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Where is your food from?

https://search.heritageburnaby.ca/link/museumdescription14270

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:17:10 min)

Scope and Content: Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty …

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:17:10 min)

Material Details: Podcasts hosts: Rose Wu; Wei Yan Yeong Guest: Denise Fong Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:17:10 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00-02:45 The podcast opens with an audio clip from Harvard University professor and world renowned food journalist and author of "The Ominvore's Dilemma", Michael Pollan. Wei Yan Yeong and Rose Wu introduce themselves and their topic "Where is your food from?" They comment on the global philosophy "Eat local, think global" and question whether this philosphy ignores the struggles faced by local farms operated by immigrant workers back in the day. They comment "Unlike how these alternative food movements are heralded as sustainable, healthy, and even sometimes trendy now in today’s standards, for Chinese farmers, these alternative food movements were necessary for survival against discriminatory practices entrenched in the food system they were servicing." 02:46 - 06:21 This portion provides background on Chinese immigrant farmers and the establishment of "market gardens" or "truck farms". Rose and Wei Yan tell of how up to the 1970s, Chinese farms produced mostly European staples such as potatoes, carrots, tomatoes, corn and cabbage because there was no market for Chinese crops. Many of the Chinese immigrants were forced into farming and other menial jobs due to discriminatory practices that excluded them from other types of employment. The hosts provide a synopsis of Burnaby Bylaw Number 4, created in 1892, "The Chinese and Japanese Exclusion Bylaw" which prohibited any Chinese or Japanese person from working for the Municipality of Burnaby. Burnaby Village Museum researcher Denise Fong provides information on Chinese immigrants in Burnaby, how many of them were farmers in the Big Bend area and how hard it was for them to own land due to racial discrimination. Denise also refers to an article in"Harrowsmith" magazine (c.1980s) where thirty five Chinese-Canadians operated farms in Burnaby. 06:22 - 09:24 This portion provides a description of Chinese market farms and vegetable peddling. Background information about the history of market farms, truck farms and vegetable peddling in Burnaby and the lower mainland provided by Denise Fong. 09:24 - 12:03 This portion talks about the policies put in place to create further barriers to Chinese farmers. Denise Fong provides information regarding the civic bylaws that were created to restrict produce sales, fines and fees that were imposed on peddlers, establishment of green grocers, the Chinese Marketing Act, the establishment of organizations to support Chinese farmers including the Chinese Growers Assocation. 12:04 - 15:00 This portion talks about how Chinese-Canadians played important roles in conventional "long" food networks. Denise Fong provides information in how Chinese Canadians participated in the larger food distribution network in British Columbia. Denise shares a story of Chinese-Canadian Cecil Lee and how he introduced the import of Chinese mandarin oranges into British Columbia. 15:01 - 16:29 Final summary regarding the contraditions in our local food system that continue to persist today and how despite the improved status of Chinese-Canadians in British Columbia, cheap, migrant labourers continue to be an overlooked part of our local food system. This portion includes a recorded excerpt from M.L.A. Mabel Elmore regarding Temporary Foreign Workers (presented before the NDP caucous in 2015). 16:29 - 17:22 Credits, thanks and acknowledgements. Special thanks to Duncan McCue and M.LA. Mabel Elmore. Music created by P. Ruderman

History: Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Guest, Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens; Social Issues - Discrimination; Social Issues - Racism

Names: Fong, Denise; Burnaby Village Museum; McCue, Duncan; Elmore, Mabel

Responsibility: Yeong, Wei Yan; Wu, Rose

Geographic Access: Marine Drive

Accession Code: BV020.28.4

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Historic Neighbourhood: Fraser Arm (Historic Neighbourhood)

