3 records – page 1 of 1.

Interview with Georgia and Alex Chronakis

https://search.heritageburnaby.ca/link/museumdescription20395
Repository
Burnaby Village Museum
Date
[1934-2023] (interview content), interviewed 8 Nov. 2023
Collection/Fonds
Burnaby Village Museum fonds
Description Level
Item
Scope and Content
Item consists of a recording of an oral history interview with Georgia Chronakis and her son Alex Chronakis conducted by Burnaby Village Museum researcher James Binks on November 8, 2023. 00:00:00 - 00:08:39 Georgia and her son share biographical details about Georgia and her husband Louis Chronak…
Repository
Burnaby Village Museum
Collection/Fonds
Burnaby Village Museum fonds
Series
Museum Oral Histories series
Subseries
Many Voices Project Interviews subseries
Description Level
Item
Material Details
Interviewer: James Binks Interviewees: Alex Chronakis and Georgia Chronakis Location of Interview: Fraser Wilson Room, Burnaby Village Museum Interview Date: November 8, 2023 Total Number of tracks: 3 Total Length of all Tracks: 02:17:12 Digital master recordings (wav) were converted to mp3 for access on Heritage Burnaby
Scope and Content
Item consists of a recording of an oral history interview with Georgia Chronakis and her son Alex Chronakis conducted by Burnaby Village Museum researcher James Binks on November 8, 2023. 00:00:00 - 00:08:39 Georgia and her son share biographical details about Georgia and her husband Louis Chronakis, including their Greek background, migration to Canada, marriage, children, Louis’ career as a mechanic and gas station owner and owning restaurants in White Rock and Burnaby. 00:08:40 - 00:13:59 Georgia and her son Alex recall the great memories of owning and operating their restaurant Mionas Taverna and share details of their family life in Burnaby and White Rock. 00:14:00 - 00:19:15 Alex and Georgia talk about Louis Chronakis' work experience and how he became involved in the restaurant business. They share their experiences of operating Minoas Taverna including their opening in 1986. 00:19:16 - 00:36:59 Alex and Georgia describe some of the foods that were on the menu of Minoas Taverna, the design of the restaurant, the Minoan history that it’s based on, memories of running the restaurant and why they decided to close. 00:37:00 – 00:41:52 Alex talks about his involvement with Greek festivals in Vancouver and Alex and Georgia reflect on their life in the future now that the restaurant has closed.
History
Interviewees biographies: Georgia Giannias Chronakis was born in Selassia, Sparta, Greece in 1941 and when she was sixteen years of age she moved to Athens. In 1964 Georgia immigrated to Canada and lived in Montreal before moving to Vancouver a few years later. In 1966, while living in Vancouver, she met and married Ilias "Louis" Chronakis who was born in Crete, Greece. Soon after marrying, Georgia and Louis Chronakis bought a house located at 3823 Kingsway and welcomed their first child, Anna. Four years later, Georgia and Louis moved to White Rock but continued to own their house on Kingsway and rented it out. While living in White Rock, they had three more children named Virginia, Alex and Ellie. Louis was a trained mechanic working independently and for various companies including CP Air, BC Ferries and Esso before deciding to get into the restaurant business. He partnered with another businessman to open a Mr. Mike's franchise and later a cafe and Greek restaurant in White Rock. In 1986, Georgia, Louis and family moved back to Burnaby and moved into a house on Sandall Street and began converting their former home on Kingsway into a restaurant which they named Minoas Greek Taverna (Minoas Taverna). They opened the restaurant on May 1, 1986, just one day before Expo '86 was opened. In 2023, after 37 years of running their restaurant they sold their business but continued to own the land and building on Kingsway. Alex Chronakis is the son of Georgia and Louis Chronakis and was born in 1972. Alex has spent time working with his family running their restaurant and has been involved in the Greek Day Festival in Vancouver. Interviewer biography: James Binks has lived in the Lower Mainland since 2009 after relocating from Ontario. James holds a Bachelor of Arts in Anthropology from the University of British Columbia, where he conducted researched on heritage, environment, and globalization in India, Nepal, and Italy. At Burnaby Village Museum, James contributed to the exhibit “Truths Not Often Told: Being South Asian in Burnaby”.
Creator
Burnaby Village Museum
Subjects
Foods
Occupations
Occupations - Entrepreneurs
Occupations - Mechanics
Buildings - Commercial - Restaurants
Buildings - Commercial - Service Stations
Migration
Persons - Greek Canadians
Names
Chronakis, Alex
Chronakis, Georgia Giannias
Minoas Taverna
Chronakis, Ilias "Louis"
Geographic Access
Kingsway
Smith Avenue
Street Address
3823 Kingsway
Accession Code
BV023.16.21
Access Restriction
No restrictions
Reproduction Restriction
No known restrictions
Date
[1934-2023] (interview content), interviewed 8 Nov. 2023
Media Type
Sound Recording
Notes
Title based on contents of item
Transcription available
Documents
Audio Tracks

