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Annie Boulanger subseries
https://search.heritageburnaby.ca/link/archivedescription97455
- Repository
- City of Burnaby Archives
- Date
- 1990
- Collection/Fonds
- Burnaby Historical Society fonds
- Description Level
- Subseries
- Physical Description
- Photographs
- Scope and Content
- Subseries consists of photographs of the opening of the Burnaby Historical Society Archives' Fraser Wilson Room on November 15, 1990.
- Repository
- City of Burnaby Archives
- Date
- 1990
- Collection/Fonds
- Burnaby Historical Society fonds
- Subseries
- Annie Boulanger subseries
- Physical Description
- Photographs
- Description Level
- Subseries
- Accession Number
- BHS1991-05
- Scope and Content
- Subseries consists of photographs of the opening of the Burnaby Historical Society Archives' Fraser Wilson Room on November 15, 1990.
- History
- Annie Urbanovits Boulanger’s parents emigrated from Hungary to Toronto: Louis in 1925 and Irene in 1930. The couple married in Toronto and later moved to Vancouver. During WWII, Louis worked in the Vancouver Shipyards, followed by Nichols Chemical Company in Barnet for 15 years. While the Urbanovits family lived in Cloverdale, Louis commuted to Kask’s Camp in Barnet until they moved to Burnaby in 1951 to an old farm on Napier Street. Between 1951 and 1956 Annie completed her BA degree, majoring in chemistry and english with a minor in physical education, and obtained her teaching diploma at UBC. She taught for four years in various locations in BC before marrying and moving to Manitoba and Ottawa. She and her husband and five children returned to Burnaby in 1964 to a home on Government Street to be close to family. The couple later had another two children. Annie Boulanger became involved in the community first through her children’s school, initiating and teaching french classes in Seaforth School in 1969, and supporting the development of gymnastics in school and as a municipal program. Her interest in Archives lead to doing oral histories for John Adams, curator of Heritage Village (later Burnaby Village Museum), and for SFU Archives. She became a long time member of the Burnaby Writers’ Club in the 1970s, taking a course in writing non-fiction from Chris Potter. In 1983 Annie Boulanger joined the Burnaby Arts Council, becoming President in 1985. She was involved in lobbying the municipality for better monetary support and facilities for the arts and for the creation of a Municipal Arts Policy. She continued to promote the arts in Burnaby through her appointment to Burnaby’s Visual Arts Advisory Board in 1997, her arts journalism, writing regular book and theatre reviews for the local newspaper, and other activities. She was a member of the Burnaby Centennial Committee and was one of the editors of the book “Burnaby Centennial Anthology”. She is also the author of "A Carousel is Magic: The Saving of Parker # 119".
- Media Type
- Photograph
- Creator
- Boulanger, Annie
- Notes
- Title based on creator of subseries
A Taste of History Video series - 2020 subseries
https://search.heritageburnaby.ca/link/museumdescription14272
- Repository
- Burnaby Village Museum
- Date
- 2020
- Collection/Fonds
- Burnaby Village Museum fonds
- Description Level
- Subseries
- Physical Description
- 6 video recordings (mp4)
- Scope and Content
- Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates fro…
- Repository
- Burnaby Village Museum
- Collection/Fonds
- Burnaby Village Museum fonds
- Series
- UBC Partnership series
- Description Level
- Subseries
- Physical Description
- 6 video recordings (mp4)
- Scope and Content
- Subseries consists of a two part video series "A Taste of History". Part one is titled "A Taste of History - Scraps and Dragons" and part two is titled " A Taste of History - A Pig's Tale". The films were created by Debbie Liang and Joty Gill, University of British Columbia alumni and graduates from the Asian Canadian & Asian Migration Studies program (ACAM). "Scraps and Dragons" provides information on the origins of the Chinese-Canadian culinary dish "chop suey" and tells the story of Chinese Canadian Chop Suey restaurants, highlighting the history of the "Dragon Inn" chop suey restaurant owned by Larry Lee. "A Pig's Tale" shares informaton on the history of Chinese pig farms also known as "Piggeries" in Burnaby, highlighting the experiences of Chinese Pig farmers along Douglas Road. Films include versions with English, Traditional Chinese and Simplified Chinese subtitles.
- History
- In 2020, due to the restrictions of COVID-19, UBC interns were asked to create virtual experiences to reimagine Burnaby Village Museum's historical Chinese Canadian programming in remote online spaces. Debbie Liang and Joty Gill (UBC alumni and graduates of Dr. Henry Yu's 2019 summer ACAM 390A Global Seminar to Asia) returned to work with Burnaby Village Museum to create two short films showcasing the history of Chinese Canadian Chop Suey restaurants and piggeries in Burnaby
- Subjects
- Persons - Chinese Canadians
- Social Issues - Racism
- Social Issues - Discrimination
- Buildings - Commercial - Restaurants
- Agriculture - Farms
- Agriculture - Ranches
- Animals - Pigs
- Regulations
- Accession Code
- BV020.28
- Reproduction Restriction
- No known restrictions
- Date
- 2020
- Media Type
- Moving Images
- Notes
- Title based on contents of subseries
Trudi Tuomi subseries
https://search.heritageburnaby.ca/link/archivedescription126
- Repository
- City of Burnaby Archives
- Date
- [between 1937 and 1945]-1996
- Collection/Fonds
- Burnaby Historical Society fonds
- Description Level
- Subseries
- Physical Description
- 1 file of textual records and 5 photographs
- Scope and Content
- Subseries consists of photographs of the squatter community known as Crabtown that ran along the Burrard Inlet, accompanied by articles about growing up in that community.
- Repository
- City of Burnaby Archives
- Date
- [between 1937 and 1945]-1996
- Collection/Fonds
- Burnaby Historical Society fonds
- Subseries
- Trudi Tuomi subseries
- Physical Description
- 1 file of textual records and 5 photographs
- Description Level
- Subseries
- Accession Number
- BHS1996-20
- Scope and Content
- Subseries consists of photographs of the squatter community known as Crabtown that ran along the Burrard Inlet, accompanied by articles about growing up in that community.
- History
- Gustav and Aune Rintanen came to Vancouver from a mixed farm on the prairies in 1936 with the hopes of finding employment. The couple had two children: nine year old Aili (later Topalian) and eight year old Trudi (later Tuomi), when they moved to a “squatters shack” at North Burnaby’s waterfront Crabtown community in 1937. They paid 50 dollars for their two-room cabin, which was built on a platform and supported by pilings. Though the squatters’ homes that ran along the Inlet were commonly referred to as shacks and Crabtown a slum, in reality they were very neatly kept homes in a community. Crabtown residents rallied together to build a water supply system and trails up the steep bluff with stairs and banisters so children could go to school safely. Before Gustav found a job, he “busied himself with fixing up the place”: building a new chimney, railing, wood shed, clothes line and sauna for his family. By 1940, he was working at the mill near Windermere pool (now New Brighton Park). Aune worked as a dishwasher and prep cook at Ye Olde English Fish and Chips in downtown Vancouver. In 1946, they sold the cabin for two hundred dollars and moved to a small house. All Crabtown squatters were eventually evicted in 1959.
- Media Type
- Textual Record
- Photograph
- Creator
- Tuomi, Trudi Rintanen
- Notes
- Title based on contents and creator of subseries
- PC337, MSS144