270 records – page 1 of 14.

Regulations Pertaining to Organic Foods in British Columbia

https://search.heritageburnaby.ca/link/councilreport6527
Repository
City of Burnaby Archives
Report ID
60606
Meeting Date
24-Mar-1997
Format
Council - Committee Report
Collection/Fonds
City Council and Office of the City Clerk fonds
Repository
City of Burnaby Archives
Report ID
60606
Meeting Date
24-Mar-1997
Format
Council - Committee Report
Collection/Fonds
City Council and Office of the City Clerk fonds
Documents
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Advertising flyer and order form for Chinese mandarin oranges

https://search.heritageburnaby.ca/link/museumdescription14878
Repository
Burnaby Village Museum
Date
1979
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Description Level
Item
Physical Description
1 p.
Scope and Content
Item consists of a one page advertising flyer and order form to customers of W.H. Malkins "1979 Advertising program on Chinese Mandarin Oranges". The flyer includes the title in English and Chinese "Chinese Mandarin Oranges".
Repository
Burnaby Village Museum
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Series
Cecil Lee business records series
Description Level
Item
Physical Description
1 p.
Scope and Content
Item consists of a one page advertising flyer and order form to customers of W.H. Malkins "1979 Advertising program on Chinese Mandarin Oranges". The flyer includes the title in English and Chinese "Chinese Mandarin Oranges".
Subjects
Agriculture - Fruit and Berries
Foods
Documentary Artifacts - Leaflets
Buildings - Commercial - Grocery Stores
Accession Code
BV019.6.107
Access Restriction
No restrictions
Reproduction Restriction
May be restricted by third party rights
Date
1979
Media Type
Textual Record
Scan Resolution
600
Scan Date
3-Nov-2020
Scale
100
Notes
Title based on content of item
Item is part of a scrapbook album created by Cecil Lee
Images
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Cecil Lee business records series

https://search.heritageburnaby.ca/link/museumdescription15033
Repository
Burnaby Village Museum
Date
1970-1980, predominant 1970-1979
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Description Level
Series
Physical Description
12 cm of textual records + 1 photograph : b&w + 6 photographs : col.
Scope and Content
Series consists of business records collected and created by Cecil Lee while he was employed as a Produce Buyer for Kelly Douglas Limited and Western Commodities Limited and responsible for the import of Chinese mandarin oranges. Records include correspondence, photographs, documentation regarding …
Repository
Burnaby Village Museum
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Series
Cecil Lee business records series
Description Level
Series
Physical Description
12 cm of textual records + 1 photograph : b&w + 6 photographs : col.
Scope and Content
Series consists of business records collected and created by Cecil Lee while he was employed as a Produce Buyer for Kelly Douglas Limited and Western Commodities Limited and responsible for the import of Chinese mandarin oranges. Records include correspondence, photographs, documentation regarding travel within China along with export and import information, contracts, financial reports, credit applications, Chinese trade fair information and ephemera.
History
Kelly Douglas and Company Limited was founded in 1896 as a wholesale grocery business. In 1946, its headquarters moved from Vancouver to Burnaby and a manufacturing plant and warehouse were built on the site at 4700 Kingsway. During the nineteen seventies, Kelly Douglas and Company Limited and the Produce Department of Western Commodities Limited were located on this site. In 1986, the building was demolished and the produce department of Kelly Douglas was relocated to 6451 Telford Burnaby and the head office to 808 Nelson Street, Vancouver. In the nineteen seventies, Cecil Lee worked as a produce buyer for Kelly Douglas & Company Ltd.and Western Commodities. In the mid-1970s, Lee was asked to oversee the import of Chinese mandarin oranges into Canada. Until that time, mandarin oranges had come from Japan and were sold in the winter, especially at Christmas. When the Japanese market could no longer keep up with demand, Kelly Douglas & Company looked to China. The company relied on Lee’s cultural knowledge to build this very profitable part of their business. Cecil Lee designed the cardboard Chinese mandarin orange box to replace wooden container
Subjects
Foods
Agriculture - Fruit and Berries
Names
Kelly Douglas and Company Limited
Western Commodities Limited
Accession Code
BV019.6
Access Restriction
Subject to FIPPA
Reproduction Restriction
Reproductions subject to FIPPA
Date
1970-1980, predominant 1970-1979
Media Type
Textual Record
Photograph
Notes
Title based on contents of series
A large portion of these records are subject to FIPPA, contact Burnaby Village Museum for access
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China Month Contest