Interview with Georgia and Alex Chronakis, [1934-2023] (interview content), interviewed 8 Nov. 2023

Interview with Georgia and Alex Chronakis, [1934-2023] (interview content), interviewed 8 Nov. 2023

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2023_0016_0021_002.mp3
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Interview with Jenny Siormanolakis

https://search.heritageburnaby.ca/link/museumdescription19635
Repository
Burnaby Village Museum
Date
[1960-2023] (interview content), interviewed 26 Jul. 2023
Collection/Fonds
Burnaby Village Museum fonds
Description Level
Item
Physical Description
2 sound recordings (wav) (87 min.) + 1 sound recording (mp3) (86 min., 51 sec.)
Scope and Content
Item consists of a recording of an oral history interview with Jenny (Eugenia) Siormanolakis conducted by Burnaby Village Museum Registrar, James Binks on July 26 2023. 00:00-12:02 Interview opens with introductions. Jenny Siormanolakis shares details about her parents Eugene and Europe Siormanola…
Repository
Burnaby Village Museum
Collection/Fonds
Burnaby Village Museum fonds
Series
Museum Oral Histories series
Subseries
Many Voices Project Interviews subseries
Description Level
Item
Physical Description
2 sound recordings (wav) (87 min.) + 1 sound recording (mp3) (86 min., 51 sec.)
Material Details
Interviewer: James Binks Interviewee: Jenny (Eugenia) Siormanolakis Location of Interview: Prado Cafe, 4321 Still Creek Dr., Burnaby Interview Date: July 26, 2023 Total Number of tracks: 2 Total Length of all Tracks: 01:26:60 Digital master recordings (wav) were recorded onto two separate audio tracks, edited and merged together and converted to mp3 for access on Heritage Burnaby Ambient sound from cafe in background of interview
Scope and Content
Item consists of a recording of an oral history interview with Jenny (Eugenia) Siormanolakis conducted by Burnaby Village Museum Registrar, James Binks on July 26 2023. 00:00-12:02 Interview opens with introductions. Jenny Siormanolakis shares details about her parents Eugene and Europe Siormanolakis who were both born in Greece and immigrated to Vancouver. Jenny provides details about the history of Romana Pizza restaurant including; the restaurant partners, the various locations, her father’s work ethics of running the restaurant and the staff who worked there. Jenny provides details about her father's life, his ancestral background and family relations which lead him to immigrate to Vancouver. Jenny shares childhood memories of helping out in her parents’ restaurant and later working there. 12:03 – 26:41 Jenny describes various food dishes that have been on the menu of Romana Pizza and Steak House and Romana Pizza, how they've evolved over time, how her father learned to cook traditional Greek food and develop his own recipes and where he sourced his restaurant food supplies. Jenny conveys how they used social media to advertise the restaurant, describes the election pizza poll that Romana Pizza held during the federal and provincial elections and a baby poll that was held at the restaurant to guess the weight of her and her sister’s babies. 26:42 – 31:47 Jenny talks about her marriage and recollects how she got married in a civil ceremony at Romana Pizza. Jenny talks about her family life while her family was running the restaurant, their decision to sell the restaurant and describes the last days of running the restaurant. 31:48 – 46:33 Jenny conveys the background story of her business “Granpa J’s”. Jenny describes how her uncle Jimmy Voulides, created his own seasoning salt product and after he died in 2003, Jenny and her sister Nora purchased the business. Jenny describes how they developed their business, created new products, their struggles and how they became successful. Jenny describes how their products have been developed from family recipes and recalls how the actor Ryan Reynold’s helped their products become even more successful overnight. 46:34 – 55:38 Jenny talks about different community festivals and events that she’s been involved with including; Greek Day on Broadway (Vancouver) and the Hats Off Day event in North Burnaby. Jenny shares the background history of Greek Day in Vancouver and information about other Greek community events. Jenny talks about the importance of bringing the community together and the importance of knowing the history of your ancestors and where they came from. 55:39 - 1:04:35 Jenny talks about her involvement with the Greek community newspaper “Gnome” and provides details about; the former creator and editor Kostas Karatsikis, the newspaper's content, it's importance in the Greek community and the distribution. Jenny describes some of the articles that she’s written for the Gnome newspaper. 