A Family Farm
https://search.heritageburnaby.ca/link/museumdescription14268
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:13:57 min)
- Scope and Content
- Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land an…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:13:57 min)
- Material Details
- Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:13:57 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00-02:21 The podcast opens with Wei Yan Yeong and Rose Wu introducing themselves and their topic- the Chinese Canadian experience in Burnaby and the people who have made important contributions to the city’s development. “A Family Farm” talks about Chinese-owned businesses which are family run. “The family-oriented nature of Chinese-owned businesses also extend to many of the early (and current) Chinese-owned farms in the Burnaby Big Bend area. When Chinese men first began farming in BC in the 1860s, a lot of them worked as labourers because they weren’t allowed to own land. After World War II many of these farmers were allowed to purchase lots, thanks to the Veterans Land Grant. These grants allowed returning veterans to purchase small parcels of land with government loans. Eventually, these men would start families on the farm, and many Chinese-owned farms became family-operated businesses where every member, male, female, child, and extended relatives were enlisted to work the grounds. And it was hard work, often from dawn to dusk, 6-7 days a week.” 02:23 – 07:50 This portion includes excerpts from Oral History interview with Josephine Chow (nee Hong) of Hop On Farms in the Burnaby Big Bend area. The interview was conducted by Burnaby Village Museum researcher Denise Fong. Josephine recalls growing up on the family farm with her six siblings. She tells of how the family pulled together money to purchase twelve acres along Marine Drive in 1951, her family’s background, daily life on the farm , responsibilities on the farm for her and her siblings and of how her mother had to balance working on the farm and providing for a family of ten to twelve people. 07:51 – 08:10 In this portion, hosts comment and reflect on their own experiences. “While it’s likely that a lot of this was done out of necessity and not being able to afford additional paid labourers, having grown up in Chinese households ourselves, we can definitely understand the rationale for these family-operated businesses and how it connects back to the Chinese understanding of family and kinship.” 08:11 – 09:06 In this portion, Rose and Wei provide information on the roots of the Chinese character for family “jia” in mandarin or “gah” in Cantonese. They explain that the term family is composed of two parts: the upper element is like a roof, symbolizing shelter, and the bottom part represents a pig which symbolizes food, whereby the Chinese character for family represents that of a farm. They provide a quote from the writings of Francois de Martin-Donos “In ancient China, the farm is an enterprise, a shelter that insures one food and work. The farm is a place to rely on, but in return, needs to be maintained, including a set of responsibilities. In other words, “family” is the insurance of a stable life.” 09:07 – 10:27 In this portion, the hosts speak about how traditional Chinese thought is heavily influenced by the teachings of Confucius and Confucius philosophy. They explain how Confucius emphasized five sets of human relationships that form the basis for society: ruler and minister, husband and wife, parents and child, sibling and sibling, friend and friend. Of these five, three are familial relationships also known as Filial piety – the respect and care for one’s familial superiors (such as parents, elders, and ancestors). They speak of how this is one of Confucianism’s main teachings and in this respect caring for family members is seen as a moral obligation. In China housing arrangements are in the form of siheyuan”s — a type of residence that featured a courtyard surrounded on all four sides with buildings. These traditionally housed one large extended family if they were wealthy enough. 10:28 – 13:08 In this portion, hosts provide further information on Josephine Chow’s family experience working and living on the “Hop On” family farm through the decades. An excerpt from the interview with Josephine Chow conducted by Denise Fong is included. In this excerpt, Josephine reflects on her past experiences on the farm and her present day experiences of her siblings running the farm. 13:09 -13:56 Final summary, credits and acknowledgements.
- History
- Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Names
- Fong, Denise
- Responsibility
- Wu, Rose
- Yeong, Wei Yan
- Geographic Access
- Marine Drive
- Accession Code
- BV020.28.3
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Related Material
- BV020.28.4; BV020.28.5
- Notes
- Title based contents of sound recording
- See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1
- Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:
- Why is family important in China? https://medium.com/@francois_dmd/why-is-family-so-important-in-china-1617b13a67
- Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337
- Covered Roots: The History of Vancouver's Chinese Farms https://www.youtube.com/watch?v=M4WHS2Uf3JU
- Burnaby Village Museum Shares Chinese-Canadian Farming History This Summer https://westcoastfood.ca/burnaby-village-museum-shares-chinese-canadian-farming-history-this-summer/
- Chinese Market Gardeners in the City of Burnaby BC Continue to Practice Urban Agriculture https://cityfarmer.info/chinese-market-gardeners-in-the-city-of-burnaby-bc-continue-to-practice-urban-agriculture/
- Chinese Market Gardening in BC https://www.bcfoodhistory.ca/chinese-market-gardening-bc/
Images
Audio Tracks
A Family Farm, 2020
Alfred's Fountain Pen
https://search.heritageburnaby.ca/link/museumdescription9684
- Repository
- Burnaby Village Museum
- Date
- 2016
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (3 min., 40 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- The video depicts the challenges of film maker Alfred Woo’s physical, social, and cultural transformation to a foreign country. Sentimentally prior to departing Hong Kong in 1954, Alfred was presented a fountain pen by some of his grade two classmates, a souvenir that he has cherished all these yea…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (3 min., 40 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- The video depicts the challenges of film maker Alfred Woo’s physical, social, and cultural transformation to a foreign country. Sentimentally prior to departing Hong Kong in 1954, Alfred was presented a fountain pen by some of his grade two classmates, a souvenir that he has cherished all these years despite losing contact with them long ago. In his seniority, he muses poignantly about the symbolism of this writing instrument and shares his wonderment about the destiny of these childhood benefactors.
- History
- Immigrating from Hong Kong to Canada as a child, Alfred Woo easily assimilated into the Canadian way of life at an early age and has enjoyed the best of both worlds. A law graduate, his professional career included service as a Crown Counsel, securities administrator, corporate executive, and as private practitioner. He also served in the Canadian Army (Reserve Force) as a legal officer and an artillery officer before being honorably discharged at the rank of Major. A Burnaby resident for over 30 years, and now retired, he continues to volunteer helping seniors, a community service club, and a veterans group.
- Creator
- Woo, Alfred
- Other Title Information
- title supplied by film maker
- Subjects
- Persons - Chinese Canadians
- Names
- Woo, Alfred
- Accession Code
- BV016.37.15
- Access Restriction
- No restrictions
- Reproduction Restriction
- May be restricted by third party rights
- Date
- 2016
- Media Type
- Moving Images
- Notes
- Transcribed title
Images
Video
Alfred's Fountain Pen, 2016
Alfred's Fountain Pen, 2016
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2016_0037_0015_001.mp4A Pig's Tale
https://search.heritageburnaby.ca/link/museumdescription14365
- Repository
- Burnaby Village Museum
- Date
- Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles
- Scope and Content
- Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history o…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles
- Material Details
- Script: Debbie Liang; Joty Gill Narration: Joty Gill Editor: Debbie Liang Subtitles: English; Simplified Chinese; Traditional Chinese Video Appearances: Kathy Lee; Eleanor Lee Illustrations and Animations: Debbie Liang Photos, Images & B-roll: Piggery photo, image courtesy of Elwin Xie; Douglas Road: City of Burnaby Archives, 477-841; Canada Way, City of Burnaby Archives, 556-522, photo by Peg Campbell; Red pig by Debbie Liang; Piglets sleeping, image courtesy of RoyBuri from pixabay, free to use; Chinese Zodiac, image courtesy of RoofOfAllLight from wikimedia, Creative Commons Attribution-Share Alike 4.0 International license; Pictograph for Home by Debbie Liang; Pigs lying down, image courtesy of Elwin Xie; Council minutes all from heritageburnaby.com; Cleanliness illustration set by Debbie Liang; "The Heathen Chinese in British Columbia" from Library and Archives Canada; Laundryman spitting from Daily News, Prince Rupert in 1911; Slicer on counter at Way Sang Yuen Wat Kee & Co., Burnaby Village Museum BV017.7.290; Way Sang Yuen Wat Kee & Co. Store front, Burnaby Village Museum BV017.7.191; Medical Practices Disagreement illustration by Debbie Liang; Butchering pig, image courtesy of Elwin Xie; Chinatown brolls, courtesy of Food2 group from UBC's 2019 ACAM 390 Class; Black Rotary telephone beside ball pen on white printed paper, image courtesy of Pixabay from pexels.com, free to use; Burnaby Lake on a cloudy day, image courtesy of Flying Pegunin from wikipedia; The Vancouver Sun May 4, 1921 from newspapers.com; Vancouver Daily May 3, 1921 from newspapers.com; Reduce number of pigs illustration by Debbie Liang; Black and white photo of piggery, image courtesy of Elwin Xie; 2019 Piggery illustration by Debbie Liang Music and Sound Effects: "Acoustic Mediation 2" from audionautix; Pig Grunting sounds from Kiddopedia Animasl, Creative Commons 0; "Piano moment" & "November" from bensound.com; "Ding sound effect" from freesoundlibrary; Wuxia2_Guzheng_Pipa by PeriTune http://peritune.com; Music promoted by https://www.free-stock-music.com; Attribution 4.0 International (CC BY 4.0) https://creativecommons.org/licenses/by/4.0/ Video adapted from 2019 BVM intern project by Debbie Liang and Marcela Gomez Special thanks to: UBC: Joanna Yang, Jenny Lu, Denise Fong, Henry Yu; BVM: Kate Petrusa, Amy Wilson Changes to music may have been made for the purposes of this video
- Scope and Content
- Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history of Chinese pig farms also known as "Piggeries" in Burnaby. The film tells the story of how many of these farms were established by Chinese immigrants along Douglas Road (now Canada Way) between the 1890s and 1920s; the importance of the pig in the Chinese Culture as well as a way for Chinese immigrants to make a living and the racism and discriminatory bylaws that the Chinese pig farmers suffered that finally led to the closure of many of these farms. Content references three documented piggery ranches along Douglas Road: Ah Sam; Young Chung and Hop Hin Yen. The films are supported with voice over in english, subtitles, animation along with historical photographs. One version of the film is supported with subtitles in English while two other versions of the film are supported with subtitles in Simplified Chinese and Traditional Chinese.
