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The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby

https://search.heritageburnaby.ca/link/museumdescription14760

Repository: Burnaby Village Museum

Date: 20 Oct. 2020

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong.…

1 image 1 video

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Burnaby Neighbourhood Speaker Series series

Subseries: Neighbourhood Speaker Series - Fall 2020 subseries

Description Level: Item

Physical Description: 1 video recording (mp4) (62 min., 01 sec.) : digital, col., sd., stereo ; 29 fps

Material Details: Presenters: Debbie Liang; Joty Gill; Rose Wu; Wei Yan Yeong; Host: Kate Petrusa; Date of Presentation: October 20 7:00 pm - 8:00 pm; Total Number of tracks: 1; Total Length of all tracks:62 min., 01 sec.; Recording Device: Zoom video communication platform

Scope and Content: Item consists of a video recording of a live Zoom webinar hosted by Burnaby Village Museum's Kate Petrusa. The webinar is titled "The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby" and is presented by UBC students, Debbie Liang; Joty Gill; Rose Wu and Wei Yan Yeong. The zoom webinar is the fifth in a collection of seven "Burnaby Neighbourhood Speaker series" webinars that were presented and made available to the public between September 29 and October 27, 2020. The live webinar and recording was also made available on the Burnaby Village Museum's facebook page. In this webinar, the four UBC students, present their research on Chinese Canadian involvement in food and farming in early Burnaby. The students were participants in a joint partnership between Burnaby Village Museum and the UBC iniative for student teaching and research in Chinese Canadian Studies (INSTRCC), the UBC Asian Canadian & Asian Migration Studies program (ACAM), the UBC Centre for Community Engaged Learning (CCEL), the UBC Faculty of Land and Food Systems, UBC Go Global and UBC St. John's College (SJC). In 2020, due to the restrictions of COVID-19, the interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and Piggeries in Burnaby. Rose Wu and Wei Yan Yeong (students in the UBC Faculty of Land and Food Systems) created a three episode podcast series "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. The webinar begins with Joty Gill and Debbie Liang talking about their project, “A Taste of History Film Series”. They describe their research and challenges in the development of their two films “Scraps and Dragons” and “A Pig's Tale”. Debbie and Joty support their presentation with slides including excerpts from their films. Rose Wu and Wei Yan Yeong talk about their project which consisted of a three episode podcast series titled "Back to the Roots" which delved into the topics of family-operated farming businesses, Chinese contributions to early local and alternative food systems, and Traditional Chinese Medicine and herbalism. They describe their research, challenges and highlights which resulted in the three podcasts “A Family Farm”; “Where is your food from?” and “Chinese Herbalist Shops and TCM”. Rose and Wei Yan support their presentation with slides including excerpts from their podcasts. At the close of their presentation the students reflect on the importance of sharing personal aspects of Chinese Canadian History and answer questions from webinar participants.

Creator: Burnaby Village Museum

Subjects: Persons - Chinese Canadians; Agriculture - Farms; Agriculture; Gardens - Market Gardens; Social Issues - Discrimination; Social Issues - Racism; Buildings - Commercial - Restaurants

Names: Wu, Rose; Yeong, Wei Yan; Fong, Denise; University of British Columbia; Burnaby Village Museum

Responsibility: Petrusa, Kate

Accession Code: BV020.29.5

Access Restriction: No restrictions

Reproduction Restriction: No known restrictions

Date: 20 Oct. 2020

Media Type: Moving Images

Notes: Title based on contents of video recording; Video recording was edited for publication on Heritage Burnaby. Original mp4 video recording (BV020.29.5.1) is 72 min., 25 sec.

Images

Video

The Fecundity of Food and Family: A Natural Niche for Chinese Canadians in Burnaby, 20 Oct. 2020

https://search.heritageburnaby.ca/media/hpo/_Data/_BVM_Moving_Images/2020_0029_0005_002.mp4

Interview with Lizette Pappas

https://search.heritageburnaby.ca/link/museumdescription20334

Repository: Burnaby Village Museum

Date: [1948-2023] (interview content), interviewed 7 Nov. 2023

Collection/Fonds: Burnaby Village Museum fonds

Description Level: Item

Physical Description: 3 sound recordings (wav) (137 min., 12 sec.) + 1 sound recording (mp3) (137 min., 12 sec.)

