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A Taste of History Video series - 2020 subseries
https://search.heritageburnaby.ca/link/museumdescription14272
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Subseries
- Physical Description
- 6 video recordings (mp4)
- Scope and Content
- Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates fro…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Subseries
- Physical Description
- 6 video recordings (mp4)
- Scope and Content
- Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). "Scraps and Dragons" provides information on the origins of the Chinese-Canadian culinary dish "chop suey" and tells the story of Chinese Canadian Chop Suey restaurants, highlighting the history of the "Dragon Inn" chop suey restaurant owned by Larry Lee. "A Pig's Tale" shares informaton on the history of Chinese pig farms also known as "Piggeries" in Burnaby, highlighting the experiences of Chinese Pig farmers along Douglas Road. Films include versions with English, Traditional Chinese and Simplified Chinese subtitles.
- History
- In 2020, due to the restrictions of COVID-19, UBC interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby
- Subjects
- Persons - Chinese Canadians
- Social Issues - Racism
- Social Issues - Discrimination
- Buildings - Commercial - Restaurants
- Agriculture - Farms
- Agriculture - Ranches
- Animals - Pigs
- Regulations
- Accession Code
- BV020.28
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of subseries
Scraps and Dragons
https://search.heritageburnaby.ca/link/museumdescription14273
- Repository
- Burnaby Village Museum
- Date
- Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 3 video recordings (mp4) (11 min., 19 sec.) : digital, col., sd., stereo, subtitles
- Scope and Content
- Item consists of part one in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part one is titled "Scraps and Dragons". The film provides backgroun…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 3 video recordings (mp4) (11 min., 19 sec.) : digital, col., sd., stereo, subtitles
- Material Details
- Script: Debbie Liang; Joty Gill Narration: Debbie Liang Editor: Debbie Liang Subtitles: English; Simplified Chinese; Traditional Chinese Video Appearances: Kathy Lee; Eleanor Lee Interviews filmed by: Eleanor Lee Interview questions: Eleanor Lee; Debbie Liang Illustrations and Animations: Debbie Liang Photos, Images & B-roll: Vegetable letters from Shutterstock; Green onion and carrot footage from Debbie Liang; Chop Suey image courtesy of pulaw from Flickr, Creative Commons Attribution 2.0 Generic (CC By 2.0); Chop Suey from Shutterstock; Menus by Amy Wilson; Gold Dragon booklet cover and menu image- courtesy of UBC RBSC Chung Collection (RBSC-ARC-1679-CCTX-309-122); Chop Suey Nation book cover, image courtesy of Douglas & MacIntyre; Dragon Inn: City of Burnaby Archives, 556-239 photo by John McCarron; Larry Lee, image courtesy of Eleanor Lee; VanTech, image courtesy of Mike from Flickr, Creative Commons Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0); Bamboo Terrace, image courtesy of Rob from Flickr, public domain; Map image courtesy of Sentinel 2 from wikimedia Creative Commons; Salad bar inside of Dragon Inn Restaurant, Burnaby Village Museum, BV017.37.3; John Lee: City of Burnaby Archives, 535-0415, photo by Brian Langdeau; Photograph - Bar Inside the Dragon Inn Restaurant - Burnaby Village Museum, BV017.37.2; Chopping Mushrooms, footage courtesy of Pressmaster from pexels.com; Chopping Parsley, footage courtesy of Pressmaster from pexels.com; Kwan Luck from Debbie Liang; Crystall Mall as taken from the north side of Kingsway in Burnaby, image courtesy of w:en: Colin Keigher from wikimedia, Creative Commons Attribution 2.5 Generic license; Lok's Produce at Crystal mall (Burnaby) in the Underground Chinese Produce Market image courtesy of William Chen from wikimedia, Creative Commons Attribution Share Alike 4.0 International license; Crystal Mall foodcourt, image courtesy of Jay Friedman, Gastrolust; Restaurant and Dragon Innn art by Debbie Liang Music and Sound Effects: "Alison", "Acoustic Mediation 2" from audionautix; "Slow Motion", "Creative Minds" & "Cute" from bensound.com; "Kitchen sounds" & "Pop" from Debbie Liang; "Ding sound effect" from freesoundlibrary Video adapted from 2019 BVM intern project by Debbie Liang and Marcela Gomez Special thanks to: UBC: Joanna Yang, Jenny Lu, Denise Fong, Henry Yu; BVM: Kate Petrusa, Amy Wilson Changes to music may have been made for the purposes of this video
- Scope and Content
- Item consists of part one in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part one is titled "Scraps and Dragons". The film provides background information on the origins of the Chinese-Canadian culinary dish "chop suey" and tells the story of Chinese Canadian Chop Suey restaurants, highlighting the history of the "Dragon Inn" chop suey restaurant owned by Larry Lee. The film is supported with voice over in english, subtitles, animation, historical and family photographs and interviews with family members, Kathy Lee and Eleanor Lee. One version of the film is supported with subtitles in English while two other versions of the film are supported with subtitles in Simplified Chinese and Traditional Chinese.
- History
- In 2020, due to the restrictions of COVID-19, University of British Columbia student interns with the Burnaby Village Museum Chinese Canadian History in Burnaby project were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Aisa) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby. Larry Lee was born in Kaiping, Guangdong, China and immigrated to Canada in 1949 at the age of sixteen to reunite with his father, Lee Soon. Larry Lee's father had been in Canada for years before his son immigrated to join him. Larry attended Vancouver Technical Secondary School and learned English and carpentry. After he graduated, he was hired by Mr. Wong. Larry and Mr. Wong operated an IGA grocery store at Lonsdale in North Vancouver. Following this, Larry worked as a cashier for his father at "Bamboo Terrace" Chinese restaurant in Vancouver's Chinatown. In 1958, he married his wife Kathy and one year later, in 1959 he started a new business of his own. Larry opened the "Dragon Inn" chop suey restaurant at 2516 Kingsway (at Slocan) in Vancouver. Once the restaurant was doing well, Larry opened the "Park Inn" at Kingsway and 25th Avenue. The "Park Inn" was the first Chinese food restaurant with a smorgasboard in Vancouver. With the success of these restaurants and subsequent restaurants Larry Lee opened three other "Dragon Inn" chop suey restaurants located at; 4510 Kingsway and Willingdon in Burnaby (1964); 250 Columbia Street in New Westminster (1971) and Hastings and Willingdon (1990s). In the 1990s Larry retained ownership of the Dragon Inn at 4510 Kingsway and Willingdon and sold the other restaurants. In 1996, Larry sold the property of the Dragon Inn and surrounding lots located at Kingsway and Willingdon to make way for the construction of Crystal Mall. Larry and Kathy Lee had eight children who all worked in the family run restaurants until they were sold.
