153 records – page 1 of 8.

500 delicious dishes from leftovers : use your leftover bread, cakes, crackers and crumbs, eggs, cheese, meats, poultry, fish, sour milk and cream, fruits and vegetables, jams, jellies and preserves, coffee, cocoa, miscellaneous

https://search.heritageburnaby.ca/link/museumlibrary5517
Repository
Burnaby Village Museum
Author
Berolzheimer, Ruth, 1886-1965
Publication Date
1952
c1940
c1949
Call Number
641.55 BER
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.65.5
Call Number
641.55 BER
Author
Berolzheimer, Ruth, 1886-1965
Place of Publication
Chicago, Ill.
Publisher
Consolidated Book Publishers
Publication Date
1952
c1940
c1949
Physical Description
48 p. : ill. (some col.) ; 22 cm.
Library Subject (LOC)
Cooking
Cooking, American
Culinary Arts Institute
Cookbooks--1950-1959
Notes
Includes index.
"Culinary Arts Institute : One of America's foremost organizations devoted to the science of Better Cookery"
Berolzheimer, Ruth (edited by)
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The a.b.c. of spice cookery

https://search.heritageburnaby.ca/link/museumlibrary5522
Repository
Burnaby Village Museum
Publication Date
c1950
Call Number
641.59 LAN
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.65.10
Call Number
641.59 LAN
Contributor
Lane, Betty
Place of Publication
New York
Publisher
American Spice Trade Association
Publication Date
c1950
Physical Description
48 p. : ill. ; 20 cm.
Library Subject (LOC)
Cooking
Spices
Cookbooks--1950-1959
Notes
Includes index.
"Recipe supervision: Fritzi Swanstrom"-title page
"price: twenty-five cents"-cover page
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B.C. home canning and fruit recipe booklet

https://search.heritageburnaby.ca/link/museumlibrary7434
Repository
Burnaby Village Museum
Author
B.C. Tree Fruits Limited
Publication Date
1950
Call Number
641.42 BCH
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Textual Record
Accession Code
BV019.37.5
Call Number
641.42 BCH
Author
B.C. Tree Fruits Limited
Place of Publication
[Kelowna, B.C.]
Publisher
B.C. Tree Fruits Ltd.
Publication Date
1950
Physical Description
16 p. ; 22 cm.
Library Subject (LOC)
Canning and preserving
Cookbooks--British Columbia
Cooking--Canada
Fruit--Preservation
Cooking--British Columbia
Object History
Elmer Wilson Martin was a professional engineer who lived much of his life in Burnaby. He married Ellen Renetta "Reta" (Boyd) Martin in approx. 1930 and the couple moved to Burnaby in 1931 for him to attend UBC. He later enlisted in the RCAF during WWII where he served as a pilot and wing commander. Elmer ran Martin's Auto Villa at 6604 East Hastings Street (later 6574 East Hastings Street) and was heavily involved in local Burnaby politics and with the North Burnaby Board of Trade. The donor states that he ran for Burnaby mayor in 1959 and also donated land to S.F.U. in the late 1960's. He had many businesses throughout his life including Paneloc Buildings, a pre-fab building manufacturing company. His last position was as Director with the construction company Webb & Knapp Canada Ltd.
Notes
"Edited by one of Canada's foremost home cooking experts" -- cover "Sales agents for Canada's finer fresh fruits
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The book of household management : comprising information for the mistress, housekeeper, cook, kitchen-maid, butler, footman, coachman, valet, upper and under house-maids, lady's-maid, maid-of-all-work, laundry-maid, nurse and nurse-maid, monthly, wet, and sick nurses, etc. etc. : also, sanitary, medical, & legal memoranda ; with a history of the origin, properties, and uses of all things connected with home life and comfort

https://search.heritageburnaby.ca/link/museumlibrary1697
Repository
Burnaby Village Museum
Author
Beeton, Mrs. (Isabella Mary), 1836-1865
Publication Date
1901
Call Number
648 BEE
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
HV984.9.1
Call Number
648 BEE
Author
Beeton, Mrs. (Isabella Mary), 1836-1865
Place of Publication
London
Publisher
Ward, Lock & Co.
Publication Date
1901
Physical Description
xxxix, 1112 p. : ill (some col) some fold out.
Library Subject (LOC)
Home economics
Great Britain--Social conditions--19th century
Cooking
Cooking, English
Cookbooks--1900-1909
Notes
Beeton, Mrs. (Isabella Mary), 1836-1865.
Includes index.
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Casseroles and economical meat dishes