- History
- In 2020, due to the restrictions of COVID-19, University of British Columbia student interns with the Burnaby Village Museum Chinese Canadian History in Burnaby project were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Aisa) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby.
- Creator
- Liang, Debbie
- Debbie Liang
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Regulations
- Agriculture
- Agriculture - Farms
- Agriculture - Ranches
- Animals - Pigs
- Names
- Liang, Debbie
- Gill, Joty
- Burnaby Village Museum
- University of British Columbia
- Xie, Elwin
- Way Sang Yuen Wat Kee & Company
- Ah Sam
- Young Chung
- Hop Hin Yen
- Responsibility
- University of British Columbia
- UBC Initiative for Student Teaching and Research in Chinese Canadian Studies
- Burnaby Village Museum
- Geographic Access
- Douglas Road
- Canada Way
- Accession Code
- BV020.28.7
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Planning Study Area
- Douglas-Gilpin Area
- Notes
- Transcribed title
Images
Video
A Pig's Tale, Oct. 2020
A Pig's Tale, Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_001.mp4A Taste of History Video series - 2020 subseries
https://search.heritageburnaby.ca/link/museumdescription14272
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Subseries
- Physical Description
- 6 video recordings (mp4)
- Scope and Content
- Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates fro…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Subseries
- Physical Description
- 6 video recordings (mp4)
- Scope and Content
- Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). "Scraps and Dragons" provides information on the origins of the Chinese-Canadian culinary dish "chop suey" and tells the story of Chinese Canadian Chop Suey restaurants, highlighting the history of the "Dragon Inn" chop suey restaurant owned by Larry Lee. "A Pig's Tale" shares informaton on the history of Chinese pig farms also known as "Piggeries" in Burnaby, highlighting the experiences of Chinese Pig farmers along Douglas Road. Films include versions with English, Traditional Chinese and Simplified Chinese subtitles.
- History
- In 2020, due to the restrictions of COVID-19, UBC interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby
- Subjects
- Persons - Chinese Canadians
- Social Issues - Racism
- Social Issues - Discrimination
- Buildings - Commercial - Restaurants
- Agriculture - Farms
- Agriculture - Ranches
- Animals - Pigs
- Regulations
- Accession Code
- BV020.28
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of subseries
Back to the Roots Podcast series - 2020 subseries
https://search.heritageburnaby.ca/link/museumdescription14271
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Subseries
- Physical Description
- 4 sound recordings (mp3) + 1 video recording (mp4)
- Scope and Content
- Subseries consists of a three episode podcast series "Back to the Roots" and two research interviews conducted using the video communication platform, "Zoom". The three podcasts which delve into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Subseries
- Physical Description
- 4 sound recordings (mp3) + 1 video recording (mp4)
- Scope and Content
- Subseries consists of a three episode podcast series "Back to the Roots" and two research interviews conducted using the video communication platform, "Zoom". The three podcasts which delve into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The three podcasts are titled "A Family Farm"; "Where is your food from?" and "Chinese Herbalist Shops & TCM". The podcasts were created by students Rose Wu and Wei Yan Yeong from the Facutly of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. The two interviews were conducted by students Rose Wu and Wei Yan Yeong from the Facutly of Land and Food Systems at the University of British Columbia, while student interns at Burnaby Village Museum. The recorded interviews include Dr. John Yang (doctor of Traditional Chinese Medicine) and Denise Fong (Burnaby Village Museum's Chinese-Canadian History researcher, co curator of the Accross the Pacific exhibit and UBC PHD candidate). The interviews were conducted as part of Rose and Wei Yan's research in support of a three episode podcast series "Back to the Roots" which delves into the topics of Chinese family operated businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism.
- Accession Code
- BV020.28
- Date
- 2020
- Media Type
- Sound Recording
- Moving Images
- Notes
- Title based on contents of subseries
- Interviews were originally recorded as mp4 videos on zoom. One of the interviews is made available for public access on Heritage Burnaby as an mp3 sound recording. Contact the Burnaby Village Museum to access the recording of the other interview.
Burnaby’s Chinese Canadian Market Gardens
https://search.heritageburnaby.ca/link/museumdescription4484
- Repository
- Burnaby Village Museum
- Date
- 2018
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (3 min., 15 sec.) : digital, 23 fps, col., sd., stereo
- Scope and Content
- This short film was produced by the City of Burnaby Community Heritage Commission to commemorate Burnaby's 125th anniversary. It features the story of market gardens operated by Chinese Canadian families in the Big Bend area.
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (3 min., 15 sec.) : digital, 23 fps, col., sd., stereo
- Scope and Content
- This short film was produced by the City of Burnaby Community Heritage Commission to commemorate Burnaby's 125th anniversary. It features the story of market gardens operated by Chinese Canadian families in the Big Bend area.
- Publisher
- City of Burnaby
- Other Title Information
- title given by film makers
- Subjects
- Agriculture - Farms
- Names
- Hop On Farms
- Accession Code
- BV018.12.2
- Access Restriction
- No restrictions
- Reproduction Restriction
- May be restricted by third party rights
- Date
- 2018
- Media Type
- Moving Images
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Notes
- Transcribed title
- Reproduction of content is restricted
Images
Video
Burnaby’s Chinese Canadian Market Gardens, 2018
Burnaby’s Chinese Canadian Market Gardens, 2018
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2018_0012_0002_001.mp4Chinese Herbalist Shops and TCM
https://search.heritageburnaby.ca/link/museumdescription14274
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:16:19 min)
- Scope and Content
- Item consists of a recording of part three in a series of three “Back to the Roots” podcasts where the hosts Rose Wu and Wei Yan Yeong, "Dig up the roots of the past to unearth the foundations of the Chinese Canadian experience in Burnaby." This episode three is titled "Chinese Herbalist Shops and …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:16:19 min)
- Material Details
- Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow; Julie Lee Guest: Dr. John Yang Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:16:19 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of a recording of part three in a series of three “Back to the Roots” podcasts where the hosts Rose Wu and Wei Yan Yeong, "Dig up the roots of the past to unearth the foundations of the Chinese Canadian experience in Burnaby." This episode three is titled "Chinese Herbalist Shops and TCM". The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00 - 01:34 Podcast opens with an introduction to this episode in the podcast series. 01:35 - 03:43 This portion of the podcast consists of segments of pre-recorded interviews between Denise Fong and Chinese-Canadians Julie Lee and Josephine Chow who grew up in Burnaby. Josephine and Jule recall visiting herbalist shops in Vancouver's Chinatown during the nineteen fifties and sixties. Due to the lack of herbalist shops in the Burnaby community during that time, it was common for a Chinese farming family to travel to Vancouver’s Chinatown in order to obtain herbal prescriptions or dried goods. Julie speaks briefly about what the type of Traditional Chinese medical care and advice her mother and family received. Josephine Chow tells of a female Chinese doctor from Vancouver, Madeline Chung who was responsible for delivering a lot of Chinese babies including Josephine and describes how her mother would take members of the family to the herbalist in Vancouver's Chinatown. 03:44 - 04:44 In this portion, the hosts tell of how aside from its medicinal purposes, herbalist shops also have a major socio-cultural significance to the Chinese community. The hosts describe the traditional layout of Chinese herblist shops, with a table set up for the game Ma Jong in the back and a seating area where customers could chat while waiting and be served tea. The hosts provide an example of the "Way Sang Yuen Wat Kee & Co." herbalist shop in Victoria that was open between 1905 and 1967 and of how the shop and contents are now part of a permanent exhibit at the Burnaby Village Museum. 04:45 - 09:21 In this portion, the hosts describe "Traditional Chinese Medicine" also known as "TCM". In order to better understand the importance of TCM in Chinese culture, and specifically to Chinese-Canadian immigrants, the hosts interview Dr John Yang, the chairperson and program director of Kwantlen Polytechnic University's TCM program. Holding a PHD in TCM before migrating with his family to Canada, Dr Yang came here 30 years ago and immediately started his journey as a TCM practitioner at his home basement in Burnaby. Dr. Yang tells of how he worked with the lobbying group, ATCMA (The British Columbia Association of Traditional Chinese Medicine and Acupuncture Practitioners) to help legitimize TCM as a recognized form of medical health care. In 1996, the Canadian government finally approved the legitimization of TCM in Canada, where one is required to take a licensing exam before they’re allowed to start their practices in Canada. 09:22 - 15:17 In this portion of the podcast, Dr. Yang and hosts describe how Traditional Chinese Medicine and treatments differ from Western medicine, how TCM is a way of life and regularly incorporated into recipes and diets, the lack of social acceptance and the import of Chinese medicinal herbs and misconceptions. 15:18 - 16:19 Conclusion, credits and acknowledgements.
