92 records – page 1 of 5.

77 winning recipes : home tested methods for making cakes, pastries and bread

https://search.heritageburnaby.ca/link/museumlibrary3782
Repository
Burnaby Village Museum
Publication Date
c1929
Call Number
641.5971 ROB
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.58.107
Call Number
641.5971 ROB
Place of Publication
Montreal
Publisher
Robin Hood Mills
Publication Date
c1929
Physical Description
36 p. : col. ill. ; 19 cm.
Library Subject (LOC)
Cooking, Canadian
Robin Hood Flour Mills
Cookbooks--1920-1929
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1000 ways to get rich; or, Book of knowledge : an immense collection of the most saleable and money making discoveries, formulas, recipes, mechanical secrets and methods, from which persons of very moderate capital can commence a renumerative business in any city or village

https://search.heritageburnaby.ca/link/museumlibrary1861
Repository
Burnaby Village Museum
Author
Wehman Bros.
Publication Date
1895
Call Number
641.5
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
HV982.23.1
Call Number
641.5
Author
Wehman Bros.
Place of Publication
New York
Publisher
Wehman Bros.
Publication Date
1895
Physical Description
103 p. : 16.5 cm
Library Subject (LOC)
Recipes
Cookbooks--1890-1899
Cookbooks--1900-1909
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The a.b.c. of spice cookery

https://search.heritageburnaby.ca/link/museumlibrary5522
Repository
Burnaby Village Museum
Publication Date
c1950
Call Number
641.59 LAN
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.65.10
Call Number
641.59 LAN
Contributor
Lane, Betty
Place of Publication
New York
Publisher
American Spice Trade Association
Publication Date
c1950
Physical Description
48 p. : ill. ; 20 cm.
Library Subject (LOC)
Cooking
Spices
Cookbooks--1950-1959
Notes
Includes index.
"Recipe supervision: Fritzi Swanstrom"-title page
"price: twenty-five cents"-cover page
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A child's Christmas cookbook

https://search.heritageburnaby.ca/link/museumlibrary1255
Repository
Burnaby Village Museum
Author
Chancellor, Betty
Publication Date
1964
Call Number
394.2663 CHA
Repository
Burnaby Village Museum
Collection
Reference Collection
Material Type
Book
Call Number
394.2663 CHA
Author
Chancellor, Betty
Contributor
Nast, Thomas, 1840-1902
Place of Publication
Walnut Creek, CA
Publisher
Evergreen
Publication Date
1964
Physical Description
39 p. : ill. ; 21 x 22 cm.
Inscription
"Burnaby Village Museum", handwritten in ink on cover page.
Library Subject (LOC)
Christmas cooking
Notes
A collection of recipes and suggestions for simple meals and desserts as well as instructions for making easy Christmas gifts.
"Published in conjunction with the exhibition, Once upon a Christmas, at the Denver Art Museum, Denver, Colorado, December, 1964."
"Illustrations from Thomas Nast and the St. Nicholas books, originally published in the late Victorian period."
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A worth-while recipe book : a concise compend of tested recipes which make delicious dishes, together with a compilation of helps and hints of value to every housekeeper.

https://search.heritageburnaby.ca/link/museumlibrary2773
Repository
Burnaby Village Museum
Publication Date
1929
Call Number
641 KEL
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
HV974.130.52
Call Number
641 KEL
Place of Publication
Vancouver, B.C.
Publisher
Kelly, Douglas & Co. Ltd.
Publication Date
1929
Physical Description
48 p. : ill (some col.) ; 20 cm.
Library Subject (LOC)
Cooking, Canadian
Cookbooks--British Columbia
Cookbooks--1920-1929
Nabob
Notes
"Manufacturers of "NABOB" Pure Food Products"
"Price Twenty-five Cents"
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Ba¨cker und Konditoren

https://search.heritageburnaby.ca/link/museumlibrary3538
Repository
Burnaby Village Museum
Author
Kappler, Max
Publication Date
1932
Call Number
641.5943 KAP
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV996.17.14
Call Number
641.5943 KAP
Author
Kappler, Max
Place of Publication
Berlin
Publisher
E. S. Mittler & Sohn
Publication Date
1932
Physical Description
vi, 234 p.
Inscription
"G. Baewahl" [Handwritten in black ink at top of cover page.]
"R. Gunter Baerwahl" [Handwritten in black ink in middle of title page.]
Library Subject (LOC)
German recipes
German language
Confectionery--Germany
Cookbooks--1920-1929
Baking--Germany
Baking
Confectionery
Notes
Written in German
Title translation "Bakers and Confectioners".
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The bakers companion and pastry book : containing three hundred recipes including buns, rolls, yeast raised cakes, pastes, patties, pies, tarts, cakes, hot puddings ; sauces, side dishes, jellies, icings, water ices, ice cream, as well as miscellaneous recipes

