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Thoughts on decolonizing heritage

https://search.heritageburnaby.ca/link/museumdescription14757

Repository: Burnaby Village Museum

Date: 1 Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (88 min., 3 sec.) : digital, col., sd., stereo ; 29 fps

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "Thoughts on Decolonizing Heritage" and is presented by Kamala Todd - Indigenous Community Planner, Filmmaker, and Adjunct Professor SFU. The zoom webinar is the second i…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2020 subseries

Description Level: Item

Physical Description: 1 video recording (mp4) (88 min., 3 sec.) : digital, col., sd., stereo ; 29 fps

Material Details: Presenter: Kamala Todd; Host: Kate Petrusa; Date of Presentation: October 1, 7:00 pm - 8:30 pm; Total Number of tracks: 1; Total Length of all tracks: 88 min., 3 sec.; Recording Device: Zoom video communication platform

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "Thoughts on Decolonizing Heritage" and is presented by Kamala Todd - Indigenous Community Planner, Filmmaker, and Adjunct Professor SFU. The zoom webinar is the second in a collection of seven "Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, Kamala Todd speaks about how narratives and sense of place shape our connection to the lands we live upon. Kamala highlights how dominant colonial narratives are embedded into the built environment, place names, heritage landscapes, and the very planning of our cities contributing to exclusion and erasure of the hən̓q̓əmin̓əm and Sḵwx̱wú7mesh speaking people, who have lived on their unceded territories since time immemorial.Todd provides her perspectives by asking the questions; How has “Heritage” contributed to colonial harms and erasures? And what will it take to decolonize and re-Indigenize the stories, landscapes, and understandings of the places we call home? The presentation is supported with contemporary and historic photographs. Kamala takes questions from webinar participants and reads from writings of different authors including Stó:lō author, Lee Maracle and Salish poet, Will George.

Creator: Burnaby Village Museum

Subjects: Indigenous peoples - British Columbia; Indigenous peoples - Canada - Government relations; Indigenous peoples - Canada - , Treatment of; Persons - Pioneers; Government - Colonial Government; Monuments

Names: Todd, Kamala; George, Wil; Maracle, Lee

Responsibility: Petrusa, Kate

Geographic Access: Vancouver

Accession Code: BV020.29.2

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 1 Oct. 2020

Media Type: Moving Images

Notes: Title based on contents of video recording; Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.2.1) is 103 min., 49 sec.

Images

Video

Thoughts on decolonizing heritage, 1 Oct. 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0002_002.mp4

Commercial Map of Greater Vancouver and District

https://search.heritageburnaby.ca/link/museumdescription9552

Repository: Burnaby Village Museum

Date: July 1921

Collection/Fonds: Burnaby Village Museum Map collection

Description Level: Item

Physical Description: 1 map : col. lithograph mounted on linen ; 107 x 138 cm

Scope and Content: Commercial map of Greater Vancouver and District. Map depicts district lots, railroads, electric railways, streets, street car stops, schools, buildings, postal block numbers, parks and First Nations reserves. Map covers the geographcial areas of Vancouver, Burnaby, New Westminster, portions of Ric…

1 image

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum Map collection

Series: Maps of Burnaby and Greater Vancouver series

Description Level: Item

Physical Description: 1 map : col. lithograph mounted on linen ; 107 x 138 cm

Material Details: Includes Legend and Index

Scope and Content: Commercial map of Greater Vancouver and District. Map depicts district lots, railroads, electric railways, streets, street car stops, schools, buildings, postal block numbers, parks and First Nations reserves. Map covers the geographcial areas of Vancouver, Burnaby, New Westminster, portions of Richmond, West Vancouver, North Vancouver, and Surrey with half mile circles that radiate from Vancouver City Hall on the corner of Main and Hastings. Bottom of map includes an index of street names, along with their corresponding map grid locations. The map is bordered by Marine Drive to the west, North Road to the east, Dempsey Street to the north and 20th Road to the south.

History: Bought by donor at thrift store years ago. No known provenance.

Creator: The Vancouver Map & Blueprint Co. Ltd.

Publisher: Produced by Photo - Lithography, Colonist , Victoria, B.C.

Subjects: First Nations reserves - British Columbia

Geographic Access: Vancouver

Accession Code: BV018.24.1

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: July 1921

Media Type: Cartographic Material

Scan Resolution: 300

Scan Date: 16-Jun-20

Scale: 100

Notes: Transcribed title; Title on map reads: "COMMERCIAL MAP / OF / GREATER VANCOUVER / AND / DISTRICT / Compiled and Published by / The Vancouver Map & Blueprint Co. Ltd. / 441 Seymour St. Vancouver B.C. / July, 1921".