1:04:36 - 1:14:12 Jenny describes some pivotal moments that occurred over the years at Romana Pizza including; placing second in the Vancouver Sun newspaper contest for Best Pizza (1986) and having members of the Vancouver Canucks hockey team frequent their restaurant. Jenny conveys how the restaurant benefited from having a website and using social media as a marketing tools. 1:14:13 - 1:22:42 Jenny talks about her involvement with Kolanki Group West, Euro Find foods and her passion for Greek food and other European foods. Jenny describes some traditional Greek recipes, family recipes, talks about marketing Grandpa J's products and reflects on the menu of Romana Pizza. 1:22:43 - 1:26:51 Jenny reflects on the role of the Greek community, how food plays a roll, the future of the Greek community in Vancouver and Burnaby and the importance of engaging the younger generation. In closing Jenny provides a quote from an article that she wrote “Forgive the mistakes of the past, let it go and realize that we are all equals...”.
History
Interviewee biography: Eugenia "Jenny" Siormanolakis is the daughter of Eugene and Europe Siormanolakis. Jenny’s father, Eugene Siormanolakis immigrated to Canada from Greece in the late 1960’s and her mother Europe Siormanolakis immigrated in 1973. In April 1973, her father and five partners opened the restaurant “Romana Pizza and Steak House” (later renamed "Romana Pizza") located at 4660 Hastings Street in the Burnaby Heights neighbourhood. Jenny and her sister Eleanora Iliakis spent much of their childhood in the family owned restaurant and also worked at the restaurant as they become older. Jenny’s parents continued to own and operate the restaurant until 2014 when they decided to retire from the business. In 2004, an opportunity arose for Jenny and her sister Eleanora to buy their recently deceased uncle’s business Grandpa J’s Seasoning Inc. They launched their business of “Grandpa J’s” seasoning first selling to local restaurants and eventually adapted their product line to include other Greek seasoning products which they developed from their own recipes. They expanded their clientele to include retail outlets and in 2020, they got a boost to their sales when actor Ryan Reynolds promoted their seasoing product "Vancity Grind" on Instagram. Since launching their business they have been featured in many culinary and business publications and were nominated in 2022 as finalists for Product of the Year by BC Food and Beverage. Jenny is extremely passionate about food, her Greek heritage and is an advocate for food security for children and seniors and mental health. Interviewer biography: James Binks has lived in the Lower Mainland since 2009 after relocating from Ontario. James holds a Bachelor of Arts in Anthropology from the University of British Columbia, where he conducted researched on heritage, environment, and globalization in India, Nepal, and Italy. At Burnaby Village Museum, James contributed to the exhibit “Truths Not Often Told: Being South Asian in Burnaby”.
Creator
Burnaby Village Museum
Subjects
Buildings - Commercial - Restaurants
Businesses
Elections
Foods
Migration
Occupations - Entrepreneurs
Persons - Greek Canadians
Names
Gnome Publications
Iliakis, Eleonara Siormanolakis
Karatsikis, Kostas "George"
Siormanolakis, Eugenia "Jenny"
Nikolaidis, "Eleni"
Nikolaidis, Stelios
Romana Pizza
Siormanolakis, Eugene
Siormanolakis, Europe
Voulides, Demetrios "Jimmy"
Responsibility
Binks, James
Geographic Access
Hastings Street
Street Address
4660 Hastings Street
Accession Code
BV023.16.13
Access Restriction
No restrictions
Reproduction Restriction
No known restrictions
Date
[1960-2023] (interview content), interviewed 26 Jul. 2023
Media Type
Sound Recording
Historic Neighbourhood
Vancouver Heights (Historic Neighbourhood)
Planning Study Area
Burnaby Heights Area
Notes
Title based on contents of item
Transcription available on Heritage Burnaby
Documents
Audio Tracks

Interview with Jenny Siormanolakis, [1960-2023] (interview content), interviewed 26 Jul. 2023

Interview with Jenny Siormanolakis, [1960-2023] (interview content), interviewed 26 Jul. 2023