- History
- Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Public Services - Health Services
- Names
- Lee, Julie Cho Chan
- Chow, Josephine
- Fong, Denise
- Yang, Dr. John
- Way Sang Yuen Wat Kee & Company
- Burnaby Village Museum
- Responsibility
- Wu, Rose
- Yeong, Wei Yan
- Accession Code
- BV020.28.5
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Related Material
- BV020.28.3; BV020.28.4
- Notes
- Title based contents of sound recording
- See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1; Interview with Julie Lee by Denise Fong February 6, 2020 - BV020.6.2
- For associated video recording of research interview with Dr. John Yang - see BV020.28.1
- Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:
- B.C. to recognize doctors of Chinese medicine: https://www.cbc.ca/news/canada/b-c-to-recognize-doctors-of-chinese-medicine-1.396806
- B.C. takes steps to legitimize traditional Chinese medicine: https://www.theglobeandmail.com/news/national/bc-takes-steps-to-legitimize-traditional-chinese-medicine/article18428851/
- Traditional Chinese medicine moves into the mainstream https://www.straight.com/life/415386/traditional-chinese-medicine-moves-mainstream
- Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337
- Burnaby Village Museum, Interview with Julie Lee by Denise Fong Feb. 6, 2020. BV020.6.2 https://search.heritageburnaby.ca/permalink/museumsoundrecording12338
Images
Audio Tracks
Chinese Herbalist Shops and TCM, 2020
Chinese Herbalist Shops and TCM, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0005_001.mp3Community Hero: Recalling a Strathcona Story
https://search.heritageburnaby.ca/link/museumdescription9681
- Repository
- Burnaby Village Museum
- Date
- 2016
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (7 min., 9 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- The digital video tells the story of Gee Lam’s childhood experience of growing up in the Vancouver’s East End neighbourhood known as Strathcona. His story revolved around his father’s friend Harry Con who was a community activist in the Strathcona neighbourhood, as well as a volunteer “spy” for the…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (7 min., 9 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- The digital video tells the story of Gee Lam’s childhood experience of growing up in the Vancouver’s East End neighbourhood known as Strathcona. His story revolved around his father’s friend Harry Con who was a community activist in the Strathcona neighbourhood, as well as a volunteer “spy” for the Canadian Armed forces in World War 2. Gee shares his personal life lessons learned from “uncle Harry” regarding the importance of standing up and fighting for what is right. Harry’s community contribution had embodied Martin Luther King’s social activist principles: “The ultimate measure of a man is not where he stands in moments of comfort and convenience, but where he stands at times of challenge and controversy.” In the eyes of Gee, Harry Con was an exemplary who modeled an old Chinese proverb: “Each generation will reap what the former generation has sown. To enjoy the benefits of the hard work of one’s predecessors.” Harry’s life of selfless contributions in shaping the Vancouver Chinese community will impact generations to come. This is a story that needs to be told to the next generation to encourage them to respect and remember that the benefits of a thriving community is derived from both past and present continuous collaborations for paving long term beneficial outcomes for everyone.
- History
- Gee Lam immigrated from Hong Kong and grew up in the Strathcona neighbourhood that was adjacent to Vancouver’s Chinatown. He is a long-time resident of Burnaby. He has lived in North Burnaby with his wife since 1985. He attended Simon Fraser University’s (SFU) Burnaby campus and graduated in 1983. He obtained his M.Ed. in 2013 from SFU. He worked as a research assistant and workshop facilitator on the Elders’ Digital Storytelling project. He currently works at SFU’s Teaching and Learning Centre on top of Burnaby Mountain.
- Creator
- Lam, Gee Chung
- Other Title Information
- title supplied by film maker
- Subjects
- Persons - Chinese Canadians
- Names
- Lam, Gee Chung
- Geographic Access
- Vancouver
- Accession Code
- BV016.37.12
- Access Restriction
- No restrictions
- Reproduction Restriction
- May be restricted by third party rights
- Date
- 2016
- Media Type
- Moving Images
- Notes
- Transcribed title
Images
Video
Community Hero: Recalling a Strathcona Story, 2016
Community Hero: Recalling a Strathcona Story, 2016
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2016_0037_0012_001.mp4Eating your way through Burnaby: A look at Chinese Canadian history through food
https://search.heritageburnaby.ca/link/museumdescription14762
- Repository
- Burnaby Village Museum
- Date
- 27 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (61 min., 56 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Kate Petrusa, Burnaby Village Museum assistant curator. The webinar is titled "Eating your way through Burnaby: A look at Chinese Canadian history through food" and is presented by Denise Fong, Planning Assistant for the City of Bu…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (61 min., 56 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenter: Denise Fong
- Host: Kate Petrusa
- Date of Presentation: October 27 7:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks:61 min., 56 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Kate Petrusa, Burnaby Village Museum assistant curator. The webinar is titled "Eating your way through Burnaby: A look at Chinese Canadian history through food" and is presented by Denise Fong, Planning Assistant for the City of Burnaby. The zoom webinar is the seventh in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Denise Fong talks about how Chinese Canadians have played a key role in supplying food to Burnaby’s community through their participation in the local market gardening, green grocer, and restaurant industries. The presentation is supported with historical maps, photographs, documents, census records and stories from recent research on the 1960s-1970s period in Burnaby’s Big Bend and Capitol Hill neighborhoods. In her presentation, Denise also talks about the history of Chinese Immigration in Canada including the political circumstances and legal barriers that Chinese migrants faced in the late nineteenth to early twentieth century. Denise highlights specific Chinese Canadian family farms in Burnaby including; the Jung family farm located on 5460 Douglas Road operated by Jung Chong and his wife Jung Gee Shee; "Hop On Farms" located on Marine Drive, operated by Chan Kow Hong, Sui Ha Hong and family; the Tong Yip Farm located on Byrne Road operated by D.T. "George" Yip and his wife, Yip Chow Won Tai. Denise also highlights her recent research regarding Chinese Canadian corner stores and green grocers in Burnaby including; The Lee Kee grocery store located at 3824 East Hastings Street, owned and operated by Yow Lee Ko and his wife Say Jan Chan; the Burnaby Market located at 3942 East Hastings Street, owned and operated by Chin Yin Wong; the Quon Bros. located at 3702 East Hastings Street.; Y. Hoy Produce Co. located at 4092 East Hastings Street operated by Hoy Yen; Louie's Food Basket located at 5886 South East Marine Drive operated by Hoy Bew Louie, his wife Poy Yee and later by thier son Bing Louie and Tommy's Market located in Burnaby's Edmonds neighbourhood, operated by Tommy Chu. Denise also provides a detailed history of Tommy Chu and family who owned and operated Tommy's Market. Denise tells of how in the early 1970s, Chinese grocers in the lower mainland came together and formed the Lower Mainland Independent Grocers Association and Lower Mainland Grocers Co-Op. The organization was formed to protect the rights and promote businesses of independent grocers. In closing, Denise explains how her research of Chinese Canadian history in Burnaby continues and by the end of the project, the information will be made accessible in the form of a publication.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Agriculture - Farms
- Social Issues - Racism
- Buildings - Commercial - Grocery Stores
- Names
- Fong, Denise
- Jung, Chung Chong
- Tommy's Produce
- Lee Kee Grocery
- Louie's Food Basket
- Louie, Hoy Bew
- Jung, Gee Shee
- Hong, Chan Kow
- Hong, Sui Ha
- Yip, D.T. "George"
- Yip, Chow Won Tai
- Ko, Yow Lee
- Ko, Chan Say Jan
- Burnaby Market
- Wong, Chin Yin
- Quon Bros.
