Search Results | Heritage Burnaby

Refine Your Search

Narrow Results By

4 records – page 1 of 1.

First Prev 1 Next Last

50 Years of Blacksmithing at BVM

https://search.heritageburnaby.ca/link/museumdescription18879

Repository: Burnaby Village Museum

Date: 29 Sep. 2022

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (94 min., 55 sec.) : digital, col., sd., stereo ; 29 fps

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum Program Education Coordinator Ashley Jones and presented by Museum Interpreter and blacksmiths, Eric Damer ad Lorne Gray. The webinar is titled "50 Years of Blacksmithing at BVM". The webinar is the sixth in …

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2022 subseries

Description Level: Item

Physical Description: 1 video recording (mp4) (94 min., 55 sec.) : digital, col., sd., stereo ; 29 fps

Material Details: Host: Ashely Jones; Presenters: Eric Damer; Lorne Gray; Videographer: Peter Rogier; Editor of video content footage: Peter Rogier; Date of Presentation: Tuesday, September 29, 2022. 7:00 pm - 8:00 pm; Total Number of tracks: 1; Total Length of all tracks: 94 min., 55 sec.; Recording Device: Zoom video communication platform; Original recording of 94 min., 55 sec.was edited to 89 min., 21 sec. for viewing on Heritage Burnaby

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum Program Education Coordinator Ashley Jones and presented by Museum Interpreter and blacksmiths, Eric Damer ad Lorne Gray. The webinar is titled "50 Years of Blacksmithing at BVM". The webinar is the sixth in a series of six webinars presented in partnership by Burnaby Village Museum and Burnaby Public Library. The live webinar was also made available on the Burnaby Village Museum's facebook page. Community members were invited to participate by bringing questions during the interactive online sessions. The session opens with the host Ashley Jones, providing introductions. Following the introduction, the presentation begins with Eric Damer and Lorne Gray’s slide presentation titled “50 years of Blacksmithing at Burnaby Village Museum”. The presentation is an historical exploration of the blacksmith shop through images and commentary from these two long-standing museum blacksmiths. Eric and Lorne's presentation is organized into themes beginning with “The Age of Nostalgia” where they discuss the implementation of the original Burnaby Village Museum blacksmithing shop and live exhibit with a working blacksmith when the museum opened in November 1971. They comment on the original design of the forge and other components implemented into the design of the blacksmith shop, stereotypes of blacksmiths and various items that were forged on site in the blacksmith shop. “The Age of Accuracy” looks at changes to the Burnaby Village Museum’s programming and exhibits in the 1980s which included focusing more on the history of Burnaby and upgrading some of the components in the blacksmith shop including blowers, tools, forge design and costuming. Eric and Lorne comment on the history of Burnaby blacksmith, Frank Wagner who operated as a blacksmith in Burnaby “Wagner & Son” on Kingsway. Frank was a trained machinist, farrier and an automotive blacksmith who patented and manufactured the “Wagner Triple Spring Bumper”. With this information, the Burnaby Village Museum changed the name of the blacksmith shop to reflect the history of Burnaby blacksmith Frank Wagner. In “The Age of Diversity” Eric and Lorne talk about a shift in the 1990s when the staffing of the blacksmith shop was diversified to include women and people from diverse cultural backgrounds. These changes as well as an increased interest in artistic blacksmithing also lead to updates in Burnaby Village Museum’s blacksmith training procedures and interpretation, increased course offerings in blacksmithing and a renovated blacksmith shop which included new forges and equipment as well as an improved viewing area. Eric and Lorne talk about specifics regarding blacksmithing techniques and equipment and improvements to make this exhibit more accessible. Their presentation is followed by a short video highlighing Burnaby Village Museum interpreters who have worked as blacksmiths at Burnaby Village Museum. Each person shares their own perspectives on their experiences working as a blacksmith and interacting with the public. In the last part of the webinar, Eric and Lorne answer questions from attendees and further reflect and comment on their own experiences working as blacksmiths, various tools and techniques used and blacksmithing course offerings at Burnaby Village Museum.