- Creator
- Liang, Debbie
- Debbie Liang
- Names
- Lee, Larry
- Lee, Kathy
- Lee, Eleanor
- Liang, Debbie
- Gill, Joty
- Burnaby Village Museum
- University of British Columbia
- Responsibility
- University of British Columbia
- UBC Initiative for Student Teaching and Research in Chinese Canadian Studies
- Burnaby Village Museum
- Geographic Access
- Vancouver
- New Westminster
- Street Address
- 4510 Kingsway
- Accession Code
- BV020.28.6
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Central Park (Historic Neighbourhood)
- Planning Study Area
- Marlborough Area
- Notes
- Transcribed title
Images
Video
Scraps and Dragons, Oct. 2020
Scraps and Dragons, Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0006_001.mp4
Chinese Herbalist Shops and TCM
https://search.heritageburnaby.ca/link/museumdescription14274
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:16:19 min)
- Scope and Content
- Item consists of a recording of part three in a series of three “Back to the Roots” podcasts where the hosts Rose Wu and Wei Yan Yeong, "Dig up the roots of the past to unearth the foundations of the Chinese Canadian experience in Burnaby." This episode three is titled "Chinese Herbalist Shops and …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:16:19 min)
- Material Details
- Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow; Julie Lee Guest: Dr. John Yang Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:16:19 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of a recording of part three in a series of three “Back to the Roots” podcasts where the hosts Rose Wu and Wei Yan Yeong, "Dig up the roots of the past to unearth the foundations of the Chinese Canadian experience in Burnaby." This episode three is titled "Chinese Herbalist Shops and TCM". The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00 - 01:34 Podcast opens with an introduction to this episode in the podcast series. 01:35 - 03:43 This portion of the podcast consists of segments of pre-recorded interviews between Denise Fong and Chinese-Canadians Julie Lee and Josephine Chow who grew up in Burnaby. Josephine and Jule recall visiting herbalist shops in Vancouver's Chinatown during the nineteen fifties and sixties. Due to the lack of herbalist shops in the Burnaby community during that time, it was common for a Chinese farming family to travel to Vancouver’s Chinatown in order to obtain herbal prescriptions or dried goods. Julie speaks briefly about what the type of Traditional Chinese medical care and advice her mother and family received. Josephine Chow tells of a female Chinese doctor from Vancouver, Madeline Chung who was responsible for delivering a lot of Chinese babies including Josephine and describes how her mother would take members of the family to the herbalist in Vancouver's Chinatown. 03:44 - 04:44 In this portion, the hosts tell of how aside from its medicinal purposes, herbalist shops also have a major socio-cultural significance to the Chinese community. The hosts describe the traditional layout of Chinese herblist shops, with a table set up for the game Ma Jong in the back and a seating area where customers could chat while waiting and be served tea. The hosts provide an example of the "Way Sang Yuen Wat Kee & Co." herbalist shop in Victoria that was open between 1905 and 1967 and of how the shop and contents are now part of a permanent exhibit at the Burnaby Village Museum. 04:45 - 09:21 In this portion, the hosts describe "Traditional Chinese Medicine" also known as "TCM". In order to better understand the importance of TCM in Chinese culture, and specifically to Chinese-Canadian immigrants, the hosts interview Dr John Yang, the chairperson and program director of Kwantlen Polytechnic University's TCM program. Holding a PHD in TCM before migrating with his family to Canada, Dr Yang came here 30 years ago and immediately started his journey as a TCM practitioner at his home basement in Burnaby. Dr. Yang tells of how he worked with the lobbying group, ATCMA (The British Columbia Association of Traditional Chinese Medicine and Acupuncture Practitioners) to help legitimize TCM as a recognized form of medical health care. In 1996, the Canadian government finally approved the legitimization of TCM in Canada, where one is required to take a licensing exam before they’re allowed to start their practices in Canada. 09:22 - 15:17 In this portion of the podcast, Dr. Yang and hosts describe how Traditional Chinese Medicine and treatments differ from Western medicine, how TCM is a way of life and regularly incorporated into recipes and diets, the lack of social acceptance and the import of Chinese medicinal herbs and misconceptions. 15:18 - 16:19 Conclusion, credits and acknowledgements.
- History
- Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Public Services - Health Services
- Names
- Lee, Julie Cho Chan
- Chow, Josephine
- Fong, Denise
- Yang, Dr. John
- Way Sang Yuen Wat Kee & Company
- Burnaby Village Museum
- Responsibility
- Wu, Rose
- Yeong, Wei Yan
- Accession Code
- BV020.28.5
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Related Material
- BV020.28.3; BV020.28.4
- Notes
- Title based contents of sound recording
- See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1; Interview with Julie Lee by Denise Fong February 6, 2020 - BV020.6.2
- For associated video recording of research interview with Dr. John Yang - see BV020.28.1
- Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:
- B.C. to recognize doctors of Chinese medicine: https://www.cbc.ca/news/canada/b-c-to-recognize-doctors-of-chinese-medicine-1.396806
- B.C. takes steps to legitimize traditional Chinese medicine: https://www.theglobeandmail.com/news/national/bc-takes-steps-to-legitimize-traditional-chinese-medicine/article18428851/
- Traditional Chinese medicine moves into the mainstream https://www.straight.com/life/415386/traditional-chinese-medicine-moves-mainstream
- Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337
- Burnaby Village Museum, Interview with Julie Lee by Denise Fong Feb. 6, 2020. BV020.6.2 https://search.heritageburnaby.ca/permalink/museumsoundrecording12338
Images
Audio Tracks
Chinese Herbalist Shops and TCM, 2020
Chinese Herbalist Shops and TCM, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0005_001.mp3
Interview with Denise Fong by Rose Wu and Wei Yan Yeong
https://search.heritageburnaby.ca/link/museumdescription14276
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:60:38 min.)
- Scope and Content
- Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:60:38 min.)