- Y. Hoy Produce Co.
- Yen, Hoy
- Louie, Poy Yee
- Louie, Bing
- Chu, Tommy
- Chu, Sharon
- Chu, Calvin
- Responsibility
- Petrusa, Kate
- Geographic Access
- Hastings Street
- Accession Code
- BV020.29.7
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 27 Oct. 2020
- Media Type
- Moving Images
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Vancouver Heights (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Burnaby Heights Area
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.7.1) is 72 min., 14 sec.
Images
Video
Eating your way through Burnaby: A look at Chinese Canadian history through food, 27 Oct. 2020
Eating your way through Burnaby: A look at Chinese Canadian history through food, 27 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0007_002.mp4Farmer Boy
https://search.heritageburnaby.ca/link/museumdescription9678
- Repository
- Burnaby Village Museum
- Date
- 2016
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (6 min., 6 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- This film is created by Lester Gierarch. Part of the Gierach heritage his father instilled in him was the work ethic of “early to bed, early to rise, makes a man healthy, wealthy and wise.” This film shares Lester’s happy memories of working on the Y.Y. Sim farm, in Cloverdale, B.C., when he was 1…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum Film and Video collection
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (6 min., 6 sec.) : digital, 25 fps, col., sd., stereo
- Scope and Content
- This film is created by Lester Gierarch. Part of the Gierach heritage his father instilled in him was the work ethic of “early to bed, early to rise, makes a man healthy, wealthy and wise.” This film shares Lester’s happy memories of working on the Y.Y. Sim farm, in Cloverdale, B.C., when he was 15 years old. He worked hard alongside Chinese men and women who were new immigrants to Canada as he helped to harvest lettuce and celery for 80 cents an hour. Through this experience Lester grew comfortable working with people of another culture who also knew the importance of working hard.
- History
- Lester Gierach has lived in Burnaby for the past 22 years.
- Creator
- Gierach, Lester
- Other Title Information
- title supplied by film maker
- Names
- Gierach, Lester
- Accession Code
- BV016.37.9
- Access Restriction
- No restrictions
- Reproduction Restriction
- May be restricted by third party rights
- Date
- 2016
- Media Type
- Moving Images
- Notes
- Transcribed title
- The film was produced in 2016 as part of the Elders Digital Storytelling project. Digital storytelling is a form of narrative that creates short movies using relatively simple media technology. The project began in 2014 funded by Social Sciences and Humanities Council of Canada (SSHRC) and AGE-WELL NCE grants. In partnership with the City of Burnaby, digital storytelling workshops were offered in Burnaby. The workshops helped older adults create short autobiographical films that tell a special story in their lives, complete with music, photos and narration. This film was produced at one of those workshops.
Images
Video
Farmer Boy, 2016
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby
https://search.heritageburnaby.ca/link/museumdescription14760
- Repository
- Burnaby Village Museum
- Date
- 20 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong.…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenters: Debbie Liang; Joty Gill; Rose Wu; Wei Yan Yeong
- Host: Kate Petrusa
- Date of Presentation: October 20 7:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks:62 min., 01 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong. The zoom webinar is the fifth in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, the four UBC students, present their research on Chinese Canadian involvement in food and farming in early Burnaby. The students were participants in a joint partnership between Burnaby Village Museum and the UBC iniative for student teaching and research in Chinese Canadian Studies (INSTRCC), the UBC Asian Canadian & Asian Migration Studies program (ACAM), the UBC Centre for Community Engaged Learning (CCEL), the UBC Faculty of Land and Food Systems, UBC Go Global and UBC St. John's College (SJC). In 2020, due to the restrictions of COVID-19, the interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and Piggeries in Burnaby. Rose Wu and Wei Yan Yeong (students in the UBC Faculty of Land and Food Systems) created a three episode podcast series "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The webinar begins with Joty Gill and Debbie Liang talking about their project, “A Taste of History Film Series”. They describe their research and challenges in the development of their two films “Scraps and Dragons” and “A Pig's Tale”. Debbie and Joty support their presentation with slides including excerpts from their films. Rose Wu and Wei Yan Yeong talk about their project which consisted of a three episode podcast series titled "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. They describe their research, challenges and highlights which resulted in the three podcasts “A Family Farm”; “Where is your food from?” and “Chinese Herbalist Shops and TCM”. Rose and Wei Yan support their presentation with slides including excerpts from their podcasts. At the close of their presentation the students reflect on the importance of sharing personal aspects of Chinese Canadian History and answer questions from webinar participants.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Buildings - Commercial - Restaurants
- Responsibility
- Petrusa, Kate
- Accession Code
- BV020.29.5
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 20 Oct. 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.5.1) is 72 min., 25 sec.
Images
Video
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0005_002.mp4Film of Julie Lee discussing her family farm in the Big Bend area
https://search.heritageburnaby.ca/link/museumdescription4378
- Repository
- Burnaby Village Museum
- Date
- 6 Oct 2017
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 m4v video (13 min., 59 sec.) : digital, 23 fps, col., sd., stereo
- Scope and Content
- Film of Julie Lee discussing her family farm in the Big Bend area of Burnaby during a presentation as part of the "Chinese Canadian Stories" Lecture. This lecture was part of the Burnaby Neighbourhood History Series on October 4, 2017 at the Metrotown branch of the Burnaby Public Library. Julie Lee…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 m4v video (13 min., 59 sec.) : digital, 23 fps, col., sd., stereo
- Scope and Content
- Film of Julie Lee discussing her family farm in the Big Bend area of Burnaby during a presentation as part of the "Chinese Canadian Stories" Lecture. This lecture was part of the Burnaby Neighbourhood History Series on October 4, 2017 at the Metrotown branch of the Burnaby Public Library. Julie Lee discusses what life was like growing up on her family farm in the Douglas-Gilpin area, at the corner of Still Creek and Douglas Road in Burnaby.
- History
- Julie Lee is the daughter of Suey Ying Jung (Laura) and Puy Yuen Chan. The couple were married at Fraser Mills in October, 1942. The family owned a farm on Douglas Road near Still Creek in the early 1900s. Their farm was located in front of the Douglas Road interurban tram station.
- Subjects
- Agriculture - Farms
- Accession Code
- BV018.6.1
- Reproduction Restriction
- No known restrictions
- Date
- 6 Oct 2017
- Media Type
- Moving Images
- Historic Neighbourhood
- Burnaby Lake (Historic Neighbourhood)
- Planning Study Area
- Douglas-Gilpin Area
- Notes
- Title based on contents of film
Images
Video
Film of Julie Lee discussing her family farm in the Big Bend area, 6 Oct 2017
Film of Julie Lee discussing her family farm in the Big Bend area, 6 Oct 2017
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2018_0006_0001_001.m4vInterview with Denise Fong by Rose Wu and Wei Yan Yeong
https://search.heritageburnaby.ca/link/museumdescription14276
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:60:38 min.)
- Scope and Content
- Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:60:38 min.)