History: Host biography: Ashley Jones is the Burnaby Village Museum Education Programmer, responsible for the development and administration of school and public programs at BVM. She has a Master of Arts degree in History and is passionate about creating hands-on programming that promotes historical and environmental literacy. Presenters biography: Eric Damer is a Burnaby Village Museum Interpreter, Museum Registrar, Researcher and Blacksmith. Eric pounded hot steel for the first time in 1977 in junior high. Fifteen years later, he joined Burnaby Village Museum where he has smithed for three decades. He also provides historical research for museum exhibits and special projects. Outside the museum, Eric is a social historian with a special interest in educational history. Lorne Gray has a BA with a major in the History of Science and Technology. He took up blacksmithing as a hobby when he was promoted to middle management and had to start hitting things. He was hired by Burnaby Village Museum as a blacksmith to fill in during the Christmas season of 2001. He has attended several blacksmithing conferences and taken classes with both an artist blacksmith and a journeyman blacksmith. On the weekends, you’ll find him teaching many of the museum’s public blacksmithing courses. He also has a steam ticket that permits him to run the museum’s steam boiler and stationery steam engines.

Creator: Burnaby Village Museum

Subjects: Occupations - Blacksmiths

Names: Wagner, Frank; Burnaby Village Museum; Damer, Eric; Gray, Lorne

Responsibility: Jones, Ashley

Accession Code: BV022.27.6

Date: 29 Sep. 2022

Media Type: Moving Images

Notes: Title based on contents of item

Images

Video

50 Years of Blacksmithing at BVM, 29 Sep. 2022

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2022_0027_0006_002.mp4

A Pig's Tale

https://search.heritageburnaby.ca/link/museumdescription14365

Repository: Burnaby Village Museum

Date: Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles

Scope and Content: Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history o…

3 images 3 videos

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: A Taste of History Video series - 2020 subseries

Description Level: Item

Physical Description: 3 video recordings (mp4) (5 min., 28 sec.) : digital, col., sd., stereo, subtitles

Material Details: Script: Debbie Liang; Joty Gill Narration: Joty Gill Editor: Debbie Liang Subtitles: English; Simplified Chinese; Traditional Chinese Video Appearances: Kathy Lee; Eleanor Lee Illustrations and Animations: Debbie Liang Photos, Images & B-roll: Piggery photo, image courtesy of Elwin Xie; Douglas Road: City of Burnaby Archives, 477-841; Canada Way, City of Burnaby Archives, 556-522, photo by Peg Campbell; Red pig by Debbie Liang; Piglets sleeping, image courtesy of RoyBuri from pixabay, free to use; Chinese Zodiac, image courtesy of RoofOfAllLight from wikimedia, Creative Commons Attribution-Share Alike 4.0 International license; Pictograph for Home by Debbie Liang; Pigs lying down, image courtesy of Elwin Xie; Council minutes all from heritageburnaby.com; Cleanliness illustration set by Debbie Liang; "The Heathen Chinese in British Columbia" from Library and Archives Canada; Laundryman spitting from Daily News, Prince Rupert in 1911; Slicer on counter at Way Sang Yuen Wat Kee & Co., Burnaby Village Museum BV017.7.290; Way Sang Yuen Wat Kee & Co. Store front, Burnaby Village Museum BV017.7.191; Medical Practices Disagreement illustration by Debbie Liang; Butchering pig, image courtesy of Elwin Xie; Chinatown brolls, courtesy of Food2 group from UBC's 2019 ACAM 390 Class; Black Rotary telephone beside ball pen on white printed paper, image courtesy of Pixabay from pexels.com, free to use; Burnaby Lake on a cloudy day, image courtesy of Flying Pegunin from wikipedia; The Vancouver Sun May 4, 1921 from newspapers.com; Vancouver Daily May 3, 1921 from newspapers.com; Reduce number of pigs illustration by Debbie Liang; Black and white photo of piggery, image courtesy of Elwin Xie; 2019 Piggery illustration by Debbie Liang Music and Sound Effects: "Acoustic Mediation 2" from audionautix; Pig Grunting sounds from Kiddopedia Animasl, Creative Commons 0; "Piano moment" & "November" from bensound.com; "Ding sound effect" from freesoundlibrary; Wuxia2_Guzheng_Pipa by PeriTune http://peritune.com; Music promoted by https://www.free-stock-music.com; Attribution 4.0 International (CC BY 4.0) https://creativecommons.org/licenses/by/4.0/ Video adapted from 2019 BVM intern project by Debbie Liang and Marcela Gomez Special thanks to: UBC: Joanna Yang, Jenny Lu, Denise Fong, Henry Yu; BVM: Kate Petrusa, Amy Wilson Changes to music may have been made for the purposes of this video

