The latest designs in thermostatic chocolate dipping pans : also electric chocolate melting and dipping pans, thermometers, piping bags, bins, starch trays, etc. for the confectionery trade.
https://search.heritageburnaby.ca/link/museumlibrary5548
- Repository
- Burnaby Village Museum
- Author
- T. Errington & Sons (Firm)
- Publication Date
- 1930
- Call Number
- 664.15 TER
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV988.44.41
- Call Number
- 664.15 TER
- Author
- T. Errington & Sons (Firm)
- Place of Publication
- Portsmouth, England
- Publisher
- T. Errington and Sons
- Publication Date
- 1930
- Physical Description
- 4 p., ill.
- Library Subject (LOC)
- Chocolate
- Chocolate--Equipment and supplies
- Confectionery
- Confectionery--Equipment and supplies
- Catalogs
- Notes
- Catalogue for chocolate making equipment. "Some useful articles for your factory" Last page.