Scope and Content: Item consists of a recording of an oral history interview with Lizette Pappas conducted by Burnaby Village Museum researcher James Binks on November 7, 2023. 00:00:00 – 00:41:04 Lizette provides details on her family background in Greece, recalls her early childhood in Naxos, her families’ migrati…

1 document 1 audio

Repository: Burnaby Village Museum

Collection/Fonds: Burnaby Village Museum fonds

Series: Museum Oral Histories series

Subseries: Many Voices Project Interviews subseries

Description Level: Item

Physical Description: 3 sound recordings (wav) (137 min., 12 sec.) + 1 sound recording (mp3) (137 min., 12 sec.)

Material Details: Interviewer: James Binks Interviewees: Lizette Pappas Location of Interview: Fraser Wilson Room, Burnaby Village Museum Interview Date: November 7, 2023 Total Number of tracks: 3 Total Length of all Tracks: 02:17:12 Digital master recordings (wav) were converted to mp3 for access on Heritage Burnaby

Scope and Content: Item consists of a recording of an oral history interview with Lizette Pappas conducted by Burnaby Village Museum researcher James Binks on November 7, 2023. 00:00:00 – 00:41:04 Lizette provides details on her family background in Greece, recalls her early childhood in Naxos, her families’ migration to Canada and their experiences as new immigrants living in Penticton. Lizette shares information about her husband including his Greek origins, his migration story, and how they met as well as information about their careers and raising their family in Burnaby. 41:05 – 01:10:52 Lizette talks about living in Penticton and helping out in the family restaurant business. Lizette describes some of the challenges that they faced and describes some of the foods that they served and reflects on what it means to be a Greek immigrant in British Columbia. 01:10:53– 01:36:32 Lizette talks about her life in Burnaby, her involvement with the Ladies Philoptochos Society, a back to your roots group, the Hellenic Community, the importance of sharing Greek culture, traditions and food with the younger generation and her experiences celebrating Greek culture while attending university. 01:36:33 – 01:54:39 Lizette talks more about her families’ life in Penticton as Greek immigrants, their experiences and accomplishments, her experiences visiting Greece after immigrating to Canada and her husbands’ experiences living in Greece. 01:54:40 – 02:03:59 Lizette reflects on the impacts of COVID in the restaurant industry, community building and urban development in Burnaby and makes comparisons to communities in Greece. 02:04:00 – 02:17:14 Talks about the origin of her name, shares the story of how her name evolved over time after she immigrated to Canada and shares examples of some of the traditional family names that have been passed down through generations.

History: Interviewee biography: Lizette Pappas was born in Apeiranthos on the island of Naxos in Greece in 1948 to parents Florio Vassilakakis and Paraskevi Vassilakis. In 1956, Lizette immigrated to Canada with her parents and her two older brothers. With the help of Lizette’s uncle, her family settled in Penticton and in 1958, Lizette’s younger sister was born. Lizette’s birth name was Elisa Vassilakakis but when she immigrated to Canada she was given the first name “Alice” on her immigration documents. Soon after, when she was enrolled in elementary school, her aunt suggested that she use the name “Lizette” instead of “Alice” and Lizette became the first name she’s continued to use since. While living in Penticton, Lizette’s parents first worked doing manual labour in the fruit industry before buying their own restaurant in 1968. Lizette obtained her teaching degree from the University of British Columbia. In 1972, Lizette met her future husband Basile Pappas and they were married in 1975. After marrying, Lizette and her husband settled in the Brentwood area of Burnaby and began raising their two children. Lizette, her husband and children moved back to Penticton in late 1979 to join her family running two restaurants and a nightclub. After a number of years, Lizette, her husband and two children returned to their home in the Brentwood area of Burnaby. Lizette has worked as a teacher with the Vancouver School Board and has been involved with various organizations including “Back to our Roots” and “Philoptochos Ladies Society”. Interviewer biography: James Binks has lived in the Lower Mainland since 2009 after relocating from Ontario. James holds a Bachelor of Arts in Anthropology from the University of British Columbia, where he conducted researched on heritage, environment, and globalization in India, Nepal, and Italy. At Burnaby Village Museum, James contributed to the exhibit “Truths Not Often Told: Being South Asian in Burnaby”.