Scope and Content: Item consists of part two in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part two is titled "A Pig's Tale". The film highlights the history of Chinese pig farms also known as "Piggeries" in Burnaby. The film tells the story of how many of these farms were established by Chinese immigrants along Douglas Road (now Canada Way) between the 1890s and 1920s; the importance of the pig in the Chinese Culture as well as a way for Chinese immigrants to make a living and the racism and discriminatory bylaws that the Chinese pig farmers suffered that finally led to the closure of many of these farms. Content references three documented piggery ranches along Douglas Road: Ah Sam; Young Chung and Hop Hin Yen. The films are supported with voice over in english, subtitles, animation along with historical photographs. One version of the film is supported with subtitles in English while two other versions of the film are supported with subtitles in Simplified Chinese and Traditional Chinese.

History: In 2020, due to the restrictions of COVID-19, University of British Columbia student interns with the Burnaby Village Museum Chinese Canadian History in Burnaby project were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Aisa) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby.

Creator: Liang, Debbie; Debbie Liang

Subjects: Persons - Chinese Canadians; Social Issues - Discrimination; Social Issues - Racism; Regulations; Agriculture; Agriculture - Farms; Agriculture - Ranches; Animals - Pigs

Names: Liang, Debbie; Gill, Joty; Burnaby Village Museum; University of British Columbia; Xie, Elwin; Way Sang Yuen Wat Kee & Company; Ah Sam; Young Chung; Hop Hin Yen

Responsibility: University of British Columbia; UBC Initiative for Student Teaching and Research in Chinese Canadian Studies; Burnaby Village Museum

Geographic Access: Douglas Road; Canada Way

Accession Code: BV020.28.7

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: Oct. 2020

Media Type: Moving Images

Historic Neighbourhood: Burnaby Lake (Historic Neighbourhood)

Planning Study Area: Douglas-Gilpin Area

Notes: Transcribed title

Images

Video

A Pig's Tale, Oct. 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_001.mp4

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_002.mp4

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0028_0007_003.mp4

Curating the Museum's Artifact Collection: A Rare Behind the Scene's Look

https://search.heritageburnaby.ca/link/museumdescription18875

Repository: Burnaby Village Museum

Date: 15 Sep. 2022

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (71 min., 11 sec.) : digital, col., sd., stereo ; 29 fps

Scope and Content: Item consists of a video recording of a live Zoom webinar presented and hosted by Burnaby Village Museum Assistant Curator, Kate Petrusa and co-hosted by Burnaby Village Museum Education Programmer Ashley Jones.The webinar is titled "Curating the Museum's Artifact Collection: A Rare Behind the Scen…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2022 subseries

Description Level: Item

Physical Description: 1 video recording (mp4) (71 min., 11 sec.) : digital, col., sd., stereo ; 29 fps