- Material Details
- Interviewers: Rose Wu; Wei Yan Yeong Interviewee: Denise Fong Interview Date: September 2020 Total Number of tracks: 1 Total Length of all tracks: 00:60:38 Recording device: Zoom video communication platform Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of an audio recording of a Zoom interview with Denise Fong conducted by Rose Wu and Wei Yan Yeong, in the Faculty of Land and Food Systems at UBC. The interview was conducted with Denise Fong as part of the students' research for their podcast "Where is your food from?". This podcast was part two in a series of three "Back to the Roots" podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. In this series the students connected their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00 - 4:51 Denise Fong introduces herself and provides a summary of the work that she has done while working as a researcher on the Chinese Canadian History Research project for the Burnaby Village Museum. Denise explains how much of her research has focused on the history of Chinese Canadian market gardeners and green grocers and their presence in Burnaby. Denise tells of how many Chinese immigrants found it hard to find work due to racial discrimination which led many Chinese men to work in agriculture and farming. Her research has shown that many of the Chinese farms were located in the Big Bend area of Burnaby. 04:52 – 08:24 In this segment, Denise elaborates on the “truck” or “market” farming industry for Chinese farmers in Burnaby. Denise explains how “truck” farming was a mode for distributing produce from Chinese farms and some of the challenges the Chinese farmers faced. 08:25 – 14:10 In this segment Denise talks about peddling as another mode to distribute farm produce and how this was often dominated by Chinese Canadians since they were restricted from accessing other jobs. Denise explains how the Chinese peddlers would have their own routes with customers who depended on them to bring the produce to them. Denise provides an example of racial discrimination whereby a Burnaby Bylaw prevented people of Chinese descent from working for the city. 14:11 – 22: 39 In this segment, Denise describes how in the 1950s and 1960s, produce distribution networks for Chinese Canadian farmers in Burnaby expanded to larger stores and wholesalers including Woodward’s, Safeway in Burnaby, MacDonald’s Consolidated and Kelly Douglas. Denise provides specific examples of Burnaby families and tells the story of Chinese Canadian Cecil Lee, a produce buyer for Kelly Douglas. In the mid 1970s Lee, was asked to oversee the import of Chinese mandarin oranges into Canada and was responsible for the design of a new cardboard box to replace the wooden crates that held the mandarin oranges. 22:40 – 33:28 In this segment, Denise provides information on Chinese farming methods and practices that she gathered through her research. Information gathered from interviews, research papers and an article in Harrowsmith magazine suggest that many of the Big Bend farms in Burnaby relied on crop rotation, companion planting and intercropping along with traditional organic fertilizers that were available. Denise also tells of how Chinese farmers often relied on traditional methods that they brought from Southern China including the creation of raised beds to avoid damage due to flooding. Wei Yan comments that many of these traditional methods are being reintroduced as a new sustainable way of farming. Research done by Wei Yan found that when chemical fertilizers were introduced informational brochures included Chinese translations. 33:29 – 38:30 In this segment Rose and Wei Yan speak to Denise about the cultural demographic of farmers in the Big Bend area of Burnaby and what types of crops were grown. Denise comments that to her knowledge there were mostly Chinese farmers in this area but there were some European farmers as well. Produce that was grown on the farms was mostly market driven by the local consumers and it wasn’t until the 1970s that there was a bigger demand to grow Chinese vegetables to supply the growing Chinese population. Denise shares personal experience of what she learned after a visit to a local farm and the different methods that the farmer used for growing crops. The three discuss the importance of innovation and adaptability in growing techniques that Chinese farmers have used. 38:31 – 46:23 In this segment, Rose and Wei Yan speak to Denise about the discrimination barriers that Chinese farmers had to face. Denise speaks about discriminatory bylaws and regulations that targeted Chinese farmers including the Peddling tax. She tells of how this tax, persecution to peddlers and restrictions resulted in the emergence of a new industry of Chinese green grocers. Denise names Chinese trade organizations that were formed in response to the social and economic segregation and marginalization that Chinese farmers and retailers faced. Denise references research done by Natalie Gibb and Hannah Wittman from their article “Parallel Alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement” as well as research by Harry Con and Edgar Wickberg. Denise also provides information that she has gathered from Chinese farmers in Burnaby including the Yip family who were able to purchase land after World War II through the Veterans Land Act and how prior to World War II it was very difficult for Chinese immigrants to purchase land. 46:24 – 1:00:38 In this segment the group discusses how Chinese farmers have adapted in the market garden farm distribution system and the introduction of retail spaces on their farms as part of the new local food movement. Denise, Rose and Wei Yan reflect on how their interview with Denise Fong and research resources will support their podcast series and exhibits at Burnaby Village Museum.
- History
- Interviewer biographies: Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Interviewee biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Agriculture
- Agriculture - Crops
- Agriculture - Farms
- Gardens - Market Gardens
- Foods
- Names
- Fong, Denise
- Responsibility
- Wu, Rose
- Yeong, Wei Yan
- Accession Code
- BV020.28.2
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Related Material
- BV020.28.4
- Notes
- Title based on contents of recording
- Item was originally recorded as an mp4 video and converted to an mp3 sound recording for public access on Heritage Burnaby. To access the video recording, contact Burnaby Village Museum.
- For recording of podcast "Where is your food from?" see BV020.28.4
Images
Audio Tracks
Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020
Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0002_002.mp3Interview with Diane Stiglish by Eric Damer December 4, 2012 - Track 1
https://search.heritageburnaby.ca/link/oralhistory409
- Repository
- City of Burnaby Archives
- Date Range
- 1942-1960
- Length
- 0:08:37
- Summary
- This portion of the recording pertains to Diane Stiglish's memories of her family's mushroom farm. Diane describes how her parents met, married and bought a mushroom farm. She also provides a physical description of the farm and how the work was organized.
- Repository
- City of Burnaby Archives
- Summary
- This portion of the recording pertains to Diane Stiglish's memories of her family's mushroom farm. Diane describes how her parents met, married and bought a mushroom farm. She also provides a physical description of the farm and how the work was organized.
- Date Range
- 1942-1960
- Photo Info
- Diane Stiglish with her parents and older brother in New Westminster, 1955. Item no. 549-067.
- Length
- 0:08:37
- Interviewer
- Damer, Eric
- Interview Date
- December 4, 2012
- Scope and Content
- Recording is an interview with Diane Stiglish conducted by Burnaby Village Museum employee Eric Damer, December 4, 2012. Major theme discussed: mushroom farming.
- Biographical Notes
- F.J. "Jack" Stiglish (originally spelt Stiglich) and his wife bought a Burnaby home in 1943 at Keswick Street, just south of the Lougheed Highway, and took up mushroom farming. By the time their daughter Diane was born five years later in New Westminster, the F.J. Stiglish mushroom farm was an established business. Mushrooms grown at the F.J. Stiglish farm were sent off to Money’s Mushrooms to be packaged and retailed. Later, mushroom growers bought out Money’s to form the Fraser Valley Mushroom Growers Co-op and nominated Jack Stiglish as their first president. Jack then entered a float in the Pacific National Exhibition (PNE) parade and set up a mushroom booth at the fair. In 1969 Jack Stiglish sold the mushroom farm and he and his wife moved next to their trailer court business just down the road. Diane’s brother Allan Stiglich (his family name returned to the original spelling) moved to Langley to open a large mushroom farm of his own which he established with the help of his father. Diane Stiglish began a career with BC Tel.
- Total Tracks
- 5
- Total Length
- 0:46:06
- Interviewee Name
- Stiglish, Diane
- Interview Location
- Burnaby Village Museum
- Interviewer Bio
- Eric Damer is a lifelong British Columbian born in Victoria, raised in Kamloops, and currently residing in Burnaby. After studying philosophy at the University of Victoria, he became interested in the educational forces that had shaped his own life. He completed master’s and doctoral degrees in educational studies at the University of British Columbia with a particular interest in the history of adult and higher education in the province. In 2012, Eric worked for the City of Burnaby as a field researcher and writer, conducting interviews for the City Archives and Museum Oral History Program.
- Collection/Fonds
- Community Heritage Commission Special Projects fonds
- Transcript Available
- None
- Media Type
- Sound Recording
Images
Audio Tracks
Track one of recording of interview with Diane Stiglish
Track one of recording of interview with Diane Stiglish
https://search.heritageburnaby.ca/media/hpo/_Data/_Archives_Oral_Histories/_Unrestricted/MSS171-026/MSS171-026_Track_1.mp3Interview with Diane Stiglish by Eric Damer December 4, 2012 - Track 2
https://search.heritageburnaby.ca/link/oralhistory410
- Repository
- City of Burnaby Archives
- Date Range
- 1947-1960
- Length
- 0:09:40
- Summary
- This portion of the recording pertains to Diane Stiglish's memories of her family's mushroom farm. Diane describes how compost was created on the farm, how the mushrooms were dealt with and what chores she was responsible for as a child. She also tells stories of inspectors coming to the farm.
- Repository
- City of Burnaby Archives
- Summary
- This portion of the recording pertains to Diane Stiglish's memories of her family's mushroom farm. Diane describes how compost was created on the farm, how the mushrooms were dealt with and what chores she was responsible for as a child. She also tells stories of inspectors coming to the farm.
- Date Range
- 1947-1960
- Photo Info
- Diane Stiglish with her parents and older brother in New Westminster, 1955. Item no. 549-067.
- Length
- 0:09:40
- Historic Neighbourhood
- Burquitlam (Historic Neighbourhood)
- Interviewer
- Damer, Eric
- Interview Date
- December 4, 2012
- Scope and Content
- Recording is an interview with Diane Stiglish conducted by Burnaby Village Museum employee Eric Damer, December 4, 2012. Major theme discussed: mushroom farming.
- Biographical Notes
- F.J. "Jack" Stiglish (originally spelt Stiglich) and his wife bought a Burnaby home in 1943 at Keswick Street, just south of the Lougheed Highway, and took up mushroom farming. By the time their daughter Diane was born five years later in New Westminster, the F.J. Stiglish mushroom farm was an established business. Mushrooms grown at the F.J. Stiglish farm were sent off to Money’s Mushrooms to be packaged and retailed. Later, mushroom growers bought out Money’s to form the Fraser Valley Mushroom Growers Co-op and nominated Jack Stiglish as their first president. Jack then entered a float in the Pacific National Exhibition (PNE) parade and set up a mushroom booth at the fair. In 1969 Jack Stiglish sold the mushroom farm and he and his wife moved next to their trailer court business just down the road. Diane’s brother Allan Stiglich (his family name returned to the original spelling) moved to Langley to open a large mushroom farm of his own which he established with the help of his father. Diane Stiglish began a career with BC Tel.
