"Cooking" found 400 records | Heritage Burnaby

Coleman service manual and parts list

https://search.heritageburnaby.ca/link/museumlibrary3866

Repository: Burnaby Village Museum

Author: Coleman Lamp and Stove Company

Publication Date: 1950

Call Number: 796 COL

1 image

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV004.99.5

Call Number: 796 COL

Author: Coleman Lamp and Stove Company

Place of Publication: Toronto

Publisher: Coleman Lamp and Stove Co. Ltd.

Publication Date: 1950

Series: Coleman service manual and parts list, no. 7

Physical Description: 48 p. : ill. : 28 cm.

Library Subject (LOC): Commercial catalogs; Gas-lighting; Gas--Heating and cooking; Gas appliances; Camp stoves; Lamps; Stoves, Gas; Camping--Equipment and supplies; Irons (Pressing); Catalogs

Notes: Includes index.

Images

Corn products cookbook

https://search.heritageburnaby.ca/link/museumlibrary2300

Repository: Burnaby Village Museum

Author: Hewitt, Emma Churchman, 1850-

Publication Date: 1909

Call Number: 641 HEW

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: HV977.37.135

Call Number: 641 HEW

Author: Hewitt, Emma Churchman, 1850-

Place of Publication: New York

Publisher: Corn Products Refining Company

Publication Date: 1909

Physical Description: 46p. : ill. (some col) ; 16 cm.

Library Subject (LOC): Cooking; Corn syrup; Corn products; Cookbooks--1900-1909

Notes: Includes index.

Creamed cottage cheese : sixty-two practical tested ways to serve

https://search.heritageburnaby.ca/link/museumlibrary6591

Repository: Burnaby Village Museum

Author: Fraser Valley Milk Producers' Association

Publication Date: 1950

Call Number: 641.67 FRA

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: X3970

Call Number: 641.67 FRA

Author: Fraser Valley Milk Producers' Association

Place of Publication: Vancouver

Publisher: Fraser Valley Milk Producers' Association

Publication Date: 1950

Printer: Wrigley Printing Co. Ltd.

Physical Description: 30 p., [vi] ; 18 cm.

Library Subject (LOC): Cooking; Cookbooks--1950-1959

Davis dainty dishes

https://search.heritageburnaby.ca/link/museumlibrary5514

Repository: Burnaby Village Museum

Edition: Rev. ed.

Publication Date: 1941

Call Number: 641.864 DAV

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV002.65.2

Call Number: 641.864 DAV

Edition: Rev. ed.

Place of Publication: Canada

Publisher: Davis Gelatine Organization

Publication Date: 1941

Printer: Brigdens Ltd.

Physical Description: 67p. : col. ill. ; 18 cm.

Library Subject (LOC): Gelatin; Cooking; Cookbooks--1940-1949

Notes: Includes index; "50c"- front cover; "The Davis Gelatine Organization, Australia, New Zealand, South Africa, England"-title page.; "Davis Gelatine (Canada) Ltd. Montreal, Toronto, Vancouver" -back cover

Delicious desserts and candies

https://search.heritageburnaby.ca/link/museumlibrary3873

Repository: Burnaby Village Museum

Author: Harland, Marion, 1830-1922; Roren, Sarah Tyson; Hill, Janet McKenzie, 1852-1933

Edition: 3rd ed.

Publication Date: c1923

Call Number: 641.8 HAR

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV005.11.3

Call Number: 641.8 HAR

Edition: 3rd ed.

Author: Harland, Marion, 1830-1922; Roren, Sarah Tyson; Hill, Janet McKenzie, 1852-1933

Place of Publication: Chicago

Publisher: Price Flavoring Extract

Publication Date: c1923

Physical Description: 24 p. : ill.