https://search.heritageburnaby.ca/link/museumlibrary2394
Repository
Burnaby Village Museum
Publication Date
1922
Call Number
641.59
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
HV976.144.4
Call Number
641.59
Place of Publication
Montreal
Publisher
Rose & Laflamme Ltd
Publication Date
1922
Physical Description
148 p. : ill ; 15 cm.
Library Subject (LOC)
Baking
Pastry
Desserts
Cookbooks--1920-1929
Object History
Wile's Bakery
Notes
Includes index
"This book is extended to our patrons gratis and is not for sale" in the preface
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Bancroft family papers

https://search.heritageburnaby.ca/link/archivedescription63806
Repository
City of Burnaby Archives
Date
1922-1944
Collection/Fonds
Burnaby Historical Society fonds
Description Level
File
Physical Description
1 file of textual records
Scope and Content
File consists of miscellaneous papers including publications from the house of commons and the department of agriculture, maps, newspaper articles, machinist newsletters and recipes.
Repository
City of Burnaby Archives
Date
1922-1944
Collection/Fonds
Burnaby Historical Society fonds
Series
Community Archives Collection series
Subseries
Bancroft family subseries
Physical Description
1 file of textual records
Description Level
File
Record No.
MSS110-003
Accession Number
BHS2004-06
Scope and Content
File consists of miscellaneous papers including publications from the house of commons and the department of agriculture, maps, newspaper articles, machinist newsletters and recipes.
Media Type
Textual Record
Notes
Title based on contents of file
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B.C. home canning and fruit recipe booklet

https://search.heritageburnaby.ca/link/museumlibrary7434
Repository
Burnaby Village Museum
Author
B.C. Tree Fruits Limited
Publication Date
1950
Call Number
641.42 BCH
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Textual Record
Accession Code
BV019.37.5
Call Number
641.42 BCH
Author
B.C. Tree Fruits Limited
Place of Publication
[Kelowna, B.C.]
Publisher
B.C. Tree Fruits Ltd.
Publication Date
1950
Physical Description
16 p. ; 22 cm.
Library Subject (LOC)
Canning and preserving
Cookbooks--British Columbia
Cooking--Canada
Fruit--Preservation
Cooking--British Columbia
Object History
Elmer Wilson Martin was a professional engineer who lived much of his life in Burnaby. He married Ellen Renetta "Reta" (Boyd) Martin in approx. 1930 and the couple moved to Burnaby in 1931 for him to attend UBC. He later enlisted in the RCAF during WWII where he served as a pilot and wing commander. Elmer ran Martin's Auto Villa at 6604 East Hastings Street (later 6574 East Hastings Street) and was heavily involved in local Burnaby politics and with the North Burnaby Board of Trade. The donor states that he ran for Burnaby mayor in 1959 and also donated land to S.F.U. in the late 1960's. He had many businesses throughout his life including Paneloc Buildings, a pre-fab building manufacturing company. His last position was as Director with the construction company Webb & Knapp Canada Ltd.
Notes
"Edited by one of Canada's foremost home cooking experts" -- cover "Sales agents for Canada's finer fresh fruits
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Better homes and gardens cook book

https://search.heritageburnaby.ca/link/museumlibrary5420
Repository
Burnaby Village Museum
Edition
Rev. ed., de luxe ed.
Publication Date
1947
Call Number
641.5 MER
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV012.14.168
Call Number
641.5 MER
Edition
Rev. ed., de luxe ed.
Place of Publication
Des Moines, Iowa
Publisher
Meredith Pub. Co.
Publication Date
1947
Physical Description
1 v. (various pagings) : ill. (some col.) ; 24 cm.
Library Subject (LOC)
Cooking
Cookbooks--United States
Cookbooks--1940-1949
Subjects
Documentary Artifacts
Documentary Artifacts - Books
Documentary Artifacts - Cook Books
Notes
"Every recipe tested in Better Homes & Gardens' tasting-test kitchen" -- cover.
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biscuit tin

https://search.heritageburnaby.ca/link/museumartifact29698
Repository
Burnaby Village Museum
Accession Code
HV973.63.1
Repository
Burnaby Village Museum
Accession Code
HV973.63.1
Description
Can, tall and thin, gold and brown; "Christie's GINGER WAFERS" "MADE IN CANADA" "CHRISTIE BROWN AND COMPANY, LIMITED ADDRESS TORONTO", "NET WEIGHT 9 1/2 OUNCES" "USE FOUR OR FIVE...CREAM ETC." "Christies ICE BOX CAKE...IF PREFERRED" (recipe); recipe goes all around bottom on gold panel; above this can is divided into front and back, "Christie's SUGAR COOKIES" repeating on back; lid has blue and white label arranged as Union Jack with oval at centre, "Christie's 1853"
Images
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Blue ribbon cookbook : for everyday use in Canadian homes

