Ba¨cker und Konditoren
https://search.heritageburnaby.ca/link/museumlibrary3538
- Repository
- Burnaby Village Museum
- Author
- Kappler, Max
- Publication Date
- 1932
- Call Number
- 641.5943 KAP
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV996.17.14
- Call Number
- 641.5943 KAP
- Author
- Kappler, Max
- Place of Publication
- Berlin
- Publisher
- E. S. Mittler & Sohn
- Publication Date
- 1932
- Physical Description
- vi, 234 p.
- Inscription
- "G. Baewahl" [Handwritten in black ink at top of cover page.]
- "R. Gunter Baerwahl" [Handwritten in black ink in middle of title page.]
- Library Subject (LOC)
- German recipes
- German language
- Confectionery--Germany
- Cookbooks--1920-1929
- Baking--Germany
- Baking
- Confectionery
- Notes
- Written in German
- Title translation "Bakers and Confectioners".
Die Herstellung von Dragees u. Konfitu¨ren
https://search.heritageburnaby.ca/link/museumlibrary3535
- Repository
- Burnaby Village Museum
- Author
- Schulze, Hermann
- Publication Date
- 1920
- Call Number
- 641.5943 SCH
- Repository
- Burnaby Village Museum
- Collection
- Special Collection
- Material Type
- Book
- Accession Code
- BV996.17.11
- Call Number
- 641.5943 SCH
- Author
- Schulze, Hermann
- Place of Publication
- [S.I]
- Publisher
- Leipzig, H. Killinger
- Publication Date
- 1920
- Physical Description
- 77 p. ill.
- Inscription
- " _ _ _ _ _ _ 1937" [Illegible inscription and date, handwritten in blue pencil, top right of first leaf.]
- Library Subject (LOC)
- Confectionery
- Confectionery--Equipment and supplies
- Confectionery--Germany
- German language
- Cookbooks--1920-1929
- Cookbooks--Germany
- Notes
- Book written in German.