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A Family Farm
https://search.heritageburnaby.ca/link/museumdescription14268
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:13:57 min)
- Scope and Content
- Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land an…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:13:57 min)
- Material Details
- Podcasts hosts: Rose Wu; Wei Yan Yeong Persons from recorded extracts: Denise Fong; Josephine Chow Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:13:57 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of a recording of part one in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part one is titled “A Family Farm”. The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. 00:00-02:21 The podcast opens with Wei Yan Yeong and Rose Wu introducing themselves and their topic- the Chinese Canadian experience in Burnaby and the people who have made important contributions to the city’s development. “A Family Farm” talks about Chinese-owned businesses which are family run. “The family-oriented nature of Chinese-owned businesses also extend to many of the early (and current) Chinese-owned farms in the Burnaby Big Bend area. When Chinese men first began farming in BC in the 1860s, a lot of them worked as labourers because they weren’t allowed to own land. After World War II many of these farmers were allowed to purchase lots, thanks to the Veterans Land Grant. These grants allowed returning veterans to purchase small parcels of land with government loans. Eventually, these men would start families on the farm, and many Chinese-owned farms became family-operated businesses where every member, male, female, child, and extended relatives were enlisted to work the grounds. And it was hard work, often from dawn to dusk, 6-7 days a week.” 02:23 – 07:50 This portion includes excerpts from Oral History interview with Josephine Chow (nee Hong) of Hop On Farms in the Burnaby Big Bend area. The interview was conducted by Burnaby Village Museum researcher Denise Fong. Josephine recalls growing up on the family farm with her six siblings. She tells of how the family pulled together money to purchase twelve acres along Marine Drive in 1951, her family’s background, daily life on the farm , responsibilities on the farm for her and her siblings and of how her mother had to balance working on the farm and providing for a family of ten to twelve people. 07:51 – 08:10 In this portion, hosts comment and reflect on their own experiences. “While it’s likely that a lot of this was done out of necessity and not being able to afford additional paid labourers, having grown up in Chinese households ourselves, we can definitely understand the rationale for these family-operated businesses and how it connects back to the Chinese understanding of family and kinship.” 08:11 – 09:06 In this portion, Rose and Wei provide information on the roots of the Chinese character for family “jia” in mandarin or “gah” in Cantonese. They explain that the term family is composed of two parts: the upper element is like a roof, symbolizing shelter, and the bottom part represents a pig which symbolizes food, whereby the Chinese character for family represents that of a farm. They provide a quote from the writings of Francois de Martin-Donos “In ancient China, the farm is an enterprise, a shelter that insures one food and work. The farm is a place to rely on, but in return, needs to be maintained, including a set of responsibilities. In other words, “family” is the insurance of a stable life.” 09:07 – 10:27 In this portion, the hosts speak about how traditional Chinese thought is heavily influenced by the teachings of Confucius and Confucius philosophy. They explain how Confucius emphasized five sets of human relationships that form the basis for society: ruler and minister, husband and wife, parents and child, sibling and sibling, friend and friend. Of these five, three are familial relationships also known as Filial piety – the respect and care for one’s familial superiors (such as parents, elders, and ancestors). They speak of how this is one of Confucianism’s main teachings and in this respect caring for family members is seen as a moral obligation. In China housing arrangements are in the form of siheyuan”s — a type of residence that featured a courtyard surrounded on all four sides with buildings. These traditionally housed one large extended family if they were wealthy enough. 10:28 – 13:08 In this portion, hosts provide further information on Josephine Chow’s family experience working and living on the “Hop On” family farm through the decades. An excerpt from the interview with Josephine Chow conducted by Denise Fong is included. In this excerpt, Josephine reflects on her past experiences on the farm and her present day experiences of her siblings running the farm. 13:09 -13:56 Final summary, credits and acknowledgements.
