7 records – page 1 of 1.

Dietetics for high school : a textbook in nutrition and food economics

https://search.heritageburnaby.ca/link/museumlibrary5072
Repository
Burnaby Village Museum
Author
Willard, Florence
Gillett, Lucy H. (Lucy Holcomb), 1880-
Edition
Rev. ed.
Publication Date
1935
Call Number
641 WIL
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV007.21.27
Call Number
641 WIL
Edition
Rev. ed.
Author
Willard, Florence
Gillett, Lucy H. (Lucy Holcomb), 1880-
Place of Publication
New York
Publisher
The MacMillan Company
Publication Date
1935
Physical Description
xxv, 290 p. : ill. ; 20 cm.
Inscription
"Maureen Farr Class 14 Room 102" [handwritten in black ink on front pastedown] "125" [handwritten in pencil on front endpaper] Notes written in pencil and ink throughout book and on back endpaper and pastedown
Library Subject (LOC)
Food
Diet
Textbooks
Subjects
Documentary Artifacts - Books
Notes
Author's given name and date: Gillett, Lucy H. (Lucy Holcomb), 1880-
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Feeding the family: 100 years of food and drink in Victoria

https://search.heritageburnaby.ca/link/museumlibrary5158
Repository
Burnaby Village Museum
Author
Oke, Nancy, 1930-
Griffin, Robert Brian, 1951-
Publication Date
c2011
Call Number
641.3 OKE
Repository
Burnaby Village Museum
Collection
Reference Collection
Material Type
Book
ISBN
9780772663436
Call Number
641.3 OKE
Author
Oke, Nancy, 1930-
Griffin, Robert Brian, 1951-
Place of Publication
Victoria
Publisher
Royal BC Museum
Publication Date
c2011
Physical Description
168 p. : ill.
Library Subject (LOC)
Food--British Columbia--Victoria--History
Food industry and trade--British Columbia--Victoria--History
Victoria (B.C.)--History
Notes
Includes bibliographical references and index.
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Chop suey nation : the Legion Cafe and other stories from Canada's Chinese restaurants

https://search.heritageburnaby.ca/link/museumlibrary7440
Repository
Burnaby Village Museum
Author
Hui, Ann, 1983-
Publication Date
2019
Call Number
647.9571 HUI
Repository
Burnaby Village Museum
Collection
Reference Collection
Material Type
Book
ISBN
9781771622226
1771622229
Call Number
647.9571 HUI
Author
Hui, Ann, 1983-
Place of Publication
Madeira Park, BC
Publisher
Douglas & McIntyre
Publication Date
2019
Physical Description
288 p. : col. ill. ; 22 cm
Library Subject (LOC)
Chinese restaurants--Canada
Cooking, Chinese
Cooking, Canadian
Food habits--Canada
Notes
Includes bibliographical references
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Foods and home making

https://search.heritageburnaby.ca/link/museumlibrary5050
Repository
Burnaby Village Museum
Author
Greer, Carlotta C. (Carlotta Cherryholmes), 1879-1965
Edition
Rev. ed.
Publication Date
c1937
Call Number
641
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV007.21.6
Call Number
641
Edition
Rev. ed.
Author
Greer, Carlotta C. (Carlotta Cherryholmes), 1879-1965
Place of Publication
Boston
Publisher
Allyn and Bacon
Publication Date
c1937
Physical Description
xvii, 635 p. col. front., illus., diagrs. 20 cm.
Inscription
"BURNABY SOUTH JR. SR. HIGH SCHOOL/ 2350 KINGSWAY/ NEW WESTMINSTER, B.C.".-- stamped on front end paper and p. 593
"B. Geosits" -- printed in blue ink on front end paper
End paper illustrated with boy drying dishes with "R.N." written on top and girl washing dishes with "C.M" written on top
"Mr. & Mrs. H. Geosits / 6630 Russell Avenue / Burnaby, B.C., CANADA / V5H 3T5"--address label
Library Subject (LOC)
Home economics
Food
Cooking
Subjects
Documentary Artifacts - Books
Notes
"Illustrated lining-papers."
"Pupils’ references": p. 594-595; "Teachers’ references": p. 596
Includes index
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Indigenous History in Burnaby Resource Guide