https://search.heritageburnaby.ca/link/museumlibrary3901
Repository
Burnaby Village Museum
Author
Daily Province Modern Kitchen
Publication Date
1950
Call Number
641 DAI
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV006.20.2
Call Number
641 DAI
Author
Daily Province Modern Kitchen
Place of Publication
Vancouver, B.C.
Publisher
Daily Province
Publication Date
1950
Series
Daily Province Modern Kitchen Booklets
Physical Description
28 p. ill.
Library Subject (LOC)
Cooking
Casserole cooking
Cookbooks--1950-1959
Vancouver Province
Object History
Used in Burnaby post 1945
Notes
"Please accept this booklet with the compliments of the Daily Province" p.1
"this casserole booklet is one in a series of eight...You can order one or all at a cost of 10c each from the Daily Modern Kitchen, Victory Square, Vancouver, B.C." p.1
Two casserole newspaper recipes adhered inside booklet on p. 2
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Edith Adams' barbecue book : successful recipes for outdoor meals at home picnic spot or camp

https://search.heritageburnaby.ca/link/museumlibrary6967
Repository
Burnaby Village Museum
Author
Adams, Edith
Publication Date
1950
Call Number
641.57 ADA
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Textual Record
Accession Code
BV017.17.34
Call Number
641.57 ADA
Author
Adams, Edith
Place of Publication
[Vancouver, B.C.]
Publisher
Vancouver Sun
Publication Date
1950
Physical Description
28 p. ; 29 cm.
Library Subject (LOC)
Cooking
Cooking, Canadian--British Columbia style
Desserts
Appetizers
Edith Adams
Cookbooks
Cookbooks--British Columbia
Notes
"Grilling ; Spit Roasting ; Kabob cookery ; Cooking with foil ; Marinades ; Barbecue sauces ; Appetizers ; Accompaniments ; Beverages ; Large-size cakes; Also: Handy equipment - Building a fire - Barbeque plans" -- cover.
"Edith Adams Cottagber Homemaker' Service -- cover.
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Edith Adams' modern guide to home canning

https://search.heritageburnaby.ca/link/museumlibrary5484
Repository
Burnaby Village Museum
Author
Adams, Edith
Publication Date
1950
Call Number
641.42 ADA
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Textual Record
Accession Code
BV002.65.7
Call Number
641.42 ADA
Author
Adams, Edith
Place of Publication
[Vancouver, B.C.]
Publisher
Vancouver Sun
Publication Date
1950
Physical Description
40 p. : ill.
Inscription
"Presto, / 4 cups water in cooker / rack upside down. / 3 pints (tall, narrow mouth) / put cover on / let steam 4 min. over low heat (once it starts) / put gauge on. / Count from time it / reaches required / pressure. / 5# fruit, 10# vegetables / see p. 15, 16, 19, 20" --handwritten in pencil t.p. verso
Library Subject (LOC)
Canning and preserving
Fruit--Preservation
Meat--Preservation
Vegetables--Preservation
Edith Adams
Cookbooks--1950-1959
Cooking--British Columbia
Cookbooks--British Columbia
Cooking, Canadian
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Pioneer tales of Burnaby

https://search.heritageburnaby.ca/link/museumlibrary5860
Repository
Burnaby Village Museum
Publication Date
c1987
Call Number
971.133 SON COPY 4
Repository
Burnaby Village Museum
Collection
Digital Reference Collection
Reference Collection
Material Type
Book
ISBN
096928280x
Call Number
971.133 SON COPY 4
Contributor
Sone, Michael
Place of Publication
Burnaby, B.C.
Publisher
Corporation of the District of Burnaby
Publication Date
c1987
Physical Description
495 p. : ill. ; 31 cm.
Inscription
"TR687 - Bryburgh" / handprinted in pencil on frontend page
Library Subject (LOC)
Pioneers--British Columbia--Burnaby
Frontier and pioneer life
Biography
Object History
Early Burnaby as recalled by the settlers themselves who arrived from every corner of the world between 1888 and 1930, some witnessing incorporation of the district in 1892, all seeking a better life for themselves and especially for their children, all helping transform the wilderness into the modern municipality of today.
Notes
"Editor Michael Sone".
Includes index.
4 copies held: copy 4
Images
Digital Books
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2000 useful facts about food : labor, time and money-saving hints, advice and suggestions

https://search.heritageburnaby.ca/link/museumlibrary5521
Repository
Burnaby Village Museum
Author
Berolzheimer, Ruth, 1886-1965
Publication Date
1952
Call Number
641 BER
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.65.9
Call Number
641 BER
Author
Berolzheimer, Ruth, 1886-1965
Contributor
Gaul, Edna L.
et al.
Place of Publication
Chicago, Ill.
Publisher
Consolidated Book Publishers
Publication Date
1952
Physical Description
48 p. : ill. (some col.) ; 22 cm.
Library Subject (LOC)
Food
Cooking
Culinary Arts Institute
Cookbooks--1950-1959
Notes
Includes index.
"Culinary Arts Institute : One of America's foremost organizations devoted to the science of Better Cookery"
Berolzheimer, Ruth (edited by)
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Advanced lessons in cookery : book III