- History
- Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Names
- Fong, Denise
- Responsibility
- Wu, Rose
- Yeong, Wei Yan
- Geographic Access
- Marine Drive
- Accession Code
- BV020.28.3
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Related Material
- BV020.28.4; BV020.28.5
- Notes
- Title based contents of sound recording
- See also Interview with Josephine Chow by Denise Fong February 7, 2020 - BV020.6.1
- Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:
- Why is family important in China? https://medium.com/@francois_dmd/why-is-family-so-important-in-china-1617b13a67
- Burnaby Village Museum - Interview with Josephine Chow by Denise Fong Feb. 7, 2020. BV020.6.1 https://search.heritageburnaby.ca/permalink/museumsoundrecording12337
- Covered Roots: The History of Vancouver's Chinese Farms https://www.youtube.com/watch?v=M4WHS2Uf3JU
- Burnaby Village Museum Shares Chinese-Canadian Farming History This Summer https://westcoastfood.ca/burnaby-village-museum-shares-chinese-canadian-farming-history-this-summer/
- Chinese Market Gardeners in the City of Burnaby BC Continue to Practice Urban Agriculture https://cityfarmer.info/chinese-market-gardeners-in-the-city-of-burnaby-bc-continue-to-practice-urban-agriculture/
- Chinese Market Gardening in BC https://www.bcfoodhistory.ca/chinese-market-gardening-bc/
Images
Audio Tracks
A Family Farm, 2020
Murdock and Lillian McMurray interview November 17, 1975 - Track 2
https://search.heritageburnaby.ca/link/oralhistory244
- Repository
- City of Burnaby Archives
- Date Range
- 1906-1975
- Length
- 0:09:00
- Summary
- This portion of the recording pertains to Murdock McMurray's memories of riding the tram as a young man and briefly, of working for Ed Brown. Murdock mentions Reeve Byrne and the development of first water system in Burnaby. He also discusses Gilley Brother's Logging Company practices near his fath…
- Repository
- City of Burnaby Archives
- Summary
- This portion of the recording pertains to Murdock McMurray's memories of riding the tram as a young man and briefly, of working for Ed Brown. Murdock mentions Reeve Byrne and the development of first water system in Burnaby. He also discusses Gilley Brother's Logging Company practices near his father's ranch of six acres, which grew mostly strawberries to sell in Vancouver.
- Date Range
- 1906-1975
- Photo Info
- Emerson Doran (left) and Murdoch McMurray, 1917. Item no. 229-004
- Length
- 0:09:00
- Subjects
- Agriculture - Fruit and Berries
- Geographic Access
- Imperial Street
- Historic Neighbourhood
- Edmonds (Historic Neighbourhood)
- Planning Study Area
- Kingsway-Beresford Area
- Interviewer
- McGeachie, Doreen “Pixie”
- Interview Date
- November 17, 1975
- Scope and Content
- Recording is of an interview with Murdock McMurray and his wife Lillian (Wray) McMurray conducted by Pixie McGeachie on November 17, 1975. Major themes discussed are: Burnaby's development, the Wray Shoe store and Murdock McMurray's cordwood delivery business.
- Biographical Notes
- Murdock McMurray was born in Vancouver in 1892 to Wilhelmina May and Robert William McMurray. Other children in the family included older siblings John “Jack” and Margaret Lillian, younger siblings Minnie May born May 4, 1895 and Hampton born June 8, 1902. Murdock’s father Robert worked for the Canadian Pacific Railway (CPR) but retired shortly after moving his family to Burnaby in 1906. He bought six acres of land of what had been previously the Gilley Ranch, the base of operations for Gilley Bros. Ltd. at 2519 Windsor Street (later renumbered and renamed to the 6400 block Imperial Street). Murdock McMurray quit school early to apprentice as a printer. By sixteen he had left the trade and gone into partnership with his older brother Jack. With a team of horses, harness and a wagon, the brothers helped to macadamize roads, haul building supplies for new homes, deliver cord wood for heating, clear land and excavate basements. When Jack McMurray set off to serve overseas during World War I as a driver in the engineer corps, Murdock bought his team of horses and continued working, mainly in the Deer Lake district. In 1916 Murdoch McMurray partnered with Emerson Doran, nephew of the owner of Doran's Mill to buy Edmonds Coal and Wood fuel yard. As everything was geared towards the war effort, Murdock and Emerson soon ran out of work and had to sell the business. Murdock sold off his horses and equipment and went to work at the ship yard on Pitt River. By 1919 Jack McMurray had returned home from overseas and was working as a fireman at the Shull Lumber and Shingle Mill on the Fraser River. In 1921, he and Murdock teamed up with Emerson Doran and repurchased the Edmonds Coal and Wood fuel yard which they ran together until 1947. Murdock McMurray married Lillian Wray on September 17, 1925. Lillian was the daughter of Mr. and Mrs. Edward Wray, who came to settle in the Jubilee area of Burnaby in 1919. The family lived on Dow Road and Edward Wray operated Jubilee Shoe Store and Post Office. He was known throughout the district as "Wray - The Shoe Man." Mrs. Wray died in 1957 at the age of eight-six and Edward Wray died January 14, 1967 at age of ninety-three. Murdock and Lillian lived at Inverness Street (now Arcola) and raised three children together, Bob, Jack and Bessie. Murdock McMurray died in New Westminster on April 28, 1985 at the age of ninety-two. Lillian Ethel (Wray) McMurray died in Burnaby on February 28, 1986 at the age of eighty-seven.