- Total Tracks
- 5
- Total Length
- 0:46:06
- Interviewee Name
- Stiglish, Diane
- Interview Location
- Burnaby Village Museum
- Interviewer Bio
- Eric Damer is a lifelong British Columbian born in Victoria, raised in Kamloops, and currently residing in Burnaby. After studying philosophy at the University of Victoria, he became interested in the educational forces that had shaped his own life. He completed master’s and doctoral degrees in educational studies at the University of British Columbia with a particular interest in the history of adult and higher education in the province. In 2012, Eric worked for the City of Burnaby as a field researcher and writer, conducting interviews for the City Archives and Museum Oral History Program.
- Collection/Fonds
- Community Heritage Commission Special Projects fonds
- Transcript Available
- None
- Media Type
- Sound Recording
Images
Audio Tracks
Track two of recording of interview with Diane Stiglish
Track two of recording of interview with Diane Stiglish
https://search.heritageburnaby.ca/media/hpo/_Data/_Archives_Oral_Histories/_Unrestricted/MSS171-026/MSS171-026_Track_2.mp3Interview with Diane Stiglish by Eric Damer December 4, 2012 - Track 4
https://search.heritageburnaby.ca/link/oralhistory412
- Repository
- City of Burnaby Archives
- Date Range
- 1943-1967
- Length
- 0:09:52
- Summary
- This portion of the recording pertains to Diane Stiglish's parents. Diane tells a story of her mother being suspected of a crime. She also mentions other mushroom growers in Burnaby and goes on to describe various activities undertaken by her parents (by sharing a number of photographs with the int…
- Repository
- City of Burnaby Archives
- Summary
- This portion of the recording pertains to Diane Stiglish's parents. Diane tells a story of her mother being suspected of a crime. She also mentions other mushroom growers in Burnaby and goes on to describe various activities undertaken by her parents (by sharing a number of photographs with the interviewer).
- Date Range
- 1943-1967
- Photo Info
- Diane Stiglish with her parents and older brother in New Westminster, 1955. Item no. 549-067.
- Length
- 0:09:52
- Subjects
- Agriculture - Farms
- Occupations - Farmers
- Interviewer
- Damer, Eric
- Interview Date
- December 4, 2012
- Scope and Content
- Recording is an interview with Diane Stiglish conducted by Burnaby Village Museum employee Eric Damer, December 4, 2012. Major theme discussed: mushroom farming.
- Biographical Notes
- F.J. "Jack" Stiglish (originally spelt Stiglich) and his wife bought a Burnaby home in 1943 at Keswick Street, just south of the Lougheed Highway, and took up mushroom farming. By the time their daughter Diane was born five years later in New Westminster, the F.J. Stiglish mushroom farm was an established business. Mushrooms grown at the F.J. Stiglish farm were sent off to Money’s Mushrooms to be packaged and retailed. Later, mushroom growers bought out Money’s to form the Fraser Valley Mushroom Growers Co-op and nominated Jack Stiglish as their first president. Jack then entered a float in the Pacific National Exhibition (PNE) parade and set up a mushroom booth at the fair. In 1969 Jack Stiglish sold the mushroom farm and he and his wife moved next to their trailer court business just down the road. Diane’s brother Allan Stiglich (his family name returned to the original spelling) moved to Langley to open a large mushroom farm of his own which he established with the help of his father. Diane Stiglish began a career with BC Tel.
- Total Tracks
- 5
- Total Length
- 0:46:06
- Interviewee Name
- Stiglish, Diane
- Interview Location
- Burnaby Village Museum
- Interviewer Bio
- Eric Damer is a lifelong British Columbian born in Victoria, raised in Kamloops, and currently residing in Burnaby. After studying philosophy at the University of Victoria, he became interested in the educational forces that had shaped his own life. He completed master’s and doctoral degrees in educational studies at the University of British Columbia with a particular interest in the history of adult and higher education in the province. In 2012, Eric worked for the City of Burnaby as a field researcher and writer, conducting interviews for the City Archives and Museum Oral History Program.
- Collection/Fonds
- Community Heritage Commission Special Projects fonds
- Transcript Available
- None
- Media Type
- Sound Recording
Images
Audio Tracks
Track four of recording of interview with Diane Stiglish
Track four of recording of interview with Diane Stiglish
https://search.heritageburnaby.ca/media/hpo/_Data/_Archives_Oral_Histories/_Unrestricted/MSS171-026/MSS171-026_Track_4.mp3Interview with Dr. John Yang by Rose Wu and Wei Yan Yeong
https://search.heritageburnaby.ca/link/museumdescription14277
- Repository
- Burnaby Village Museum
- Date
- August 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (66 min., 57 sec.) : digital, col., sd., stereo
- Scope and Content
- Item consists of a video recording of a Zoom interview with Dr, John Yang conducted by Rose Wu and Wei Yan Yeong, UBC students in the UBC Faculty of Land and Food Systems. The interview was conducted with Dr. Yang as part of the students' research for "Chinese Herbalist Shops and TCM", part three i…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (66 min., 57 sec.) : digital, col., sd., stereo
- Material Details
- Interviewers: Rose Wu; Wei Yan Yeong Interviewee: Dr. John Yang Interview Date: August 2020 Total Number of tracks: 1 Total Length of all tracks: 01:06:57 Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a Zoom interview with Dr, John Yang conducted by Rose Wu and Wei Yan Yeong, UBC students in the UBC Faculty of Land and Food Systems. The interview was conducted with Dr. Yang as part of the students' research for "Chinese Herbalist Shops and TCM", part three in a series of "Back to the Roots" podcasts. The podcast series explores the history of Chinese-Canadian farming in Burnaby and the lower mainland. In this series the students connected their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. The majority of the interview was conducted in english with occasional comments spoken in mandarin by Wei Yan Yeong and Dr. John Yang. 00:00 – 15:13 The video interview opens with Wei Yan Yeong providing a brief synopsis of the project that she is working on in partnership with Rose Wu. She explains to Dr. John Yang that the content from this interview will help inform podcast episode number three “Chinse Herbalist Shops and TCM”. Dr. Yang responds to questions asked by Wei Yan and Rose. Dr. Yang explains why he first came to Canada from China more than thirty years ago and provides information on his educational background. He describes how he first earned a degree in western medicine in China and became an assistant professor at a medical school before turning to study Traditional Chinese Medicine (TCM) by completing a PHD from Guangzhou University of Chinese Medicine. When he immigrated to Canada with his wife more than thirty years ago, he decided to continue to practice TCM . 15:14 – 21:53 In this segment of the interview, Rose Wu asks if he joined an existing TCM business or whether he started his own practice. Dr. Yang explains that he practiced on his own and that TCM wasn’t licensed in Canada until 1996. He further explains how Western medicine was the only regulated medical practice used in Canada and it took a long time to lobby the government to recognize the benefits of TCM and why it should be a licensed profession. 21:58 – 25:00 In this segment of the interview Dr. Yang speaks about his experience as a doctor of TCM in Burnaby, his role as the president of the Federation of Traditional Chinese Medicine Colleges of Canada and how they lobbied the government for more recognition and his professional work as a dean and clinical director of the Kwantlen Polytechnic University’s Traditional Chinese Medicine program. 27:36 – 47:07 In this segment Dr. Yang explains how Traditional Chinese Medicine is ingrained in the Chinese culture and part of daily life which is why many Chinese immigrants rely on TCM to protect their immune system. He explains how TCM is based on four different energies (cold, hot, warm and cool) and different from traditional western medicine. He provides examples of different energies from certain foods. 47:08 – 52:13 In this segment, Dr. Yang speaks about his experience as a practitioner of TCM in the treatment of patients, how many of his patients are not Chinese and how he treats many of his patients with acupuncture. Dr. Yang provides an example of a patient being treated with acupuncture for a frozen shoulder. 52:14 – 56:43 In this segment, Dr. Yang is asked if he also uses Western medicine. Dr. Yang shares his positive experiences treating fever with acupuncture and how growing up in China that there was no access to western medicine – no antibiotics or penicillin until the last 50 years or so. He explains that this is why Chinese people have always relied on TCM. 56:44 - 1:06:57 Dr. Yang provides information on the education required to become a registered acupuncturist and a licensed TCM practitioner. He explains that herbs used in TCM can be purchased from herbalist shops in Chinatown or you can purchase concentrations of the herbs directly from your TCM doctor. He clarifies how animal products that are restricted (including shark fins) are no longer included for treatments in TCM, all TCM herbs are regulated in Canada by the FDA whereas herbs that you buy in Chinatown are treated as food and not drugs.
