186 records – page 5 of 10.

earthenware bottle

https://search.heritageburnaby.ca/link/museumartifact24290
Repository
Burnaby Village Museum
Accession Code
HV975.5.785
Repository
Burnaby Village Museum
Accession Code
HV975.5.785
Description
Bottle, `Tiger Whisky'; earthenware, brown glazed, "Federal Law Forbids Sale or reuse of this Bottle", "Wing Lee Wai Hong Kong"
Object History
This item originates from the Chinese Herbalist Store "Way Sang Yuen Wat Kee & Co.", Victoria B.C.
Category
07. Distribution & Transportation Artifacts
Classification
Container
Marks/Labels
Engraving reads- "Federal Law Forbids Sale or reuse of this Bottle"
Country Made
China
Site/City Made
Hong Kong
Subjects
Science and Technology Tools and Equipment
Persons - Chinese Canadians
Names
Way Sang Yuen Wat Kee & Company
Images
Less detail

plaque

https://search.heritageburnaby.ca/link/museumartifact24511
Repository
Burnaby Village Museum
Accession Code
HV975.5.1006
Repository
Burnaby Village Museum
Accession Code
HV975.5.1006
Description
Red-stained wood rectangular signage plaque with hook for hanging in the middle of the top edge. Chinese characters and the numbers 1-70 are black-inked vertically from the top right corner to bottom left corner.
Object History
This item originates from the Chinese Herbalist Store “Way Sang Yuen Wat Kee & Co.”, Victoria B.C. Plaque is the legend for the arrangement of apothecary drawers (HV975.5.2) used in at Way Sang Yuen Wat Kee & Co. and currently on display in the Burnaby Village Museum exhibit. Each drawer has Chinese words on the side and sequence of drawers was arranged according to The Thousand-Character Writing (QianZiWen). The Thousand-Character Text, is a Chinese poem that has been used as a primer for teaching Chinese characters to children from the sixth century onward. It contains exactly one thousand characters, each used only once, arranged into 250 lines of four characters apiece and grouped into four line rhyming stanzas to make it easy to memorize. It is sung in a way similar to children learning the Latin alphabet singing an "alphabet song." Along with the Three Character Classic and the Hundred Family Surnames, it formed the basis of literacy training in traditional China. There are some rules for allocating Chinese medicinal material into the apothecary drawers. Chinese medicinal materials are assigned into different drawers based on their scent and property in general. Usually Chinese medicinal material with similar property would be put together (in the same drawer or nearby). Processed Chinese medicinal materials are separated from minerals. The staff responsible for preparing the medicine for the patient should remember the location, content and the effect of the Chinese medicinal materials in order to have their work done efficiently.
Category
06.Tools & Equipment for Communication
Classification
Written Communication T&E
Measurements
30 cm height x 45 cm width
Subjects
Science and Technology Tools and Equipment
Persons - Chinese Canadians
Names
Way Sang Yuen Wat Kee & Company
Images
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box

https://search.heritageburnaby.ca/link/museumartifact24800
Repository
Burnaby Village Museum
Accession Code
HV975.5.1298
Repository
Burnaby Village Museum
Accession Code
HV975.5.1298
Description
Tin; "Pang Yu Tai Lungkee gun Jam Tea Hong Kong and China"; with lid
Object History
Contents of Chinese Herbalist Store "Way Sang Yuen Wat Kee & Co.", Victoria B.C.
Images
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crate

https://search.heritageburnaby.ca/link/museumartifact24903
Repository
Burnaby Village Museum
Accession Code
HV975.5.1401
Repository
Burnaby Village Museum
Accession Code
HV975.5.1401
Description
Crate, wooden, "Cat Chong Canton China"
Object History
This item originates from the Chinese Herbalist Store "Way Sang Yuen Wat Kee & Co.", Victoria B.C.
Category
05.Tools & Equipment for Science & Technology
Classification
Chemical T&E
Marks/Labels
Rectangular brown paper label with three Chinese characters in black. Text literally translates to English as: "sheep", "Lophanthus rugosus" and "slice".
Measurements
Crate: 26 cm height x 28 cm width x 24 length Lid: 2 cm width
Subjects
Science and Technology Tools and Equipment
Persons - Chinese Canadians
Names
Way Sang Yuen Wat Kee & Company
Images
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crate