Images

Commercial Map of Greater Vancouver and District, July 1921 thumbnail

baking powder canister

https://search.heritageburnaby.ca/link/museumartifact76725

Repository: Burnaby Village Museum

Accession Code: BV002.78.108

4 images

Repository: Burnaby Village Museum

Accession Code: BV002.78.108

Description: canister, metal, round with lid; red, blue, white, black; picture of blue bow; surface scratches, rust; some powder residue inside; paper remnants around top edge; with lid, has metal deterioration on top

Object History: Donor purchased objects from various collectors and antique retailers.

Marks/Labels: "3 Lbs. Net" "Blue Ribbon" "Trade Mark""Registered" "Baking Powder" "Pure & Wholesome"; on back, "Directions"; three recipes follow, repeat in French; "Blue Ribbon Limited" "Winnipeg Toronto Vancouver"

Maker: Blue Ribbon Limited

Country Made: Canada

Subjects: Product Packaging; Container

Geographic Access: Vancouver

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coffee tin

https://search.heritageburnaby.ca/link/museumartifact760

Repository: Burnaby Village Museum

Accession Code: HV971.17.36

10 images

Repository: Burnaby Village Museum

Accession Code: HV971.17.36

Description: Coffee tin; front of tin has logo with decorative design, sides of tin have four green tinted photographs of Vancouver and area

Marks/Labels: "BRAID'S / GOLDSWORTH / COFFEE", painted "ONE POUND" (small), painted "FULL WEIGHT" (small), printed "W.BRAID & CO.", printed "VANCOUVER, CAN.", printed "CPR DOCKS / VANCOUVER BC", printed as photograph caption "THE BAND (?) BLOCK / VANCOUVER BC", printed as photograph caption

Maker: W. Braid & Company

Country Made: Canada

Province Made: British Columbia

Site/City Made: Vancouver

Subjects: Product Packaging; Container

Geographic Access: Vancouver

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lard tin

https://search.heritageburnaby.ca/link/museumartifact41438

Repository: Burnaby Village Museum

Accession Code: BV001.1.212

4 images

Repository: Burnaby Village Museum

Accession Code: BV001.1.212

Description: Lard tin of Burns and Co., White Carnation Brand, lard. The container is cylindrical, metal with a lid; It is red with green writing and white accents. The image of a caranation flower is on the side of the tin. It has a wire, bail style, handle. The lid is stuck fast. It has slight rust and the writing is faded

Object History: P Burns and Company was a successful western Canada industrial and retail company. Patrick Burns was born in Ontario, and spent his early years driving cattle and ranching in Winnipeg. The expansion of the railway drew him further west and in 1890 he established an abbatoir in Calgary and further expanded into BC in 1895. The P.Burns and Company Butcher Shop still exists today as a heritage site in Port Moody. (From City of Port Moody website; more information available.)

Marks/Labels: "Burns White Carnation Brand Lard Compound" "P. Burns & Co. Limited" "Calgary Vancouver Edmonton"

Maker: P. Burns & Company, Limited

Country Made: Canada

Subjects: Product Packaging; Container

Geographic Access: Vancouver

Images

spice tin

https://search.heritageburnaby.ca/link/museumartifact25468

Repository: Burnaby Village Museum

Accession Code: HV975.61.102

6 images

Repository: Burnaby Village Museum

Accession Code: HV975.61.102

Description: A "PURE CLOVES", spice tin; small thin box with label wrapped around it; orange label has blue section in midde which is framed by decorative line design, very centre of label has cream box with lettering inside.

Object History: The Woodward's Department Store was first established in Vancouver at the corner of Hastings and Abbott in 1903. For the next nine decades Woodward's was one of Vancouver's major department stores. It was well known for its Christmas displays and the neon “W” on the roof. Woodward's closed its Hastings Street store in 1993. Woodward's was designated a heritage building in November 1996 and the site is currently under development for condominiums. (From the City of Vancouver website, 2008).

Marks/Labels: "WOODWARDS" (logo), printed on label "THE BEST FOR LESS" (small), printed on label "SPICE", printed on label "PURE CLOVES / Net Weight. 2 ozs.", printed on label "WOODWARDS / LIMITED / VANCOUVER BC", printed on label [above marks are on both sides of tin] "Woodward's Spices are...select stock", printed on label (on side) [above mark is on both sides of tin but is obscured on one side.]

Colour: Gray; Blue; Orange; Cream

Subjects: Product Packaging; Container

Geographic Access: Vancouver

Images

spice tin

https://search.heritageburnaby.ca/link/museumartifact25471

Repository: Burnaby Village Museum

Accession Code: HV975.61.105

6 images

Repository: Burnaby Village Museum

Accession Code: HV975.61.105

Description: Spice tin; thin box with red and yellow label; three black stars along top of label; cinnamon.