Planning Study Area: Big Bend Area

Related Material: BV020.28.3; BV020.28.5

Notes: Title based contents of sound recording; For associated video recording of research interview with Denise Fong - see BV020.28.2; Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:; Lim, S. (2015). Feeding the "Greenest City": Historicizing "Local," Labour, and the Postcolonial Politics of Eating. Canadian Journal of Urban Research, 24(1), 78-100. Retrieved October 22, 2020, from http://www.jstor.org/stable/26195279; Mable Elmore’s statement on the plight of temporary foreign workers https://www.youtube.com/watch?v=LF4_js0R-Mo&ab_channel=BCNDPCaucus; Michael Pollen’s speech at UBC Farm https://www.youtube.com/watch?v=o1n-kRJhPPQ&feature=emb_title&ab_channel=LFSLearningCentre; Gibb, Natalie & Wittman, Hannah. (2012). Parallel alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement. Local Environment. 18. 1-19. 10.1080/13549839.2012.714763.; Yu, J. (2014, March 31). The integration of the Chinese market gardens of southern British Columbia, 1885-1930 [R]. doi:http://dx.doi.org/10.14288/1.0228676; Burnaby Village Museum, Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020. BV020.28.2 https://search.heritageburnaby.ca/permalink/museumvideo14276

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Audio Tracks

Where is your food from?, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0004_001.mp3

A Family Farm

https://search.heritageburnaby.ca/link/museumdescription14268

Repository: Burnaby Village Museum

Date: 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:13:57 min)

Scope and Content: Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land an…

1 image 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: Back to the Roots Podcast series - 2020 subseries

Description Level: Item

Physical Description: 1 sound recording (mp3) (00:13:57 min)

Material Details: Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:13:57 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191

Scope and Content: Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00-02:21 The podcast opens with Wei Yan Yeong and Rose Wu introducing themselves and their topic- the Chinese Canadian experience in Burnaby and the people who have made important contributions to the city’s development. “A Family Farm” talks about Chinese-owned businesses which are family run. “The family-oriented nature of Chinese-owned businesses also extend to many of the early (and current) Chinese-owned farms in the Burnaby Big Bend area. When Chinese men first began farming in BC in the 1860s, a lot of them worked as labourers because they weren’t allowed to own land. After World War II many of these farmers were allowed to purchase lots, thanks to the Veterans Land Grant. These grants allowed returning veterans to purchase small parcels of land with government loans. Eventually, these men would start families on the farm, and many Chinese-owned farms became family-operated businesses where every member, male, female, child, and extended relatives were enlisted to work the grounds. And it was hard work, often from dawn to dusk, 6-7 days a week.” 02:23 – 07:50 This portion includes excerpts from Oral History interview with Josephine Chow (nee Hong) of Hop On Farms in the Burnaby Big Bend area. The interview was conducted by Burnaby Village Museum researcher Denise Fong. Josephine recalls growing up on the family farm with her six siblings. She tells of how the family pulled together money to purchase twelve acres along Marine Drive in 1951, her family’s background, daily life on the farm , responsibilities on the farm for her and her siblings and of how her mother had to balance working on the farm and providing for a family of ten to twelve people. 07:51 – 08:10 In this portion, hosts comment and reflect on their own experiences. “While it’s likely that a lot of this was done out of necessity and not being able to afford additional paid labourers, having grown up in Chinese households ourselves, we can definitely understand the rationale for these family-operated businesses and how it connects back to the Chinese understanding of family and kinship.” 08:11 – 09:06 In this portion, Rose and Wei provide information on the roots of the Chinese character for family “jia” in mandarin or “gah” in Cantonese. They explain that the term family is composed of two parts: the upper element is like a roof, symbolizing shelter, and the bottom part represents a pig which symbolizes food, whereby the Chinese character for family represents that of a farm. They provide a quote from the writings of Francois de Martin-Donos “In ancient China, the farm is an enterprise, a shelter that insures one food and work. The farm is a place to rely on, but in return, needs to be maintained, including a set of responsibilities. In other words, “family” is the insurance of a stable life.” 09:07 – 10:27 In this portion, the hosts speak about how traditional Chinese thought is heavily influenced by the teachings of Confucius and Confucius philosophy. They explain how Confucius emphasized five sets of human relationships that form the basis for society: ruler and minister, husband and wife, parents and child, sibling and sibling, friend and friend. Of these five, three are familial relationships also known as Filial piety – the respect and care for one’s familial superiors (such as parents, elders, and ancestors). They speak of how this is one of Confucianism’s main teachings and in this respect caring for family members is seen as a moral obligation. In China housing arrangements are in the form of siheyuan”s — a type of residence that featured a courtyard surrounded on all four sides with buildings. These traditionally housed one large extended family if they were wealthy enough. 10:28 – 13:08 In this portion, hosts provide further information on Josephine Chow’s family experience working and living on the “Hop On” family farm through the decades. An excerpt from the interview with Josephine Chow conducted by Denise Fong is included. In this excerpt, Josephine reflects on her past experiences on the farm and her present day experiences of her siblings running the farm. 13:09 -13:56 Final summary, credits and acknowledgements.

