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- Adams, Edith 1
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- Anderson, George M. (George McCullough), 1897- 1
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- Berolzheimer, Ruth, 1886-1965
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- Browning, Elizabeth Barrett, 1806-1861
500 delicious dishes from leftovers : use your leftover bread, cakes, crackers and crumbs, eggs, cheese, meats, poultry, fish, sour milk and cream, fruits and vegetables, jams, jellies and preserves, coffee, cocoa, miscellaneous
https://search.heritageburnaby.ca/link/museumlibrary5517
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV002.65.5
- Call Number
- 641.55 BER
- Place of Publication
- Chicago, Ill.
- Publisher
- Consolidated Book Publishers
- Publication Date
- 1952
- c1940
- c1949
- Physical Description
- 48 p. : ill. (some col.) ; 22 cm.
- Library Subject (LOC)
- Cooking
- Cooking, American
- Culinary Arts Institute
- Cookbooks--1950-1959
- Notes
- Includes index.
- "Culinary Arts Institute : One of America's foremost organizations devoted to the science of Better Cookery"
- Berolzheimer, Ruth (edited by)
Poetical works of Elizabeth Barrett Browning
https://search.heritageburnaby.ca/link/museumlibrary2419
- Repository
- Burnaby Village Museum
- Edition
- 12th London ed.
- Complete ed.
- Publication Date
- 1856
- Call Number
- 821 BAR 1856
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- HV976.251.13
- Call Number
- 821 BAR 1856
- Edition
- 12th London ed.
- Complete ed.
- Place of Publication
- New York
- Publisher
- Thomas Y. Crowell
- Publication Date
- 1856
- Physical Description
- vi, 520 p. : ill., front. ; 19 cm.
- Inscription
- Front endpaper: A printed label adhered to the endpaper, with blanks filled in with black ink, reads: "Victoria High School. Senior Division. Prize for General Proficiency Presented by "A friend of Education" Awarded to Miss Annis H. Hicks JPMcLeod, Principal. Victoria, June 1888"
- Library Subject (LOC)
- English poetry
- Notes
- Full author name given as follows: Browning, Mrs. Elizabeth (Barrett) 1806-1861.
- A version of this work, given in two volumes and published by Thomas R. Knox & Co, is available in the collection.