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20th century bookkeeping and accounting : a treatise on modern bookkeeping, accounting, and business customs, as illustrated in the "business transactions" which accompany this text...for use in all schools that teach bookkeeping and accounting
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1920
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20th century bookkeeping and accounting : a treatise on the principles of accounting and bookkeeping practice applied by modern bookkeepers and accountants
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1912
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20th century machine shop practice : arithmetic, practical geometry, mensuration, applied mechanics, properties of steam, the indicator ...
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1906
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20th century typewriting : complete course
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1952
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20,000 words for stenographers, students, authors and proofreaders
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1963
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The 26 letters
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1961
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500 delicious dishes from leftovers : use your leftover bread, cakes, crackers and crumbs, eggs, cheese, meats, poultry, fish, sour milk and cream, fruits and vegetables, jams, jellies and preserves, coffee, cocoa, miscellaneous
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1952
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The 1902 edition of the Sears Roebuck catalogue
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1969
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1916 Delco systems : and information on the following subjects: lubrication of motor-generators, use of the ammeter and how to test it, induction coils and methods of testing them, distributors and timers, how to test armatures, motoring generators, generating electrical energy, new third brush regulation, resistance unit and method of testing it, checking and timing of ignition systems, general information, ordering parts, companies using Delco systems
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1916
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1962 Ford Galaxie registered owner's manual and owner service policy
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1962
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1966-1967 official directory of Rotary International
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1966
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1967-1968 official directory of Rotary International
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1967
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2000 useful facts about food : labor, time and money-saving hints, advice and suggestions
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1952
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The abc of motoring
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1904
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The a.b.c. of spice cookery
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1950
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A book about Longfellow
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1900
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A book of monograms and initials for embroidery
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1917
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A book of toasts
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1906
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About fabrics and patterns : no. 1, lessons 1 and 2
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1957
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The Acadian exiles : a chronicle of the land of Evangeline, v.9
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1916
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