History: Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens; Social Issues - Discrimination; Social Issues - Racism

Names: Fong, Denise

Responsibility: Wu, Rose; Yeong, Wei Yan

Geographic Access: Marine Drive

Accession Code: BV020.28.3

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 2020

Media Type: Sound Recording

Historic Neighbourhood: Fraser Arm (Historic Neighbourhood)

Planning Study Area: Big Bend Area

Related Material: BV020.28.4; BV020.28.5

Notes: Title based contents of sound recording; See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1; Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:; Why is family important in China? https://medium.com/@francois_dmd/why-is-family-so-important-in-china-1617b13a67; Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337; Covered Roots: The History of Vancouver's Chinese Farms https://www.youtube.com/watch?v=M4WHS2Uf3JU; Burnaby Village Museum Shares Chinese-Canadian Farming History This Summer https://westcoastfood.ca/burnaby-village-museum-shares-chinese-canadian-farming-history-this-summer/; Chinese Market Gardeners in the City of Burnaby BC Continue to Practice Urban Agriculture https://cityfarmer.info/chinese-market-gardeners-in-the-city-of-burnaby-bc-continue-to-practice-urban-agriculture/; Chinese Market Gardening in BC https://www.bcfoodhistory.ca/chinese-market-gardening-bc/

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Audio Tracks

A Family Farm, 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0003_001.mp3

Interview with Harman Pandher

https://search.heritageburnaby.ca/link/museumdescription19609

Repository: Burnaby Village Museum

Date: [1968- 2023] (interview content), interviewed 5 Jan. 2023

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 2 sound recordings (wav) (105 min., 23 sec.) + 1 sound recording (mp3) (101 min., 39 sec.)

Scope and Content: Item consists of a recording of an oral history interview with Harman Pandher conducted by Burnaby Village Museum Assistant Curator, Kate Petrusa. 00:00 - 37:38 Interview opens with Harman Pandher sharing information on his oldest living relative, Kirpal Singh Pandher who immigrated to Canada arou…

1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Museum Oral Histories series

Subseries: South Asian Canadian Interviews subseries

Description Level: Item

Physical Description: 2 sound recordings (wav) (105 min., 23 sec.) + 1 sound recording (mp3) (101 min., 39 sec.)

Material Details: Interviewer: Kate Petrusa Interviewee: Harman Pandher Location of Interview: Burnaby Village Museum Interview Date: January 5, 2023 Total Number of tracks: 2 Total Length of all Tracks:1:45:23 min Digital master recordings (wav) were edited into one recording and converted to mp3 format for access on Heritage Burnaby