https://search.heritageburnaby.ca/link/museumdescription14875
Repository
Burnaby Village Museum
Date
7 Nov. 1979
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Description Level
Item
Physical Description
1 p.
Scope and Content
Item consists of a one page flyer from Kelly Douglas and Company Limited titled "China Month Contest (includes handwritten Chinese characters above the english title) to "All Super Valu Stores" with the subject: "Chinese Mandarin Oranges Promotion".
Repository
Burnaby Village Museum
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Series
Cecil Lee business records series
Description Level
Item
Physical Description
1 p.
Scope and Content
Item consists of a one page flyer from Kelly Douglas and Company Limited titled "China Month Contest (includes handwritten Chinese characters above the english title) to "All Super Valu Stores" with the subject: "Chinese Mandarin Oranges Promotion".
Subjects
Agriculture - Fruit and Berries
Foods
Documentary Artifacts - Leaflets
Buildings - Commercial - Grocery Stores
Names
Kelly Douglas and Company Limited
Super Valu
Accession Code
BV019.6.104
Access Restriction
No restrictions
Reproduction Restriction
May be restricted by third party rights
Date
7 Nov. 1979
Media Type
Textual Record
Scan Resolution
600
Scan Date
3-Nov-2020
Scale
100
Notes
Title based on content of item
Item is part of a scrapbook album created by Cecil Lee
Images
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date plaque

https://search.heritageburnaby.ca/link/museumartifact90987
Repository
Burnaby Village Museum
Accession Code
BV021.11.1
Repository
Burnaby Village Museum
Accession Code
BV021.11.1
Description
Bronze date plaque stamped "F.V.M.P.A./ BURNABY PLANT SOD TURNING / JULY 26, 1962" with 4 corner holes. The object has scratches throughout. The plaque is taped to a cardboard tag with the text "B5102 / $0.80"
Object History
The plate is to commemorate the Fraser Valley Milk Producers Assocation Burnaby Plant sod turning ceremony on July 26, 1962, when construction started on the new facility at Sperling and Lougheed. The plant opened in 1964, and housed the FVMPA head offices, fluid milk plant, and ice cream manufacturing division.
Category
08. Communication Artifacts
Classification
Documentary Artifacts - - Other Documents
Object Term
Plate, Identification
Measurements
6.3cm wide x 3.1cm high
Subjects
Foods
Agriculture
Agriculture - Dairy
Names
Dairyland
Fraser Valley Milk Producers Association
Historic Neighbourhood
Lozells (Historic Neighbourhood)
Planning Study Area
Government Road Area
Images
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funnel

https://search.heritageburnaby.ca/link/museumartifact89581
Repository
Burnaby Village Museum
Accession Code
BV018.31.12
Repository
Burnaby Village Museum
Accession Code
BV018.31.12
Description
funnel; metal funnel; conical bowl, with narrow neck.
Object History
Object was used by donor at Valley Bakery. Currently located at 4058 East Hastings Street, Valley Bakery opened in Burnaby in 1957 and is still owned and operated by the same family as of 2019.
Category
04.Tools & Equipment for Materials
Classification
Food Processing & Preparation T&E - - Food Preparation Equipment
Object Term
Funnel
Measurements
L: 21.0 cm Dia.: 18.8 cm
Subjects
Buildings - Commercial - Bakeries
Businesses
Foods
Occupations - Bakers
Names
Valley Bakery
Historic Neighbourhood
Vancouver Heights (Historic Neighbourhood)
Planning Study Area
Burnaby Heights Area
Images
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pail

