5 records – page 1 of 1.

Cooking made easy : a domestic science course for users of Monach pastry flour

https://search.heritageburnaby.ca/link/museumlibrary3902
Repository
Burnaby Village Museum
Author
Scott, Anna Lee
Publication Date
c1947
Call Number
641.59 SCO
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV006.20.3
Call Number
641.59 SCO
Author
Scott, Anna Lee
Place of Publication
[Toronto, Ont.]
Publisher
Maple Leaf Milling Co. Ltd.
Publication Date
c1947
Printer
The Copp Clark Co. Ltd.
Physical Description
132 p. ; 23 cm.
Library Subject (LOC)
Cooking, Canadian
Monarch Fine Foods Co
Baking
Pastry
Cookbooks--1940-1949
Object History
Used in Burnaby post 1945
Notes
"Title page is missing"
Includes index
Less detail

Home preservers handbook : canning, jams, marmalades, jellies, pickling, conserves

https://search.heritageburnaby.ca/link/museumlibrary3510
Repository
Burnaby Village Museum
Publication Date
1942
Call Number
641.42 BCE
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV988.44.209
Call Number
641.42 BCE
Place of Publication
[Vancouver]
Publisher
British Columbia Electric Railway Company Limited
Publication Date
1942
Physical Description
19 p. : ill. ; 23 cm. + 1 insert
Inscription
"Jack Spades"--handwritten in red pencil on back of recipe insert.
Library Subject (LOC)
Canning and preserving
Cooking, Canadian
Cooking--British Columbia
Cookbooks--British Columbia
Cookbooks--1940-1949
Names
British Columbia Electric Railway Company
Notes
Insert has additional sugar rationing recipes
Less detail

New Margene recipes

https://search.heritageburnaby.ca/link/museumlibrary3785
Repository
Burnaby Village Museum
Publication Date
1949
Call Number
641.6 CAN
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.65.6
Call Number
641.6 CAN
Place of Publication
[Toronto]
Publisher
[Canada Packers Ltd.]
Publication Date
1949
Physical Description
40 p. : ill. ; 13 x 22cm.
Library Subject (LOC)
Cooking, Canadian
Margarine
Cookbooks--1940-1949
Notes
Endpaper is Margene gold colour foil wrapper
Less detail

New Margene recipes

https://search.heritageburnaby.ca/link/museumlibrary5015
Repository
Burnaby Village Museum
Publication Date
1949
Call Number
641.6 CAN
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
X2910
Call Number
641.6 CAN
Place of Publication
[Toronto]
Publisher
[Canada Packers Ltd.]
Publication Date
1949
Physical Description
40 p. : ill. ; 13 x 22cm.
Library Subject (LOC)
Cooking, Canadian
Margarine
Cookbooks--1940-1949
Notes
Endpaper is Margene gold colour foil wrapper
Less detail

What's cooking : 101 short-cuts with Tea-Bisk

https://search.heritageburnaby.ca/link/museumlibrary5520
Repository
Burnaby Village Museum
Author
Scott, Anna Lee
Publication Date
1948
Call Number
641.59 SCO
Repository
Burnaby Village Museum
Collection
Special Collection
Material Type
Book
Accession Code
BV002.65.8
Call Number
641.59 SCO
Author
Scott, Anna Lee
Place of Publication
[Toronto]
Publisher
Maple Leaf Milling Co. Ltd.
Publication Date
1948
Physical Description
1 v. (unpaged) ; 22 cm.
Library Subject (LOC)
Cooking, Canadian
Baking
Food mixes
Pastry
Cookbooks--1940-1949
Less detail