A brief manual directions for curing herring, cod, and salmon : taken from R.J. Duthie's "The art of fish-curing", published by the Rosemont Press, Aberdeen, Scotland, Bulletin no. 2
British Columbia fruit : its qualities and uses
Cooking recipes : compiled and arranged by the Ladies Aid Society of St. Andrew's Church, Renfrew
Excellent recipes for baking raised breads: also directions for making refreshing summer drinks
How to do pickling : a book of tested recipes
Magic cookbook and housekeeper's guide
The metropolitan life cookbook
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV002.58.106
- Call Number
- 641.5 MET Copy 1
- Place of Publication
- [Ottawa?]
- Publisher
- Metropolitan Life Insurance Company
- Publication Date
- 1918
- Physical Description
- 64p. ; 20 cm
- Library Subject (LOC)
- Cooking
- Formulas, recipes, etc.
- Cookbooks--1910-1919
- Notes
- "Printed and Distributed by the METROPOLITAN LIFE INSURANCE COMPANY For the use of its Industrial Policy-holders."
- Includes index
- Copy 1 of 2
Less detail
Royal baker and pastry cook of practical receipts for home baking and cooking
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV995.31.25
- Call Number
- 641 RUD
- Author
- Rudmani, Giuseppi
- Place of Publication
- New York, U.S
- Publisher
- Royal Baking Powder Co.
- Publication Date
- c1911
- Physical Description
- 44 p. ; 21 cm.
- Inscription
- "Aug. 1919 V. Hudson? Tr_ _ _ _ _ NS" [Handwritten in pencil on front cover.]
- Library Subject (LOC)
- Baking
- Pastry
- Cookbooks--1910-1919
- Notes
- Includes index
- "Canadian Factory - Montreal" Front cover.
Less detail
Sixty-five delicious dishes made with bread : containing tested recipes compiled for the Fleischmann Co.
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV995.31.162
- Call Number
- 641 NEI Ver. 2
- Author
- Neil, Marion Harris
- Place of Publication
- New York
- Publisher
- Fleischmann
- Publication Date
- c1919
- Physical Description
- 30 p. : col. ill.
- Library Subject (LOC)
- Bread
- Cooking
- Fleischmann Yeast
- Cookbooks--1910-1919
- Notes
- "This booklet is intended to show the various uses of Bread combined with other things which make wholesome, economical and tempting dishes." Title page.
"Bread is your Best Food---Eat more of it." Title page.
Less detail
Sixty-five delicious dishes made with bread : containing tested recipes compiled for the Fleischmann Co.
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV005.11.4
- Call Number
- 641.8 NEI Ver. 1
- Author
- Neil, Marion Harris
- Place of Publication
- Montreal
- Publisher
- Fleischmann
- Publication Date
- c1919
- Physical Description
- 30 p. : ill.
- Library Subject (LOC)
- Cooking
- Cookbooks--1910-1919
- Fleischmann Yeast
- Bread
- Notes
- "This booklet is intended to show the various uses of Bread combined with other things which make wholesome, economical and tempting dishes." T.p.
Includes index
Less detail
Sunkist recipes : oranges-lemons