https://search.heritageburnaby.ca/link/museumartifact89578
Repository
Burnaby Village Museum
Accession Code
BV018.31.9
Repository
Burnaby Village Museum
Accession Code
BV018.31.9
Description
pail; large, steel "glucose" pail used at Valley Bakery; grey painted exterior, no lid, bail handle with opaque plastic grip; ca. 1950s; text stamped on bottom reads: "VULCAN / CTC-37C-80 / 28/26 79 / MADE IN CANADA / STC".
Object History
Object was used by donor at Valley Bakery, currently located at 4058 East Hastings Street, Valley Bakery opened in Burnaby in 1957 and is still owned and operated by the same family as of 2019.
Category
04.Tools & Equipment for Materials
Classification
Food Processing & Preparation T&E - - Food Storage Equipment
Object Term
Container, Food Preparation
Measurements
H: 35.3 cm Dia.: 27.3 cm
Subjects
Buildings - Commercial - Bakeries
Businesses
Foods
Occupations - Bakers
Historic Neighbourhood
Vancouver Heights (Historic Neighbourhood)
Planning Study Area
Burnaby Heights Area
Images
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pail with lid

https://search.heritageburnaby.ca/link/museumartifact89579
Repository
Burnaby Village Museum
Accession Code
BV018.31.10
Repository
Burnaby Village Museum
Accession Code
BV018.31.10
Description
pail; large, steel "shortening" pail used at Valley Bakery; silver painted exterior with blue graphics, circular steel lid, two loop handles on sides; ca. 1950s; text on sides reads: "for / frying / and / shortening / PRIMEX / "ALL-VEGETABLE" / SHORTENING / SPECIALLY / PREPARED / for HOTELS / BAKERIES / RESTAURANTS / MANUFACTURED / BY / THE PROCTER & GAMBLE / COMPANY OF CANADA LTD. / HAMILTON, ONTARIO MADE IN CANADA / NET WEIGHT FIFTY POUNDS".
Object History
Object was used by donor at Valley Bakery. Currently located at 4058 East Hastings Street, Valley Bakery opened in Burnaby in 1957 and is still owned and operated by the same family as of 2019.
Category
04.Tools & Equipment for Materials
Classification
Food Processing & Preparation T&E - - Food Storage Equipment
Object Term
Container, Food Preparation
Measurements
L: 39.2 cm Dia.: 31.5 cm
Subjects
Buildings - Commercial - Bakeries
Businesses
Foods
Occupations - Bakers
Names
Valley Bakery
Historic Neighbourhood
Vancouver Heights (Historic Neighbourhood)
Planning Study Area
Burnaby Heights Area
Images
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Price change flyer

https://search.heritageburnaby.ca/link/museumdescription14881
Repository
Burnaby Village Museum
Date
16 Nov. 1979
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Description Level
Item
Physical Description
1 p.
Scope and Content
Item consists of a flyer from the Produce Department of Kelly Douglas and Company Limited regarding the price changes for mandarin oranges in Vancouver and the Lower Mainland.
Repository
Burnaby Village Museum
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Series
Cecil Lee business records series
Description Level
Item
Physical Description
1 p.
Scope and Content
Item consists of a flyer from the Produce Department of Kelly Douglas and Company Limited regarding the price changes for mandarin oranges in Vancouver and the Lower Mainland.
Subjects
Agriculture - Fruit and Berries
Foods
Names
Kelly Douglas and Company Limited
Accession Code
BV019.6.110
Access Restriction
No restrictions
Reproduction Restriction
May be restricted by third party rights
Date
16 Nov. 1979
Media Type
Textual Record
Scan Resolution
600
Scan Date
10-Nov-2020
Scale
100
Notes
Title based on content of item
Item is part of a scrapbook album created by Cecil Lee
Images
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spice jar