https://search.heritageburnaby.ca/link/museumlibrary461
Repository
Burnaby Village Museum
Author
Blue Ribbon
Edition
Rev. ed.
Publication Date
1905
Call Number
641 BLU
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV987.16.1
Call Number
641 BLU
Edition
Rev. ed.
Author
Blue Ribbon
Place of Publication
Winnipeg, Canada
Publisher
Blue Ribbon Manufacturing
Publication Date
1905
Physical Description
144 p., [30] p. : ill (some col.)
Inscription
[Extensive handwritten recipes on 10 p. including inside covers, back and front leaves and end papers, in blue and green ink as well as pencil]
Library Subject (LOC)
Cooking, Canadian
Cookbooks--1900-1909
Notes
"G.F. 7 J. GALT LIMITED Manufacturers and Packers of Blue Ribbon Tea, Coffee, Baking Powder, Extracts, Spices, etc" -- Subtitle page
Includes index
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booklet

https://search.heritageburnaby.ca/link/museumartifact4286
Repository
Burnaby Village Museum
Accession Code
BV988.44.180
Repository
Burnaby Village Museum
Accession Code
BV988.44.180
Description
Cookies Pay Profits - Booklet. Cookie recipe booklet produced by The Procter and Gamble Bakery Service, called "Cookies Pay Profits". Inside the booklet are helpful hints about baking along with various cookie recipes. All the recipes are portioned for commercial batches. The booklet measures 15cm x 23cm.
Colour
White
Maker
Procter and Gamble
Title
Cookies pay profits
Subjects
Documentary Artifacts
Documentary Artifacts - Booklets
Documentary Artifacts - Cook Books
Images
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booklet

https://search.heritageburnaby.ca/link/museumartifact41392
Repository
Burnaby Village Museum
Accession Code
BV001.1.174
Repository
Burnaby Village Museum
Accession Code
BV001.1.174
Description
Booklet: "TASTY RECIPES and HANDY INFORMATION BOOK"; "INDEX" on page 1, which is the front cover of 24 pages stapled together along the top edge; buff-coloured paper is greyed; print is black; at upper left, "FORM 3"
"Booklet: ""TASTY RECIPES and HANDY INFORMATION BOOK""; ""INDEX"" on page 1, which is the front cover of 24 pages stapled together along the top edge; buff-coloured paper is greyed; print is black; at upper left, ""FORM 3"""
Colour
Beige
Images
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Borwick's cookery book

https://search.heritageburnaby.ca/link/museumlibrary5248
Repository
Burnaby Village Museum
Author
G. Borwick & Sons
Edition
29th ed.
Publication Date
1920
Call Number
641.8653 BOR
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV009.22.4
Call Number
641.8653 BOR
Edition
29th ed.
Author
G. Borwick & Sons
Place of Publication
London
Publisher
George Borwick & Sons
Publication Date
1920
Physical Description
62 p. : col. ill. ; 18 cm.
Library Subject (LOC)
Recipes
Cooking, British
Cookbooks--1920-1929
Object History
The recipe book was owned by Julia Olea Kolot (nee Melland) born June 6, 1906. She was born in North Dakota and moved to Saskatchewan when she was about 20, met and married Harold Kolot and had three children, before moving to Vancouver for her health in 1944. Her parents came from Norway long before she was born, and she was one of 13 children. They ran a café in Vancouver (possibly the Copenhagan) and worked the kitchen of a small restaurant at Clear Water Lake in Saskatchewan in the summers for a number of years. She was also the cook at the North Shore Winter Club for a number of years. Her grand-daughter recalls that later in life she didn't use many recipes; she mostly cooked from memory. Her books contain many notes and other recipes that she (or someone else) added.
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British Columbia fruit : its qualities and uses

https://search.heritageburnaby.ca/link/museumlibrary3822
Repository
Burnaby Village Museum
Author
British Columbia Fruit Growers' Association
Edition
New ed.
1918 ed.
Publication Date
1918
Call Number
641.64 BRI
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Textual Record
Accession Code
BV004.2.2
Call Number
641.64 BRI
Edition
New ed.
1918 ed.
Author
British Columbia Fruit Growers' Association
Place of Publication
Vancouver
Publisher
British Columbia Fruit Growers' Association
Publication Date
1918
Printer
The Sun Job Presses
Physical Description
80 p. : ill. : 18 cm.
Inscription
"Year 1924" [Handwritten in blue ink on title page]
Library Subject (LOC)
Recipes
Cooking--British Columbia
Cookbooks--1910-1919
Fruit
Notes
"Two Hundred and Twenty-five Recipes" -- Title page
Images
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Burnaby centennial anthology : stories of early Burnaby