Inscription: Delicious / Desserts / and / Candies / Price Flavoring Extract Co. / Experts in Flavor / Chicago, Ill. / Since 1853.. / Copyright 1923 / 3rd Edition

Library Subject (LOC): Desserts; Candy; Cooking; Cookbooks--1920-1929

Notes: Includes index; "This recipe book is unique. Unlike other books of its kind it is not the work of one, but the work of many of the foremost cooking experts in America." T.p.; Authors are cook book contributers.

The designer, vol. xxiii, no. 5

https://search.heritageburnaby.ca/link/museumlibrary6574

Repository: Burnaby Village Museum

Publication Date: 1906

Call Number: 746 STA

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Textual Record

Accession Code: HV973.133.1

Call Number: 746 STA

Contributor: Rice, Lilian Dynevor

Place of Publication: New York City

Publisher: Standard Fashion Company

Publication Date: 1906

Physical Description: 136 p. : ill. ; 28 cm.

Library Subject (LOC): Fashion; Dressmaking; Millinery; Needlework; Cooking; Periodicals

Notes: "Conducted by Lilian Dynevor Rice." -- front cover; Recipes for fruit desserts and soup p. 98-101

Dietetics for nurses

https://search.heritageburnaby.ca/link/museumlibrary2170

Repository: Burnaby Village Museum

Author: Proudfit, Fairfax T. (Fairfax Throckmorton)

Edition: 2nd Ed. Rev.

Publication Date: 1923

Call Number: 610 PRO

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: HV978.59.3

Call Number: 610 PRO

Edition: 2nd Ed. Rev.

Author: Proudfit, Fairfax T. (Fairfax Throckmorton)

Place of Publication: New York

Publisher: Macmillan

Publication Date: 1923

Physical Description: ix, 524 p.: tables

Inscription: "Gibson" -handwritten in ink on cover page "C.L. Gibson / 2 Queen's Park / March 1927" -handwritten in penil on cover page Training School for Nurses / Toronto General Hospital" -stamped on cover page

Library Subject (LOC): Nursing; Diet in disease; Cooking for the sick; Nutrition

Dr. Chase's new receipt book, or, Information for everybody : the life-long observations of the author, embracing the choicest, most valuable and entirely new receipts in every department of medicine, mechanics and household economy : in fact a book for everybody, with remarks and explanations which adapt it to the every-day wants of the people, arrarged [sic] in departments, and copiously indexed.

https://search.heritageburnaby.ca/link/museumlibrary1476

Repository: Burnaby Village Museum

Author: Chase, A. W. (Alvin Wood), 1817-1885

Publication Date: 1889

Call Number: 640 CHA

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV985.3709.1

Call Number: 640 CHA

Author: Chase, A. W. (Alvin Wood), 1817-1885

Place of Publication: Toronto

Publisher: Rose Publishing

Publication Date: 1889

Physical Description: 393 p. [17] p.

Library Subject (LOC): Home economics; Cooking; Formulas, recipes, etc.; Encyclopedias and dictionaries

Notes: Author's full name and dates : Chase, A. W. (Alvin Wood), 1817-1885; Includes index

Edith Adams' sixth annual prize cookbook

https://search.heritageburnaby.ca/link/museumlibrary4903

Repository: Burnaby Village Museum

Author: Adams, Edith

Publication Date: 1948

Call Number: 641.5 ADA

3 images

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: HV972.18.7

Call Number: 641.5 ADA

Author: Adams, Edith

Place of Publication: Vancouver

Publisher: The Vancouver Sun

Publication Date: 1948

Physical Description: 64 p. : ill. : 29 cm.

Library Subject (LOC): Cooking; Baking; Food; Formulas, recipes, etc.; Edith Adams; Cookbooks--1940-1949

Subjects: Documentary Artifacts; Documentary Artifacts - Books; Foods

Object History: This item was purchased from the St.James United Church.