- Material Details
- Interviewers: Rose Wu; Wei Yan Yeong Interviewee: Denise Fong Interview Date: September 2020 Total Number of tracks: 1 Total Length of all tracks: 00:60:38 Recording device: Zoom video communication platform Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast was part two in a series of three "Back to the Roots" podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. In this series the students connected their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00 - 4:51 Denise Fong introduces herself and provides a summary of the work that she has done while working as a researcher on the Chinese Canadian History Research project for the Burnaby Village Museum. Denise explains how much of her research has focused on the history of Chinese Canadian market gardeners and green grocers and their presence in Burnaby. Denise tells of how many Chinese immigrants found it hard to find work due to racial discrimination which led many Chinese men to work in agriculture and farming. Her research has shown that many of the Chinese farms were located in the Big Bend area of Burnaby. 04:52 – 08:24 In this segment, Denise elaborates on the “truck” or “market” farming industry for Chinese farmers in Burnaby. Denise explains how “truck” farming was a mode for distributing produce from Chinese farms and some of the challenges the Chinese farmers faced. 08:25 – 14:10 In this segment Denise talks about peddling as another mode to distribute farm produce and how this was often dominated by Chinese Canadians since they were restricted from accessing other jobs. Denise explains how the Chinese peddlers would have their own routes with customers who depended on them to bring the produce to them. Denise provides an example of racial discrimination whereby a Burnaby Bylaw prevented people of Chinese descent from working for the city. 14:11 – 22: 39 In this segment, Denise describes how in the 1950s and 1960s, produce distribution networks for Chinese Canadian farmers in Burnaby expanded to larger stores and wholesalers including Woodward’s, Safeway in Burnaby, MacDonald’s Consolidated and Kelly Douglas. Denise provides specific examples of Burnaby families and tells the story of Chinese Canadian Cecil Lee, a produce buyer for Kelly Douglas. In the mid 1970s Lee, was asked to oversee the import of Chinese mandarin oranges into Canada and was responsible for the design of a new cardboard box to replace the wooden crates that held the mandarin oranges. 22:40 – 33:28 In this segment, Denise provides information on Chinese farming methods and practices that she gathered through her research. Information gathered from interviews, research papers and an article in Harrowsmith magazine suggest that many of the Big Bend farms in Burnaby relied on crop rotation, companion planting and intercropping along with traditional organic fertilizers that were available. Denise also tells of how Chinese farmers often relied on traditional methods that they brought from Southern China including the creation of raised beds to avoid damage due to flooding. Wei Yan comments that many of these traditional methods are being reintroduced as a new sustainable way of farming. Research done by Wei Yan found that when chemical fertilizers were introduced informational brochures included Chinese translations. 33:29 – 38:30 In this segment Rose and Wei Yan speak to Denise about the cultural demographic of farmers in the Big Bend area of Burnaby and what types of crops were grown. Denise comments that to her knowledge there were mostly Chinese farmers in this area but there were some European farmers as well. Produce that was grown on the farms was mostly market driven by the local consumers and it wasn’t until the 1970s that there was a bigger demand to grow Chinese vegetables to supply the growing Chinese population. Denise shares personal experience of what she learned after a visit to a local farm and the different methods that the farmer used for growing crops. The three discuss the importance of innovation and adaptability in growing techniques that Chinese farmers have used. 38:31 – 46:23 In this segment, Rose and Wei Yan speak to Denise about the discrimination barriers that Chinese farmers had to face. Denise speaks about discriminatory bylaws and regulations that targeted Chinese farmers including the Peddling tax. She tells of how this tax, persecution to peddlers and restrictions resulted in the emergence of a new industry of Chinese green grocers. Denise names Chinese trade organizations that were formed in response to the social and economic segregation and marginalization that Chinese farmers and retailers faced. Denise references research done by Natalie Gibb and Hannah Wittman from their article “Parallel Alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement” as well as research by Harry Con and Edgar Wickberg. Denise also provides information that she has gathered from Chinese farmers in Burnaby including the Yip family who were able to purchase land after World War II through the Veterans Land Act and how prior to World War II it was very difficult for Chinese immigrants to purchase land. 46:24 – 1:00:38 In this segment the group discusses how Chinese farmers have adapted in the market garden farm distribution system and the introduction of retail spaces on their farms as part of the new local food movement. Denise, Rose and Wei Yan reflect on how their interview with Denise Fong and research resources will support their podcast series and exhibits at Burnaby Village Museum.
- History
- Interviewer biographies: Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Interviewee biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Agriculture
- Agriculture - Crops
- Agriculture - Farms
- Gardens - Market Gardens
- Foods
- Names
- Fong, Denise
- Responsibility
- Wu, Rose
- Yeong, Wei Yan
- Accession Code
- BV020.28.2
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Related Material
- BV020.28.4
- Notes
- Title based on contents of recording
- Item was originally recorded as an mp4 video and converted to an mp3 sound recording for public access on Heritage Burnaby. To access the video recording, contact Burnaby Village Museum.
- For recording of podcast "Where is your food from?" see BV020.28.4
Images
Audio Tracks
Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020
Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0002_002.mp3
Interview with Dr. John Yang by Rose Wu and Wei Yan Yeong
https://search.heritageburnaby.ca/link/museumdescription14277
- Repository
- Burnaby Village Museum
- Date
- August 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (66 min., 57 sec.) : digital, col., sd., stereo
- Scope and Content
- Item consists of a video recording of a Zoom interview with Dr, John Yang conducted by Rose Wu and Wei Yan Yeong, UBC students in the UBC Faculty of Land and Food Systems. The interview was conducted with Dr. Yang as part of the students' research for "Chinese Herbalist Shops and TCM", part three i…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (66 min., 57 sec.) : digital, col., sd., stereo
- Material Details
- Interviewers: Rose Wu; Wei Yan Yeong Interviewee: Dr. John Yang Interview Date: August 2020 Total Number of tracks: 1 Total Length of all tracks: 01:06:57 Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a Zoom interview with Dr, John Yang conducted by Rose Wu and Wei Yan Yeong, UBC students in the UBC Faculty of Land and Food Systems. The interview was conducted with Dr. Yang as part of the students' research for "Chinese Herbalist Shops and TCM", part three in a series of "Back to the Roots" podcasts. The podcast series explores the history of Chinese-Canadian farming in Burnaby and the lower mainland. In this series the students connected their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. The majority of the interview was conducted in english with occasional comments spoken in mandarin by Wei Yan Yeong and Dr. John Yang. 00:00 – 15:13 The video interview opens with Wei Yan Yeong providing a brief synopsis of the project that she is working on in partnership with Rose Wu. She explains to Dr. John Yang that the content from this interview will help inform podcast episode number three “Chinse Herbalist Shops and TCM”. Dr. Yang responds to questions asked by Wei Yan and Rose. Dr. Yang explains why he first came to Canada from China more than thirty years ago and provides information on his educational background. He describes how he first earned a degree in western medicine in China and became an assistant professor at a medical school before turning to study Traditional Chinese Medicine (TCM) by completing a PHD from Guangzhou University of Chinese Medicine. When he immigrated to Canada with his wife more than thirty years ago, he decided to continue to practice TCM . 15:14 – 21:53 In this segment of the interview, Rose Wu asks if he joined an existing TCM business or whether he started his own practice. Dr. Yang explains that he practiced on his own and that TCM wasn’t licensed in Canada until 1996. He further explains how Western medicine was the only regulated medical practice used in Canada and it took a long time to lobby the government to recognize the benefits of TCM and why it should be a licensed profession. 21:58 – 25:00 In this segment of the interview Dr. Yang speaks about his experience as a doctor of TCM in Burnaby, his role as the president of the Federation of Traditional Chinese Medicine Colleges of Canada and how they lobbied the government for more recognition and his professional work as a dean and clinical director of the Kwantlen Polytechnic University’s Traditional Chinese Medicine program. 27:36 – 47:07 In this segment Dr. Yang explains how Traditional Chinese Medicine is ingrained in the Chinese culture and part of daily life which is why many Chinese immigrants rely on TCM to protect their immune system. He explains how TCM is based on four different energies (cold, hot, warm and cool) and different from traditional western medicine. He provides examples of different energies from certain foods. 47:08 – 52:13 In this segment, Dr. Yang speaks about his experience as a practitioner of TCM in the treatment of patients, how many of his patients are not Chinese and how he treats many of his patients with acupuncture. Dr. Yang provides an example of a patient being treated with acupuncture for a frozen shoulder. 52:14 – 56:43 In this segment, Dr. Yang is asked if he also uses Western medicine. Dr. Yang shares his positive experiences treating fever with acupuncture and how growing up in China that there was no access to western medicine – no antibiotics or penicillin until the last 50 years or so. He explains that this is why Chinese people have always relied on TCM. 56:44 - 1:06:57 Dr. Yang provides information on the education required to become a registered acupuncturist and a licensed TCM practitioner. He explains that herbs used in TCM can be purchased from herbalist shops in Chinatown or you can purchase concentrations of the herbs directly from your TCM doctor. He clarifies how animal products that are restricted (including shark fins) are no longer included for treatments in TCM, all TCM herbs are regulated in Canada by the FDA whereas herbs that you buy in Chinatown are treated as food and not drugs.
