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Subject
- Agricultural Tools and Equipment 3
- Agricultural Tools and Equipment - Gardening Equipment 1
- Agriculture 1
- Agriculture - Farms 1
- Buildings - Commercial - Restaurants 1
- Clothing - Headwear 1
- Furniture 1
- Gardens 6
- Gardens - Market Gardens 7
- Persons - Chinese Canadians 7
- Social Issues - Discrimination 1
- Social Issues - Racism 1
brush hook
https://search.heritageburnaby.ca/link/museumartifact91750
- Repository
- Burnaby Village Museum
- Accession Code
- BV023.14.6
- Description
- Tool with a hooked blade attached to a long wooden handle used for land clearing - cut heavy brush, shrubs, or small trees.
- The blade is made of iron and is heavily rusted. The handle is damaged in several spots and cracked where the blade is attached.
- Object History
- These items belonged to the Hong family - who founded Hop On Farms in Burnaby. Heritage Burnaby has a number of photos and an oral history about the family.
- Classification
- Maintenance T&E - - Groundskeeping Equipment
- Object Term
- Hook, Brush
- Measurements
- Length: 92 cm
- Subjects
- Persons - Chinese Canadians
- Agricultural Tools and Equipment
- Gardens
- Gardens - Market Gardens
- Names
- Hop on Farms
Images
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby
https://search.heritageburnaby.ca/link/museumdescription14760
- Repository
- Burnaby Village Museum
- Date
- 20 Oct. 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong.…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Item
- Physical Description
- 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps
- Material Details
- Presenters: Debbie Liang; Joty Gill; Rose Wu; Wei Yan Yeong
- Host: Kate Petrusa
- Date of Presentation: October 20 7:00 pm - 8:00 pm
- Total Number of tracks: 1
- Total Length of all tracks:62 min., 01 sec.
- Recording Device: Zoom video communication platform
- Scope and Content
- Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong. The zoom webinar is the fifth in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, the four UBC students, present their research on Chinese Canadian involvement in food and farming in early Burnaby. The students were participants in a joint partnership between Burnaby Village Museum and the UBC iniative for student teaching and research in Chinese Canadian Studies (INSTRCC), the UBC Asian Canadian & Asian Migration Studies program (ACAM), the UBC Centre for Community Engaged Learning (CCEL), the UBC Faculty of Land and Food Systems, UBC Go Global and UBC St. John's College (SJC). In 2020, due to the restrictions of COVID-19, the interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and Piggeries in Burnaby. Rose Wu and Wei Yan Yeong (students in the UBC Faculty of Land and Food Systems) created a three episode podcast series "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The webinar begins with Joty Gill and Debbie Liang talking about their project, “A Taste of History Film Series”. They describe their research and challenges in the development of their two films “Scraps and Dragons” and “A Pig's Tale”. Debbie and Joty support their presentation with slides including excerpts from their films. Rose Wu and Wei Yan Yeong talk about their project which consisted of a three episode podcast series titled "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. They describe their research, challenges and highlights which resulted in the three podcasts “A Family Farm”; “Where is your food from?” and “Chinese Herbalist Shops and TCM”. Rose and Wei Yan support their presentation with slides including excerpts from their podcasts. At the close of their presentation the students reflect on the importance of sharing personal aspects of Chinese Canadian History and answer questions from webinar participants.
- Creator
- Burnaby Village Museum
- Subjects
- Persons - Chinese Canadians
- Agriculture - Farms
- Agriculture
- Gardens - Market Gardens
- Social Issues - Discrimination
- Social Issues - Racism
- Buildings - Commercial - Restaurants
- Responsibility
- Petrusa, Kate
- Accession Code
- BV020.29.5
- Access Restriction
- No restrictions
- Reproduction Restriction
- No known restrictions
- Date
- 20 Oct. 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of video recording
- Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.5.1) is 72 min., 25 sec.
Images
Video
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020
The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020
https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0005_002.mp4
hat
https://search.heritageburnaby.ca/link/museumartifact91751
- Repository
- Burnaby Village Museum
- Accession Code
- BV023.14.7
- Description
- Conical straw or bamboo hat. The material is woven together and has a white nylon corded edge. There is an internal hat ring that would rest on the wearer's head. The ring is made out of plastic and is zap strapped to the inner structure of the woven hat. There is a black cord chin strap attached to the ring.
- The top of the cone is damaged and missing.
- There are three smudged marks evenly spaced around the outside of the hat, indicating some sort of design at one point.
- Object History
- These items belonged to the Hong family - who founded Hop On Farms in Burnaby. Heritage Burnaby has a number of photos and an oral history about the family.
- Used by family and farm workers until 2022.
