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500 delicious dishes from leftovers : use your leftover bread, cakes, crackers and crumbs, eggs, cheese, meats, poultry, fish, sour milk and cream, fruits and vegetables, jams, jellies and preserves, coffee, cocoa, miscellaneous
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Book
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1952
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The a.b.c. of spice cookery
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Book
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1950
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B.C. home canning and fruit recipe booklet
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Textual Record
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1950
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Casseroles and economical meat dishes
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Book
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1950
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Edith Adams' barbecue book : successful recipes for outdoor meals at home picnic spot or camp
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Textual Record
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1950
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Edith Adams' modern guide to home canning
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Textual Record
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1950
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Pioneer tales of Burnaby
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1987
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2000 useful facts about food : labor, time and money-saving hints, advice and suggestions
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1952
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Burnaby's best
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1980
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Coleman service manual and parts list
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Book
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1950
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Creamed cottage cheese : sixty-two practical tested ways to serve
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Book
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1950
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Kraft recipe digest
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Book
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1950
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Making your own traditions
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1984
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Metropolitan cook book
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1953
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The Velvet touch : recipes
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Book
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1950
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Interview with Dr. Sadhu Binning
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Sound Recording
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1931
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Interview with Julie Lee by Denise Fong February 6, 2020
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Sound Recording
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1920
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Interview with Prem Kaur Gill, Santokh Singh Gill and Mohinder Kaur Gill
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Sound Recording
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1957
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Interview with Josephine Chow by Denise Fong February 7, 2020
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Sound Recording
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1900
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Interview with Shushma Datt and Sudhir Datta
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Sound Recording
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1946
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