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2023_0016_0013_003.mp3
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Interview with Shushma Datt and Sudhir Datta

https://search.heritageburnaby.ca/link/museumdescription19611
Repository
Burnaby Village Museum
Date
[1946- 2023] (interview content), interviewed 20 Jan. 2023
Collection/Fonds
Burnaby Village Museum fonds
Description Level
Item
Physical Description
2 sound recordings (wav) (90 min., 21 sec.) + 1 sound recording (mp3) (90 min., 4 sec.)
Scope and Content
Item consists of a recording of an oral history interview with Shushma Datt and her son, Sudhir Datta conducted by Burnaby Village Museum Curator, Jane Lemke and Anushay Malik. 00:00 – 12:47 Interview opens with introductions. Shushma Datt shares information about; where she’s lived in Burnaby sin…
Repository
Burnaby Village Museum
Collection/Fonds
Burnaby Village Museum fonds
Series
Museum Oral Histories series
Subseries
South Asian Canadian Interviews subseries
Description Level
Item
Physical Description
2 sound recordings (wav) (90 min., 21 sec.) + 1 sound recording (mp3) (90 min., 4 sec.)
Material Details
Interviewers: Jane Lemke and Anushay Malik Interviewees: Shushma Datt and Sudhir Datta Location of Interview: Spice Radio, Norland Avenue, Burnaby Interview Date: January 20, 2023 Total Number of tracks: 2 Total Length of all Tracks: 01:30:21 Digital master recordings (wav) were edited into one recording and converted to mp3 for access on Heritage Burnaby
Scope and Content
Item consists of a recording of an oral history interview with Shushma Datt and her son, Sudhir Datta conducted by Burnaby Village Museum Curator, Jane Lemke and Anushay Malik. 00:00 – 12:47 Interview opens with introductions. Shushma Datt shares information about; where she’s lived in Burnaby since immigrating in 1972 and her arranged marriage which lead her to immigrate to Canada. Datt provides detailed information about her family background in Kenya and her parent’s decision to move their family from Kenya to India in the 1960s and then to England in the 1965. Datt describes her family’s experiences living in Kenya and India in the 1960s and provides some context on the political unrest that happened in Kenya which lead her family to leave. 12:48 - 28:07 Datt talks about her time living in England and shares information on her family life and her employment experiences. Datt conveys an experience from her childhood that inspired her to become a broadcaster and shares her experiences working for the BBC oversees service in England (1965-1972). Datt describes some of the articles that she's written for various publications and the people that she's interviewed. Datt highlights a particular experience about writing a critical review about the controversial design on Jimi Hendrix’s album “Axis: Bold as Love” that depicted Hindu religious iconography. 28:09 – 34:47 Datt and Datta provide further details about Datt's arranged marriage which lead her to immigrate to Canada in 1972 and to work as a broadcaster in Canada. Datt recalls her experiences working as a radio station operator for CHQM, a radio broadcaster for CJVB and starting her own South Asian radio station Rim Jhim in 1987. 34:48 – 40:01 Datt and Datta share information on where they’ve lived in Vancouver and Burnaby. Datt and Datta recall pivotal family life events that impacted their lives in 1974. 40:02 – 45:53 Datt recalls the travel trunks and contents that she and her family brought with them when they left Nairobi. Datt describes the letters that her parents wrote. Datt and Datta describe photos of their family and convey the impacts to their family after two of Datt’s brothers died at 24 years of age. 45:54 – 50:56 Interview continues chronologically from 1974, after Datt’s son, Sudhir Datta was born. Datt describes how she had to work hard to help pay her bills and support her family. Datta describes his childhood growing up as a South Asian child living and attending school in Burnaby (1979-1992). Datt and Datta recall Datt’s graduation ceremony and Datta’s Order of British Columbia awards ceremony. 50:57 – 58:03 Datt and Datta talk about food and cooking and where they’ve shopped for traditional food supplies. Datta explains her family lineage as Hindus who eat meat and how she’s been a vegetarian for over 30 years. Datt and Datta share stories about Datt’s mother Leela Datta. 58:04 – 1:05:38 Both Datt and Datta reflect on what’s it’s been like living as South Asians in Burnaby. Datt conveys the message that she got from her mom, Leela Datta "not to assimilate but to integrate". They both reflect on how the ethnic and cultural diversity of neighbourhoods has changed over time and Datt describes his experiences as a student in Burnaby. 1:05:39 – 1:16:51 Datt and Datta talk about the role of religion in their lives, describe the purpose of Radio Rim Jhim and reflect on how the South Asian community has grown in Metro Vancouver and the disparities created within. They both recall how their lives were threatened and impacted in 1984 following an interview that Datt did with Indira Ghandhi. Datt talks about the origins of her and her son’s surnames. 1:16:52 – 1:26:11 Datt and Datta talk about and reflect on their own experiences of racism and discrimination. Datt talks about Spice Radio’s annual campaign “Raise your hands against Racism”. Datt and Datta provide background on the radio stations Rim Jhim and Spice Radio including; how they got started, their unbiased approach to broadcast content and their experiences in the complex realm of broadcasting a multi-cultural radio station. 1:26:12 – 1:30:04 In closing, Datt and Datta convey what they think that younger generations of South Asian Canadians should understand about the South Asian Community in British Columbia.