https://search.heritageburnaby.ca/link/museumartifact24904
Repository
Burnaby Village Museum
Accession Code
HV975.5.1402
Repository
Burnaby Village Museum
Accession Code
HV975.5.1402
Description
Crate, wood, with a metal liner; "Cat Chong Canton China" stencilled in black on side, along with other Chinese characters. Rectangular paper label on one end of crate has three hand written Chinese characters in black. Along top of edge of crate appears to be a metal border.
Object History
This item originates from the Chinese Herbalist Store "Way Sang Yuen Wat Kee & Co.", Victoria B.C.
Category
05.Tools & Equipment for Science & Technology
Classification
Chemical T&E
Marks/Labels
Label contains 3 Chinese characters that are literally translated to: "flat" "cider" "slice". When adjusted for English comprehension, product is "Cacumen Biotae Orientalis/Platycladus orientalis/Chinese thuja". This herb has a bitter, cool taste. It is used for liver, large intestine, and heart meridians. It has been used to stop bleeding, harmonize blood, promote bowel movement, inhibit cough, and as an anti-bacterial, anti-inflammatory agent.
Measurements
24cm height x 28cm width x 25cm length
Subjects
Science and Technology Tools and Equipment
Names
Way Sang Yuen Wat Kee & Company
Images
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bodice

https://search.heritageburnaby.ca/link/museumartifact29996
Repository
Burnaby Village Museum
Accession Code
HV973.73.155
Repository
Burnaby Village Museum
Accession Code
HV973.73.155
Description
Bodice, c.1870-1875. Olive green silk shot with purple, with purple brocade, ribbon, and cotton twill piping. Buttons down centre front, high neck, long sleeves, cuirass design. The stand collar is fairly small, with a close neckline. It is made of a mauve silk brocade with a pattern of tiny purple ovals. There is a panel of this fabric that goes down the centre front and centre back from the shoulders to the hem, separated from the main fabric by purple twill piping. At the centre front, the bodice also closes from top to bottom with twelve buttons covered in mauve fabric with a brocade flower and a hook and eye at the collar. At the centre back there is another line of purple piping, and there is a self fabric covered button on each outside line of piping at the waist level. The rest of the front and back bodice is made of the olive and purple shot silk, with two darts at each side front. The armscyes are sewn with purple piping, and the sleeves are made in the olive and purple shot silk. At the cuffs, there is a band edged in purple piping and trimmed with a mauve ribbon bow. Beneath this there are two tiers of pleated ruffle in the mauve brocade. At the hem of the bodice, there is a double row of purple piping. The bodice is lined in brown linen. It has short bones in each front dart, and one in each side seam. The section below the waist is lined in purple china silk.
Subjects
Clothing
Clothing - Costumes
Images
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dish

https://search.heritageburnaby.ca/link/museumartifact40269
Repository
Burnaby Village Museum
Accession Code
BV999.46.11
Repository
Burnaby Village Museum
Accession Code
BV999.46.11
Description
Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink and green; underneath is "CHINA" in red; two hair- line cracks
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Subjects
Persons - Chinese Canadians
Images
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dish

https://search.heritageburnaby.ca/link/museumartifact40270
Repository
Burnaby Village Museum
Accession Code
BV999.46.12
Repository
Burnaby Village Museum
Accession Code
BV999.46.12
Description
Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink and green; underneath is "CHINA" in red
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Subjects
Persons - Chinese Canadians
Images
Less detail

dish

https://search.heritageburnaby.ca/link/museumartifact40271
Repository
Burnaby Village Museum
Accession Code
BV999.46.13
Repository
Burnaby Village Museum
Accession Code
BV999.46.13
Description
Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red; slight crack
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Subjects
Persons - Chinese Canadians
Images
Less detail

dish

https://search.heritageburnaby.ca/link/museumartifact40272
Repository
Burnaby Village Museum
Accession Code
BV999.46.14
Repository
Burnaby Village Museum
Accession Code
BV999.46.14
Description
Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red; four cracks
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Subjects
Persons - Chinese Canadians
Images
Less detail