- History
- Interviewer biographies: Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Interviewee biography: Dr. John Yang is a chairperson and program director of Kwantlen Polytechnic University's Traditional Chinese Medicine program. Dr. John Yang graduated from Hainan University Medical School, Haikou, China. He received his TCM training at Hainan Provincial Hospital of TCM, Haikou, China and a PhD from Guangzhou University of Chinese Medicine, China. For the past 11 years, John has been the Dean and Clinic Director at the PCU College of Holistic Medicine, Burnaby. As an expert in the field, John has given many national and international presentations and lectures on TCM. Dr. Yang is the current Vice-President at the Association of Traditional Chinese Medicine and Acupuncture of British Columbia (ATCMA). He is also the Chair of the Academic/Educational Committee of ATCMA. Dr. Yang is the current President of the Federation of Traditional Chinese Medicine Colleges of Canada and a committee member on the Standards Council of Canada, Canadian Advisory Committees for International Organization for Standardization for TCM. John was elected as professional board member at the College of Traditional Chinese Medicine Practitioners and Acupuncturists of British Columbia (CTCMA). He was also a member of the Audit Team (Topic Specialist) for the Private Career Training Institution Agency of British Columbia (PCTIA), along with numerous past appointments to other TCM provincial, national and international committees.
- Subjects
- Persons - Chinese Canadians
- Social Issues - Discrimination
- Social Issues - Racism
- Public Services - Health Services
- Regulations
- Accession Code
- BV020.28.1
- Access Restriction
- Restricted access
- Reproduction Restriction
- May be restricted by third party rights
- Date
- August 2020
- Media Type
- Moving Images
- Related Material
- BV020.28.5
- Notes
- Title based on contents of video recording
- For recording of podcast "Chinese Herbalist Shops and TCM" - see BV020.28.5
- Contact Burnaby Village Museum to view content
Images
Interview with Harry Toy, Beverley Babey and Christina Toy
https://search.heritageburnaby.ca/link/museumdescription20285
- Repository
- Burnaby Village Museum
- Date
- [1905-2023] (interview content), interviewed 25 Sep. 2023
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recordings (wav) (121min., 14 sec.) + 1 sound recording (mp3) (121 min., 13 sec.)
- Scope and Content
- Item consists of a recording of an oral history interview with Harry Toy, Beverley Babey and Christina Toy conducted by Burnaby Village Museum researcher Denise Fong on September 25, 2023. The interview is divided into four sections: early life of Harry Toy, the Canada Way Food Market, the Fraser M…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Subseries
- Many Voices Project Interviews subseries
- Description Level
- Item
- Physical Description
- 1 sound recordings (wav) (121min., 14 sec.) + 1 sound recording (mp3) (121 min., 13 sec.)
- Material Details
- Interviewer: Denise Fong Interviewees: Harry Toy, Beverley Babey and Christina Toy Location of Interview: Residence of Harry Toy Interview Date: September 25, 2023 Total Number of tracks: 1 Total Length of all Tracks: 02:01:13 Digital master recording (wav) was converted to mp3 for access on Heritage Burnaby
- Scope and Content
- Item consists of a recording of an oral history interview with Harry Toy, Beverley Babey and Christina Toy conducted by Burnaby Village Museum researcher Denise Fong on September 25, 2023. The interview is divided into four sections: early life of Harry Toy, the Canada Way Food Market, the Fraser Merchants’ Association and Harry's daughters, Beverley Babey and Christina Toy's memories of growing up in Burnaby. 00:00:00 – 00:23:53 Harry Toy shares biographical information about himself and his ancestors. Harry provides information about his migration to Canada and his life in Manitoba, attending school, working at the family restaurant and teaching high school. 00:23:53 – 00:41:16 Harry talks about moving his family to Burnaby and his experiences owning and operating the Canada Way Food Market. 00:41:17 – 00:54:19 Harry talks about his involvement with the Fraser Merchants Association (FMA) and provides some history about the organization. 00:54:20 – 1:22:44 Harry talks about running the Canada Way Food Market and the alterations that he made to the store over the years. Harry and his daughters comment as they look through photographs of Harry and his store and the Fraser Merchants Association. 1:22:45 – 2:01:14 Beverley and Christina talk about their early childhood in Manitoba and growing up in Burnaby. They recall what it was like growing up and working in the family owned store.
- History
- Interviewee biography: Harry Wee Koon Toy was born in February 9, 1936 in Taikong, Toisan county, Guangdong, China. Harry's father William Toy came to Canada in the early 1920s when he was ten years old. Harry arrived in Vancouver, Canada on September 9, 1950. After staying in Vancouver for one night, he joined his father in Neepawa, Manitoba where the family operated a cafe business (Royal Cafe). Harry grew up in Neepawa and graduated from the University of Manitoba and teacher's college. He became a high school teacher and worked at schools in Minnedosa and Gladstone, Manitoba teaching various subjects including, science, business, geography, history and physical education. Harry and his wife, had three daughters, Melinda, Beverley and Christina who were all born in Neepawa. When the family decided to move to the west coast, Harry was introduced to the grocery store business through an uncle who was a store operator. Around 1970, Harry purchased a grocery store at 4694 Canada Way in Burnaby which he named "Canada Way Food Market" and Harry and his daughters made their home at the back of the store. Harry owned and operated the store for approximately 40 years between 1970 and 2010. Around 1986, Harry purchased the butcher shop next door (4692 Canada Way) which was no longer in operation, expanding his store and adding a second storey to use a residence. Harry's children helped him operate the store throughout their childhood. In the early 1970s, corner stores were threatened by the spread of small chain-operated convenience stories from Eastern Canada to Vancouver. Formed in April 1972, the Fraser Merchants’ Association was established to protect the rights of corner store operators. With no paid legal help, the association was incorporated in Victoria, BC for the cost of 56 cents. The benefits of being a member of the association included warehouse and group purchasing, common advertising and other advantages of being part of an association. Founded by Gary Lee Ling and five others, Fraser Merchants’ Association’s first member was Graham Grocery. By 1978, the association represented over 200 corner stores in the Lower Mainland (Delta, Surrey, White Rock, Langley, Coquitlam, and New Westminster) and Fraser Valley. The association remained active into the 1980s and 1990s. Harry has served as President of the Fraser Merchants' Association from 1992 to present. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Subjects
- Education
- Migration
- Occupations - Teachers
- Occupations - Grocers
- Organizations
- Organizations - Business Associations
- Persons - Chinese Canadians
- Social Issues
- Social Issues - Racism
- Buildings - Commercial - Grocery Stores
- Names
- Toy, Christina
- Toy, Harry Wee Koon "Harry"
- Babey, Beverley
- Canada Way Food Market
- Fraser Merchants' Association
- Responsibility
- Fong, Denise
- Geographic Access
- Canada Way
- Street Address
- 4694 Canada Way
- Accession Code
- BV023.16.19
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- [1905-2023] (interview content), interviewed 25 Sep. 2023
- Media Type
- Sound Recording
- Related Material
- See also: BV023.25 - Harry Toy fonds
- Notes
- Title based on contents of item
- Transcription available
Documents
Audio Tracks
Interview with Harry Toy, Beverley Babey and Christina Toy, [1905-2023] (interview content), interviewed 25 Sep. 2023
Interview with Harry Toy, Beverley Babey and Christina Toy, [1905-2023] (interview content), interviewed 25 Sep. 2023
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2023_0016_0019_002.mp3Interview with Honourable Raj Chouhan
https://search.heritageburnaby.ca/link/museumdescription19349
- Repository
- Burnaby Village Museum
- Date
- [1957-2022] (interview content), interviewed 2 Dec. 2022
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (wav) + 1 sound recording (mp3) (49 min., 21 sec.)
- Scope and Content
- Item consists of an oral history interview with Honourable Raj Chouhan conducted by Burnaby Village Museum Assistant Curator, Kate Petrusa. Raj Chouhan shares his ancestral background and personal experiences immigrating to Canada from India in 1973 and living and working in Canada as an immigrant…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Description Level
- Item
- Physical Description
- 1 sound recording (wav) + 1 sound recording (mp3) (49 min., 21 sec.)
