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- Advertising Medium 1
- Buildings - Commercial - Restaurants 1
- Celebrations - Centennials 1
- Events 1
- Events - Anniversaries 1
- Food Service Tools and Equipment 79
- Organizations - Girls' Societies and Clubs 8
- Organizations - Women's Societies and Clubs 6
- Persons - Chinese Canadians 15
- Science and Technology Tools and Equipment 3
- Souvenirs 1
- Sports 1
dinner plate
https://search.heritageburnaby.ca/link/museumartifact84162
- Repository
- Burnaby Village Museum
- Accession Code
- BV014.16.1
- Description
- The set is made by "Johnson Bros / England". The company logo features an angular crown. The decoration is a flower motif with a blue stem of red berries and flowers with green leaves in the centre of some of the dishes. There is a band of silver pattern with blue highlights and fruits in angular cartouches around the outside edges of the dishes. The plate is 25.6 cm diameter. The band decoration is around the rim of the plate with the stem design in the centre of the plate. This plate has a chip on the top side of the rim.
- Object History
- The china was owned by Charlotte Helena (Morgan) Latham. The china was used in Burnaby since at least the 1920's since that's when her and her husband, Horace (Harry) Latham, settled in Burnaby. The china was gifted to donor by Charlotte's daughter Frances Helena, a Burnaby-born resident her entire life. Frances passed away in 1998.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Maker
- Johnson Bros.
- Country Made
- England
- Subjects
- Food Service Tools and Equipment
Images
dish
https://search.heritageburnaby.ca/link/museumartifact330
- Repository
- Burnaby Village Museum
- Accession Code
- HV971.12.15
- Description
- Mint dish, glass; divided in centre
- Object History
- Object belonged to Alfred Bingham, an early Burnaby resident and activist.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Serving Vessels
- Object Term
- Dish, Candy
- Subjects
- Food Service Tools and Equipment
- Names
- Bingham, Alfred "Alf"
Images
dish
https://search.heritageburnaby.ca/link/museumartifact24274
- Repository
- Burnaby Village Museum
- Accession Code
- HV975.5.769
- Description
- Dish, for serving; circular shaped bowl with wavy rim edge; centre has illustration of two people, one sitting on a bench and the other holding a branch; rim has faded floral patterns. Base is hollow and about 2cm high. Artifact is first item on left in photograph.
- Object History
- This item originates from the Chinese Herbalist Store "Way Sang Yuen Wat Kee & Co.", Victoria B.C.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E
- Measurements
- 5cm high x 25cm wide
- Subjects
- Food Service Tools and Equipment
Images
dish
https://search.heritageburnaby.ca/link/museumartifact40268
- Repository
- Burnaby Village Museum
- Accession Code
- BV999.46.10
- Description
- Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink and green; underneath is square with Chinese char- acters; two red lines on side
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Subjects
- Persons - Chinese Canadians
Images
dish
https://search.heritageburnaby.ca/link/museumartifact40269
- Repository
- Burnaby Village Museum
- Accession Code
- BV999.46.11
- Description
- Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink and green; underneath is "CHINA" in red; two hair- line cracks
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Subjects
- Persons - Chinese Canadians
Images
dish
https://search.heritageburnaby.ca/link/museumartifact40270
- Repository
- Burnaby Village Museum
- Accession Code
- BV999.46.12
- Description
- Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink and green; underneath is "CHINA" in red
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Subjects
- Persons - Chinese Canadians
Images
dish
https://search.heritageburnaby.ca/link/museumartifact40271
- Repository
- Burnaby Village Museum
- Accession Code
- BV999.46.13
- Description
- Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red; slight crack
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Subjects
- Persons - Chinese Canadians
Images
dish
https://search.heritageburnaby.ca/link/museumartifact40272
- Repository
- Burnaby Village Museum
- Accession Code
- BV999.46.14
- Description
- Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red; four cracks
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Subjects
- Persons - Chinese Canadians
Images
dish
https://search.heritageburnaby.ca/link/museumartifact40273
- Repository
- Burnaby Village Museum
- Accession Code
- BV999.46.15
- Description
- Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red;
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Subjects
- Persons - Chinese Canadians
Images
dish
https://search.heritageburnaby.ca/link/museumartifact40274
- Repository
- Burnaby Village Museum
- Accession Code
- BV999.46.16
- Description
- Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red; small chips, small cracks; stain
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Subjects
- Persons - Chinese Canadians
Images
dish
https://search.heritageburnaby.ca/link/museumartifact40275
- Repository
- Burnaby Village Museum
- Accession Code
- BV999.46.17
- Description
- Sauce dish, ceramic, white; four floral and leaf motifs around a central piece of fruit, in pink, green and yellow; underneath is "CHINA" in red; small chips