dish

https://search.heritageburnaby.ca/link/museumartifact40273
Repository
Burnaby Village Museum
Accession Code
BV999.46.15
Repository
Burnaby Village Museum
Accession Code
BV999.46.15
Description
Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red;
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Subjects
Persons - Chinese Canadians
Images
Less detail

dish

https://search.heritageburnaby.ca/link/museumartifact40274
Repository
Burnaby Village Museum
Accession Code
BV999.46.16
Repository
Burnaby Village Museum
Accession Code
BV999.46.16
Description
Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red; small chips, small cracks; stain
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Subjects
Persons - Chinese Canadians
Images
Less detail

dish

https://search.heritageburnaby.ca/link/museumartifact40275
Repository
Burnaby Village Museum
Accession Code
BV999.46.17
Repository
Burnaby Village Museum
Accession Code
BV999.46.17
Description
Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red; small chips
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Subjects
Persons - Chinese Canadians
Images
Less detail

teacup

https://search.heritageburnaby.ca/link/museumartifact40283
Repository
Burnaby Village Museum
Accession Code
BV999.46.21
Repository
Burnaby Village Museum
Accession Code
BV999.46.21
Description
Teacup, ceramic; white with red decorative border at top; three green and three red Chinese characters alternate around cup; red "China" on underside
Subjects
Food Service Tools and Equipment
Persons - Chinese Canadians
Images
Less detail

dress

https://search.heritageburnaby.ca/link/museumartifact46565
Repository
Burnaby Village Museum
Accession Code
BV004.21.8
Repository
Burnaby Village Museum
Accession Code
BV004.21.8
Description
Dress, c.1910-1913. Cotton lawn print in floral and checkered, with chiffon yoke, lace, and mauve satin silk waistband. Long tiered skirt, long sleeves, round neckline. The cotton lawn fabric has a white background with vertical stripes of black and white checkers; purple flowers with green stems intertwine around the vertical checkers. The neckline rounds into a slight V shape with a yoke of ivory chiffon on top of lace, which extends to the waistband. On the front and back right and left side of the bodice, there is a tab extending over the waistband from the bodice fabric, edged in lace. The bottom of the bodice is gathered to add some volume. The bodice is also open around the shoulders, edged with lace. There is a section of the main fabric underneath that connects to the lining. The sleeves are full length, with some volume. The cuff begins halfway down the forearm with a gathered lace ruffle. The cuff section is narrower, and ends with three snaps at the wrist and another lace ruffle. At the waist, there is a gathered mauve satin silk waistband, tacked on to the dress. The skirt is attached underneath in two tiers. The overskirt, attached to the bodice, has two somewhat flared gores and one godet on the right side seam from just above the knee to the calf. It also ends at the calf, and just above the hem there is a tiny band of drawn thread work embroidery. The bottom tier is attached to the skirt lining under the top hem; it is made up of four gores, all gathered. The lining to the dress is done in ivory china silk, and it extends into the sleeves. In the bodice lining, there are four bones to hold its shape: on in the centre front and back, and one on each side. There are six panels in the back and four in the front, all finished with flat felled seams. The centre front closes with hook and eyes, and the waistband is secured on top with snaps and a hook and eye; the left bodice tab is secured to the waistband with two snaps. The skirt lining is also china silk, closing down the left side front with snaps. The skirt also has a left side opening that closes with snaps. In each underarm there is a dress shield to protect the dress from perspiration. They each read: "Style 100 Trade Mark OMO. E. Y. 2. Odorless. No Rubber. Soak in cold soap suds, using good soap, scrub with a stiff brush, and rinse in clear cold water, shape carefully while wet, and dry thoroughly. Do not iron."
Object History
Object was inherited by the donor ca. 1974. She was given it by her mother, who had inherited it from her own mother, Elizabeth (Babb) Heaney.
Subjects
Clothing
Clothing - Costumes
Historic Neighbourhood
Central Park (Historic Neighbourhood)
Planning Study Area
Maywood Area
Images
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baseball cap

