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20th century bookkeeping and accounting : a treatise on modern bookkeeping, accounting, and business customs, as illustrated in the "business transactions" which accompany this text...for use in all schools that teach bookkeeping and accounting
https://search.heritageburnaby.ca/link/museumlibrary363
- Repository
- Burnaby Village Museum
- Edition
- 10th ed.
- Publication Date
- 1920
- c1917
- c1920
- Call Number
- 657.2 BAK
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV989.9.37
- Call Number
- 657.2 BAK
- Edition
- 10th ed.
- Place of Publication
- Cincinnati
- Publisher
- South-Western Publishing Co.
- Publication Date
- 1920
- c1917
- c1920
- Physical Description
- 251 p. : ill. : 24 cm.
- Inscription
- "Pendygrasse" [Handwritten in pencil on front endpaper] "To Pendygrasse" "George Pendygrasse" "_ _" "George Pendygrasse" [Handwritten in blue ink on back endpaper]
- Library Subject (LOC)
- Accounting
- Bookkeeping
- Notes
- Author assisted by: Commercial Teachers and Practicing Accountants "Granted a medal of award by the Panama-Pacific International Exposition, San Francisco, California, 1915"
- Author's given name and dates: Baker, James Williams, 1873-1938.
Sunkist recipes : oranges-lemons
https://search.heritageburnaby.ca/link/museumlibrary2305
- Repository
- Burnaby Village Museum
- Author
- Bradley, Alice, 1875-1946
- Publication Date
- c1916
- Call Number
- 641.3 BRA
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- HV977.37.140
- Call Number
- 641.3 BRA
- Author
- Bradley, Alice, 1875-1946
- Publisher
- California Fruit Growers Exchange
- Publication Date
- c1916
- Physical Description
- 64 p. : ill.
- Library Subject (LOC)
- Cooking
- Cooking, American
- Cookbooks--1910-1919
- Notes
- Includes index.