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating Vessels
- Object Term
- Dish, Eating
- Subjects
- Persons - Chinese Canadians
Images
fork
https://search.heritageburnaby.ca/link/museumartifact348
- Repository
- Burnaby Village Museum
- Accession Code
- HV971.12.33
- Description
- Fork
- Object History
- Object belonged to Alfred Bingham, an early Burnaby resident and activist.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating & Drinking Utensils
- Object Term
- Fork, Eating
- Subjects
- Food Service Tools and Equipment
Images
fork
https://search.heritageburnaby.ca/link/museumartifact350
- Repository
- Burnaby Village Museum
- Accession Code
- HV971.12.35
- Description
- Fork
- Object History
- Object belonged to Alfred Bingham, an early Burnaby resident and activist.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating & Drinking Utensils
- Object Term
- Fork, Eating
- Subjects
- Food Service Tools and Equipment
Images
fork
https://search.heritageburnaby.ca/link/museumartifact12314
- Repository
- Burnaby Village Museum
- Accession Code
- BV985.3992.1
- Description
- Fork, with yellow handle
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating & Drinking Utensils
- Object Term
- Fork, Serving
- Subjects
- Food Service Tools and Equipment
Images
fork
https://search.heritageburnaby.ca/link/museumartifact25956
- Repository
- Burnaby Village Museum
- Accession Code
- HV975.110.7
- Description
- Dinner fork finished with electroplated silver, which has worn through in places. The fork is decorated in a tipped pattern on the top side of the handle. The back side of the handle has stamped hallmarks and the front side in engraved with "JCB" in script. The fork is part of a set of two forks and two spoons
- Object History
- Object is part of a set of two forks and two spoons. They were inherited by Edwin Wettenhall Bateman from the estate of his father in 1924. His parents were James Bateman and Caroline (Wettenhall) Bateman (J C B) and were purchased sometime before 1891 (the year Caroline Bateman died in Hartney, Manitoba). The object was reputed to have been brought from Sandbach, Cheshire, England where James and Caroline had lived prior to emigrating to Canada.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating & Drinking Utensils
- Object Term
- Fork, Eating
- Measurements
- L: 18.0 cm
- Subjects
- Food Service Tools and Equipment
- Names
- Bateman Family
Images
fork
https://search.heritageburnaby.ca/link/museumartifact31894
- Repository
- Burnaby Village Museum
- Accession Code
- HV972.68.46
- Description
- Set of forks (seven)
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating & Drinking Utensils
- Object Term
- Fork, Eating
- Subjects
- Food Service Tools and Equipment
Images
fork
https://search.heritageburnaby.ca/link/museumartifact38439
- Repository
- Burnaby Village Museum
- Accession Code
- BV997.31.1
- Description
- Fork, Oneida; "Adam" style, c. 1927; "B" engraved into "Adam" design on handles to signify "Bateman"; 4 pointed tines; community plate brand
- Object History
- Donor inherited objects from the estate of her husband, Warren Stafford Bateman, son of Edwin Wettenhall Bateman and Catherine "Cassie" (Dale) Bateman. Edwin W. Bateman was the builder of Elworth house.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating & Drinking Utensils
- Object Term
- Fork, Serving
- Subjects
- Food Service Tools and Equipment
Images
fork
https://search.heritageburnaby.ca/link/museumartifact84512
- Repository
- Burnaby Village Museum
- Accession Code
- X3691
- Description
- Three tined fork with mother of pearl handle. The are engravings along with base of the handle where it meets the mother of pearl and along the face of the fork itself. The silver is electro-plated and there is a hallmark on the back.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Eating & Drinking Utensils
- Object Term
- Fork, Serving
- Marks/Labels
- "EPNS / JMC / &S" - unidentified Electro Plated silver hallmark
- Measurements
- length: 14 cm.
- Subjects
- Food Service Tools and Equipment
Images
glass
https://search.heritageburnaby.ca/link/museumartifact362
- Repository
- Burnaby Village Museum
- Accession Code
- HV971.12.47
- Description
- Glass crystal, with cut pattern around base of alternating squares of diagonal lines and translucent cross-hatching; upper part of glass has design of flower with leaves, one on each side.
- Object History
- Object belonged to Alfred Bingham, an early Burnaby resident and activist.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Drinking Vessels
- Object Term
- Glass, Drinking
- Subjects
- Food Service Tools and Equipment
- Names
- Bingham, Alfred "Alf"
- Historic Neighbourhood
- Lochdale (Historic Neighbourhood)
- Planning Study Area
- Willingdon Heights Area
- Parkcrest-Aubrey Area
Images
glass
https://search.heritageburnaby.ca/link/museumartifact404
- Repository
- Burnaby Village Museum
- Accession Code
- HV971.12.89
- Description
- Glass; frosted design
- Object History
- Object belonged to Alfred Bingham, an early Burnaby resident and activist.
- Category
- 04.Tools & Equipment for Materials
- Classification
- Food Service T&E - - Drinking Vessels
- Object Term
- Glass, Drinking
- Subjects
- Food Service Tools and Equipment
Images