- History
- Interviewer biographies: Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Interviewee biography: Dr. John Yang is a chairperson and program director of Kwantlen Polytechnic University's Traditional Chinese Medicine program. Dr. John Yang graduated from Hainan University Medical School, Haikou, China. He received his TCM training at Hainan Provincial Hospital of TCM, Haikou, China and a PhD from Guangzhou University of Chinese Medicine, China. For the past 11 years, John has been the Dean and Clinic Director at the PCU College of Holistic Medicine, Burnaby. As an expert in the field, John has given many national and international presentations and lectures on TCM. Dr. Yang is the current Vice-President at the Association of Traditional Chinese Medicine and Acupuncture of British Columbia (ATCMA). He is also the Chair of the Academic/Educational Committee of ATCMA. Dr. Yang is the current President of the Federation of Traditional Chinese Medicine Colleges of Canada and a committee member on the Standards Council of Canada, Canadian Advisory Committees for International Organization for Standardization for TCM. John was elected as professional board member at the College of Traditional Chinese Medicine Practitioners and Acupuncturists of British Columbia (CTCMA). He was also a member of the Audit Team (Topic Specialist) for the Private Career Training Institution Agency of British Columbia (PCTIA), along with numerous past appointments to other TCM provincial, national and international committees.
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Public Services - Health Services
- Regulations
- Accession Code
- BV020.28.1
- Access Restriction
- Restricted access
- Reproduction Restriction
- May be restricted by third party rights
- Date
- August 2020
- Media Type
- Moving Images
- Related Material
- BV020.28.5
- Notes
- Title based on contents of video recording
- For recording of podcast "Chinese Herbalist Shops and TCM" - see BV020.28.5
- Contact Burnaby Village Museum to view content
Images
A Pig's Tale
https://search.heritageburnaby.ca/link/museumdescription14365
- Repository
- Burnaby Village Museum
- Date
- Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles
- Scope and Content
- Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history o…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles
- Material Details
- Script: Debbie Liang; Joty Gill Narration: Joty Gill Editor: Debbie Liang Subtitles: English; Simplified Chinese; Traditional Chinese Video Appearances: Kathy Lee; Eleanor Lee Illustrations and Animations: Debbie Liang Photos, Images & B-roll: Piggery photo, image courtesy of Elwin Xie; Douglas Road: City of Burnaby Archives, 477-841; Canada Way, City of Burnaby Archives, 556-522, photo by Peg Campbell; Red pig by Debbie Liang; Piglets sleeping, image courtesy of RoyBuri from pixabay, free to use; Chinese Zodiac, image courtesy of RoofOfAllLight from wikimedia, Creative Commons Attribution-Share Alike 4.0 International license; Pictograph for Home by Debbie Liang; Pigs lying down, image courtesy of Elwin Xie; Council minutes all from heritageburnaby.com; Cleanliness illustration set by Debbie Liang; "The Heathen Chinese in British Columbia" from Library and Archives Canada; Laundryman spitting from Daily News, Prince Rupert in 1911; Slicer on counter at Way Sang Yuen Wat Kee & Co., Burnaby Village Museum BV017.7.290; Way Sang Yuen Wat Kee & Co. Store front, Burnaby Village Museum BV017.7.191; Medical Practices Disagreement illustration by Debbie Liang; Butchering pig, image courtesy of Elwin Xie; Chinatown brolls, courtesy of Food2 group from UBC's 2019 ACAM 390 Class; Black Rotary telephone beside ball pen on white printed paper, image courtesy of Pixabay from pexels.com, free to use; Burnaby Lake on a cloudy day, image courtesy of Flying Pegunin from wikipedia; The Vancouver Sun May 4, 1921 from newspapers.com; Vancouver Daily May 3, 1921 from newspapers.com; Reduce number of pigs illustration by Debbie Liang; Black and white photo of piggery, image courtesy of Elwin Xie; 2019 Piggery illustration by Debbie Liang Music and Sound Effects: "Acoustic Mediation 2" from audionautix; Pig Grunting sounds from Kiddopedia Animasl, Creative Commons 0; "Piano moment" & "November" from bensound.com; "Ding sound effect" from freesoundlibrary; Wuxia2_Guzheng_Pipa by PeriTune http://peritune.com; Music promoted by https://www.free-stock-music.com; Attribution 4.0 International (CC BY 4.0) https://creativecommons.org/licenses/by/4.0/ Video adapted from 2019 BVM intern project by Debbie Liang and Marcela Gomez Special thanks to: UBC: Joanna Yang, Jenny Lu, Denise Fong, Henry Yu; BVM: Kate Petrusa, Amy Wilson Changes to music may have been made for the purposes of this video
- Scope and Content
- Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history of Chinese pig farms also known as "Piggeries" in Burnaby. The film tells the story of how many of these farms were established by Chinese immigrants along Douglas Road (now Canada Way) between the 1890s and 1920s; the importance of the pig in the Chinese Culture as well as a way for Chinese immigrants to make a living and the racism and discriminatory bylaws that the Chinese pig farmers suffered that finally led to the closure of many of these farms. Content references three documented piggery ranches along Douglas Road: Ah Sam; Young Chung and Hop Hin Yen. The films are supported with voice over in english, subtitles, animation along with historical photographs. One version of the film is supported with subtitles in English while two other versions of the film are supported with subtitles in Simplified Chinese and Traditional Chinese.
- History
- In 2020, due to the restrictions of COVID-19, University of British Columbia student interns with the Burnaby Village Museum Chinese Canadian History in Burnaby project were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Aisa) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby.
- Creator
- Liang, Debbie
- Debbie Liang
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Regulations
- Agriculture
- Agriculture - Farms
- Agriculture - Ranches
- Animals - Pigs
- Names
- Liang, Debbie
- Gill, Joty
- Burnaby Village Museum
- University of British Columbia
- Xie, Elwin
- Way Sang Yuen Wat Kee & Company
- Ah Sam
- Young Chung
- Hop Hin Yen
- Responsibility
- University of British Columbia
- UBC Initiative for Student Teaching and Research in Chinese Canadian Studies
- Burnaby Village Museum
- Geographic Access
- Douglas Road
- Canada Way
- Accession Code
- BV020.28.7
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Planning Study Area
- Douglas-Gilpin Area
- Notes
- Transcribed title
Images
Video
A Pig's Tale, Oct. 2020
A Pig's Tale, Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_001.mp4
Kid's day camp at the market garden
https://search.heritageburnaby.ca/link/museumdescription14731
- Repository
- Burnaby Village Museum
- Date
- 14 July 2020
- Collection/Fonds
- Burnaby Village Museum COVID-19 collection
- Description Level
- Item
- Physical Description
- 1 photograph (jpg) : col. ; 350 dpi.
- Scope and Content
- Photograph of a kid's day camp group standing next to the market garden outside of the Love farmhouse at Burnaby Village Museum. The children are wearing masks that cover their mouths and noses and orange t-shirts. The Burnaby Village Museum adminstration building is visible in the background.