- Total Tracks
- 7
- Total Length
- 0:58:55
- Interviewee Name
- McMurray, Lillian Wray
- McMurray, Murdoch
- Interviewer Bio
- Doreen "Pixie" (Johnson) McGeachie was a resident of Burnaby for over sixty years. Pixie married John Aloysius "Jack" McGeachie and raised their children Kathi (Dunlop) and David McGeachie in the house the couple built themselves in 1947. Pixie served as the editor for the Burnaby Examiner newspaper and wrote a column entitled "Burnaby History" for The News. In 1974 she authored her first book titled "Bygones of Burnaby" which was one of the first to develop anecdotal stories about pioneer life in Burnaby. She authored "Burnaby - A Proud Century" in 1992 and in 2002 she wrote a biography of the city's namesake in the book "Land of Promise: Robert Burnaby's letters from Colonial B.C." She also contributed many hours of volunteering; helping to establish Burnaby's first museum Heritage Village in 1971, serving as President of the Burnaby Historical Society from 1991-1993. She served a six year term on Burnaby's Heritage Commission leading the charge to preserve many historic sites throughout the city, and during her twenty years as the Community Archives volunteer archivist for the historical society, she succeeded in gathering thousands of rare and valuable historic photographs and documents which now forms the core of the photograph collection on the Heritage Burnaby website (as these items were donated by the Society to the City Archives in 2007). The City of Burnaby awarded Pixie McGeachie the Kushiro Cup as Citizen of the year in 2002. In 2006 she received a Heritage BC project award for leading the Friends of Interurban 1223 project, and in 2008 Heritage BC recognised her again by presenting her with the Ruby Nobb Award. John Aloysius "Jack" McGeachie died October 12, 1981 at the age of sixty-seven. Doreen "Pixie" (Johnson) McGeachie died August 14, 2010 at the age of eighty-nine. On 24 September, 2011, the City of Burnaby dedicated the reading at the City Archives in honour of Pixie and formally named it the Pixie McGeachie Reading Room in recognition of her years of service to the community.
- Collection/Fonds
- Burnaby Historical Society fonds
- Subseries
- Oral history subseries
- Media Type
- Sound Recording
- Web Notes
- Interview was digitized in 2010 allowing it to be accessible on Heritage Burnaby. The digitization project was initiated by the Community Heritage Commission with support from City of Burnaby Council and the BC History Digitization Program of the Irving K. Barber Learning Centre, University of British Columbia. It was recognized by the Heritage Society of BC with an award in 2012.
Images
Audio Tracks
Track two of recording of interview with Lillian and Murdock McMurray
Track two of recording of interview with Lillian and Murdock McMurray
https://search.heritageburnaby.ca/media/hpo/_Data/_Archives_Oral_Histories/_Unrestricted/MSS137-010/MSS137-010_Track_2.mp3
Where is your food from?
https://search.heritageburnaby.ca/link/museumdescription14270
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:17:10 min)
- Scope and Content
- Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty …
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Item
- Physical Description
- 1 sound recording (mp3) (00:17:10 min)
- Material Details
- Podcasts hosts: Rose Wu; Wei Yan Yeong Guest: Denise Fong Music: prod. riddiman Podcast Date: October 2020 Total Number of tracks: 1 Total Length of all tracks: 00:17:10 min Photograph info: Store front of Way Sang Yuen Wat Kee & Co in Victoria, B.C., 1975. BV017.7.191
- Scope and Content
- Item consists of a recording of part two in a series of three “Back to the Roots” podcasts about the history of Chinese-Canadian farming in Burnaby and the lower mainland. Part two is titled “Where is your food from?" The podcasts were created by students Rose Wu and Wei Yan Yeong from the Faculty of Land and Food Systems at the University of British Columbia Faculty and while student interns at Burnaby Village Museum. In this series the students connect their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. "Where is your food from?" explores contemporary versus historical alternative food movements and how early Chinese farmers in the lower mainland had to be creative in their business tactics in order to survive in a local food system that discriminated against their race. 00:00-02:45 The podcast opens with an audio clip from Harvard University professor and world renowned food journalist and author of "The Ominvore's Dilemma", Michael Pollan. Wei Yan Yeong and Rose Wu introduce themselves and their topic "Where is your food from?" They comment on the global philosophy "Eat local, think global" and question whether this philosphy ignores the struggles faced by local farms operated by immigrant workers back in the day. They comment "Unlike how these alternative food movements are heralded as sustainable, healthy, and even sometimes trendy now in today’s standards, for Chinese farmers, these alternative food movements were necessary for survival against discriminatory practices entrenched in the food system they were servicing." 