Notes: "Sun prize winners 6th annual cook book" -- Cover

Images

Five Roses cookbook : being a manual of good recipes carefully chosen from the contributions of over two thousand successful users of Five Roses flour throughout Canada

https://search.heritageburnaby.ca/link/museumlibrary418

Repository: Burnaby Village Museum

Publication Date: c1915

Call Number: 641.815 FIV Ver. 1

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV988.44.45

Call Number: 641.815 FIV Ver. 1

Place of Publication: Montreal; Winnipeg

Publisher: Lake of the Woods Milling Company Ltd.

Publication Date: c1915

Printer: Gazette Printing Company Ltd.

Physical Description: 144p. : col. ill. ; 24cm.

Inscription: "C.J. Caunt"-- handwritten in black ink on title page

Library Subject (LOC): Baking; Bread; Cooking, Canadian; Pastry

Notes: A page to request additional Five Roses cook book with three "coupons" to fill out name, address and dealer's name plus one line on the bottom for the french version of cook book--before title page.; " Also useful notes on the various classes of good things to eat, all of which have been carefully checked and re-checked by competent authority" --title page; "Compiled and designed by advertising department Lake of the Woods Milling Company Limited." --verso title page; Cross reference with another version of this book BV987.8.2

Five Roses cookbook : being a manual of good recipes carefully chosen from the contributions of over two thousand successful users of Five Roses flour throughout Canada

https://search.heritageburnaby.ca/link/museumlibrary5488

Repository: Burnaby Village Museum

Publication Date: c1915

Call Number: 641.815 FIV Ver. 2

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV987.8.2

Call Number: 641.815 FIV Ver. 2

Place of Publication: Montreal

Publisher: Lake of the Woods Milling Company Ltd.

Publication Date: c1915

Printer: Gazette Printing Company Ltd.

Physical Description: 144 p. : col. ill. ; 24 cm

Inscription: "Fay Franklin / 1927" --handwritten in black ink, verso of cover page

Library Subject (LOC): Baking; Bread; Cooking, Canadian; Pastry

Notes: "Also useful notes on the various classes of good things to eat, all of which have been carefully checked and re-checked by competent authority" --title page; "Compiled and designed by advertising departement Lake of the Woods Milling Company Limited." --verso title page; Cross reference with another version of this book BV988.44.45

Foods and home making

https://search.heritageburnaby.ca/link/museumlibrary5050

Repository: Burnaby Village Museum

Author: Greer, Carlotta C. (Carlotta Cherryholmes), 1879-1965

Edition: Rev. ed.

Publication Date: c1937

Call Number: 641

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV007.21.6

Call Number: 641

Edition: Rev. ed.

Author: Greer, Carlotta C. (Carlotta Cherryholmes), 1879-1965

Place of Publication: Boston

Publisher: Allyn and Bacon

Publication Date: c1937

Physical Description: xvii, 635 p. col. front., illus., diagrs. 20 cm.

Inscription: "BURNABY SOUTH JR. SR. HIGH SCHOOL/ 2350 KINGSWAY/ NEW WESTMINSTER, B.C.".-- stamped on front end paper and p. 593; "B. Geosits" -- printed in blue ink on front end paper; End paper illustrated with boy drying dishes with "R.N." written on top and girl washing dishes with "C.M" written on top; "Mr. & Mrs. H. Geosits / 6630 Russell Avenue / Burnaby, B.C., CANADA / V5H 3T5"--address label

Library Subject (LOC): Home economics; Food; Cooking

Subjects: Documentary Artifacts - Books

Notes: "Illustrated lining-papers."; "Pupils’ references": p. 594-595; "Teachers’ references": p. 596; Includes index

Foods, nutrition, and home management manual : home economics circular no. 1

https://search.heritageburnaby.ca/link/museumlibrary5014

Repository: Burnaby Village Museum

Author: British Columbia. Department of Education

Edition: Rev.

Publication Date: 1930

Call Number: 641.1 FOO

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: BV008.18.1

Call Number: 641.1 FOO

Edition: Rev.

Author: British Columbia. Department of Education

Place of Publication: [Victoria, B.C.]