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum COVID-19 collection
- Description Level
- Item
- Physical Description
- 1 photograph (jpg) : col. ; 350 dpi.
- Scope and Content
- Photograph of a kid's day camp group standing next to the market garden outside of the Love farmhouse at Burnaby Village Museum. The children are wearing masks that cover their mouths and noses and orange t-shirts. The Burnaby Village Museum adminstration building is visible in the background.
- History
- Photograph was taken during the week of July 15th when Burnaby Village Museum was able to re-open to the public. The Museum was closed for most of it's seasonal schedule in 2020 due to the COVID-19 pandemic and public health orders. The Museum was able to re-open with restrictions for a shorter period.
- Names
- Burnaby Village Museum
- Accession Code
- BV020.19.3
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 14 July 2020
- Media Type
- Photograph
- Photographer
- Damer, Eric
- Notes
- Title based on contents of photograph
Images
Zoey and Johan Makdessi with sign
https://search.heritageburnaby.ca/link/museumdescription14735
- Repository
- Burnaby Village Museum
- Date
- 8 Apr. 2020
- Collection/Fonds
- Burnaby Village Museum COVID-19 collection
- Description Level
- Item
- Physical Description
- 1 photograph (jpeg) : col. ; 96 dpi.
- Scope and Content
- Photograph of Zoey (left) and Johan (right) Makdessi standing behind a handpainted sign with a rainbow and hearts and the words "We miss you Teachers!" The children are standing outside on a lawn next to a sidewalk. Zoey is holding a doll.
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum COVID-19 collection
- Description Level
- Item
- Physical Description
- 1 photograph (jpeg) : col. ; 96 dpi.
- Scope and Content
- Photograph of Zoey (left) and Johan (right) Makdessi standing behind a handpainted sign with a rainbow and hearts and the words "We miss you Teachers!" The children are standing outside on a lawn next to a sidewalk. Zoey is holding a doll.
- History
- Photograph was taken on April 8 2020 for Taylor Park Elementary School Car Parade. Taylor Park staff with cars gathered at school and then drove through the neighbourhood. The principal Hal Wall organized this because he and his staff want to express their appreciation to parents trying to work from home while teaching their children. He also wanted to have a safe way to say hello and reconnect with students as well as celebrate our community all while maintaining a safe social distance at the height of uncertainty and change of the COVID-19 pandemic.
- Subjects
- Persons - Children
- Arts - Paintings
- Advertising Medium - Signs and Signboards
- Advertising Medium - Poster
- Pandemics - COVID-19
- Accession Code
- BV020.20.1
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 8 Apr. 2020
- Media Type
- Photograph
- Notes
- Title based on contents of photograph
Images
Thoughts on decolonizing heritage
https://search.heritageburnaby.ca/link/museumdescription14757
- Repository
- Burnaby Village Museum
- Date
- 1 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (88 min., 3 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "Thoughts on Decolonizing Heritage" and is presented by Kamala Todd - Indigenous Community Planner, Filmmaker, and Adjunct Professor SFU. The zoom webinar is the second i…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (88 min., 3 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenter: Kamala Todd
- Host: Kate Petrusa
- Date of Presentation: October 1, 7:00 pm - 8:30 pm
- Total Number of tracks: 1
- Total Length of all tracks: 88 min., 3 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "Thoughts on Decolonizing Heritage" and is presented by Kamala Todd - Indigenous Community Planner, Filmmaker, and Adjunct Professor SFU. The zoom webinar is the second in a collection of seven "Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Kamala Todd speaks about how narratives and sense of place shape our connection to the lands we live upon. Kamala highlights how dominant colonial narratives are embedded into the built environment, place names, heritage landscapes, and the very planning of our cities contributing to exclusion and erasure of the hən̓q̓əmin̓əm and Sḵwx̱wú7mesh speaking people, who have lived on their unceded territories since time immemorial.Todd provides her perspectives by asking the questions; How has “Heritage” contributed to colonial harms and erasures? And what will it take to decolonize and re-Indigenize the stories, landscapes, and understandings of the places we call home? The presentation is supported with contemporary and historic photographs. Kamala takes questions from webinar participants and reads from writings of different authors including Stó:lō author, Lee Maracle and Salish poet, Will George.
- Creator
- Burnaby Village Museum
- Subjects
- Indigenous peoples - British Columbia
- Indigenous peoples - Canada - Government relations
- Indigenous peoples - Canada - , Treatment of
- Persons - Pioneers
- Government - Colonial Government
- Monuments
- Responsibility
- Petrusa, Kate
- Geographic Access
- Vancouver
- Accession Code
- BV020.29.2
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 1 Oct. 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.2.1) is 103 min., 49 sec.
Images
Video
Thoughts on decolonizing heritage, 1 Oct. 2020
Thoughts on decolonizing heritage, 1 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0002_002.mp4
Untold Histories: The Legacy of the Chinese Community on Deer Lake
https://search.heritageburnaby.ca/link/museumdescription14758
- Repository
- Burnaby Village Museum
- Date
- 8 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (56 min., 15 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Public Librarian, Mariah Gastaldo. The webinar is titled "Untold Histories: The Legacy of the Chinese Community on Deer Lake" and is presented by Nathan Lee, Lead Designer and co-founder of Contexture Design. The zoom webin…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (56 min., 15 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenter: Nathan Lee
- Host: Mariah Gastaldo
- Date of Presentation: October 8, 6:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks: 56 min., 15 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Public Librarian, Mariah Gastaldo. The webinar is titled "Untold Histories: The Legacy of the Chinese Community on Deer Lake" and is presented by Nathan Lee, Lead Designer and co-founder of Contexture Design. The zoom webinar is the third in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Nathan Lee speaks about his public art installation that will be installed near the site of the Burnaby Art Gallery in Deer Lake Park. Nathan presents his background research which lead to the project. He tells how the site of the Burnaby Art Gallery and surrounding Century Garden are rich with stories of early settlers and of how British farmers and social elite have shaped the history of this area since the early 1900’s. Nathan's presentation highlights the unseen presence of a Chinese community that is equally profound in its connect. The presentation is supported with slides consisting of historical and contemporary photographs. At the conclusion of his presentation, Nathan takes questions from webinar participants.
- Subjects
- Persons - Chinese Canadians
- Arts - Sculptures
- Geographic Features - Parks
- Agriculture - Farms
- Geographic Access
- Deer Lake Avenue
- Deer Lake
- Deer Lake Park
- Accession Code
- BV020.29.3
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 8 Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.3.1) is 66 min., 51 sec.