https://search.heritageburnaby.ca/link/museumlibrary2307
Repository
Burnaby Village Museum
Author
Ferguson, Kathleen
Publication Date
1908
Call Number
641.5941 FER
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Textual Record
Accession Code
HV977.37.145
Call Number
641.5941 FER
Author
Ferguson, Kathleen
Place of Publication
Dublin, [Ireland]
Publisher
James Duffy and Co., Ltd.
Publication Date
1908
Physical Description
31 p. ; 19 cm.
Library Subject (LOC)
Cookbooks--1900-1909
Cookbooks--Ireland
Cooking for the sick
Desserts
Bread
Soups
Object History
From the family home of Thomas Seaborn McNair and Mary Vida (nee McMillan) McNair who lived on West 33rd Avenue in Vancouver. Thomas McNair ran Edwards, McNair and Russell, an established estate agent business.
Notes
"by Kathleen Ferguson, First Class Diplomée, Dublin School of Cookery." -- title page
" Price one penny." -- title page
Images
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Blue ribbon cookbook : for everyday use in Canadian homes

https://search.heritageburnaby.ca/link/museumlibrary461
Repository
Burnaby Village Museum
Author
Blue Ribbon
Edition
Rev. ed.
Publication Date
1905
Call Number
641 BLU
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV987.16.1
Call Number
641 BLU
Edition
Rev. ed.
Author
Blue Ribbon
Place of Publication
Winnipeg, Canada
Publisher
Blue Ribbon Manufacturing
Publication Date
1905
Physical Description
144 p., [30] p. : ill (some col.)
Inscription
[Extensive handwritten recipes on 10 p. including inside covers, back and front leaves and end papers, in blue and green ink as well as pencil]
Library Subject (LOC)
Cooking, Canadian
Cookbooks--1900-1909
Notes
"G.F. 7 J. GALT LIMITED Manufacturers and Packers of Blue Ribbon Tea, Coffee, Baking Powder, Extracts, Spices, etc" -- Subtitle page
Includes index
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Blue ribbon cookbook : prepared especially for everyday use in Western homes

https://search.heritageburnaby.ca/link/museumlibrary417
Repository
Burnaby Village Museum
Author
Blue Ribbon
Edition
Rev. ed.
Publication Date
1905
Call Number
641.5 BLU
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV988.44.6
Call Number
641.5 BLU
Edition
Rev. ed.
Author
Blue Ribbon
Place of Publication
Winnipeg, Canada
Publisher
Blue Ribbon Manufacturing
Publication Date
1905
Physical Description
157 p. : ill. (some col) ; 17 cm.
Inscription
"C.J. Caunt Jan 27/25 Vancouver, B.C." [Handwritten, black ink on front leaf, centre.]
Library Subject (LOC)
Cooking, Canadian
Cookbooks--1900-1909
Notes
"BLUE RIBBON LIMITED Manufacturers and Packers of Blue Ribbon Tea, Coffee, Baking Powder, Extracts, Spices, etc" -- Subtitle page
Includes index
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Burnaby's best

https://search.heritageburnaby.ca/link/museumlibrary6349
Repository
Burnaby Village Museum
Publication Date
1980
Call Number
641.5 BUR
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV014.32.1
ISBN
0889256152
Call Number
641.5 BUR
Place of Publication
[Burnaby, B.C.]
Publisher
Burnaby Voters' Association
Publication Date
1980
Printer
Friesen Printers
Physical Description
iii, 85 p. ; 22 cm
Library Subject (LOC)
Cookbooks--1980-1989
Cookbooks--British Columbia--Burnaby
Cooking, Canadian
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Coleman service manual and parts list

https://search.heritageburnaby.ca/link/museumlibrary3866
Repository
Burnaby Village Museum
Author
Coleman Lamp and Stove Company
Publication Date
1950
Call Number
796 COL
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV004.99.5
Call Number
796 COL
Author
Coleman Lamp and Stove Company
Place of Publication
Toronto
Publisher
Coleman Lamp and Stove Co. Ltd.
Publication Date
1950
Series
Coleman service manual and parts list, no. 7
Physical Description
48 p. : ill. : 28 cm.
Library Subject (LOC)
Commercial catalogs
Gas-lighting
Gas--Heating and cooking
Gas appliances
Camp stoves
Lamps
Stoves, Gas
Camping--Equipment and supplies
Irons (Pressing)
Catalogs
Notes
Includes index.
Images
Less detail