https://search.heritageburnaby.ca/link/museumartifact79037
Repository
Burnaby Village Museum
Accession Code
BV007.3.2
Repository
Burnaby Village Museum
Accession Code
BV007.3.2
Description
Give-away baseball cap from the Bridge Film Studio in Burnaby. The cap is black with red trim, "knp" makers logo. Made in China, 100% polyester.
Object History
Obtained from the Bridge Studio Burnaby circa 2006. The Bridge Studios was built in 1987 on 15 acres of land that was formerly part of the Dominion Bridge bridge-building plant. From 1930 until the mid 1970s, Dominion Bridge constructed steel structures ranging from portions of the Golden Gate and Lions Gate Bridges to holding tanks for pulp mills. Several of the Dominion Bridge buildings were re-used by the studio, including the Cafeteria Building, the Boiler House, and the Compressor Building. In the mid-1970s filming began on a temporary basis in unused portions of the plant. In 1987, after lobby efforts by local film industry unions, guilds, and suppliers, the Government of British Columbia agreed to invest in renovating the site to create a permanent studio facility in order to ensure that BC had a stable base of operations for film production. The Bridge Studios, the first dedicated studio facility in Vancouver, opened for business in 1987 with television series "MacGyver" and the feature film "Stakeout" among the first productions to have used the facility.
Subjects
Clothing
Clothing - Headwear
Names
Bridge Studios
Images
Less detail

chinese checkers game

https://search.heritageburnaby.ca/link/museumartifact82346
Repository
Burnaby Village Museum
Accession Code
BV012.14.91
Repository
Burnaby Village Museum
Accession Code
BV012.14.91
Description
"SAN LOO / CHINESE CHECKERS" metal board game, colourful star with divots and scenes from china and stereotypical chinese characters. Measures 35 cm square.
Object History
Used in the Yanko family home. Annie D. Basiuk (later Yanko) was born on February 25, 1902 in Sheho, Saskatchewan (formerly Sheho, North West Territories). Daniel "Dan" Yanko was born in Kobilnicha, Ukraine in 1887 and immigrated to Canada in May or June of 1905. Daniel Yanko married Annie D. Basiuk and had thirteen children together. Their son, John Ivan Yanko was born on the family farm, near Kelliher, Saskatchewan, on June 27, 1923. In grade six, John was pulled out of school to help support the family. Eugenia “Jenny” Haresomovych (later Carman) was born August 8, 1904 in Galecia, Austria. She came to Canada in 1928, when her parents sent her to live with the Austrian consular in Halifax. A year later, she was in The Pas with Albert Edward Carman, with whom she would have three children. Their daughter, Leida Doria "Lillian Doris" Carman was born in The Pas, Manitoba March 24, 1929. Eugenia “Jenny” (Haresomovych) Carman later re-married Joseph Nagy who was born in Hungary in October 3, 1900. Jenny, Joseph and the children moved to Nelson, British Columbia, where Joseph worked for the Canadian Pacific Railway. At the age of twenty, John Yanko met his future wife Lillian Doris Carman while visiting relatives in Burnaby. Lillian received a rail pass because of her dad’s employment with the CPR and at fourteen had gone to visit her Godmother in Burnaby. John Ivan Yanko and Leida Doria "Lillian Doris" Carman were married October 16, 1948 in Nelson, British Columbia and moved into the basement of John’s sister’s house on Union Street. Lillian began working at the downtown Woodward’s store as a cashier in 1948. In 1950, the young couple bought property at 7385 (later renumbered 7391) Broadway in Burnaby and began constructing a house as they could afford it. Knowing she’d be let go if she was pregnant, when Lillian was expecting her first child, Jenny sewed her several versions of the same outfit; they all used the same material, but each was a little bit larger than the last to accommodate her expanding girth. Rhonda, born in 1953 and Charmaine, born in 1955, grew up in the Broadway home. They attended school at Sperling Elementary, and later at Burnaby North high school. Lillian left her job to be a stay-at-home mom when Rhonda was born, but that changed in 1963 when John and Charmaine were in a car accident that left John temporarily unable to work. Joseph Nagy died April 20, 1962; his wife Eugenia “Jenny” (Haresomovych) (Carman) Nagy passed away August 14, 1985. Daniel "Dan" Yanko died in 1976; his wife Annie D. (Basiuk) Yanko died in 1997. John Yanko later returned to work, establishing his own tile setting business and working until age eighty-two. John and Lillian lived out the rest of their married lives on the Broadway property. John Ivan Yanko passed away in 2010; his wife Leida Doria "Lillian Doris" Carman (Carman) Yanko passed away in 2011.
Subjects
Games
Names
Yanko Family
Images
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commemorative plate