Images
Video
Untold Histories: The Legacy of the Chinese Community on Deer Lake, 8 Oct. 2020
Untold Histories: The Legacy of the Chinese Community on Deer Lake, 8 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0003_002.mp4
Prisons & Reformatories in Early Burnaby
https://search.heritageburnaby.ca/link/museumdescription14759
- Repository
- Burnaby Village Museum
- Date
- 15 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (60 min., 53 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "Prisons & Reformatories in Early Burnaby" and is presented by Lisa Codd, Heritage Planner for the City of Burnaby. The zoom webinar is the fourth in a collection of seve…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (60 min., 53 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenter: Lisa Codd
- Host: Kate Petrusa
- Date of Presentation: October 15, 6:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks:60 min., 53 sec
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "Prisons & Reformatories in Early Burnaby" and is presented by Lisa Codd, Heritage Planner for the City of Burnaby. The zoom webinar is the fourth in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Lisa Codd talks about how in the early 20th century Burnaby was home to several correctional and detention institutions that sought to reform their residents, including the Oakalla Prison Farm, New Haven Borstal Home for Boys and Youthful Offenders, the United Church Home for Girls and Home of the Friendless. Lisa supports her presentation with contemporary and historical photographs and research. Lisa pauses throughout the presentation to take questions from webinar participants.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Japanese Canadians
- Indigenous peoples - British Columbia
- Public Services - Correctional
- Names
- Codd, Lisa
- Oakalla Prison Farm
- New Haven Correctional Centre
- Lower Mainland Regional Correctional Centre
- George, Richardson
- George, Eneas
- George, Alex
- George, Joseph
- Peltier, Leonard
- Home of the Friendless
- Responsibility
- Petrusa, Kate
- Geographic Access
- Oakmount Crescent
- Street Address
- 5220 Oakmount Crescent
- 4250 Marine Drive
- Accession Code
- BV020.29.4
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 15 Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Fraser Arm (Historic Neighbourhood)
- Planning Study Area
- Oakalla Area
- Suncrest Area
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.4.1) is 73 min.
Images
Video
Prisons & Reformatories in Early Burnaby, 15 Oct. 2020
Prisons & Reformatories in Early Burnaby, 15 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0004_002.mp4
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby
https://search.heritageburnaby.ca/link/museumdescription14760
- Repository
- Burnaby Village Museum
- Date
- 20 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong.…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenters: Debbie Liang; Joty Gill; Rose Wu; Wei Yan Yeong
- Host: Kate Petrusa
- Date of Presentation: October 20 7:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks:62 min., 01 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong. The zoom webinar is the fifth in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, the four UBC students, present their research on Chinese Canadian involvement in food and farming in early Burnaby. The students were participants in a joint partnership between Burnaby Village Museum and the UBC iniative for student teaching and research in Chinese Canadian Studies (INSTRCC), the UBC Asian Canadian & Asian Migration Studies program (ACAM), the UBC Centre for Community Engaged Learning (CCEL), the UBC Faculty of Land and Food Systems, UBC Go Global and UBC St. John's College (SJC). In 2020, due to the restrictions of COVID-19, the interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and Piggeries in Burnaby. Rose Wu and Wei Yan Yeong (students in the UBC Faculty of Land and Food Systems) created a three episode podcast series "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The webinar begins with Joty Gill and Debbie Liang talking about their project, “A Taste of History Film Series”. They describe their research and challenges in the development of their two films “Scraps and Dragons” and “A Pig's Tale”. Debbie and Joty support their presentation with slides including excerpts from their films. Rose Wu and Wei Yan Yeong talk about their project which consisted of a three episode podcast series titled "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. They describe their research, challenges and highlights which resulted in the three podcasts “A Family Farm”; “Where is your food from?” and “Chinese Herbalist Shops and TCM”. Rose and Wei Yan support their presentation with slides including excerpts from their podcasts. At the close of their presentation the students reflect on the importance of sharing personal aspects of Chinese Canadian History and answer questions from webinar participants.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Buildings - Commercial - Restaurants
- Responsibility
- Petrusa, Kate
- Accession Code
- BV020.29.5
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 20 Oct. 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.5.1) is 72 min., 25 sec.
Images
Video
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0005_002.mp4
Eating your way through Burnaby: A look at Chinese Canadian history through food
https://search.heritageburnaby.ca/link/museumdescription14762
- Repository
- Burnaby Village Museum
- Date
- 27 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (61 min., 56 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Kate Petrusa, Burnaby Village Museum assistant curator. The webinar is titled "Eating your way through Burnaby: A look at Chinese Canadian history through food" and is presented by Denise Fong, Planning Assistant for the City of Bu…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (61 min., 56 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenter: Denise Fong
- Host: Kate Petrusa
- Date of Presentation: October 27 7:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks:61 min., 56 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Kate Petrusa, Burnaby Village Museum assistant curator. The webinar is titled "Eating your way through Burnaby: A look at Chinese Canadian history through food" and is presented by Denise Fong, Planning Assistant for the City of Burnaby. The zoom webinar is the seventh in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Denise Fong talks about how Chinese Canadians have played a key role in supplying food to Burnaby’s community through their participation in the local market gardening, green grocer, and restaurant industries. The presentation is supported with historical maps, photographs, documents, census records and stories from recent research on the 1960s-1970s period in Burnaby’s Big Bend and Capitol Hill neighborhoods. In her presentation, Denise also talks about the history of Chinese Immigration in Canada including the political circumstances and legal barriers that Chinese migrants faced in the late nineteenth to early twentieth century. Denise highlights specific Chinese Canadian family farms in Burnaby including; the Jung family farm located on 5460 Douglas Road operated by Jung Chong and his wife Jung Gee Shee; "Hop On Farms" located on Marine Drive, operated by Chan Kow Hong, Sui Ha Hong and family; the Tong Yip Farm located on Byrne Road operated by D.T. "George" Yip and his wife, Yip Chow Won Tai. Denise also highlights her recent research regarding Chinese Canadian corner stores and green grocers in Burnaby including; The Lee Kee grocery store located at 3824 East Hastings Street, owned and operated by Yow Lee Ko and his wife Say Jan Chan; the Burnaby Market located at 3942 East Hastings Street, owned and operated by Chin Yin Wong; the Quon Bros. located at 3702 East Hastings Street.; Y. Hoy Produce Co. located at 4092 East Hastings Street operated by Hoy Yen; Louie's Food Basket located at 5886 South East Marine Drive operated by Hoy Bew Louie, his wife Poy Yee and later by thier son Bing Louie and Tommy's Market located in Burnaby's Edmonds neighbourhood, operated by Tommy Chu. Denise also provides a detailed history of Tommy Chu and family who owned and operated Tommy's Market. Denise tells of how in the early 1970s, Chinese grocers in the lower mainland came together and formed the Lower Mainland Independent Grocers Association and Lower Mainland Grocers Co-Op. The organization was formed to protect the rights and promote businesses of independent grocers. In closing, Denise explains how her research of Chinese Canadian history in Burnaby continues and by the end of the project, the information will be made accessible in the form of a publication.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Agriculture - Farms
- Social Issues - Racism
- Buildings - Commercial - Grocery Stores
- Names
- Fong, Denise
- Jung, Chung Chong
- Tommy's Produce
- Lee Kee Grocery
- Louie's Food Basket
- Louie, Hoy Bew
- Jung, Gee Shee
- Hong, Chan Kow
- Hong, Sui Ha
- Yip, D.T. "George"
- Yip, Chow Won Tai
- Ko, Yow Lee
- Ko, Chan Say Jan
- Burnaby Market
- Wong, Chin Yin
- Quon Bros.
- Y. Hoy Produce Co.