https://search.heritageburnaby.ca/link/museumartifact33596
Repository
Burnaby Village Museum
Accession Code
HV972.188.5
Repository
Burnaby Village Museum
Accession Code
HV972.188.5
Description
Jar, for curry powder; clear glass jar with label and metal lid; green label has large red lettering, small black lettering and logo across top, with cream bar with black lettering near bottom; contents still inside bottle; "Nabob"
Object History
Kelly, Douglas & Co. Ltd. began as a wholesale grocery partnership in 1896 and grew to one of Western Canada's leading wholesaler and retailer of food. (See "From Sour Dough to Super Store" by Bill Davies for more information)
Marks/Labels
"NABOB / BRAND (small) / CURRY / POWDER", printed on label "KELLY DOUGLAS & CO / LIMITED / VANCOUVER B.C.", printed on label
Maker
Kelly, Douglas & Company Limited
Country Made
Canada
Province Made
British Columbia
Site/City Made
Vancouver
Subjects
Product Packaging
Foods
Container
Names
Kelly Douglas and Company Limited
Images
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tape measure

https://search.heritageburnaby.ca/link/museumartifact90960
Repository
Burnaby Village Museum
Accession Code
BV021.10.1
Repository
Burnaby Village Museum
Accession Code
BV021.10.1
Description
Promitional tape measurer with a silver top plates and a gold body engraved on both sides. One side dark blue with ariel drawing of building and "Dairyland/ BURNABY PLANT/ 1964" engraved. Reverse is oval image of 4 cows in a field with mountains, sky, and a barn painted on a gold body with "FRASER VALLEY/ MILK PRODUCERS/ ASSOCIATION" in red. Top has a retractable silver steel tape with measurements in inches on one side. "Japan" engraved on base.
Object History
This object belonged to a sales representative for Dairyland, who lived in Chilliwack. He retired in 1978 after 40 years with the company. The Burnaby Dairyland plant was constructed in 1964 on Lougheed Highway near Sperling Avenue.
Reference
http://www.bcdairyhistory.ca/milk-break/magazine/1964-fraser-valley-milk-break.pdf
Category
05.Tools & Equipment for Science & Technology
Classification
Weights and Measurements Tools and Equipment - Scales
Object Term
Retractable Rule, Tape Measure
Marks/Labels
"Dairyland Burnaby Plant 1964", "Fraser Valley Milk Producers Association" "Japan"
Measurements
4cm high x 5cm wide
Subjects
Foods
Agriculture
Agriculture - Dairy
Names
Dairyland
Fraser Valley Milk Producers Association
Historic Neighbourhood
Lozells (Historic Neighbourhood)
Planning Study Area
Government Road Area
Images
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West Coast Food Brokers Ltd. Bulletin

https://search.heritageburnaby.ca/link/museumdescription14852
Repository
Burnaby Village Museum
Date
22 Oct. 1974
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Description Level
Item
Physical Description
1 p.
Scope and Content
Item consists of "Bulletin #354" from West Coast Food Brokers Ltd. titled "Chinese "Ponkan" Variety Mandarin Oranges" and dated October 22, 1974.
Repository
Burnaby Village Museum
Collection/Fonds
Julie Lee and Cecil Lee family fonds
Series
Cecil Lee business records series
Description Level
Item
Physical Description
1 p.
Scope and Content
Item consists of "Bulletin #354" from West Coast Food Brokers Ltd. titled "Chinese "Ponkan" Variety Mandarin Oranges" and dated October 22, 1974.
Subjects
Agriculture - Fruit and Berries
Documentary Artifacts - Newsletters
Foods
Accession Code
BV019.6.81
Access Restriction
No restrictions
Reproduction Restriction
No known restrictions
Date
22 Oct. 1974
Media Type
Textual Record
Scan Resolution
600
Scan Date
03-Nov-2020
Scale
100
Notes
Title based on content of item
Item is part of a scrapbook album created by Cecil Lee
Images
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postcard