Material Details: Presenter and Host: Kate Petrusa; Co-host: Ashley Jones; Videographer: Francis Santos; Editor of video content footage: Francis Santos; Date of Presentation: Thursday, September 15, 2022. 7:00 pm - 8:00 pm; Total Number of tracks: 1; Total Length of all tracks: 71 min., 11 sec.; Recording Device: Zoom video communication platform; Original recording of 71 min., 11 sec. was edited to 60 min., 5 sec. for viewing on Heritage Burnaby

Scope and Content: Item consists of a video recording of a live Zoom webinar presented and hosted by Burnaby Village Museum Assistant Curator, Kate Petrusa and co-hosted by Burnaby Village Museum Education Programmer Ashley Jones.The webinar is titled "Curating the Museum's Artifact Collection: A Rare Behind the Scene's Look". The webinar is the second in a series of six webinars presented in partnership by Burnaby Village Museum and Burnaby Public Library. The live webinar was also made available on the Burnaby Village Museum's facebook page. Community members were invited to participate by bringing questions during the interactive online sessions. In this interactive session Kate Petrusa provides a tour of the Burnaby Village Museum's diverse collection, the storage facilities, the tools used to maintain and preserve items and how to access the collection online on Heritage Burnaby. During the presentation Kate answers questions from the attendees.

History: Kate Petrusa is the Assistant Curator at the Burnaby Village Museum. In her role, she manages all aspects of the collection – including caring for physical artifacts and making their digital counterpart accessible. Before coming to Burnaby Village Museum in 2019, Kate has worked at several Museums around the Lower Mainland as a Curator and contractor since 2013. Ashley Jones is the Burnaby Village Museum Education Programmer, responsible for the development and administration of school and public programs at BVM. She has a Master of Arts degree in History and is passionate about creating hands-on programming that promotes historical and environmental literacy.

Creator: Burnaby Village Museum

Subjects: Artifacts; Buildings - Civic - Museums

Names: Burnaby Village Museum; Petrusa, Kate

Responsibility: Jones, Ashley

Accession Code: BV022.27.2

Date: 15 Sep. 2022

Media Type: Moving Images

Notes: Title based on contents of item

Images

Video

Curating the Museum's Artifact Collection: A Rare Behind the Scene's Look, 15 Sep. 2022

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2022_0027_0002_002.mp4

Scraps and Dragons

https://search.heritageburnaby.ca/link/museumdescription14273

Repository: Burnaby Village Museum

Date: Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 3 video recordings (mp4) (11 min., 19 sec.) : digital, col., sd., stereo, subtitles

Scope and Content: Item consists of part one in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part one is titled "Scraps and Dragons". The film provides backgroun…

3 images 3 videos

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: A Taste of History Video series - 2020 subseries

Description Level: Item

Physical Description: 3 video recordings (mp4) (11 min., 19 sec.) : digital, col., sd., stereo, subtitles

