500 delicious dishes from leftovers : use your leftover bread, cakes, crackers and crumbs, eggs, cheese, meats, poultry, fish, sour milk and cream, fruits and vegetables, jams, jellies and preserves, coffee, cocoa, miscellaneous
"E. Harrison a 2B", handwritten in black ink on front endpaper
"10" "3" "25c" "RT/75", in pencil on front endpaper
"Phone 22211", handwritten in pencil on front endpaper