https://search.heritageburnaby.ca/link/museumartifact90986
Repository
Burnaby Village Museum
Accession Code
BV021.12.1
Repository
Burnaby Village Museum
Accession Code
BV021.12.1
Description
Postcard: horizontal glossy colour postcard of Golden Dragon Resturant. Shows image of interior dining room with red and gold walls, laterns, tables with white table cloths. yellow chairs and a stripped black and white floor. On reservse in blue print: , "GOLDEN DRAGON" "3991 KINGSWAY" "BURNABY, B.C." "Phone: DExter 5100" "If you are not familiar with Chinese Foods let our Experts make suggestions and explain the traditions of eating that is famous throughout the world."; at bottom, "DINE and DANCE Every FRIDAY & SATURDAY"; line down centre; at right,"POST CARD" "ADDRESS"; at upper right, "STAMP"; unused; ca.1950s
Object History
Postcard from the Golden Dragon Resturant which served Chinese-Canadian food. Their grand opening was September 2, 1950. The community staple was known for its neon dragon sign that advertised “Chop Suey”. One side of the kitchen served Chinese foods, while another served Canadian dishes. Chinese cuisine such as rice would be served with chopsticks, while steaks, a more western dish, would be served with knife and fork. Advertisements from the resturant and meeting notices were found in local newspapers from 1950 to 1957. The establishment was not listed in the 1966 Great Vancouver Cross-Cross Directory.
Category
06.Tools & Equipment for Communication
Classification
Written Communication T&E - - Writing Media
Object Term
Postcard
Marks/Labels
Made in Canada by Grant-Mann Lithographers LTD. "Color Card" Division, Vancouver, British Columbia.
Measurements
14cm wide x 9cm high
Subjects
Souvenirs
Persons - Chinese Canadians
Food Service Tools and Equipment
Documentary Artifacts - Postcards
Buildings - Commercial - Restaurants
Historic Neighbourhood
Central Park (Historic Neighbourhood)
Planning Study Area
Garden Village Area
Images
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can label

https://search.heritageburnaby.ca/link/museumartifact34751
Repository
Burnaby Village Museum
Accession Code
BV992.43.8
Repository
Burnaby Village Museum
Accession Code
BV992.43.8
Description
Crosse and Blackwell - Label. Product label for Crosse and Blackwell Condensed Tomato Soup. The label is mainly red with a navy blue center that has an illustration of a chef. The image is duplicated to wrap around the can. The product was produced by Crosse & Blackwell Limited in Toronto Canada and states that the company had been creating fine foods since 1706. The label measures 22.5cm x 9.5cm.
Colour
Red
Title
Crosse & Blackwell Tomato Soup
Subjects
Documentary Artifacts
Documentary Artifacts - Labels
Product Packaging
Images
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Eclipse tempting recipes

https://search.heritageburnaby.ca/link/museumlibrary7432
Repository
Burnaby Village Museum
Author
Riley, Dickson
Publication Date
c1931
Call Number
641.59 RIL
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Textual Record
Accession Code
BV019.37.3
Call Number
641.59 RIL
Author
Riley, Dickson
Place of Publication
Winnipeg, [Manitoba]
Publisher
Western Pure Foods Ltd.
Publication Date
c1931
Physical Description
32 pages : ill.; 18 cm.
Inscription
Handwritten text on front cover reads: "Mrs. EW Martin".
Library Subject (LOC)
Cooking, Canadian
Cooking
Desserts
Cake
Cookies
Cookbooks--1930-1939
Object History
Elmer Wilson Martin was a professional engineer who lived much of his life in Burnaby. He married Ellen Renetta "Reta" (Boyd) Martin in approx. 1930 and the couple moved to Burnaby in 1931 for him to attend UBC. He later enlisted in the RCAF during WWII where he served as a pilot and wing commander. Elmer ran Martin's Auto Villa at 6604 East Hastings Street (later 6574 East Hastings Street) and was heavily involved in local Burnaby politics and with the North Burnaby Board of Trade. The donor states that he ran for Burnaby mayor in 1959 and also donated land to S.F.U. in the late 1960's. He had many businesses throughout his life including Paneloc Buildings, a pre-fab building manufacturing company. His last position was as Director with the construction company Webb & Knapp Canada Ltd.
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Interview with Dr. John Yang by Rose Wu and Wei Yan Yeong