- Yen, Hoy
- Louie, Poy Yee
- Louie, Bing
- Chu, Tommy
- Chu, Sharon
- Chu, Calvin
- Responsibility
- Petrusa, Kate
- Geographic Access
- Hastings Street
- Accession Code
- BV020.29.7
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 27 Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Vancouver Heights (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Burnaby Heights Area
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.7.1) is 72 min., 14 sec.
Images
Video
Eating your way through Burnaby: A look at Chinese Canadian history through food, 27 Oct. 2020
Eating your way through Burnaby: A look at Chinese Canadian history through food, 27 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0007_002.mp4
Lassi wali chaati
https://search.heritageburnaby.ca/link/museumlibrary7631
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV023.4.8
- ISBN
- 978-93-89997-33-0
- Call Number
- 891.42472 PAN
- Place of Publication
- Punjab
- Publisher
- Chetna Parkashan
- Publication Date
- 2020
- Printer
- R.K Offset
- Physical Description
- 168 p., 8p. : col. ports. ; 23 cm
- Inscription
- "Happily donated to Burnaby Village Museum / Rajinder Pandher / Bby / Jan 24, 2023"
- Library Subject (LOC)
- India--Social life and customs
- Subjects
- Persons - South Asian Canadians
- Names
- Pandher, Rajinder
- Object History
- These are items that belonged to Rajinder and Raj Pandher as household items in their home in Burnaby between 1976 and 2023.
- Notes
- A bound collection of articles written by Rajinder Pandher.
Images
Interview with Howe Lee, 2019
https://search.heritageburnaby.ca/link/museumdescription10266
- Repository
- Burnaby Village Museum
- Date
- February 20, 2019
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (01:18:41 min)
- Scope and Content
- Recording is an interview with Howe Lee conducted by BVM researcher Denise Fong. Mr. Lee describes growing up in Armstrong in the 1930s and 1940s, leaving to attend university, and becoming a teacher in Burnaby. He discusses his community involvement and the creation of the Chinese Canadian Militar…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Subseries
- Chinese Canadians in Burnaby subseries
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (01:18:41 min)
- Material Details
- Interviewer: Denise Fong Interviewee: Howe Lee Location of Interview: Burnaby Village Museum Interview Date: February 20, 2019 Total Number of tracks: 1 Total Length of all Tracks: 1:18:41
- Scope and Content
- Recording is an interview with Howe Lee conducted by BVM researcher Denise Fong. Mr. Lee describes growing up in Armstrong in the 1930s and 1940s, leaving to attend university, and becoming a teacher in Burnaby. He discusses his community involvement and the creation of the Chinese Canadian Military Museum Society. 00:00 – 20:39: Mr. Lee describes his family’s origins in China. Denise shows him a photograph of Armstrong and he uses it to show the location of his family’s property and other landmarks. He talks about his family’s life in Armstrong, their farm’s place in the Chinese produce supply system of the time, and the presence and life of Chinese people in British Columbia generally. Mr. Lee also relates how the Interior Vegetable Marketing Board’s policies affected the farm and his future prospects. 20:39 – 32:40: This portion of the recording pertains to Mr. Lee’s involvement with the Chinese Cultural Centre and how he developed an interest in commemorating and honouring Chinese pioneers and military veterans. He recalls his education in Armstrong and at U.B.C. and the community of Chinese students which first drew him to Vancouver’s Chinatown. 32:40 – 51:24: Mr. Lee describes his family and the Chinese community in Armstrong, using the photo to show the locations of the businesses. He recalls his involvement with youth groups, particularly the Cadets, and with local sports, noting that he faced very little discrimination there. Denise asks about the family’s farm and Mr. Lee identifies the family’s house in a drawing. 51:24 – 1:02:18: This portion of the recording pertains to Mr. Lee’s education and career. He describes his enjoyment of being a leader in various groups and activities, and his interest in the local Chinese community. He explains the structure and operation of the cadets and shares his perspective of its value in leadership training. 1:02:18 – 1:18:46: Mr. Lee recalls how he became involved with veterans and with the Chinese Cultural Centre in Vancouver. He talks about bringing his parents to Burnaby to live. Mr. Lee describes how he persuaded some veterans to reorganize their group under the Army, Navy & Air Force Veterans in Canada. He discusses the importance of documenting and passing on the legacy of the Chinese veterans’ contribution and tells how he convinced some of them to create The Chinese Canadian Military Museum Society. Mr. Lee relates how his involvement with the local society led to involvement with a national group.
- History
- Howe Lee has worked in education, business, military and within the community. He has taught Science and Mathematics in several Burnaby Secondary Schools and was head of the Science Department and Edmonds Secondary School. Lee was appointed Honorary Colonel in 2012. He has been active within the Chinese-Canadian community including working with the Chinese Canadian Military Museum, Vancouver Chinatown Memorial Square, Asian Heriage Month Society and the Chinatown Revitalization. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Responsibility
- Fong, Denise
- Accession Code
- BV019.15.1
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- February 20, 2019
- Media Type
- Sound Recording
Audio Tracks
Interview with Howe Lee, 2019, February 20, 2019
Interview with Howe Lee, 2019, February 20, 2019
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2019_0015_0001_001.mp3
100 Years of Gilmore School
https://search.heritageburnaby.ca/link/museumdescription4488
- Repository
- Burnaby Village Museum
- Date
- 2017
- Collection/Fonds
- 100 Years of Gilmore School video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (34 min., 23 sec.) : digital, 29 fps, col., sd., stereo
- Scope and Content
- "100 Years of Gilmore School". Filmed by Yunuen Perez Vertti and made by the Heights Neighbourhood Association. The film includes interviews with former students and highlights their experiences through the Great Depression, the Second World War and the 1960s.
- Repository
- Burnaby Village Museum
- Collection/Fonds
- 100 Years of Gilmore School video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (34 min., 23 sec.) : digital, 29 fps, col., sd., stereo
- Scope and Content
- "100 Years of Gilmore School". Filmed by Yunuen Perez Vertti and made by the Heights Neighbourhood Association. The film includes interviews with former students and highlights their experiences through the Great Depression, the Second World War and the 1960s.
- History
- Yunuen Perez Vertti is a filmmaker and digital media artist originally from Mexico City. She has produced films for many public, private and non-profit organizations.
- Creator
- Perez Vertti, Yunuen
- Names
- Gilmore Avenue School
- Responsibility
- Heights Neighbourhood Association
- Geographic Access
- Gilmore Avenue
- Street Address
- 50 Gilmore Avenue
- Accession Code
- BV018.13.1
- Access Restriction
- Restricted access
- Reproduction Restriction
- May be restricted by third party rights
- Date
- 2017
- Media Type
- Moving Images
- Historic Neighbourhood
- Vancouver Heights (Historic Neighbourhood)
- Planning Study Area
- Burnaby Heights Area
- Notes
- Transcribed title
- Reproductions are restricted by copyright holder
Images
Video
100 Years of Gilmore School, 2017
100 Years of Gilmore School, 2017
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2018_0013_0001_001.mp4Neighbourhood Speaker Series - Fall 2017 subseries
https://search.heritageburnaby.ca/link/museumdescription18200
- Repository
- Burnaby Village Museum
- Date
- 2017
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Subseries
- Physical Description
- 2 m4v video recordings
- Scope and Content
- Subseries consists of two Chinese Canadian Stories lectures that took place as part of the Burnaby Neighbourhood History Series on October 4, 2017 at the Metrotown branch of the Burnaby Public Library. Presentations were recorded live while delivered by Julie Lee and Ken Yip. Both Julie Lee and Ken…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Subseries
- Physical Description
- 2 m4v video recordings
- Scope and Content
- Subseries consists of two Chinese Canadian Stories lectures that took place as part of the Burnaby Neighbourhood History Series on October 4, 2017 at the Metrotown branch of the Burnaby Public Library. Presentations were recorded live while delivered by Julie Lee and Ken Yip. Both Julie Lee and Ken Yip share their stories about their family farms in Burnaby.