Marks/Labels: "Singapores / Best / BRAND (small)" (logo), printed on label "PURE CINNAMON", printed on label "PACKED BY / NATIONAL SPICE MILLS CO (large) / VANCOUVER BC" [above marks are on both sides of tin] "CINNAMON", printed vertically on label "CANCO" (logo), printed on label "SOLD ON A MONEY BACK GUARANTEE", printed on label "NET WEIGHT 1 1/2 OZS", printed on label

Colour: Red; Yellow; Black

Subjects: Product Packaging; Container

Geographic Access: Vancouver

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Community Hero: Recalling a Strathcona Story

https://search.heritageburnaby.ca/link/museumdescription9681

Repository: Burnaby Village Museum

Date: 2016

Collection/Fonds: Burnaby Village Museum Film and Video collection

Description Level: Item

Physical Description: 1 video recording (mp4) (7 min., 9 sec.) : digital, 25 fps, col., sd., stereo

Scope and Content: The digital video tells the story of Gee Lam’s childhood experience of growing up in the Vancouver’s East End neighbourhood known as Strathcona. His story revolved around his father’s friend Harry Con who was a community activist in the Strathcona neighbourhood, as well as a volunteer “spy” for the…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum Film and Video collection

Series: Elders Digital Storytelling project series

Description Level: Item

Physical Description: 1 video recording (mp4) (7 min., 9 sec.) : digital, 25 fps, col., sd., stereo

Scope and Content: The digital video tells the story of Gee Lam’s childhood experience of growing up in the Vancouver’s East End neighbourhood known as Strathcona. His story revolved around his father’s friend Harry Con who was a community activist in the Strathcona neighbourhood, as well as a volunteer “spy” for the Canadian Armed forces in World War 2. Gee shares his personal life lessons learned from “uncle Harry” regarding the importance of standing up and fighting for what is right. Harry’s community contribution had embodied Martin Luther King’s social activist principles: “The ultimate measure of a man is not where he stands in moments of comfort and convenience, but where he stands at times of challenge and controversy.” In the eyes of Gee, Harry Con was an exemplary who modeled an old Chinese proverb: “Each generation will reap what the former generation has sown. To enjoy the benefits of the hard work of one’s predecessors.” Harry’s life of selfless contributions in shaping the Vancouver Chinese community will impact generations to come. This is a story that needs to be told to the next generation to encourage them to respect and remember that the benefits of a thriving community is derived from both past and present continuous collaborations for paving long term beneficial outcomes for everyone.

History: Gee Lam immigrated from Hong Kong and grew up in the Strathcona neighbourhood that was adjacent to Vancouver’s Chinatown. He is a long-time resident of Burnaby. He has lived in North Burnaby with his wife since 1985. He attended Simon Fraser University’s (SFU) Burnaby campus and graduated in 1983. He obtained his M.Ed. in 2013 from SFU. He worked as a research assistant and workshop facilitator on the Elders’ Digital Storytelling project. He currently works at SFU’s Teaching and Learning Centre on top of Burnaby Mountain.

Creator: Lam, Gee Chung

Other Title Information: title supplied by film maker

Subjects: Persons - Chinese Canadians

Names: Lam, Gee Chung

Geographic Access: Vancouver

Accession Code: BV016.37.12

Access Restriction: No restrictions

Reproduction Restriction: May be restricted by third party rights

Date: 2016

Media Type: Moving Images

Notes: Transcribed title

Images

Video

Community Hero: Recalling a Strathcona Story, 2016

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2016_0037_0012_001.mp4

Scraps and Dragons

https://search.heritageburnaby.ca/link/museumdescription14273

Repository: Burnaby Village Museum

Date: Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 3 video recordings (mp4) (11 min., 19 sec.) : digital, col., sd., stereo, subtitles

Scope and Content: Item consists of part one in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part one is titled "Scraps and Dragons". The film provides backgroun…

3 images 3 videos

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: UBC Partnership series

Subseries: A Taste of History Video series - 2020 subseries

Description Level: Item

Physical Description: 3 video recordings (mp4) (11 min., 19 sec.) : digital, col., sd., stereo, subtitles