https://search.heritageburnaby.ca/link/museumdescription14277
Repository
Burnaby Village Museum
Date
August 2020
Collection/Fonds
Burnaby Village Museum fonds
Description Level
Item
Physical Description
1 video recording (mp4) (66 min., 57 sec.) : digital, col., sd., stereo
Scope and Content
Item consists of a video recording of a Zoom interview with Dr, John Yang conducted by Rose Wu and Wei Yan Yeong, UBC students in the UBC Faculty of Land and Food Systems. The interview was conducted with Dr. Yang as part of the students' research for "Chinese Herbalist Shops and TCM", part three i…
Repository
Burnaby Village Museum
Collection/Fonds
Burnaby Village Museum fonds
Series
UBC Partnership series
Subseries
Back to the Roots Podcast series - 2020 subseries
Description Level
Item
Physical Description
1 video recording (mp4) (66 min., 57 sec.) : digital, col., sd., stereo
Material Details
Interviewers: Rose Wu; Wei Yan Yeong Interviewee: Dr. John Yang Interview Date: August 2020 Total Number of tracks: 1 Total Length of all tracks: 01:06:57 Recording Device: Zoom video communication platform
Scope and Content
Item consists of a video recording of a Zoom interview with Dr, John Yang conducted by Rose Wu and Wei Yan Yeong, UBC students in the UBC Faculty of Land and Food Systems. The interview was conducted with Dr. Yang as part of the students' research for "Chinese Herbalist Shops and TCM", part three in a series of "Back to the Roots" podcasts. The podcast series explores the history of Chinese-Canadian farming in Burnaby and the lower mainland. In this series the students connected their knowledge of food systems to their shared Chinese heritage in order to discover how Chinese Canadian history is rooted in their local food systems. The majority of the interview was conducted in english with occasional comments spoken in mandarin by Wei Yan Yeong and Dr. John Yang. 00:00 – 15:13 The video interview opens with Wei Yan Yeong providing a brief synopsis of the project that she is working on in partnership with Rose Wu. She explains to Dr. John Yang that the content from this interview will help inform podcast episode number three “Chinse Herbalist Shops and TCM”. Dr. Yang responds to questions asked by Wei Yan and Rose. Dr. Yang explains why he first came to Canada from China more than thirty years ago and provides information on his educational background. He describes how he first earned a degree in western medicine in China and became an assistant professor at a medical school before turning to study Traditional Chinese Medicine (TCM) by completing a PHD from Guangzhou University of Chinese Medicine. When he immigrated to Canada with his wife more than thirty years ago, he decided to continue to practice TCM . 15:14 – 21:53 In this segment of the interview, Rose Wu asks if he joined an existing TCM business or whether he started his own practice. Dr. Yang explains that he practiced on his own and that TCM wasn’t licensed in Canada until 1996. He further explains how Western medicine was the only regulated medical practice used in Canada and it took a long time to lobby the government to recognize the benefits of TCM and why it should be a licensed profession. 21:58 – 25:00 In this segment of the interview Dr. Yang speaks about his experience as a doctor of TCM in Burnaby, his role as the president of the Federation of Traditional Chinese Medicine Colleges of Canada and how they lobbied the government for more recognition and his professional work as a dean and clinical director of the Kwantlen Polytechnic University’s Traditional Chinese Medicine program. 