02:46 - 06:21 This portion provides background on Chinese immigrant farmers and the establishment of "market gardens" or "truck farms". Rose and Wei Yan tell of how up to the 1970s, Chinese farms produced mostly European staples such as potatoes, carrots, tomatoes, corn and cabbage because there was no market for Chinese crops. Many of the Chinese immigrants were forced into farming and other menial jobs due to discriminatory practices that excluded them from other types of employment. The hosts provide a synopsis of Burnaby Bylaw Number 4, created in 1892, "The Chinese and Japanese Exclusion Bylaw" which prohibited any Chinese or Japanese person from working for the Municipality of Burnaby. Burnaby Village Museum researcher Denise Fong provides information on Chinese immigrants in Burnaby, how many of them were farmers in the Big Bend area and how hard it was for them to own land due to racial discrimination. Denise also refers to an article in"Harrowsmith" magazine (c.1980s) where thirty five Chinese-Canadians operated farms in Burnaby. 06:22 - 09:24 This portion provides a description of Chinese market farms and vegetable peddling. Background information about the history of market farms, truck farms and vegetable peddling in Burnaby and the lower mainland provided by Denise Fong. 09:24 - 12:03 This portion talks about the policies put in place to create further barriers to Chinese farmers. Denise Fong provides information regarding the civic bylaws that were created to restrict produce sales, fines and fees that were imposed on peddlers, establishment of green grocers, the Chinese Marketing Act, the establishment of organizations to support Chinese farmers including the Chinese Growers Assocation. 12:04 - 15:00 This portion talks about how Chinese-Canadians played important roles in conventional "long" food networks. Denise Fong provides information in how Chinese Canadians participated in the larger food distribution network in British Columbia. Denise shares a story of Chinese-Canadian Cecil Lee and how he introduced the import of Chinese mandarin oranges into British Columbia. 15:01 - 16:29 Final summary regarding the contraditions in our local food system that continue to persist today and how despite the improved status of Chinese-Canadians in British Columbia, cheap, migrant labourers continue to be an overlooked part of our local food system. This portion includes a recorded excerpt from M.L.A. Mabel Elmore regarding Temporary Foreign Workers (presented before the NDP caucous in 2015). 16:29 - 17:22 Credits, thanks and acknowledgements. Special thanks to Duncan McCue and M.LA. Mabel Elmore. Music created by P. Ruderman
- History
- Podcast hosts, Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Guest, Denise Fong is a historical researcher at Burnaby Village Museum. She has degrees in Anthropology (BA) and Archaeology (MA), and is completing her doctoral degree at UBC in Interdisciplinary Studies. Her primary research interests are in Chinese Canadian history and critical heritage studies. She is the co-curator of the Burnaby Village Museum “Across the Pacific” exhibition, and the Museum of Vancouver’s “A Seat at the Table – Chinese Immigration and British Columbia”.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Responsibility
- Yeong, Wei Yan
- Wu, Rose
- Geographic Access
- Marine Drive
- Accession Code
- BV020.28.4
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Sound Recording
- Historic Neighbourhood
- Fraser Arm (Historic Neighbourhood)
- Planning Study Area
- Big Bend Area
- Related Material
- BV020.28.3; BV020.28.5
- Notes
- Title based contents of sound recording
- For associated video recording of research interview with Denise Fong - see BV020.28.2
- Compilation of Research Resources used by authors Rose Wu and Wei Yan Yeong include:
- Lim, S. (2015). Feeding the "Greenest City": Historicizing "Local," Labour, and the Postcolonial Politics of Eating. Canadian Journal of Urban Research, 24(1), 78-100. Retrieved October 22, 2020, from http://www.jstor.org/stable/26195279
- Mable Elmore’s statement on the plight of temporary foreign workers https://www.youtube.com/watch?v=LF4_js0R-Mo&ab_channel=BCNDPCaucus
- Michael Pollen’s speech at UBC Farm https://www.youtube.com/watch?v=o1n-kRJhPPQ&feature=emb_title&ab_channel=LFSLearningCentre
- Gibb, Natalie & Wittman, Hannah. (2012). Parallel alternatives: Chinese-Canadian farmers and the Metro Vancouver local food movement. Local Environment. 18. 1-19. 10.1080/13549839.2012.714763.
- Yu, J. (2014, March 31). The integration of the Chinese market gardens of southern British Columbia, 1885-1930 [R]. doi:http://dx.doi.org/10.14288/1.0228676
- Burnaby Village Museum, Interview with Denise Fong by Rose Wu and Wei Yan Yeong, 2020. BV020.28.2 https://search.heritageburnaby.ca/permalink/museumvideo14276
Images
Audio Tracks
Where is your food from?, 2020
Where is your food from?, 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Sound_Recordings/Sound_Recordings/2020_0028_0004_001.mp3