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Die Herstellung von Dragees u. Konfitu¨ren
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Book
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1920
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Tested recipes as compiled by Wo-He-Lo Y.W.A. Henderson United Church
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Book
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1920
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Borwick's cookery book
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Book
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1920
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The bakers companion and pastry book : containing three hundred recipes including buns, rolls, yeast raised cakes, pastes, patties, pies, tarts, cakes, hot puddings ; sauces, side dishes, jellies, icings, water ices, ice cream, as well as miscellaneous recipes
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Book
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1922
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Die Zwieback- und Brezelba¨ckerei im Groß- und Kleinbetrieb : ein Spezial-Rezeptbuch ; Mit 563 Rezepten, 37 Abb. u. 2 Muster-Taf
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Book
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1922
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Die Biskuit= und Keksfabrikation im Gross= und Kleinbetrieb
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Book
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1922
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Meat for health : a discussion of the food value and healthfulness of meat, with suggestions for the selection, preparation and cooking of the various cuts, and more than eighty recipes for appetizing and economical meat dishes.
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Textual Record
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1923
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Guide de sante et almanach
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Book
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1924
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Original cooking recipes
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Book
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1924
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The new home cook book : economical recipes
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Book
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1925
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Rawleigh's good health guide cook book almanac, 1889-1925
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Textual Record
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1925
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Recipes for home economics classes
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Book
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1926
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Handbuch fu¨r den Fachkunde-Unterricht in Ba¨ckerklassen der Berufsschule. H. 1/2
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Textual Record
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1927
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Rawleigh's good health guide cookbook almanac
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Book
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1927
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Rawleigh's good health guide and cookbook
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Book
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1928
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Salad Secrets
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Book
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1928
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Salad secrets
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Book
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1928
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A worth-while recipe book : a concise compend of tested recipes which make delicious dishes, together with a compilation of helps and hints of value to every housekeeper.
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Book
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1929
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Rawleigh's good health guide and cookbook
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Book
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1929
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Ba¨cker und Konditoren
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Book
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1932
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