Corn products cookbook

https://search.heritageburnaby.ca/link/museumlibrary2300
Repository
Burnaby Village Museum
Author
Hewitt, Emma Churchman, 1850-
Publication Date
1909
Call Number
641 HEW
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
HV977.37.135
Call Number
641 HEW
Author
Hewitt, Emma Churchman, 1850-
Place of Publication
New York
Publisher
Corn Products Refining Company
Publication Date
1909
Physical Description
46p. : ill. (some col) ; 16 cm.
Library Subject (LOC)
Cooking
Corn syrup
Corn products
Cookbooks--1900-1909
Notes
Includes index.
Less detail

Creamed cottage cheese : sixty-two practical tested ways to serve

https://search.heritageburnaby.ca/link/museumlibrary6591
Repository
Burnaby Village Museum
Author
Fraser Valley Milk Producers' Association
Publication Date
1950
Call Number
641.67 FRA
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
X3970
Call Number
641.67 FRA
Author
Fraser Valley Milk Producers' Association
Place of Publication
Vancouver
Publisher
Fraser Valley Milk Producers' Association
Publication Date
1950
Printer
Wrigley Printing Co. Ltd.
Physical Description
30 p., [vi] ; 18 cm.
Library Subject (LOC)
Cooking
Cookbooks--1950-1959
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The designer, vol. xxiii, no. 5

https://search.heritageburnaby.ca/link/museumlibrary6574
Repository
Burnaby Village Museum
Publication Date
1906
Call Number
746 STA
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Textual Record
Accession Code
HV973.133.1
Call Number
746 STA
Contributor
Rice, Lilian Dynevor
Place of Publication
New York City
Publisher
Standard Fashion Company
Publication Date
1906
Physical Description
136 p. : ill. ; 28 cm.
Library Subject (LOC)
Fashion
Dressmaking
Millinery
Needlework
Cooking
Periodicals
Notes
"Conducted by Lilian Dynevor Rice." -- front cover
Recipes for fruit desserts and soup p. 98-101
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The household companion : comprising a complete cookbook, practical household recipes, aids and hints for household decorations, the care of domestic plants and animals and a treatise on domestic medicine

https://search.heritageburnaby.ca/link/museumlibrary204
Repository
Burnaby Village Museum
Author
Flick, Lawrence F. (Lawrence Francis), 1856-1938
Publication Date
c1909
Call Number
640 FLI
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
HV971.136.94
Call Number
640 FLI
Author
Flick, Lawrence F. (Lawrence Francis), 1856-1938
Contributor
Johnson, Alice A.
Hill, Janet McKenzie, 1852-1933
Hartshorne, Henry, 1823-1897
Place of Publication
[S.I]
Publisher
[s.n.]
Publication Date
c1909
Physical Description
370 pages : ill., (some col)
Inscription
"W26a" [top left corner of inside cover, black ink] "W26" [top left corner front leaf, black ink] [children's pencilled drawings throughout]
Library Subject (LOC)
Cooking, American
Etiquette
Medicine, Popular
Notes
Edited by Alice A Johnson; Janet McKenzie Hill; Henry Hartshorne;
Flick, Lawrence F. (Lawrence Francis), 1856-1938
Including a chapter on tuberculosis, the great white plague, a curable and preventable disease.
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How to make dainty "rosette" wafers and patties

https://search.heritageburnaby.ca/link/museumlibrary2906
Repository
Burnaby Village Museum
Author
Western Importing
Publication Date
c1905
Call Number
641 HOW
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
HV972.1.4
Call Number
641 HOW
Author
Western Importing
Place of Publication
Minneapolis, Minn
Publisher
Western Importing
Publication Date
c1905
Physical Description
[22] p., : ill. (chiefly col.) ; 10 cm.
Library Subject (LOC)
Pastry
Cooking, American
Cookery, Scandinavian-American
Kitchen utensils
Cookbooks--1900-1909
Catalogs
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Kraft recipe digest

https://search.heritageburnaby.ca/link/museumlibrary5513
Repository
Burnaby Village Museum
Publication Date
1950
Call Number
641 KRA
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.65.1
Call Number
641 KRA
Place of Publication
[Montreal?]
Publisher
Kraft Foods of Canada
Publication Date
1950
Physical Description
[16] p. : ill ; 19 cm.
Library Subject (LOC)
Cooking, Canadian
Kraft Foods
Cookbooks--1950-1959
Less detail

153 records – page 1 of 8.