Publisher: Province of British Columbia. Department of Education

Publication Date: 1930

Printer: Charles F. Banfield

Physical Description: 156 p. : ill. ; 23 cm.

Inscription: Front end paper: "MAC'S" "Confectionery & Tobacco." "E. Hastings" [stamped in purple ink. possibily faded blue ink?] "KATHLEEN WYLLIE." "3735 PANDORA ST.' "VANCOUVER" "B.C." "SCHOOL GILMORE AVE." "DIV 7" [Printed in pencil] Paper cover: "Kay Wyllie" "Div __" [upper right side, handwritten in blue ink] "HOME EC. MANUAL" "May Wyllie" "Gi[l]more Ave. Junior High" [printed in blue ink]

Library Subject (LOC): Home economics; Nutrition; Home economics--North America--History; Cookbooks--1930-1939; Cooking, Canadian; Juvenile literature

Subjects: Documentary Artifacts; Documentary Artifacts - Books

Object History: Donor inherited object from her mother.

Notes: "Authorized by the Ministry of Education" - cover "Printed by Charles F. Banfield, Printer to the King's Most Excellant Majesty."

Guide de sante et almanach

https://search.heritageburnaby.ca/link/museumlibrary2827

Repository: Burnaby Village Museum

Author: W.T. Rawleigh Company

Publication Date: 1924

Call Number: 613 RAW

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: HV973.76.3

Call Number: 613 RAW

Author: W.T. Rawleigh Company

Place of Publication: London, On.

Publisher: Hayden Press

Publication Date: 1924

Physical Description: 32 p. ill.

Library Subject (LOC): Health; Cooking; Nutrition--Popular works; Cookbooks--1920-1929; French language; Home economics; Patent medicines; Periodicals

Notes: Written in French.

The home-made cookbook : a complete manual of practical, economical, palatable, healthful, and useful cookery.

https://search.heritageburnaby.ca/link/museumlibrary2536

Repository: Burnaby Village Museum

Author: Nathaniel H. Puffer Collection

Publication Date: c1885

Call Number: 641 NAT

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: HV975.61.41

Call Number: 641 NAT

Author: Nathaniel H. Puffer Collection

Place of Publication: New York

Publisher: M.J. Ivers & Co.

Publication Date: c1885

Physical Description: 47 p.

Inscription: "Mrs O. E. Ciuttler Monklands O _ _" [Hand written in blue ink across top of title page]

Library Subject (LOC): Cooking, American; Cookbooks--United States; Cookbooks--1850-1859

Notes: "price 10 cents" -- Cover; Advertisements on last page and inside covers

The household companion : comprising a complete cookbook, practical household recipes, aids and hints for household decorations, the care of domestic plants and animals and a treatise on domestic medicine

https://search.heritageburnaby.ca/link/museumlibrary204

Repository: Burnaby Village Museum

Author: Flick, Lawrence F. (Lawrence Francis), 1856-1938

Publication Date: c1909

Call Number: 640 FLI

Repository: Burnaby Village Museum

Collection: Special Collection

Material Type: Book

Accession Code: HV971.136.94

Call Number: 640 FLI

Author: Flick, Lawrence F. (Lawrence Francis), 1856-1938

Contributor: Johnson, Alice A.; Hill, Janet McKenzie, 1852-1933; Hartshorne, Henry, 1823-1897

Place of Publication: [S.I]

Publisher: [s.n.]

Publication Date: c1909

Physical Description: 370 pages : ill., (some col)

Inscription: "W26a" [top left corner of inside cover, black ink] "W26" [top left corner front leaf, black ink] [children's pencilled drawings throughout]

Library Subject (LOC): Cooking, American; Etiquette; Medicine, Popular

Notes: Edited by Alice A Johnson; Janet McKenzie Hill; Henry Hartshorne;; Flick, Lawrence F. (Lawrence Francis), 1856-1938; Including a chapter on tuberculosis, the great white plague, a curable and preventable disease.