- Material Details
- Interviewer: Kate Petrusa Interviewee: Honourable Raj Chouhan Location of Interview: Residence of Honourable Raj Chouhan Interview Date: December 2, 2022 Total Number of tracks: 1 Total Length of all Tracks: (00:49:21) Digital master recording (wav) was converted to mp3 for access on Heritage Burnaby
- Scope and Content
- Item consists of an oral history interview with Honourable Raj Chouhan conducted by Burnaby Village Museum Assistant Curator, Kate Petrusa. Raj Chouhan shares his ancestral background and personal experiences immigrating to Canada from India in 1973 and living and working in Canada as an immigrant and the organizations that he became involved with. Honourable Raj Chouhan recalls how he arrived in Burnaby with his family in 1973 and that his family worked in farming. Chouhan imparts his first hand experiences as a new immigrant working as a labourer in the farming industry and describes the unsafe and unfair working conditions that he and migrant workers faced. Chouhan conveys how this experience lead him to become an activist for better working conditions for migrant workers. This lead Chouhan and others to form the Canadian Farm Workers Union in 1980. Chouhan recollects his experiences flying from India to Canada with his wife, his first impressions after arriving in Vancouver and driving to Burnaby and what he brought with him. Chouhan explains his connections to Burnaby. Members of Chouhan's wife's family immgrated to Canada in 1957 and his wife and her three brothers joined them in 1970. Chouhan's father in law, Hardial Singh Grewal immigrated in 1957 and became president of the Sikh temple in New Westminster. Hardial Singh Grewal worked in a lumber mill in Vancouver and eventually bought a house in Burnaby. Chouhan married to his wife at the Sikh temple in New Westminster and lived in Burnaby for a period before moving to New Westminster where they could find more affordable housing. Chouhan shares that he first worked as a farm labourer in Abbotsford and then found a job in the sawmill which paid more. Chouhan describes the extreme racism and discrimination that he and other immigrants faced which lead to the formation of the British Columbia Organization to Fight Racism under the leadership of Dr. Hari Prakash Sharma. Chouhan describes this organization that he was a part of and the Canadian Farm Workers Union that were both formed in Burnaby. Chouhan shares that he moved to Victoria in 1988 to serve on the Hospital Employee's Union and moved back to the mainland in 1993 and returned to Burnaby in 2001. Chouhan reflects on the history of South Asian immigration in Canada, how many of the migrants settled in the lower mainland including Burnaby, New Westminster and Vancouver establishing temples in Vancouver and New Westminster which became the centre for the South Asian community. He conveys how earlier occupations were limited to farming and millwork and how over time employment opportunities and education have broadened but there is still work to do. He imparts how second generation Canadians’ experiences differ from first generations providing examples of his own daughters’ and the occupations that they are working in. Chouhan provides his insights into the South Asian Canadian experience imparting “We make history every day and that history needs to be recorded and learned from.."... “People from different communities, different backgrounds who lived in Burnaby have contributed so much and South Asians are just like another community and participated in all aspects of social life, cultural, religious, economy. I'm so proud of our community, our forefathers who had that vision to fight for our rights. I'm inspired by people who struggled so much to gain basic rights, like the right to vote". Chouhan refers to these first immigrants as “Gadri Babbas” “revolutionary old people” who were also the main motivation that lead to India becoming a free country in 1947 and for fighting for basic rights here in Canada and how they made their contributions for future generations. Chouhan expresses what he imparts to students “Do not forget your past... if you remember your past then you are much more knowledgeable. Then we know what we need for the future. If we don't know the past, we don't know what the future is going to be like. To make a better future, you have to learn from the past and improve".
- History
- Interviewee biography: Honourable Raj Chouhan was born in the city of Ludhiana in the Province of Punjab in India and immigrated to Canada in 1973. After arriving in Canada, Raj's family settled in Burnaby. Raj grew up in Burnaby and attended schoool. Honourable Raj Chouhan was elected to the Legislative Assembly of British Columbia as the MLA for Burnaby-Edmonds in 2005 and was re-elected in 2009, 2013, 2017 and 2020. He was elected Speaker of the Legislative Assembly on December 7, 2020. Honourable Chouhan is the founding president of the Canadian Farmworkers Union and the British Columbia Organization to Fight Racism and has served as a director of the Hospital Employees' Union, the Labour Relations Board of B.C. and the Arbitration Bureau of B.C. Honourable Chouhan has also served as the Vice President of B.C. Human Rights Defenders since 2003 and has taught courses in Human Rights, the B.C. Labour Code and Collective Bargaining since 1987. Interviewer biography: Kate Petrusa is the Assistant Curator at the Burnaby Village Museum. In her role, she manages all aspects of the collection – including caring for physical artifacts and making their digital counterpart accessible. Before coming to Burnaby Village Museum in 2019, Kate has worked at several Museums around the Lower Mainland as a Curator and contractor since 2013.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - South Asian Canadians
- Social Issues
- Social Issues - Racism
- Occupations - Agricultural Labourers
- Migration
- Organizations - Unions
- Rights
- Rights - Human Rights
- Agriculture
- Agriculture - Farms
- Government - Provincial Government
- Government
- Names
- Chouhan, Raj
- British Columbia Organization to Fight Racism
- Sharma, Dr. Hari Prakash
- Grewal, Hardial Singh
- Canadian Farmworkers Union
- Hospital Employees Union
- Khalsa Diwan Society
- Responsibility
- Petrusa, Kate
- Accession Code
- BV022.29.4
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- [1957-2022] (interview content), interviewed 2 Dec. 2022
- Media Type
- Sound Recording
- Notes
- Title based on contents of item
- Transcription available on Heritage Burnaby
Documents
Audio Tracks
Interview with Honourable Raj Chouhan, [1957-2022] (interview content), interviewed 2 Dec. 2022
Interview with Honourable Raj Chouhan, [1957-2022] (interview content), interviewed 2 Dec. 2022
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2022_0029_0004_002.mp3Interview with Howe Lee, 2019
https://search.heritageburnaby.ca/link/museumdescription10266
- Repository
- Burnaby Village Museum
- Date
- February 20, 2019
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (01:18:41 min)
- Scope and Content
- Recording is an interview with Howe Lee conducted by BVM researcher Denise Fong. Mr. Lee describes growing up in Armstrong in the 1930s and 1940s, leaving to attend university, and becoming a teacher in Burnaby. He discusses his community involvement and the creation of the Chinese Canadian Militar…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- Museum Oral Histories series
- Subseries
- Chinese Canadians in Burnaby subseries
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (01:18:41 min)
- Material Details
- Interviewer: Denise Fong Interviewee: Howe Lee Location of Interview: Burnaby Village Museum Interview Date: February 20, 2019 Total Number of tracks: 1 Total Length of all Tracks: 1:18:41
- Scope and Content
- Recording is an interview with Howe Lee conducted by BVM researcher Denise Fong. Mr. Lee describes growing up in Armstrong in the 1930s and 1940s, leaving to attend university, and becoming a teacher in Burnaby. He discusses his community involvement and the creation of the Chinese Canadian Military Museum Society. 00:00 – 20:39: Mr. Lee describes his family’s origins in China. Denise shows him a photograph of Armstrong and he uses it to show the location of his family’s property and other landmarks. He talks about his family’s life in Armstrong, their farm’s place in the Chinese produce supply system of the time, and the presence and life of Chinese people in British Columbia generally. Mr. Lee also relates how the Interior Vegetable Marketing Board’s policies affected the farm and his future prospects. 20:39 – 32:40: This portion of the recording pertains to Mr. Lee’s involvement with the Chinese Cultural Centre and how he developed an interest in commemorating and honouring Chinese pioneers and military veterans. He recalls his education in Armstrong and at U.B.C. and the community of Chinese students which first drew him to Vancouver’s Chinatown. 32:40 – 51:24: Mr. Lee describes his family and the Chinese community in Armstrong, using the photo to show the locations of the businesses. He recalls his involvement with youth groups, particularly the Cadets, and with local sports, noting that he faced very little discrimination there. Denise asks about the family’s farm and Mr. Lee identifies the family’s house in a drawing. 51:24 – 1:02:18: This portion of the recording pertains to Mr. Lee’s education and career. He describes his enjoyment of being a leader in various groups and activities, and his interest in the local Chinese community. He explains the structure and operation of the cadets and shares his perspective of its value in leadership training. 1:02:18 – 1:18:46: Mr. Lee recalls how he became involved with veterans and with the Chinese Cultural Centre in Vancouver. He talks about bringing his parents to Burnaby to live. Mr. Lee describes how he persuaded some veterans to reorganize their group under the Army, Navy & Air Force Veterans in Canada. He discusses the importance of documenting and passing on the legacy of the Chinese veterans’ contribution and tells how he convinced some of them to create The Chinese Canadian Military Museum Society. Mr. Lee relates how his involvement with the local society led to involvement with a national group.
- History
- Howe Lee has worked in education, business, military and within the community. He has taught Science and Mathematics in several Burnaby Secondary Schools and was head of the Science Department and Edmonds Secondary School. Lee was appointed Honorary Colonel in 2012. He has been active within the Chinese-Canadian community including working with the Chinese Canadian Military Museum, Vancouver Chinatown Memorial Square, Asian Heriage Month Society and the Chinatown Revitalization. Interviewer biography: Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of BVM’s “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Responsibility
- Fong, Denise
- Accession Code
- BV019.15.1
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- February 20, 2019
- Media Type
- Sound Recording
Audio Tracks
Interview with Howe Lee, 2019, February 20, 2019
Interview with Howe Lee, 2019, February 20, 2019
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Oral_Histories/2019_0015_0001_001.mp3