Blue ribbon cookbook : for everyday use in Canadian homes
https://search.heritageburnaby.ca/link/museumlibrary461
- Repository
- Burnaby Village Museum
- Author
- Blue Ribbon
- Edition
- Rev. ed.
- Publication Date
- 1905
- Call Number
- 641 BLU
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV987.16.1
- Call Number
- 641 BLU
- Edition
- Rev. ed.
- Author
- Blue Ribbon
- Place of Publication
- Winnipeg, Canada
- Publisher
- Blue Ribbon Manufacturing
- Publication Date
- 1905
- Physical Description
- 144 p., [30] p. : ill (some col.)
- Inscription
- [Extensive handwritten recipes on 10 p. including inside covers, back and front leaves and end papers, in blue and green ink as well as pencil]
- Library Subject (LOC)
- Cooking, Canadian
- Cookbooks--1900-1909
- Notes
- "G.F. 7 J. GALT LIMITED Manufacturers and Packers of Blue Ribbon Tea, Coffee, Baking Powder, Extracts, Spices, etc" -- Subtitle page
- Includes index
Blue ribbon cookbook : prepared especially for everyday use in Western homes
https://search.heritageburnaby.ca/link/museumlibrary417
- Repository
- Burnaby Village Museum
- Author
- Blue Ribbon
- Edition
- Rev. ed.
- Publication Date
- 1905
- Call Number
- 641.5 BLU
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV988.44.6
- Call Number
- 641.5 BLU
- Edition
- Rev. ed.
- Author
- Blue Ribbon
- Place of Publication
- Winnipeg, Canada
- Publisher
- Blue Ribbon Manufacturing
- Publication Date
- 1905
- Physical Description
- 157 p. : ill. (some col) ; 17 cm.
- Inscription
- "C.J. Caunt Jan 27/25 Vancouver, B.C." [Handwritten, black ink on front leaf, centre.]
- Library Subject (LOC)
- Cooking, Canadian
- Cookbooks--1900-1909
- Notes
- "BLUE RIBBON LIMITED Manufacturers and Packers of Blue Ribbon Tea, Coffee, Baking Powder, Extracts, Spices, etc" -- Subtitle page
- Includes index
Cooking made easy : a domestic science course for users of Monach pastry flour
https://search.heritageburnaby.ca/link/museumlibrary3902
- Repository
- Burnaby Village Museum
- Author
- Scott, Anna Lee
- Publication Date
- c1947
- Call Number
- 641.59 SCO
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV006.20.3
- Call Number
- 641.59 SCO
- Author
- Scott, Anna Lee
- Place of Publication
- [Toronto, Ont.]
- Publisher
- Maple Leaf Milling Co. Ltd.
- Publication Date
- c1947
- Printer
- The Copp Clark Co. Ltd.
- Physical Description
- 132 p. ; 23 cm.
- Library Subject (LOC)
- Cooking, Canadian
- Monarch Fine Foods Co
- Baking
- Pastry
- Cookbooks--1940-1949
- Object History
- Used in Burnaby post 1945
- Notes
- "Title page is missing"
- Includes index
Home preservers handbook : canning, jams, marmalades, jellies, pickling, conserves
https://search.heritageburnaby.ca/link/museumlibrary3510
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV988.44.209
- Call Number
- 641.42 BCE
- Place of Publication
- [Vancouver]
- Publisher
- British Columbia Electric Railway Company Limited
- Publication Date
- 1942
- Physical Description
- 19 p. : ill. ; 23 cm. + 1 insert
- Inscription
- "Jack Spades"--handwritten in red pencil on back of recipe insert.
- Library Subject (LOC)
- Canning and preserving
- Cooking, Canadian
- Cooking--British Columbia
- Cookbooks--British Columbia
- Cookbooks--1940-1949
- Notes
- Insert has additional sugar rationing recipes
New Margene recipes
https://search.heritageburnaby.ca/link/museumlibrary3785
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV002.65.6
- Call Number
- 641.6 CAN
- Place of Publication
- [Toronto]
- Publisher
- [Canada Packers Ltd.]
- Publication Date
- 1949
- Physical Description
- 40 p. : ill. ; 13 x 22cm.
- Library Subject (LOC)
- Cooking, Canadian
- Margarine
- Cookbooks--1940-1949
- Notes
- Endpaper is Margene gold colour foil wrapper
New Margene recipes
https://search.heritageburnaby.ca/link/museumlibrary5015
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- X2910
- Call Number
- 641.6 CAN
- Place of Publication
- [Toronto]
- Publisher
- [Canada Packers Ltd.]
- Publication Date
- 1949
- Physical Description
- 40 p. : ill. ; 13 x 22cm.
- Library Subject (LOC)
- Cooking, Canadian
- Margarine
- Cookbooks--1940-1949
- Notes
- Endpaper is Margene gold colour foil wrapper
What's cooking : 101 short-cuts with Tea-Bisk
https://search.heritageburnaby.ca/link/museumlibrary5520
- Repository
- Burnaby Village Museum
- Author
- Scott, Anna Lee
- Publication Date
- 1948
- Call Number
- 641.59 SCO
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV002.65.8
- Call Number
- 641.59 SCO
- Author
- Scott, Anna Lee
- Place of Publication
- [Toronto]
- Publisher
- Maple Leaf Milling Co. Ltd.
- Publication Date
- 1948
- Physical Description
- 1 v. (unpaged) ; 22 cm.
- Library Subject (LOC)
- Cooking, Canadian
- Baking
- Food mixes
- Pastry
- Cookbooks--1940-1949