27:36 – 47:07 In this segment Dr. Yang explains how Traditional Chinese Medicine is ingrained in the Chinese culture and part of daily life which is why many Chinese immigrants rely on TCM to protect their immune system. He explains how TCM is based on four different energies (cold, hot, warm and cool) and different from traditional western medicine. He provides examples of different energies from certain foods. 47:08 – 52:13 In this segment, Dr. Yang speaks about his experience as a practitioner of TCM in the treatment of patients, how many of his patients are not Chinese and how he treats many of his patients with acupuncture. Dr. Yang provides an example of a patient being treated with acupuncture for a frozen shoulder. 52:14 – 56:43 In this segment, Dr. Yang is asked if he also uses Western medicine. Dr. Yang shares his positive experiences treating fever with acupuncture and how growing up in China that there was no access to western medicine – no antibiotics or penicillin until the last 50 years or so. He explains that this is why Chinese people have always relied on TCM. 56:44 - 1:06:57 Dr. Yang provides information on the education required to become a registered acupuncturist and a licensed TCM practitioner. He explains that herbs used in TCM can be purchased from herbalist shops in Chinatown or you can purchase concentrations of the herbs directly from your TCM doctor. He clarifies how animal products that are restricted (including shark fins) are no longer included for treatments in TCM, all TCM herbs are regulated in Canada by the FDA whereas herbs that you buy in Chinatown are treated as food and not drugs.
History
Interviewer biographies: Rose Wu and Wei Yan Yeong are University of British Columbia students in the Faculty of Land and Food Systems and student interns at Burnaby Village Museum. Interviewee biography: Dr. John Yang is a chairperson and program director of Kwantlen Polytechnic University's Traditional Chinese Medicine program. Dr. John Yang graduated from Hainan University Medical School, Haikou, China. He received his TCM training at Hainan Provincial Hospital of TCM, Haikou, China and a PhD from Guangzhou University of Chinese Medicine, China. For the past 11 years, John has been the Dean and Clinic Director at the PCU College of Holistic Medicine, Burnaby. As an expert in the field, John has given many national and international presentations and lectures on TCM. Dr. Yang is the current Vice-President at the Association of Traditional Chinese Medicine and Acupuncture of British Columbia (ATCMA). He is also the Chair of the Academic/Educational Committee of ATCMA. Dr. Yang is the current President of the Federation of Traditional Chinese Medicine Colleges of Canada and a committee member on the Standards Council of Canada, Canadian Advisory Committees for International Organization for Standardization for TCM. John was elected as professional board member at the College of Traditional Chinese Medicine Practitioners and Acupuncturists of British Columbia (CTCMA). He was also a member of the Audit Team (Topic Specialist) for the Private Career Training Institution Agency of British Columbia (PCTIA), along with numerous past appointments to other TCM provincial, national and international committees.
Subjects
Persons - Chinese Canadians
Social Issues - Discrimination
Social Issues - Racism
Public Services - Health Services
Regulations
Names
Yang, Dr. John
Yeong, Wei Yan
Wu, Rose
Accession Code
BV020.28.1
Access Restriction
Restricted access
Reproduction Restriction
May be restricted by third party rights
Date
August 2020
Media Type
Moving Images
Related Material
BV020.28.5
Notes
Title based on contents of video recording
For recording of podcast "Chinese Herbalist Shops and TCM" - see BV020.28.5
Contact Burnaby Village Museum to view content
Images
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jacket