https://search.heritageburnaby.ca/link/museumlibrary7493
Repository
Burnaby Village Museum
Author
Burnaby Village Museum
Fortney, Sharon
Edition
First
Publication Date
2019
Call Number
971.100497 BVM
sites. Ceremonial activities took place all year round and intensified in the winter months. At that time of year, people relied upon stored food resources (salmon, smoked meats and dried fruits), only hunting and fishing occasionally to add variety to their diets. Sharing oral histories and family
Repository
Burnaby Village Museum
Collection
Digital Reference Collection
Material Type
Digital Resource
Accession Code
BV019.64.1
Call Number
971.100497 BVM
Edition
First
Author
Burnaby Village Museum
Fortney, Sharon
Contributor
Kwantlen First Nation
Sḵwx̱wú7mesh First Nation
Tsleil-Waututh First Nation
ʷməθkʷəy̓əm (Musqueam) First Nation
Place of Publication
Burnaby, BC
Publisher
City of Burnaby
Publication Date
2019
Library Subject (LOC)
Indigenous peoples--British Columbia
Indigenous peoples--British Columbia--History
Indigenous peoples--Canada--History
Subjects
Indigenous peoples - British Columbia
Indigenous peoples - British Columbia - Languages
Indigenous peoples - British Columbia - Societies, etc.
Name Access
Burnaby Village Museum
Object History
2019 version of working document developed by Burnaby Village Museum in collaboration with a number of First Nations partners over the course of several years. We recognize that Burnaby falls within the shared, ancestral and unceded territories of the hən̓q̓əmin̓əm and Sḵwx̱wú7mesh speaking people. We equally respect each of the Nations who share territory in Burnaby, and invite and welcome their ongoing participation in developing the contents of the Indigenous History in Burnaby Resource Guide.
Images
Digital Books
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History of Burnaby Resource Guide

https://search.heritageburnaby.ca/link/museumlibrary7492
Repository
Burnaby Village Museum
Author
Burnaby Village Museum
Publication Date
2019
where agriculture is practiced as it connects to the ability to store surplus food for winter months. Here, on the Northwest Coast, Indigenous people developed the technology to preserve salmon and other seafood, which sustained communities all year round. This changed drastically with the appearance
Repository
Burnaby Village Museum
Collection
Digital Reference Collection
Material Type
Digital Resource
Accession Code
BV019.63.1
Author
Burnaby Village Museum
Place of Publication
Burnaby, BC
Publisher
City of Burnaby
Publication Date
2019
Physical Description
21 p. : ill.
Library Subject (LOC)
Burnaby (B.C.)--History
Directories
Object History
Created from research gathered by Burnaby Village Museum staff into the diverse History of Burnaby.
Images
Digital Books
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Foods, nutrition, and home management manual : home economics circular no. 1

https://search.heritageburnaby.ca/link/museumlibrary5014
Repository
Burnaby Village Museum
Author
British Columbia. Department of Education
Edition
Rev.
Publication Date
1930
Call Number
641.1 FOO
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV008.18.1
Call Number
641.1 FOO
Edition
Rev.
Author
British Columbia. Department of Education
Place of Publication
[Victoria, B.C.]
Publisher
Province of British Columbia. Department of Education
Publication Date
1930
Printer
Charles F. Banfield
Physical Description
156 p. : ill. ; 23 cm.
Inscription
Front end paper: "MAC'S" "Confectionery & Tobacco." "E. Hastings" [stamped in purple ink. possibily faded blue ink?] "KATHLEEN WYLLIE." "3735 PANDORA ST.' "VANCOUVER" "B.C." "SCHOOL GILMORE AVE." "DIV 7" [Printed in pencil] Paper cover: "Kay Wyllie" "Div __" [upper right side, handwritten in blue ink] "HOME EC. MANUAL" "May Wyllie" "Gi[l]more Ave. Junior High" [printed in blue ink]
Library Subject (LOC)
Home economics
Nutrition
Home economics--North America--History
Cookbooks--1930-1939
Cooking, Canadian
Juvenile literature
Subjects
Documentary Artifacts
Documentary Artifacts - Books
Object History
Donor inherited object from her mother.
Notes
"Authorized by the Ministry of Education" - cover "Printed by Charles F. Banfield, Printer to the King's Most Excellant Majesty."
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7 records – page 1 of 1.