Narrow Results By
B.C. home canning and fruit recipe booklet
https://search.heritageburnaby.ca/link/museumlibrary7434
- Repository
- Burnaby Village Museum
- Author
- B.C. Tree Fruits Limited
- Publication Date
- 1950
- Call Number
- 641.42 BCH
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Textual Record
- Accession Code
- BV019.37.5
- Call Number
- 641.42 BCH
- Author
- B.C. Tree Fruits Limited
- Place of Publication
- [Kelowna, B.C.]
- Publisher
- B.C. Tree Fruits Ltd.
- Publication Date
- 1950
- Physical Description
- 16 p. ; 22 cm.
- Library Subject (LOC)
- Canning and preserving
- Cookbooks--British Columbia
- Cooking--Canada
- Fruit--Preservation
- Cooking--British Columbia
- Object History
- Elmer Wilson Martin was a professional engineer who lived much of his life in Burnaby. He married Ellen Renetta "Reta" (Boyd) Martin in approx. 1930 and the couple moved to Burnaby in 1931 for him to attend UBC. He later enlisted in the RCAF during WWII where he served as a pilot and wing commander. Elmer ran Martin's Auto Villa at 6604 East Hastings Street (later 6574 East Hastings Street) and was heavily involved in local Burnaby politics and with the North Burnaby Board of Trade. The donor states that he ran for Burnaby mayor in 1959 and also donated land to S.F.U. in the late 1960's. He had many businesses throughout his life including Paneloc Buildings, a pre-fab building manufacturing company. His last position was as Director with the construction company Webb & Knapp Canada Ltd.
- Notes
- "Edited by one of Canada's foremost home cooking experts" -- cover "Sales agents for Canada's finer fresh fruits
Borwick's cookery book
https://search.heritageburnaby.ca/link/museumlibrary5248
- Repository
- Burnaby Village Museum
- Author
- G. Borwick & Sons
- Edition
- 29th ed.
- Publication Date
- 1920
- Call Number
- 641.8653 BOR
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV009.22.4
- Call Number
- 641.8653 BOR
- Edition
- 29th ed.
- Author
- G. Borwick & Sons
- Place of Publication
- London
- Publisher
- George Borwick & Sons
- Publication Date
- 1920
- Physical Description
- 62 p. : col. ill. ; 18 cm.
- Library Subject (LOC)
- Recipes
- Cooking, British
- Cookbooks--1920-1929
- Object History
- The recipe book was owned by Julia Olea Kolot (nee Melland) born June 6, 1906. She was born in North Dakota and moved to Saskatchewan when she was about 20, met and married Harold Kolot and had three children, before moving to Vancouver for her health in 1944. Her parents came from Norway long before she was born, and she was one of 13 children. They ran a café in Vancouver (possibly the Copenhagan) and worked the kitchen of a small restaurant at Clear Water Lake in Saskatchewan in the summers for a number of years. She was also the cook at the North Shore Winter Club for a number of years. Her grand-daughter recalls that later in life she didn't use many recipes; she mostly cooked from memory. Her books contain many notes and other recipes that she (or someone else) added.
British Columbia fruit : its qualities and uses
https://search.heritageburnaby.ca/link/museumlibrary3822
- Repository
- Burnaby Village Museum
- Edition
- New ed.
- 1918 ed.
- Publication Date
- 1918
- Call Number
- 641.64 BRI
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Textual Record
- Accession Code
- BV004.2.2
- Call Number
- 641.64 BRI
- Edition
- New ed.
- 1918 ed.
- Place of Publication
- Vancouver
- Publisher
- British Columbia Fruit Growers' Association
- Publication Date
- 1918
- Printer
- The Sun Job Presses
- Physical Description
- 80 p. : ill. : 18 cm.
- Inscription
- "Year 1924" [Handwritten in blue ink on title page]
- Library Subject (LOC)
- Recipes
- Cooking--British Columbia
- Cookbooks--1910-1919
- Fruit
- Notes
- "Two Hundred and Twenty-five Recipes" -- Title page
Images
Edith Adams' modern guide to home canning
https://search.heritageburnaby.ca/link/museumlibrary5484
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Textual Record
- Accession Code
- BV002.65.7
- Call Number
- 641.42 ADA
- Author
- Adams, Edith
- Place of Publication
- [Vancouver, B.C.]
- Publisher
- Vancouver Sun
- Publication Date
- 1950
- Physical Description
- 40 p. : ill.
- Inscription
- "Presto, / 4 cups water in cooker / rack upside down. / 3 pints (tall, narrow mouth) / put cover on / let steam 4 min. over low heat (once it starts) / put gauge on. / Count from time it / reaches required / pressure. / 5# fruit, 10# vegetables / see p. 15, 16, 19, 20" --handwritten in pencil t.p. verso
- Library Subject (LOC)
- Canning and preserving
- Fruit--Preservation
- Meat--Preservation
- Vegetables--Preservation
- Edith Adams
- Cookbooks--1950-1959
- Cooking--British Columbia
- Cookbooks--British Columbia
- Cooking, Canadian
Edith Adam's wartime cook book : prize winning wartime recipes, substitutions, lunch boxes, budget stretching, wartime canning
https://search.heritageburnaby.ca/link/museumlibrary7204
- Repository
- Burnaby Village Museum
- Author
- Adams, Edith
- Edition
- Vancouver Sun 9th Annual
- Publication Date
- [1943]
- Call Number
- 641.5 ADA
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Textual Record
- Accession Code
- BV018.11.22
- Call Number
- 641.5 ADA
- Edition
- Vancouver Sun 9th Annual
- Author
- Adams, Edith
- Place of Publication
- [Vancouver, BC]
- Publisher
- Vancouver Sun
- Publication Date
- [1943]
- Physical Description
- 32 p. : 28 cm.
- Library Subject (LOC)
- Cookbooks--1940-1949
- Cookbooks--British Columbia
- Cooking--Canada
- Cooking--British Columbia
- World War, 1939-1945--Canada
- Edith Adams
- Notes
- "The Vancouver Sun 9th annual". -- title page.
Home preservers handbook : canning, jams, marmalades, jellies, pickling, conserves
https://search.heritageburnaby.ca/link/museumlibrary3510
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV988.44.209
- Call Number
- 641.42 BCE
- Place of Publication
- [Vancouver]
- Publisher
- British Columbia Electric Railway Company Limited
- Publication Date
- 1942
- Physical Description
- 19 p. : ill. ; 23 cm. + 1 insert
- Inscription
- "Jack Spades"--handwritten in red pencil on back of recipe insert.
- Library Subject (LOC)
- Canning and preserving
- Cooking, Canadian
- Cooking--British Columbia
- Cookbooks--British Columbia
- Cookbooks--1940-1949
- Notes
- Insert has additional sugar rationing recipes