History
Interviewees biographies: Shushma Datt was born in Nairobi, Kenya in 1946 and is the second eldest of six children. In the 1960s during the unrest in Kenya, her family moved to India. After about nine months of living in India, Datt's family decided to return to Kenya, leaving Datt and her brother to complete their education in India. While living in India, Datt studied at Delhi University and worked at the Indian newspaper. In 1965, Datt, her parents and five siblings decided to leave Kenya and immigrated to England. While living in England, Datt got work as a broadcaster with the British Broadcasting Corporation (BBC) overseas service, producing her first program in 1969. During her time with the BBC, Datt has interviewed many influential artists including Jimi Hendrix and the Beatles as well as the Prime Minister of India, Indira Gandhi. In 1972, Datt immigrated to Canada and settled in Burnaby. In late 1973, Datt sponsored her mother who joined her in Burnaby. Datt joined the CJVB radio station in Vancouver working as the Punjabi and Hindi language broadcaster. Datt worked here until 1978 when she started her own radio station, Radio Rim Jhim. In 2005, Datt obtained her own AM radio band license for a multicultural radio station RJ1200 which was later rebranded "Spice Radio". In 2015, Datt launched Spice Radio's annual "Hands Against Racism" campaign which has won awards from the Government of British Columbia and the B.C. Association of Broadcasters. Datt has also been a producer for Omni TV and Shaw TV and was the first woman to obtain a broadcasting license from the Canadian Radio- Television Telecommunications Commission. In 1992, Shushma Datt was awarded the Order of British Columbia and is also the recipient of the Queen's Golden Jubilee Medal. Datt has been listed by the Vancouver Sun newspaper as among the 100 "most influential Indo-Canadians" and has been recognized by the Royal British Columbia Museum as one of the 150 "most influential British Columbians". Sudhir Datta is the only child of Sushma Datt and was born in Burnaby. Datta graduated with a computer science degree from Capilano University in 1995. Datta is the Vice President of Media Broadcasting (founded in 1984) creating television and radio programming for Canada's South Asian Community and has been the General Manager and Program Director of Spice Radio since 2006. Datta is also the author of many articles highlighting the South Asian community in Vancouver. Interviewers biographies: Anushay Malik is labor historian with a geographical focus on South Asia. Anushay studied at the University of London and was a research fellow at the International Institute of Social History in Amsterdam, Netherlands. In 2014, Anushay moved back to her native Pakistan and joined Lahore University of Management Services as an Assistant Professor. In 2023, Anushay is a visiting scholar at Simon Fraser University and lives in Burnaby with her family. Anushay was a co-curator of the Burnaby Village Museum exhibit “Truths Not Often Told: Being South Asian in Burnaby”. Jane Lemke has worked in various museums in the Lower Mainland and has been the Curator at Burnaby Village Museum since 2019. Her educational background includes a Master of Arts degree in History and a Master of Museum Studies degree. Her research focus has been on trauma and memory and its role in shaping Canadian identity. She loves sharing memories and stories of Burnaby with the public. Jane sits on the Council of the BC Museums Association and is the Chair of the BC Museums Association Professional Development and Education Committee.
Creator
Burnaby Village Museum
Subjects
Migration
Occupations - Broadcasters
Occupations - Entrepreneurs
Occupations - Journalists
Persons - South Asian Canadians
Radio Stations
Religions
Religions - Hinduism
Religions - Sikhism
Social Issues
Social Issues - Racism
Names
Datt, Shushma
Datta, Sudhir
Datta, Lila Vati "Leela"
Spice Radio
Rim Jhim
Responsibility
Malik, Anushay
Lemke, Jane
Accession Code
BV023.1.3
Access Restriction
No restrictions
Reproduction Restriction
No known restrictions
Date
[1946- 2023] (interview content), interviewed 20 Jan. 2023
Media Type
Sound Recording
Notes
Title based on contents of item
Transcript available upon request
Audio Tracks

Interview with Shushma Datt and Sudhir Datta, [1946- 2023] (interview content), interviewed 20 Jan. 2023

Interview with Shushma Datt and Sudhir Datta, [1946- 2023] (interview content), interviewed 20 Jan. 2023

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2023_0001_0003_003.mp3
Less detail