Material Details: Script: Debbie Liang; Joty Gill Narration: Debbie Liang Editor: Debbie Liang Subtitles: English; Simplified Chinese; Traditional Chinese Video Appearances: Kathy Lee; Eleanor Lee Interviews filmed by: Eleanor Lee Interview questions: Eleanor Lee; Debbie Liang Illustrations and Animations: Debbie Liang Photos, Images & B-roll: Vegetable letters from Shutterstock; Green onion and carrot footage from Debbie Liang; Chop Suey image courtesy of pulaw from Flickr, Creative Commons Attribution 2.0 Generic (CC By 2.0); Chop Suey from Shutterstock; Menus by Amy Wilson; Gold Dragon booklet cover and menu image- courtesy of UBC RBSC Chung Collection (RBSC-ARC-1679-CCTX-309-122); Chop Suey Nation book cover, image courtesy of Douglas & MacIntyre; Dragon Inn: City of Burnaby Archives, 556-239 photo by John McCarron; Larry Lee, image courtesy of Eleanor Lee; VanTech, image courtesy of Mike from Flickr, Creative Commons Attribution-ShareAlike 2.0 Generic (CC BY-SA 2.0); Bamboo Terrace, image courtesy of Rob from Flickr, public domain; Map image courtesy of Sentinel 2 from wikimedia Creative Commons; Salad bar inside of Dragon Inn Restaurant, Burnaby Village Museum, BV017.37.3; John Lee: City of Burnaby Archives, 535-0415, photo by Brian Langdeau; Photograph - Bar Inside the Dragon Inn Restaurant - Burnaby Village Museum, BV017.37.2; Chopping Mushrooms, footage courtesy of Pressmaster from pexels.com; Chopping Parsley, footage courtesy of Pressmaster from pexels.com; Kwan Luck from Debbie Liang; Crystall Mall as taken from the north side of Kingsway in Burnaby, image courtesy of w:en: Colin Keigher from wikimedia, Creative Commons Attribution 2.5 Generic license; Lok's Produce at Crystal mall (Burnaby) in the Underground Chinese Produce Market image courtesy of William Chen from wikimedia, Creative Commons Attribution Share Alike 4.0 International license; Crystal Mall foodcourt, image courtesy of Jay Friedman, Gastrolust; Restaurant and Dragon Innn art by Debbie Liang Music and Sound Effects: "Alison", "Acoustic Mediation 2" from audionautix; "Slow Motion", "Creative Minds" & "Cute" from bensound.com; "Kitchen sounds" & "Pop" from Debbie Liang; "Ding sound effect" from freesoundlibrary Video adapted from 2019 BVM intern project by Debbie Liang and Marcela Gomez Special thanks to: UBC: Joanna Yang, Jenny Lu, Denise Fong, Henry Yu; BVM: Kate Petrusa, Amy Wilson Changes to music may have been made for the purposes of this video

Scope and Content: Item consists of part one in a two part video series "A Taste of History" created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). Part one is titled "Scraps and Dragons". The film provides background information on the origins of the Chinese-Canadian culinary dish "chop suey" and tells the story of Chinese Canadian Chop Suey restaurants, highlighting the history of the "Dragon Inn" chop suey restaurant owned by Larry Lee. The film is supported with voice over in english, subtitles, animation, historical and family photographs and interviews with family members, Kathy Lee and Eleanor Lee. One version of the film is supported with subtitles in English while two other versions of the film are supported with subtitles in Simplified Chinese and Traditional Chinese.

History: In 2020, due to the restrictions of COVID-19, University of British Columbia student interns with the Burnaby Village Museum Chinese Canadian History in Burnaby project were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Aisa) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby. Larry Lee was born in Kaiping, Guangdong, China and immigrated to Canada in 1949 at the age of sixteen to reunite with his father, Lee Soon. Larry Lee's father had been in Canada for years before his son immigrated to join him. Larry attended Vancouver Technical Secondary School and learned English and carpentry. After he graduated, he was hired by Mr. Wong. Larry and Mr. Wong operated an IGA grocery store at Lonsdale in North Vancouver. Following this, Larry worked as a cashier for his father at "Bamboo Terrace" Chinese restaurant in Vancouver's Chinatown. In 1958, he married his wife Kathy and one year later, in 1959 he started a new business of his own. Larry opened the "Dragon Inn" chop suey restaurant at 2516 Kingsway (at Slocan) in Vancouver. Once the restaurant was doing well, Larry opened the "Park Inn" at Kingsway and 25th Avenue. The "Park Inn" was the first Chinese food restaurant with a smorgasboard in Vancouver. With the success of these restaurants and subsequent restaurants Larry Lee opened three other "Dragon Inn" chop suey restaurants located at; 4510 Kingsway and Willingdon in Burnaby (1964); 250 Columbia Street in New Westminster (1971) and Hastings and Willingdon (1990s). In the 1990s Larry retained ownership of the Dragon Inn at 4510 Kingsway and Willingdon and sold the other restaurants. In 1996, Larry sold the property of the Dragon Inn and surrounding lots located at Kingsway and Willingdon to make way for the construction of Crystal Mall. Larry and Kathy Lee had eight children who all worked in the family run restaurants until they were sold.