https://search.heritageburnaby.ca/link/museumartifact91854
Repository
Burnaby Village Museum
Accession Code
BV023.21.1
Repository
Burnaby Village Museum
Accession Code
BV023.21.1
Description
Bomber style jacket made of dark blue nylon. The jacket was made to commemorate the 75th anniversary of Dairyland Foods.
The jacket has a zipper closure with snap flap cover. There is a pocket on each side of the jacket and one inside in the lining. Embroidered in yellow thread on the left breast is the logo for the 75th anniversary.
The lining is a white colour of made of polyester and nylon. Sewn in the lining at the top of the jacket is the maker's tag "TEAM SKYLINE / VANCOUVER CALGARY / BY ALPHA SPORTSWEAR LTD."
Category
03. Personal Artifacts
Classification
Clothing - - Main Garments
Object Term
Jacket
Marks/Labels
"75th / ANNIVERSARY / DF"
Subjects
Clothing
Clothing - Outerwear
Names
Dairyland
Images
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Pamphlets and magazines

https://search.heritageburnaby.ca/link/archivedescription58206
Repository
City of Burnaby Archives
Date
1969-1990
Collection/Fonds
Burnaby Historical Society fonds
Description Level
File
Physical Description
1 file of textual records + 2 badges
Scope and Content
File consists of pamphlets, magazines, reports and newspapers on a wide variety of topics such as a pamphlet written in French entitled "Paris"; a tourist guide to Campbell River and district entitled "'Kla-How-Ya' Welcome to Campbell River"; and a paper on nutrition which lists vitamin rich foods.
Repository
City of Burnaby Archives
Date
1969-1990
Collection/Fonds
Burnaby Historical Society fonds
Series
Community Archives Collection series
Subseries
Evelyn Salisbury subseries
Physical Description
1 file of textual records + 2 badges
Description Level
File
Record No.
MSS061-047
Access Restriction
In Archives only
Accession Number
BHS1991-24
Scope and Content
File consists of pamphlets, magazines, reports and newspapers on a wide variety of topics such as a pamphlet written in French entitled "Paris"; a tourist guide to Campbell River and district entitled "'Kla-How-Ya' Welcome to Campbell River"; and a paper on nutrition which lists vitamin rich foods.
Media Type
Textual Record
Notes
Title based on contents of file
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postcard

https://search.heritageburnaby.ca/link/museumartifact44832
Repository
Burnaby Village Museum
Accession Code
BV002.50.8
Repository
Burnaby Village Museum
Accession Code
BV002.50.8
Description
Postcard: tinted photo; horizontal; shows single-storey white building with sign "GOLDEN DRAGON"; restaurant; large neon dragon sign at left, green car parked on street in front at left; glossy, white border; on reverse in black, "GOLDEN DRAGON" "3991 KINGSWAY" "BURNABY, B.C." "If you are not familiar with Chinese Foods let our Experts make suggestions and explain the traditions of eating that is famous throughout the world."; at bottom, "DINE and DANCE Every FRIDAY & SATURDAY"; line down centre; at right, "ADDRESS"; at upper right, "Place Stamp Here"; unused; some wear at corners; crease; scratches; print is heavy enough to be visible in places on front; ca.1950s
Category
06.Tools & Equipment for Communication
Classification
Written Communication T&E - - Writing Media
Object Term
Postcard
Title
Golden Dragon
Subjects
Persons - Chinese Canadians
Documentary Artifacts
Documentary Artifacts - Postcards
Documentary Artifacts - Photographs
Buildings
Buildings - Commercial
Buildings - Commercial - Restaurants
Images
Less detail

postcard

https://search.heritageburnaby.ca/link/museumartifact46525
Repository
Burnaby Village Museum
Accession Code
BV004.7.10
Repository
Burnaby Village Museum
Accession Code
BV004.7.10
Description
Postcard: tinted colour photo; vertical; shows large neon dragon sign "Chop Suey"; glossy, white border, slightly wider at right; on reverse in black, "GOLDEN DRAGON" "3991 KINGSWAY" "BURNABY, B.C." "If you are not familiar with Chinese Foods let our Experts make suggestions and explain the traditions of eating that is famous throughout the world."; at bottom, "DINE and DANCE Every FRIDAY & SATURDAY"; line down centre; at right, "ADDRESS"; at upper right, "Place Stamp Here"; unused; some scratches; print is heavy enough to be visible on the front in places; ca. 1950s
Object History
Object purchased by BVM in 2004.
Category
06.Tools & Equipment for Communication
Classification
Written Communication T&E - - Writing Media
Object Term
Postcard
Title
Golden Dragon
Subjects
Documentary Artifacts
Documentary Artifacts - Postcards
Documentary Artifacts - Photographs
Buildings
Buildings - Commercial
Buildings - Commercial - Restaurants
Images
Less detail

270 records – page 1 of 14.