https://search.heritageburnaby.ca/link/museumlibrary5472
Repository
Burnaby Village Museum
Edition
Rev. ed.
Publication Date
1994
Call Number
971.133 BUR COPY 3
Repository
Burnaby Village Museum
Collection
Digital Reference Collection
Material Type
Book
ISBN
0969282826
Call Number
971.133 BUR COPY 3
Edition
Rev. ed.
Place of Publication
Burnaby, B.C.
Publisher
City of Burnaby
Publication Date
1994
Physical Description
531 p. : ill. ; 28 cm.
Library Subject (LOC)
Burnaby (B.C.)--History
Burnaby (B.C.)
Biography
Notes
Includes index.
3 copies held: copy 3.
Digital Books
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Burnaby General cookbook

https://search.heritageburnaby.ca/link/museumlibrary3792
Repository
Burnaby Village Museum
Publication Date
1977
Call Number
641.59 BUR
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.80.1
Call Number
641.59 BUR
Contributor
Corris, Shirley
Place of Publication
[Burnaby]
Publisher
Burnaby General Hospital
Publication Date
1977
Physical Description
v, 201p. : ill ; 18 cm.
Inscription
"To / Sister Joyce / October 10th 1977 / Thanksgiving --handwritten in black ink inside cover.
Library Subject (LOC)
Cooking, Canadian
Cookbooks--British Columbia--Burnaby
Cookbooks--1970-1979
Burnaby General Hospital
Planning Study Area
Cascade-Schou Area
Notes
Includes index
Majority of the recipes list the name of contributor and title or department.
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cake box

https://search.heritageburnaby.ca/link/museumartifact90989
Repository
Burnaby Village Museum
Accession Code
BV021.11.3
Repository
Burnaby Village Museum
Accession Code
BV021.11.3
Description
Flatted light brown cardboard cake box. Top has blue triangle with British Columbia Centennial Logo in yellow with 3 'C' shapes and a white dogwood in the middle. "TO:" with 4 lines, "POSTAGE HERE" and XXXBRITISH COLUMBIA'S CENTENNIAL '71 CAKE" Side flap reads "A TINY TASTE OF THE WORLD'S LARGEST CAKE / A CENTENNIAL PROJECT SPONSORED BY THE MERCHANTS AND OWNERS OF / LOUGHEED MALL, BURNABY, B.C. CANADA." The other side flap "A SIGHT AND A TASTE TO REMEMBER" "BEAUTIFUL - RICH - DELICIOUS" "CUT ONLY WITH SHARP KNIFE - DO NOT REFRIDGERATE - KEEP IN COOL PLACE" End panel flap reads "ORIGINAL RECIPE/ WORLD'S FAMOUS "BRITISH COLUMBIA / OFFICAL/ CENTENNIAL CAKE" / 25,500 LBS. / LOUGHEED MALL / BURNABY, B.C. CANADA" and other side "GREENTINGS FROM:"
Object History
Cake boxes were made to share pieces of a 25,000 pound, 24-foot high offical Centennial cake cake that was displayed at Lougheed Mall. It was baked by George Molecey of Nanaimo, using his Princess Margaret 1958 cake recipe. Newspapers reported it to be the largest fruit cake ever made, and it ws decorated with a tonne of bright coloured icing. The cost of the cake was $50,000 with 15 professional baking assistants working on it for six weeks. The cake celebrated the province's 100th birthday, and the first cut was made by Chief Dan George and Burnaby Mayor, R. W. Prittle.
Measurements
41cm x 35cm
Subjects
Ceremonies
Ceremonial Artifacts
Container - Box
Events
Events - Anniversaries
Celebrations - Centennials
Images
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calendar

https://search.heritageburnaby.ca/link/museumartifact10434
Repository
Burnaby Village Museum
Accession Code
BV985.2552.1
Repository
Burnaby Village Museum
Accession Code
BV985.2552.1
Description
Wille's Bakery - Calendar -- [1976]. Calendar produced for Wille's Bakery in Victoria BC, as a promotional item around Christmas time. The calendar is for the year 1976 and has a picture of a heard of cattle in a field. The calendar folds out and provides information for home freezing fruits and vegetables. There is a different recipe for every month. The back of the calendar has a picture of Christmas bells and holly. When folded up the calendar is 21cm x 18.5cm and when folded out the calendar is 21cm x 55cm.
Subjects
Documentary Artifacts
Images
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92 records – page 1 of 5.