- Category
- 03. Personal Artifacts
- Classification
- Clothing - - Headwear
- Object Term
- Hat
- Measurements
- Diameter: 42 cm
- Names
- Hop on Farms
Images
raffia bundle
https://search.heritageburnaby.ca/link/museumartifact91753
- Repository
- Burnaby Village Museum
- Accession Code
- BV023.14.9
- Description
- Bundle of raffia strands twisted into a bundle. The bundle is held together at the top by a strip of raffia and is knotted around itself at the bottom.
- Object History
- These items belonged to the Hong family - who founded Hop On Farms in Burnaby. Heritage Burnaby has a number of photos and an oral history about the family.
- Raffia bundle, used for tying vegetables in the fields. *We have a photo of raffia ties in use at Hop On Farm: BV017.36.7
- Measurements
- Length: 138 cm
- Subjects
- Persons - Chinese Canadians
- Agricultural Tools and Equipment
- Gardens
- Gardens - Market Gardens
- Names
- Hop on Farms
Images
seed drying tray
https://search.heritageburnaby.ca/link/museumartifact91757
- Repository
- Burnaby Village Museum
- Accession Code
- BV023.14.12
- Description
- Large wooden hoop frame with thin slats of wood woven across it. This creates a shallow tray on one side of the hoop. The hoop is held together by ties around the hoop itself. Some of the ties have broken causing the hoop to come apart.
- The hoop and weave are very brittle.
- Object History
- These items belonged to the Hong family - who founded Hop On Farms in Burnaby. Heritage Burnaby has a number of photos and an oral history about the family.
- Seed drying tray, used when the family saved their own seed. They saved their seed to have a reliable supply of vegetable seeds difficult to find through the 1970s, 1980s and 1990s: choi sum, gai lan, bok choi. The seed heads were clipped and placed on the tray, and stored in the greenhouses to dry down. A finer sieve would have been used to separate the seeds from the chaff.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Agricultural T&E
- Measurements
- Diameter: 86 cm
- Subjects
- Persons - Chinese Canadians
- Agricultural Tools and Equipment
- Gardens
- Gardens - Market Gardens
- Names
- Hop on Farms
Images
seeding tray
https://search.heritageburnaby.ca/link/museumartifact91752
- Repository
- Burnaby Village Museum
- Accession Code
- BV023.14.8
- Description
- Shallow wooden tray. The tray has three slats along the bottom with a small gap between each slat.
- The side of the tray are very worn and weathered with a white haze.
- Included with the tray are 6 thin strips of wood, almost like wood veneer, that are scored at intervals in order to form a wood plant pot. The plant pots would fit inside the tray.
- Object History
- These items belonged to the Hong family - who founded Hop On Farms in Burnaby. Heritage Burnaby has a number of photos and an oral history about the family.
- Used before plastic trays were used more regularly in the 1970s. In the 1970s, the business shifted to selling wholesale bedding plants so the plastic trays were more practical to give away. The wooden trays and pots were taken out to fields for transplanting and cleaned and reused regularly. The donors recall repairing these wooden trays over the winter months. The used the broken pots as bottoms for repaired pots.
- See BV017.36.9 on Heritage Burnaby for photograph of these in use on Hop On Farm.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Agricultural T&E
- Measurements
- Length: 51.5 cm
- Width: 34.5 cm
- Depth: 7.5 cm
- Subjects
- Persons - Chinese Canadians
- Agricultural Tools and Equipment - Gardening Equipment
- Gardens
- Gardens - Market Gardens
- Names
- Hop on Farms
Images
stool
https://search.heritageburnaby.ca/link/museumartifact91758
- Repository
- Burnaby Village Museum
- Accession Code
- BV023.14.13
- Description
- Wooden stool with rectangular seat. The legs of the stool are two boards attached to the bottom of the seat go straight down to the ground. There are triangle notches out of the bottom of each board.
- In between the legs of the stool is a small board attached to the seat to provide support and structure to the legs.
- The pieces are nailed together.
- There are two blocks bolted to the under side of the seat.
- Object History
- These items belonged to the Hong family - who founded Hop On Farms in Burnaby. Heritage Burnaby has a number of photos and an oral history about the family.
- Stool made by Gay Tim Hong. Used regularly for 80 years around the family kitchen table for meals. The family often shared meals with the long time, close farm workers and had a table of 10-12 people for lunch everyday.
- Category
- 02. Furnishings
- Classification
- Furniture - - Furniture Sets
- Object Term
- Stool
- Measurements
- Height: 50 cm
- Width: 29 cm
- Depth: 26 cm
- Names
- Hop on Farms
- Hong, Gay Tim
Images