https://search.heritageburnaby.ca/link/museumartifact83636
Repository
Burnaby Village Museum
Accession Code
BV011.41.2
Repository
Burnaby Village Museum
Accession Code
BV011.41.2
Description
Souvenir plate. Celebrating the 75th Anniversary of St. Stephen the Martyr, Anglican Church. It is a white ceramic plate with a gold edge. An image of the church is in the centre of the plate. The makers logo is on the bottom of the plate. "The Anglican Church of St. Stephen the Martyr / Burnaby, B.C. / 1913 - 1988"printed on the face of the plate in gothic letters. "DECORATED IN CANADA / 22 K GOLD / CAN. ART CHINA / COLLINGWOOD, ONT." text is printed in gold over and around a maple leaf logo.
Object History
plate is from the St. Stephen's, Anglican Church in East Burnaby.
Category
08. Communication Artifacts
Classification
Documentary Artifacts - - Memorabilia
Object Term
Commemorative
Maker
Canadian Art China Company
Country Made
Canada
Province Made
Ontario
Site/City Made
Collingwood
Names
St. Stephen's Anglican Church
Historic Neighbourhood
East Burnaby (Historic Neighbourhood)
Images
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dinner plate

https://search.heritageburnaby.ca/link/museumartifact84162
Repository
Burnaby Village Museum
Accession Code
BV014.16.1
Repository
Burnaby Village Museum
Accession Code
BV014.16.1
Description
The set is made by "Johnson Bros / England". The company logo features an angular crown. The decoration is a flower motif with a blue stem of red berries and flowers with green leaves in the centre of some of the dishes. There is a band of silver pattern with blue highlights and fruits in angular cartouches around the outside edges of the dishes. The plate is 25.6 cm diameter. The band decoration is around the rim of the plate with the stem design in the centre of the plate. This plate has a chip on the top side of the rim.
Object History
The china was owned by Charlotte Helena (Morgan) Latham. The china was used in Burnaby since at least the 1920's since that's when her and her husband, Horace (Harry) Latham, settled in Burnaby. The china was gifted to donor by Charlotte's daughter Frances Helena, a Burnaby-born resident her entire life. Frances passed away in 1998.
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Maker
Johnson Bros.
Country Made
England
Subjects
Food Service Tools and Equipment
Images
Less detail

salad plate

https://search.heritageburnaby.ca/link/museumartifact84171
Repository
Burnaby Village Museum
Accession Code
BV014.16.10
Repository
Burnaby Village Museum
Accession Code
BV014.16.10
Description
The set is made by "Johnson Bros / England". The company logo features an angular crown. The decoration is a flower motif with a blue stem of red berries and flowers with green leaves in the centre of some of the dishes. There is a band of silver pattern with blue highlights and fruits in angular cartouches around the outside edges of the dishes. The salad plate is 20.3 cm diameter. The band decoration is around the rim of the plate with the stem design in the centre of the plate.
Object History
The china was acquired by Charlotte Latham (possibly) in England. The china was used in Burnaby since at least the 1920's since that's when her and her husband settled in Burnaby. The china was gifted to me (Ivaz) by Charlotte's daughter Frances, a Burnaby-born resident her entire life. Frances passed away in 1998.
Category
04.Tools & Equipment for Materials
Classification
Food Service T&E - - Eating Vessels
Object Term
Dish, Eating
Maker
Johnson Bros.
Country Made
England
Subjects
Food Service Tools and Equipment
Images
Less detail

186 records – page 5 of 10.