- Subjects
- Persons - Chinese Canadians
- Accession Code
- BV018.6
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2017
- Media Type
- Moving Images
- Notes
- Title based on contents of subseries
Not fit to stay : public heath panics and South Asian exclusion
https://search.heritageburnaby.ca/link/museumlibrary7613
- Repository
- Burnaby Village Museum
- Author
- Wallace, Sarah Isabel
- Publication Date
- 2017
- Call Number
- 305.891 WAL
- Repository
- Burnaby Village Museum
- Collection
- Reference Collection
- Material Type
- Book
- Call Number
- 305.891 WAL
- Author
- Wallace, Sarah Isabel
- Place of Publication
- Vancouver
- Toronto
- Publisher
- UBC Press
- Publication Date
- 2017
- Physical Description
- ix, 279 p. : ills. ; 24 cm
- Library Subject (LOC)
- Racism--Pacific Coast (North America)--History--20th century
- South Asians--British Columbia--History
- Subjects
- Persons - South Asian Canadians
- Notes
- Includes bibliographical references (pages 199-253) and index.
Vivian's Tapestry
https://search.heritageburnaby.ca/link/museumdescription9670
- Repository
- Burnaby Village Museum
- Date
- 2016
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (9 min., 17 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- Vivian Lee’s short film covers six decades of her life experience. The film tells the story of Vivian’s parents and their difficult time during the Second World War, including a harrowing journey on the Burma Road. Vivian describes her idyllic childhood in post-war Burma, where she was the sixth of…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (9 min., 17 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- Vivian Lee’s short film covers six decades of her life experience. The film tells the story of Vivian’s parents and their difficult time during the Second World War, including a harrowing journey on the Burma Road. Vivian describes her idyllic childhood in post-war Burma, where she was the sixth of eight children, and her life in Singapore and Hong Kong as a young woman. The film includes Vivian and husband Alan’s decision to move to Canada. The couple briefly lived in Burnaby for a short period, during which time their daughters were born. A short while later they moved to Vancouver to care for Alan’s parents. The film concludes with the couple’s return to Burnaby for their retirement, and Vivian’s expressions of appreciation for the many things that bring her joy.
- History
- Vivian Lee was born in Rangoon, Burma, in 1950. Her parents moved to Burma from China in the 1930s. Vivian was the sixth of eight children. Two older siblings were born in Burma, and survived a perilous escape from Burma along the Burma Road during the Second World War. Vivian was the first child to be born in post-war Burma, after her parents returned following the war. The family lived in Rangoon for a period, before moving to a home in the suburbs where Vivian spent an idyllic childhood. After graduating from university, Vivian moved to Singapore, and then to Hong Kong. She worked for a large pharmaceutical company in Hong Kong, where she met her husband, Alan. The couple emigrated to Canada with Alan’s parents (in the 1980s?). Daughters Cynthia and Adrienne were born in Burnaby, before the family moved to Vancouver to care for Alan’s parents. Alan and Vivian have recently returned to Burnaby for their retirement years. They are active volunteers and grand-parents, and Vivian has been developing her watercolour painting skills. Vivian produced the short film in order to pass the legacy of her family’s history on to her children and their offspring. She notes: “I am happy and honoured to share my life story with others in the community. I think it gives all of us a chance to contribute to the mosaic of our shared heritage. I am so proud to be a Canadian citizen and feel very fortunate to live in a multicultural society. I believe it is through sharing these life stories that will make us stronger as a nation.”
- Creator
- Lee, Vivian
- Other Title Information
- title supplied by film maker
- Subjects
- Persons - Chinese Canadians
- Names
- Lee, Vivian
- Accession Code
- BV016.37.1
- Access Restriction
- No restrictions
- Reproduction Restriction
- May be restricted by third party rights
- Date
- 2016
- Media Type
- Moving Images
- Notes
- Transcribed title
Images
Video
Vivian's Tapestry, 2016
Vivian's Tapestry, 2016
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2016_0037_0001_001.mp4
My Story
https://search.heritageburnaby.ca/link/museumdescription9673
- Repository
- Burnaby Village Museum
- Date
- 2016
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (4 min., 21 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- This film chronicles that 2013 journey of Kehar Sing Aujla and his wife as they travelled to India on vacation. The visit included a trip to the town of Ledo in North-East India, where the Ledo Mine Rescue Centre is located. In the film, Aujla describes the trip and the work he oversaw at the Ledo …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (4 min., 21 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- This film chronicles that 2013 journey of Kehar Sing Aujla and his wife as they travelled to India on vacation. The visit included a trip to the town of Ledo in North-East India, where the Ledo Mine Rescue Centre is located. In the film, Aujla describes the trip and the work he oversaw at the Ledo Mine Rescue Centre when he was Superintendent of the Coal Mines Rescue Department in India. His visit with friends and trip to a local Sikh holy place is also included in the film.
- History
- Kehar Singh Aujla is originally from the Western part of India. He and his wife immigrated to Canada in 1996 to be closer to his son and his family in Burnaby. Aujla worked in the coal mining industry in India for 40 years starting in 1951. He passed his management exam in 1960, and spent 23 years working with a coal mine rescue organization. Since moving to Burnaby he has received recognition for his commitment to volunteer work, receiving eight awards between 2006 and 2016, including being selected as Burnaby's Citizen of the Year for 2011. His volunteering has included work with Volunteer Grandparents, Burnaby Citizen Support Services, Burnaby Village Museum, the Shadbolt Centre for the Arts, BMO Marathon, Breast Cancer Association, and at the Sukh Sagar Gurdwara. His awards include the Gerontology Award from SFU, 2011 Citizen of the year from the City of Burnaby, Top 25 Immigrant of 2012 by Canadian Immigrants and Royal Bank of Canada, The Life Time Sewa Award by Sukh Sagar Sikh Temple of New Westminster, Best Community Service Award by Vaisakhi Gala of Surrey, Best Community Service Award by Age Care and News Leader, Sovereign Medal by Governor General of Canada, Above and Beyond Award by Fraser Health, Early Bird Award by Volunteer Resources of Burnaby General Hospital.
- Creator
- Aujla, Kehar Singh
- Other Title Information
- title supplied by film maker
- Names
- Aujla, Kehar Singh
- Accession Code
- BV016.37.4
- Access Restriction
- No restrictions
- Reproduction Restriction
- May be restricted by third party rights
- Date
- 2016
- Media Type
- Moving Images
- Notes
- Transcribed title
Images
Video
My Story, 2016