- Repository
- Burnaby Village Museum
- Author
- Burnaby Village Museum
- Fortney, Sharon
- Edition
- First
- Publication Date
- 2019
- Call Number
- 971.100497 BVM
sites. Ceremonial
activities took place all year round and intensified in
the winter months. At that time of year, people relied
upon stored food resources (salmon, smoked meats
and dried fruits), only hunting and fishing occasionally
to add variety to their diets. Sharing oral histories and
family