Material Details: Script: Debbie Liang; Joty Gill Narration: Debbie Liang Editor: Debbie Liang Subtitles: English; Simplified Chinese; Traditional Chinese Video Appearances: Kathy Lee; Eleanor Lee Interviews filmed by: Eleanor Lee Interview questions: Eleanor Lee; Debbie Liang Illustrations and Animations: Debbie Liang Photos, Images & B-roll: Vegetable letters from Shutterstock; Green onion and carrot footage from Debbie Liang; Chop Suey image courtesy of pulaw from Flickr, Creative Commons Attribution 2.0 Generic (CC By 2.0); Chop Suey from Shutterstock; Menus by Amy Wilson; Gold Dragon booklet cover and menu image- courtesy of UBC RBSC Chung Collection (RBSC-ARC-1679-CCTX-309-122); Chop Suey Nation book cover, image courtesy of Douglas & MacIntyre; Dragon Inn: City of Burnaby Archives, 556-239 photo by John McCarron; Larry Lee, image courtesy of Eleanor Lee; VanTech, image courtesy of Mike from Flickr, Creative Commons Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0); Bamboo Terrace, image courtesy of Rob from Flickr, public domain; Map image courtesy of Sentinel 2 from wikimedia Creative Commons; Salad bar inside of Dragon Inn Restaurant, Burnaby Village Museum, BV017.37.3; John Lee: City of Burnaby Archives, 535-0415, photo by Brian Langdeau; Photograph - Bar Inside the Dragon Inn Restaurant - Burnaby Village Museum, BV017.37.2; Chopping Mushrooms, footage courtesy of Pressmaster from pexels.com; Chopping Parsley, footage courtesy of Pressmaster from pexels.com; Kwan Luck from Debbie Liang; Crystall Mall as taken from the north side of Kingsway in Burnaby, image courtesy of w:en: Colin Keigher from wikimedia, Creative Commons Attribution 2.5 Generic license; Lok's Produce at Crystal mall (Burnaby) in the Underground Chinese Produce Market image courtesy of William Chen from wikimedia, Creative Commons Attribution Share Alike 4.0 International license; Crystal Mall foodcourt, image courtesy of Jay Friedman, Gastrolust; Restaurant and Dragon Innn art by Debbie Liang Music and Sound Effects: "Alison", "Acoustic Mediation 2" from audionautix; "Slow Motion", "Creative Minds" & "Cute" from bensound.com; "Kitchen sounds" & "Pop" from Debbie Liang; "Ding sound effect" from freesoundlibrary Video adapted from 2019 BVM intern project by Debbie Liang and Marcela Gomez Special thanks to: UBC: Joanna Yang, Jenny Lu, Denise Fong, Henry Yu; BVM: Kate Petrusa, Amy Wilson Changes to music may have been made for the purposes of this video

Scope and Content: Item consists of part one in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part one is titled "Scraps and Dragons". The film provides background information on the origins of the Chinese-Canadian culinary dish "chop suey" and tells the story of Chinese Canadian Chop Suey restaurants, highlighting the history of the "Dragon Inn" chop suey restaurant owned by Larry Lee. The film is supported with voice over in english, subtitles, animation, historical and family photographs and interviews with family members, Kathy Lee and Eleanor Lee. One version of the film is supported with subtitles in English while two other versions of the film are supported with subtitles in Simplified Chinese and Traditional Chinese.

History: In 2020, due to the restrictions of COVID-19, University of British Columbia student interns with the Burnaby Village Museum Chinese Canadian History in Burnaby project were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Aisa) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby. Larry Lee was born in Kaiping, Guangdong, China and immigrated to Canada in 1949 at the age of sixteen to reunite with his father, Lee Soon. Larry Lee's father had been in Canada for years before his son immigrated to join him. Larry attended Vancouver Technical Secondary School and learned English and carpentry. After he graduated, he was hired by Mr. Wong. Larry and Mr. Wong operated an IGA grocery store at Lonsdale in North Vancouver. Following this, Larry worked as a cashier for his father at "Bamboo Terrace" Chinese restaurant in Vancouver's Chinatown. In 1958, he married his wife Kathy and one year later, in 1959 he started a new business of his own. Larry opened the "Dragon Inn" chop suey restaurant at 2516 Kingsway (at Slocan) in Vancouver. Once the restaurant was doing well, Larry opened the "Park Inn" at Kingsway and 25th Avenue. The "Park Inn" was the first Chinese food restaurant with a smorgasboard in Vancouver. With the success of these restaurants and subsequent restaurants Larry Lee opened three other "Dragon Inn" chop suey restaurants located at; 4510 Kingsway and Willingdon in Burnaby (1964); 250 Columbia Street in New Westminster (1971) and Hastings and Willingdon (1990s). In the 1990s Larry retained ownership of the Dragon Inn at 4510 Kingsway and Willingdon and sold the other restaurants. In 1996, Larry sold the property of the Dragon Inn and surrounding lots located at Kingsway and Willingdon to make way for the construction of Crystal Mall. Larry and Kathy Lee had eight children who all worked in the family run restaurants until they were sold.