Scope and Content: Item consists of a recording of an oral history interview with Harman Pandher conducted by Burnaby Village Museum Assistant Curator, Kate Petrusa. 00:00 - 37:38 Interview opens with Harman Pandher sharing information on his oldest living relative, Kirpal Singh Pandher who immigrated to Canada around 1968. The interview continues with Harman Pandher providing details about his childhood in Burnaby while occasionally sharing photographs with the interviewer. He provides detailed descriptions of the homes and neighbourhoods while living on Second Street and 15th Avenue and shares his experiences as a South Asian Sikh attending Second Street elementary school, Cariboo Hill Secondary School and Kahlsa School. Pandher recalls some of his family and childhood experiences including, family events and gatherings; participation in school clubs and sports; playing basketball, ball hockey and street hockey with his Punjabi friends and other Burnaby kids; racism that he faced as a Sikh wearing a turban and delivering newspapers for the Vancouver Sun. 37:39 – 52:54 Pandher talks about family and cultural celebrations and traditions within the Sikh community including Vaisakhi, Diwali and celebrations of the birth of Guru Ravidas and Guru Nanak. Pandher conveys that while he was growing up many of these events took place in Vancouver but now they are also celebrated in Burnaby. He recalls events that took place in school while growing up in Burnaby including; his sister wearing a Sari to a fashion show; a visit to a Sikh temple; celebrating the birthday of Guru Nanak and outreach to teachers to learn about South Asian culture, games, food and traditions. Pandher also shares his experiences working as a student teacher at Capital Hill Elementary in North Burnaby where he took his class on a tour of the Sikh temple in 2001 and reflects on learning that it is his responsibility to be proactive in educating the public in his own culture while also learning about other communities. 52:55 - 1:19:56 Pandher shares personal experiences of racism and his experiences as a teacher and author. He recalls and reflects on a traumatic experience where he was physically assaulted while shopping at Lougheed Mall and recollects his father carrying around his field hockey stick in his car to defend himself. Pandher reflects on the lack of representation of racialized people like himself within the school curriculum while he was growing up which lead him to become a teacher and an author of children’s literature. Pander provides detailed information on his education and training in becoming a teacher, his love of poetry and literature and how he became an author. Pandher describes some of the works of poetry and literature that he’s written about the Sikh religion, history and culture, growing up as a Sikh Canadian and a non-fiction work about the history of Paldi titled "Welcome to Paldi: A Place for Everyone". Pandher also talks about beginning to record some of his own family stories from relatives. 1:19:57 - 1:29:58 Pandher talks about raising his own family in Burnaby, living as an extended family with his parents, his son’s education and Pandher's experience on the Burnaby School Board (2011-2018) . Pandher shares locations of residences that he and his family have lived before living at their current home on 17th Avenue. Pandher explains that since he was a teacher in Surrey, his son attended Khalsa School as well as public elementary and high school in Surrey but did his extracurricular activities in Burnaby where the family lived. 1:29:56 – 1:41:39 In closing, Harman Pandher reflects and shares what he hopes for younger generations of South Asian Canadians and future generations. Pandher articulates “be who you are, stay true to who you are, maintain your family’s traditions, learn their stories, learn their story and how they got to Burnaby”. He conveys that even though there’s more work to be done eliminating racism completely he sees the importance in volunteering, teaching others about yourself and making an effort to learn all parts of Burnaby and other cultures represented here. Pandher speaks about his concerns of youths falling victim to a lifestyle of drugs and gangs and how it’s important to remove the stigma around mental health issues.

History: Interviewee biography: Harman Pandher was born in Vancouver in 1976 to parents, Rajinder and Raj Pandher who immigrated to Canada in 1973. A few weeks later after Harman was born, the family moved to Burnaby. While living in Burnaby, Harman Pandher and his sister attended Second Street Elementary School and Cariboo Hill Secondary School. Pandher obtained a master's degree in education from the University of British Columbia and has worked as an elementary school teacher for over 20 years. Pandher has been recognized for his efforts in building bridges across communities as the recipient of the 2021 B.C. Multiculturalism and Anti-Racism Award. Pandher has served on the Board of the Burnaby Multicultural Society and is co-founder of two noon-profit organizations; “Through SONG” (Seeking Oneness for the Next Generation) “About bringing youth together form diverse backgrounds and using their talent in the community for good causes” and "SACH" (South Asian Community Hub) providing one-stop services for those impacted by alchohol and substance use and mental health issues. Harman Pandher is also the author of two children's books titled, "Gurpreet Goes to Gurdwara: Understanding the Sikh Place of Worship" and "Once Upon the Golden Temple: A Journey to Sri Harmandir Sahib". Interviewer biography: Kate Petrusa is the Assistant Curator at the Burnaby Village Museum. In her role, she manages all aspects of the collection – including caring for physical artifacts and making their digital counterpart accessible. Before coming to Burnaby Village Museum in 2019, Kate has worked at several Museums around the Lower Mainland as a Curator and contractor since 2013.