin Helmersen the winner of a $500 Food Technology Scholarship from Kelly Douglas & Co. Ltd. At the time, he was working in process control at Nabob's Burnaby plant for the summer, and returning to fourth year studies at UBC in the fall.
Photograph of Alvin Helmersen the winner of a $500 Food Technology Scholarship from Kelly Douglas & Co. Ltd. At the time, he was working in process control at Nabob's Burnaby plant for the summer, and returning to fourth year studies at UBC in the fall.
Photograph of an unidentified man sitting on a wooden beam with a woman who appears to be Rhoda Mae Jeffers seated on his lap. The man is holding a thermos bottle and the woman has a cigarette in her mouth. Behind them is an open lunch box and more thermoses and food. They are looking at each other…
Photograph of an unidentified man sitting on a wooden beam with a woman who appears to be Rhoda Mae Jeffers seated on his lap. The man is holding a thermos bottle and the woman has a cigarette in her mouth. Behind them is an open lunch box and more thermoses and food. They are looking at each other. Behind them is a wooden fence and some woods. She has a short bobbed hair cut and is wearing glasses.
Photograph of Amy Wong and Derick Ng, grade 1 students at Deer Lake School with toys, clothing and food they and their schoolmasters collected for local charities. In the background are grade 10 students Jose Quezada and Alicia Haney.
Photograph of Amy Wong and Derick Ng, grade 1 students at Deer Lake School with toys, clothing and food they and their schoolmasters collected for local charities. In the background are grade 10 students Jose Quezada and Alicia Haney.
Photograph of artist Graeme Shaw working on a painting of a landscape in the lobby of the Metrotown Office Complex, as part of an exhibition of local artists' works to benefit the Greater Vancouver Food Bank. The curved glass windows of the lobby and the neighbouring tower are also visible in the p…
Photograph of artist Graeme Shaw working on a painting of a landscape in the lobby of the Metrotown Office Complex, as part of an exhibition of local artists' works to benefit the Greater Vancouver Food Bank. The curved glass windows of the lobby and the neighbouring tower are also visible in the photograph.
Collected by editorial for use in an April 2000 issue of the Burnaby NewsLeader
Caption from metadata: "Graeme Shaw works on a landscape in the towering lobby of the Metrotown Office Complex, to add to an exhibit of works by local artists to benefit the Greater Vancouver Food Bank."
File contains of Audrey Colin-Johnstone, an emergency services volunteer in Burnaby. Photographs depict Colin-Johnstone with the contents of an emergency kit in her home, and standing with her emergency preparedness materials on her balcony.
File contains of Audrey Colin-Johnstone, an emergency services volunteer in Burnaby. Photographs depict Colin-Johnstone with the contents of an emergency kit in her home, and standing with her emergency preparedness materials on her balcony.
Collected by editorial for use in a May 2002 issue of the Burnaby NewsLeader
Caption from metadata for 535-2343-1: "Audrey Colin-Johnstone checks the contents of her emergency kit, which includes a change of clothing, first aid and personal supplies, a flashlight, energy food and bottled water. She's an emergency services volunteer, and she'll need the kit if she's called upon to help out in an emergency."
Caption from metadata for 535-2343-2: "In case of a disaster, Audrey Colin Johnstone, an emergency services volunteer, would likely report to Alpha Secondary School, right behind her home. There, she could be assigned any number of duties, including registering evacuees, finding shelter for displaced victims, or caring for their pets."
A worth-while recipe book : a concise compend of tested recipes which make delicious dishes, together with a compilation of helps and hints of value to every housekeeper.
4 sound recordings (mp3) + 1 video recording (mp4)
Scope and Content
Subseries consists of a three episode podcast series "Back to the Roots" and two research interviews conducted using the video communication platform, "Zoom".
The three podcasts which delve into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative …
4 sound recordings (mp3) + 1 video recording (mp4)
Scope and Content
Subseries consists of a three episode podcast series "Back to the Roots" and two research interviews conducted using the video communication platform, "Zoom".
The three podcasts which delve into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The three podcasts are titled "A Family Farm"; "Where is your food from?" and "Chinese Herbalist Shops & TCM". The podcasts were created by students Rose Wu and Wei Yan Yeong from the Facutly of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum.
The two interviews were conducted by students Rose Wu and Wei Yan Yeong from the Facutly of Land and Food Systems at the University of British Columbia, while student interns at Burnaby Village Museum. The recorded interviews include Dr. John Yang (doctor of Traditional Chinese Medicine) and Denise Fong (Burnaby Village Museum's Chinese-Canadian History researcher, co curator of the Accross the Pacific exhibit and UBC PHD candidate). The interviews were conducted as part of Rose and Wei Yan's research in support of a three episode podcast series "Back to the Roots" which delves into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism.
Interviews were originally recorded as mp4 videos on zoom. One of the interviews is made available for public access on Heritage Burnaby as an mp3 sound recording. Contact the Burnaby Village Museum to access the recording of the other interview.
Photograph of the exterior and the parking lot of a bakery on the corner of Holdom Avenue and Hastings Street, across from Capitol Hill Elementary School. The sign reads "Mackey Fine Foods." The photograph is taken facing north from the other side of Hastings Street.
Photograph of the exterior and the parking lot of a bakery on the corner of Holdom Avenue and Hastings Street, across from Capitol Hill Elementary School. The sign reads "Mackey Fine Foods." The photograph is taken facing north from the other side of Hastings Street.