Poultry foods and feeding : a manual for all breeders
https://search.heritageburnaby.ca/link/museumlibrary4878
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- HV980.2.20
- Call Number
- 636.5 LAU
- Place of Publication
- London
- Toronto
- Publisher
- Cassell and Company, Ltd.
- Publication Date
- 1913
- Printer
- Cassell & Company, Limited
- Physical Description
- viii, 188 p. ; 21 cm.
- Inscription
- mathematical notations on last page through back pastedown
- Library Subject (LOC)
- Poultry--Feeding and feeds
- Notes
- Includes index.
The Salad Bowl
https://search.heritageburnaby.ca/link/museumlibrary3783
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV002.58.108
- Call Number
- 641.83 BES
- Place of Publication
- New York
- Publisher
- Best Foods, Inc.
- Publication Date
- c1929
- Physical Description
- 23 p. : ill. (some col.) ; 19 cm
- Inscription
- "Mrs. A. [Shiffield] / aug. 1929"--handwritten in pencil verso of cover page
- Library Subject (LOC)
- Salads
- Mayonnaise
- Cookbooks--1920-1929
A worth-while recipe book : a concise compend of tested recipes which make delicious dishes, together with a compilation of helps and hints of value to every housekeeper.
https://search.heritageburnaby.ca/link/museumlibrary2773
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- HV974.130.52
- Call Number
- 641 KEL
- Place of Publication
- Vancouver, B.C.
- Publisher
- Kelly, Douglas & Co. Ltd.
- Publication Date
- 1929
- Physical Description
- 48 p. : ill (some col.) ; 20 cm.
- Library Subject (LOC)
- Cooking, Canadian
- Cookbooks--British Columbia
- Cookbooks--1920-1929
- Nabob
- Notes
- "Manufacturers of "NABOB" Pure Food Products"
- "Price Twenty-five Cents"
Narrative English poems
https://search.heritageburnaby.ca/link/museumlibrary3662
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV999.62.1
- Call Number
- 821 MAC
- Place of Publication
- Toronto
- Publisher
- J. M. Dent & Sons Limited
- Publication Date
- 1926
- Printer
- Richard Clay & Sons, Limited
- Physical Description
- xiv, 274 p. ; 18 cm.
- Inscription
- "L.C. Lloyd Cary BNHS 9th Grade Com Burnaby North High School L.C." [handwritten in black ink on front cover] "still is satler" [handwritten in pencil on front pastedown beneath drawing of human head] "first four chapters comp" [handwritten in pencil on front pastedown] "Lloyd Cary is a big nut" [handwritten in pencil on front endpaper. "is a big nut" is crossed out] "Lloyd Cary" [handwritten in black ink on front endpaper] "If my name you wish to find turn the page on hundred" [handwritten in pencil on front endpaper] "1 Picture no food in wigwam" [handwitten in faded dark ink on front endpaper with a drawing of two stick figures and wigwam] "2 Phonetics Be lief" [handwritten in faded dark ink on front endpaper with a drawing of a bee and leaf] "3 Alphabet D=" [handwritten in faded dark ink on front endpaper with a drawing] "The song of the open road - W. Wittman Balder Dead - Mathew [sic] Arnold" [handwritten in black ink on page before t.p.] "The ship is becalmed" [handwritten in black ink on back pastedown] "Ballads -- Sands of Dee -- refrain __ has it Rime of the ancient mariner" [handwritten in pencil on back pastedown] Handwritten notes through out book
- Library Subject (LOC)
- English literature--Textbooks
- Notes
- "Collected by W.L. MacDonald and F.C. Walker" --cover
- "Edited by W.L. MacDonald and F.C. Walker" --t.p.
Sixty-five delicious dishes made with bread : containing tested recipes compiled for the Fleischmann Co.
https://search.heritageburnaby.ca/link/museumlibrary3522
- Repository
- Burnaby Village Museum
- Author
- Neil, Marion Harris
- Publication Date
- c1919
- Call Number
- 641 NEI Ver. 2
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV995.31.162
- Call Number
- 641 NEI Ver. 2
- Author
- Neil, Marion Harris
- Place of Publication
- New York
- Publisher
- Fleischmann
- Publication Date
- c1919
- Physical Description
- 30 p. : col. ill.
- Library Subject (LOC)
- Bread
- Cooking
- Fleischmann Yeast
- Cookbooks--1910-1919
- Notes
- "This booklet is intended to show the various uses of Bread combined with other things which make wholesome, economical and tempting dishes." Title page. "Bread is your Best Food---Eat more of it." Title page.